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Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan

JGI
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Published by Sekolah Tinggi Ilmu Kesehatan Karya Kesehatan

ISSN : 24075515 EISSN : 2745990X DOI : https://doi.org/10.46233/jgi.v10i2

Core Subject : Health, Education,

Health Professions Public Health Other

Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan merupakan jurnal ilmiah nasional yang mempublikasikan artikel penelitian (research article) dari disiplin ilmu gizi. Artikel yang dipublikasikan di JGI meliputi hasil penelitian di bidang gizi klinik, gizi kesehatan masyarakat, gizi institusi (food service management) dan pangan. JGI terbit sejak tahun 2014 oleh LPPM STIKes Karya Kesehatan dengan pISSN 2407-5515 dan eISSN 2749-990X. Frekuensi terbit JGI adalah tiga kali dalam setahun yaitu April, Agustus dan Desember. Artikel-artikel yang dimuat di Jurnal Gizi Ilmiah adalah artikel yang telah melalui proses penelaahan oleh mitra bestari (peer reviewers). Oleh karena itu, JGI terus mengundang para penulis untuk mempublikasikan artikel, terutama yang merupakan hasil-hasil penelitian kontemporer di bidang gizi.

Arjuna Subject : Profesi Kesehatan - Profesi Kesehatan (Lain-Lain)

Articles 9 Documents

Search results for , issue "Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan" : 9 Documents clear

Faktor - Faktor yang Berhubungan dengan Mengkonsumsi Makanan yang Mengandung Bahan Pengawet pada Anak SDN 2 Kecamatan Dangia Kabupaten Kolaka Timur Tahun 2016 Sitti Masriwati
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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Based on a survey conducted on 10 children, they said they liked to eat snacks in the school environment, often snacked because their parents were given pocket money, often snacked without paying attention to the expiration date and the content contained in the snack packaging, and often snacked at school even though they were provided with food. from home by his parents. The purpose of this study was to determine the factors associated with consuming foods containing preservatives. This type of research is an analytic study with a cross sectional research design. The population in this study was 96 people, with a sampling technique using a proportional stratified random sampling technique, with a total sample of 48 people. The method of analysis used Chi Square statistical test and continued with the phi coefficient test. The results showed that there was a moderate relationship between food behavior with a value of > (6.680> 5.591) with a phi coefficient test with the result = 0.37, there was a moderate relationship between pocket money with a value of > (9,833> 5.591) with a phi coefficient test with the result = 0.45, there is a moderate relationship between nutritional knowledge with a value of > (6.701> 5.591) with a phi coefficient test with a result = 0.47, there is a very strong relationship between snack preferences with a value of > (42.488> 5.591) with a phi coefficient test with a result = 0.94, there is a strong relationship between peer influence with a value > (14,742 > 5,591) with a phi coefficient test with a result = 0.55, by consuming foods that contain preservatives. It is recommended that parents control the consumption of food containing preservatives in children by reducing the amount of food containing preservatives circulating in the school canteen.

Tinjauan Kepuasan Pasien dari Dimensi Mutu Pelayanan Makanan di Ruang Rawat Inap Kelas III Rumah Sakit Bahteramas Provinsi Sulawesi Tenggara Aulia Caprina Roestam; Euis Nurlela
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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Nutrition services as one of the health services that become a benchmark for service quality in hospitals because food is a basic human need and is highly believed to be a factor in preventing and curing a disease. Nutrition service activities include food procurement, nutritional care for inpatients and outpatients, nutrition consultation and referrals as well as applied nutrition research. This study aims to determine patient satisfaction from the dimensions of food service quality in class III inpatient rooms at Bahteramas Hospital, Southeast Sulawesi Province. This research is a descriptive study with a survey approach and was carried out on February 4-15, 2016 at Bahteramas Hospital, Southeast Sulawesi Province. The sample used in this study was 63 people. The sampling technique used is purposive sampling. This study shows that of the 63 samples, most of the food service satisfaction is 60 people (95.2%) in the satisfied category and the rest are 3 people (4.8%) in the dissatisfied category. Then from the reliability dimension, most of them are 49 people (77.8%) in the satisfied category, the responsiveness dimension is mostly 49 people (77.8%) in the satisfied category, the guarantee dimension is mostly 50 people (79.4%) in the satisfied category, then on the empathy dimension most of them are 52 people (82.5%) in the satisfied category and on the physical evidence dimension most of them are 42 people (66.7%) in the satisfied category. For other researchers, they should examine Other variables that have not been studied are related to the quality of service (menu variations, ways of serving food, timeliness of serving food, condition of the place and eating utensils, attitudes and behavior of officers who serve food) at Bahteramas Hospital, Southeast Sulawesi Province.

