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Tourism Scientific Journal
Published by Sekolah Tinggi Ilmu Ekonomi Pariwisata YAPARI-AKTRIPA
ISSN : 24776912     EISSN : 25411519     DOI : -
Core Subject : Economy, Humanities, Science, Education, Social,
Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Social Sciences
Diterbitkan oleh Sekolah TInggi Ilmu Ekonomi Pariwisata (STIEPAR) YAPARI-AKTRIPA BANDUNG dan Asosiai Pendidikan Pariwisata Seluruh Indonesia (APPSI). Terbit dua kali pada bulan Juni dan Desember, dengan nomor ISSN: 2477-6912. Redaksi mengundang para pakar, akademisi dan prakrisi serta seulurh pihak untuk menulis karya ilmiah secara kreatif dan inovatif meliputi tema: Kepariwisataan; Manajemen Pariwisata; Ekonomi dan Masyarakat Berbasis Ekonomi.
Arjuna Subject : -
Articles 168 Documents
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Analisis Gastronomi Makanan Tradisional Melayu Mie Lendir sebagai Daya Tarik Wisata Batam Miratia Afriani; Rosie Oktavia Puspita Rini; Agung Arif Gunawan
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.220

Abstract

This study analyzes the potential of gastronomy tourism in tourism development in Batam. The concept of culinary tourism at this time has developed and experienced a shift in the understanding of culinary tourism itself. At this time the tourists come to an area not only limited to them focusing on the food alone. Tourists want to get additional value or experience when they come to visit an area/region. Either they know historyand, culture or they can participate in the process of making it. called gastronomy tourism. Mie Lendir is a type of food that has undergone culturalization of Malay and Chinese culture. By bringing up the gastronomy of Mie Lendir, it is hoped that tourists can feel the different and uniqueness of the product and, they can also feel the value and understand the process of cultivating Mie Lendir culture. The type of research used is descriptive qualitative by providing an overview of the Gastronomic Tourism Potential of Mie Lendir as a Batam Tourist Attraction. The research method used is structured interviews directly with research sources. The survey method applied is a descriptive survey. The results of this study, Mie Lendir has the potential to be used as a gastronomic tour in Batam because it also has cultural, historical and educational values ??for the Malay community which has its own uniqueness.
Pengembangan Potensi Desa Wisata (Studi Kasus Desa Wisata Sugih Waras di Kabupaten Ogan Komering Ilir, Palembang) Mustika Permatasari; Enos Julvirta; M. Rian Ahdian Morena
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.222

Abstract

South Sumatra is one of the travel destinations for visitors to visit, one of the attractions of tourism found in south Sumatra is Rumah Limas Seratus Tiang. The purpose of research is to identify potential tourism in the village of Sugih Waras and to plot a strategic move in the development of the tour village Sugih Waras. Data collection is done through in-depth interviews, document study and observation. Qualitative data analysis of the potential for Tours in the village of Sugih Waras, village support in the development of Tours in the village Sugih Waras and strategic plans in the development of the tourist village Sugih Waras. Research shows the potential for tourism to be developed in the village of Sugih Waras, a natural tourist potential, the Komering River lying across the street from the Rumah Seratus Tiang, a hundred yards away, and the cultural potential of the Rumah Limas Seratus Tiang and the tomb of Prince Redjed Wiralaksana, which lies directly behind Rumah Limas Seratus Tiang. The strategic plan for the development of the Rumah Limas Seratus Tiang, among other things: in its next generation of grants aimed at building an attraction of Desa Wisata Sugih Waras panoramic view. As for other strategic attractions development plans by holding regional dance races, distich and song competitions; Accessibility development by road improvement, transportation to tourist villages; The amenity with the provision of the sound system, the costume of the dancer and the development of the attraction by making securing village Sugih Waras one of history's destines equipped with the activities of the distich and the singing of the region. This is being done to realize the potential development of a village tour potential in Desa Sugih Waras.
Pemilihan Destinasi Berkemah: Suatu Analisis Relevansi Determinan Oce Ridwanudin; Andreas Suwandi; Silvi Sintia Andini
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.228

Abstract

One of the industries that were highly impacted by Covid 19 pandemic is tourism. This requires adaptive measures and recovery strategies in order to survive. Among tourism activities that were considered attractive during the pandemic is camping, therefore camping destination managers are required to increase their competitive advantage to win the competition. The purpose of this study is twofold; first is to obtain findings on which attributes of camping are considered most important and second is to obtain findings on which camping attributes give the most experience to the tourists. The method employs in this study is determinant-relevance analysis while the object is three camping sites in Bandung Regency that is Ranca Upas, Batu Kuda, and Ranca Cangkuang. The result of the study shows that camping atmosphere is the most important attribute of camping site choice and is the attribute that gives the most experience to the tourists. Thus, managers need to highlight on the attribute in their promotion activities to gain more visits.
Pengembangan Kuliner Tradisional Lengkong Kecil Sebagai Daya Tarik Wisata Kota Bandung Khoirul Fajri; Zia Kemala
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.229

Abstract

This research is about the development of traditional culinary in the Lengkong sub-district as a tourist attraction. This research is expected to be able to explore local wisdom as traditional culinary to innovate into contemporary traditional culinary, so as to increase tourist attraction in the city of Bandung. The method used in this research is using descriptive qualitative method. The data collection techniques used in this study were observation, interviews and documentation studies. This study has several key informants, namely traditional food sellers in Lengkong Kecil, Head of Lengkong Tourism Activists (PWL), Head of RW 01 to Head of RW 04, Paledang Village, Lengkong District, Paledang Village Head and Lengkong Sub-District Head. The first step is conduct field observations and then to deepen the data, interviews are conducted. After obtaining sufficiently complete data, a documentation study was carried out to strengthen the data that had been collected. Based on the results of the analysis of tourist attraction through fulfilling the indicators of what to see, what to do, what to buy, what to arrive and what to stay, Lengkong Kecil traditional culinary has good potential. Meanwhile, from the SWOT analysis, alternative development strategies can be carried out through an aggressive strategy by maximizing opportunities to increase strength so that it can be concluded that alternative strategies and strategic priorities can be applied to the development of Lengkong Kecil traditional culinary.
Peran Kelembagaan dalam Pengembangan Desa Wisata Lamajang Kabupaten Bandung dan Dampaknya Terhadap Perekonomian Masyarakat Lokal Taufiq Hidayat; Arisman Muchtar
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.230

Abstract

This research is aimed to describing institutional capacity and role in the Lamajang Tourism Village development program in Bandung Regency and its impact on the local community's economy. The approach used in this study is a qualitative approach with a case study technique. The cases that were used as study subjects were cases of special groups or communities in tourism development in Lamajang village, including the Lamajang Tourism Village Management Board, Tourism Awareness Group (POKDARWIS) and Karang Taruna as local institutions formed in the tourism village program in Lamajang village, Pangalengan district, Bandung district. An overview of institutional capacities and roles in the development of tourist villages will be described through individual and organizational capacities as well as the four roles carried out by village institutions in tourism village development activities in Lamajang village, namely facilitating, mediating, conveying information, and improving the community's economy in a sustainable manner. The results showed that the Lamajang Tourism Village already had the capacity, both organizational capacity and individual capacity, but tourism development had not significantly impacted the local community's economy because of the condition of the tourism village which was still in the pilot stage. The obstacle is due to the lack of synergy between the tourism village management body and village institutions under the village government such as the Family Welfare Development Group, Forest Village Community Institutions and this tourism activity also has not fully involved the community.
Keberhasilan Pelaku Wirausaha dalam Mengembangkan Usahanya di Destinasi Wisata Danau Cipondoh Kota Tangerang, Provinsi Banten Heny Ratnaningtyas Ratnaningtyas; Devita Gantina; Anita Swantari; Andhalia Liza Marie; Mohammad Syaltut Abduh
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.232

Abstract

This study aims to determine the effect of entrepreneurship education, family environment and personality on business success. This type of research is descriptive research with a quantitative approach with multiple regression analysis using Smart PLS. The location of this research was conducted at the tourist destination of Lake Cipondoh. The sampling technique uses saturated sampling because the total population is the same as the number of samples, namely 63 entrepreneurs in the Lake Cipondoh tourist destination. The results of the study partially show that entrepreneurship education, family environment and personality have a significant effect on business success. Entrepreneurship education has a significant effect on business success, because in entrepreneurship education there is provision of skills in the form of self-development which can be understood as an effort to apply an entrepreneurial spirit and mentality. The family environment has a significant effect on business success, because from the family environment, entrepreneurs are inspired and receive support for entrepreneurship. namely high fighting power, courage and self-confidence, overcoming fear and anxiety, controlling every decision yourself, having an independent nature not depending on others. The value of the coefficient of determination of business success is 69.8%, the variable of business success is influenced by the variables of entrepreneurial education, family environment and personality.
Strategi Promosi untuk Homestay di Desa Wisata Pager Harjo Kecamatan Samigaluh, Kab. Kulon Progo, Provinsi Daerah Istimewa Yogyakarta Ananta Budhi Danurdara; Rudy Parlindungan Siahaan; Lucky Karsuki; Nor Ismawanto Choirudin; Wanti Arum Wanti
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.234