Analisis Perilaku Pemberian ASI Ekskslusif Berdasarkan Pendekatan Theory of Planned Behaviour Ellyani Abadi
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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Exclusive breastfeeding is breastfeeding only for babies until they are 6 months old. The national achievement target is 80%, but the achievement of exclusive breastfeeding in the Mokoau Health Center work area in 2015 is 45.18%. The purpose of this study was to analyze the behavior of exclusive breastfeeding with the theory of planned behavior approach. This type of research is qualitative with a theory of planned behavior approach. The research was carried out at the Azatata BTN Housing in the working area of the Mokoau Health Center, Kendari City, the number of respondents was 5 people. The data is processed descriptively and narrated. The results of the study on attitude showed that 100% of respondents agreed to give exclusive breastfeeding, the subjective norm aspect showed that 3 respondents (60%) stated that their husbands did not support it and 4 respondents (80%) their mothers recommended and gave formula milk when the baby was born. Perceived Behavioral Control, from the aspect of resources, 4 respondents (80%) underwent cesarean delivery, from the income aspect, 100% of respondents were able to provide formula milk, 3 respondents (60%) said health workers did not recommend exclusive breastfeeding, for the opportunity 4 respondents (80%) work and on behavior intention 100% intend to give exclusive breastfeeding. The conclusion of this study is that the low behavior of exclusive breastfeeding is caused by a lack of parental support, lack of husband support, lack of support from health workers, history of cesarean delivery and work. Suggestions for Puskesmas need to provide counseling to the husband's family and parents, for the company to provide a special place for breastfeeding mothers and the need for further research on other factors that cause low exclusive breastfeeding

Hubungan Umur Ibu, Jarak Kehamilan dan Status Anemia Ibu terhadap Kejadian BBLR di Rumah Sakit Umum Daerah (RSUD) Provinsi Sulawesi Tenggara Rachmi Setiawati; Evi Kusumawati
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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Low birth weight (LBW) babies are babies who when born weigh less than 2,500 grams. Many factors influence the incidence of LBW, including maternal pariety, the distance between pregnancy and maternal anemia status. This study aims to determine the risk factors for maternal age, birth spacing and maternal anemia status on the incidence of LBW in the Regional General Hospital (RSUD) of Southeast Sulawesi Province. This research was conducted on 6 – 12 August 2008 in the midwifery nursery and delivery room at the Southeast Sulawesi Provincial Hospital. Sampling was carried out using a total sampling technique with a case control approach with criteria for mothers who gave birth to the second pariety or more so that the total sample was 117 people and control was 117 people. Data were collected using a data collection form. From the results of the study of 117 samples using the ODS ratio (OR), the value of the upper limit (Upper Limit) and the lower limit (lower limit) showed that there was no relationship between maternal age, birth spacing and anemia status of pregnant women on the incidence of LBW, where the OR factor was the risk between maternal age and the incidence of LBW is 1.037, Ul = 1.8 and LL = 0.052, the risk factor between birth spacing and the incidence of LBW is OR = 1, UL = 8.5 and LL = 0.11 and for anemia status of pregnant women shows OR = 1.419, UL = 7.235 and LL = 0.28. From the results of the study concluded that the prevalence of LBW births was 13.74% and the prevalence of LBW births was 83.40%, with mothers aged 18-42 years, both giving birth to LBW and BBLN. Birth spacing is at risk not only for LBW babies but also for LBW babies and the maternal anemia status is in two categories, namely anemia and non-anaemia, both in LBW babies and LBW babies. maternal anemia status on the incidence of LBW. Suggestions to related agencies to provide knowledge in the form of counseling about the influence of age, birth spacing and anemia status to mothers regarding things that can be risk factors for the incidence of LBW so that the incidence of LBW can decrease in the following year.