Abstract

Kulon Progo Regency has many tourist destinations spread throughout the Kulon Progo Regency, both natural tourism, educational tourism, and religious tourism. One of them is in the Menoreh Mountains which is located in Samigaluh District, especially in the Pagerharjo Village area. Pagerharjo Village is one of the Tourism Villages which has various tourism potentials, both natural panoramas, arts, culture, customs, culinary and so on. To accommodate tourists who come to enjoy tourism potential, many homestays are developing which are still managed by traditional owners so that the occupancy of these homestays is still small. Therefore a marketing strategy is needed, namely the right promotion to increase the occupancy rate of homestay rooms. This research was conducted using a qualitative descriptive method. The results showed that the promotion strategy that had been carried out was not planned in advance, only aimed at family guests and was still carried out using WOM (words of mouth). Promotions carried out through social media (facebook and Instagram) have not been carried out optimally and are not updated continuously. Expansion of the target market and promotional media through social media can be made more active and targeted to increase homestay occupancy rates. Besides, the role of KOMPEPAR/POKDARWIS is very important in assisting homestays so that they can develop promotional strategies that will be and have been carried out.
Studi Perencanaan dan Pengembangan Objek Wisata Danau (Studi Kasus Situ Ciburuy) Rieke Sri Rizki Asti Karini; Rachmat Astiana
Tourism Scientific Journal Vol. 8 No. 1 (2022): Vol 8 No 1 Desember 2022
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i1.235

Abstract

This study aims to determine the actual conditions (physical and non-physical) aspects of lake tourism development, to know the policy analysis of Situ Ciburuy tourism object development as a lake tourism development planning strategy, to know Situ Ciburuy tourism activities and market analysis of Situ Ciburuy tourism products as a lake tourism development planning strategy and know the planning strategy for sustainable tourism development in the context of developing lake tourism. The research is qualitative in nature, using primary data through observation, interviews and secondary questionnaires through documents and scientific journals. The analytical method used is SWOT analysis which identifies various factors to formulate a strategy. Based on the SWOT analysis of internal and external strategic factors. Situ Ciburuy internally has a strength value that is greater than its weakness, while externally it has an opportunity value that is greater than its threats. strength factors maximize the utilization of all opportunities. The recommended strategy is making a master plan for the Situ Ciburuy area as a guideline for spatial planning or land allotment and collaborating with investors in increasing the quality and quantity of objects and tourist attractions in the Situ Ciburuy area so as to increase the number of visitors in the future.
Desa Wisata Tegaren: Sadewa, Jadesta, Adwi dan Persepsi Sosial Publik Terhadap Kemajuan Desa Wisata Praja Firdaus Nuryananda; Joko Mijiarto; A. Muammar Alawi; Wahyuni Wahyuni
Tourism Scientific Journal Vol. 8 No. 2 (2023): Vol 8 No 2 Juni 2023
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i2.221

Abstract

It has been four years since the process of developing a tourism village in Tegaren has been going on since 2019. Appreciation to the hard work of all parties involved in raising a tourism village in Tegaren, this village, which is located in the northern part of Trenggalek, has made several achievements. In addition to being one of the Seratus Desa Wisata villages that were fostered directly by Trenggalek Regency, Tegaren has succeeded in becoming the top 500 Anugerah Desa Wisata Indonesia 2022 and won third place at the local Soetran Award. The research team later found that with this series of achievements, the progress of developing tourism villages in Tegaren ultimately created positive social perceptions from stakeholders in Tegaren and the wider village community. By using interview instruments, questionnaires, and literature studies, the research team assessed that this perception was formed due to three things, including 1) the increasing attention that Tegaren received from the Trenggalek Regency government and the agencies under it, 2) the more trusted Tegaren to be the organizer of the official activities by the Trenggalek Regency government, and 3) the existence of village original income (pendapatan asli desa/PAD) from the tourism sector which this time became the first time Tegaren received PAD from the tourism sector. The three results of confirmation of the positive perception are verification of the success of the community-based tourism concept in developing rural tourism.
Strategi Pengembangan Daya Tarik Wisata dalam Meningkatkan Kunjungan Wisatawan di Curug Aseupan Parongpong Apay Safari; Anti Riyanti
Tourism Scientific Journal Vol. 8 No. 2 (2023): Vol 8 No 2 Juni 2023
Publisher : STIEPAR YAPARI Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32659/tsj.v8i2.248

Abstract

This study aims to find out the tourist attraction of the Aseupan Parongpong Waterfall. Be a travel recommendation by improving what infrastructure is needed, increasing visits and knowing the positive and negative impacts of tourism development of Aseupan Parongpong Waterfall. This study uses descriptive qualitative methods where this research is carried out naturally with natural results according to what was obtained at the time of the research. Data collection techniques were carried out by observation, documentation, and interviews and then validated by triangulation. After validation, it is reprocessed with a SWOT analysis where this analysis aims to determine the intended target market. From the results of the research, the attractiveness of the Aseupan Parongpong waterfall is in a good category because tourists who visit want a beautiful natural atmosphere but for the satisfaction of tourists it is necessary to improve infrastructure and opening access roads to other waterfalls in the location so that it adds to the attraction. Other attractions are being worked on by the Pokdarwis to hold cultural performances around the location, so the attraction of Aseupan Parongpong Waterfall can be categorized as superior for increasing tourist visits. The development strategy that will be carried out by the manager is quite good which will improve the footpath infrastructure first, then the manager is proposing additional employees to maximize existing facilities so that the cleanliness of the location is more considered.

Page 16 of 17 | Total Record : 168

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