Hubungan Perilaku Anak Sekolah Dasar dengan Upaya Pencegahan Kejadian Penyakit Diare di Sekolah Dasar Negeri 2 Amolengo Kecamatan Kolono Kabupaten Konawe Selatan Wa Ode Zuhria; Mien Mien
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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Based on the results of the initial survey of researchers at SDN 2 Amolengo, Kolono District, Konawe Selatan Regency, data on the number of students totaled 78 students in grades IV - V. Through interviews with 10 students, as many as 7 people (70% of whom received information) did not know correctly how to handle diarrhea. and proper hand washing techniques, while 3 people (30%) knew about handling diarrhea and how to wash hands properly and correctly. Meanwhile, based on student data during 2015 there were 64 cases of sick leave students due to diarrhea, an increase from 2014 which there were 48 cases. The purpose of this study was to determine the relationship between the behavior of elementary school children and efforts to prevent diarrheal diseases at SDN 2 Amolengo, Kolono District, South Konawe Regency. The number of samples is 44 respondents using simple random sampling technique. This research was conducted in May 2016. Based on the results of statistical tests with knowledge variables with a value of X2 count 10,095, attitudes with a value of x2 count of 10,749 and actions with a value of X2 count of 11.145 which can be concluded Ho is rejected and Ha is accepted, thus there is a relationship between the behavior of elementary school children with efforts to prevent the incidence of diarrheal diseases at SDN 2 Amolengo, Kolono District, South Konawe Regency. Thus, it is recommended that schools continue to provide understanding to students so that they continue to pay attention to clean lifestyle behaviors so as to avoid infectious diseases such as diarrhea. For families, it is even more important to pay more attention to children, especially in terms of maintaining health so as to avoid epidemics and the dangers of disease

Hubungan Penggunaan Kontrasepsi Suntik 3 Bulan dengan Kenaikan Berat Badan di Wilayah Kerja Puskesmas Mokoau Kendari Permai Tahun 2016 Wa Ode Siti Marwati Unti; Ari Novitasari
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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The use of injectable contraceptives, both monthly and quarterly injections, has a major side effect, namely changes in body weight. Factors that influence changes in body weight of injectable contraceptive acceptors are the presence of a strong progesterone hormone that stimulates the appetite hormone in the hypothalamus. The side effect of 3-month injectable contraceptives with the highest frequency is weight gain, the aim is to determine the relationship of 3-month injectable contraceptives with weight gain in the work area of Mokoau Kendari Permai Health Center in 2016. This study used an analytic survey method, with a cross sectional study design approach. The population in this study were acceptors of 3-month injectable contraceptives as many as 105 respondents and the sampling method was simple random sampling technique in the work area of Mokoau Kendari Permai Health Center in 2016. The results of statistical tests using Chi-Square obtained value = 0.000 < = 0.05 then Ho is rejected and Ha is accepted which means there is a relationship between the use of 3-month injectable contraception with weight gain in the work area of Mokoau Kendari Permai Health Center in 2016. Based on the phi coefficient test, a value of 0.479 was obtained, indicating a moderate relationship between the use of 3-month injectable contraceptives and weight gain in the work area of Mokoau Kendari Permai Health Center in 2016. This research can be used as consideration for further research. Through a larger number of respondents and a number of variables, such as age, food intake, lifestyle, activity, etc., as well as midwives and other health workers, they can provide counseling about the side effects of 3-month injectable contraception, there is no concern for acceptors of 3-month injectable contraception.

Hubungan Persepsi Tentang Gambar Rokok dengan Perilaku Merokok Pada Remaja di Desa Tangguluri Kecamatan Asera Kabupaten Konawe Utara Nurpaidal Nurpaidal; Fikki Prasetya
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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Smoking is still one of the bad habits that are often done by Indonesians. This habit applies to almost all levels of society, both the lower and upper class economic communities. Similarly, smoking behavior in humans is the result of all kinds of experiences as well as, human interaction with the environment which is manifested in the form of knowledge, attitudes and actions. In addition, perception is a direct response (acceptance) of something. The process of a person knowing things through his five senses. The purpose of this study was to determine the relationship between perceptions of cigarette images and smoking behavior in adolescents. This research is a descriptive analytic study with a Cross Sectional Study approach. The population in this study were patients who smoked and did not smoke which were then selected to be a random sample, namely random sampling and met the specified sample criteria as many as 52 respondents. Collecting data by distributing questionnaires to respondents. The results of the study were processed using the Chi-Square test with a significance level of < 0.05. The results of the bivariate analysis showed that there was a relationship between perception and smoking behavior in adolescents in Tangguluri Village, Asera District, North Regency (p = 0.001). There is a need for a review by the government regarding more appropriate policies to create a better perception of the dangers of smoking

Pengaruh Terapi Dingin Ice Massage terhadap Penurunan Skala Nyeri pada Petani Penderita Low Back Pain (LBP) di Desa Woerahi Kecamatan Meluhu Kabupaten Konawe Tahun 2016 I Nyoman Tridaranto; Asbath Said
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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Data obtained from Ahuhu Health Center in 2013 with Low Back Pain (LBP) as many as 12 patients and 17 patients in 2014, and 22 patients in 2015. This study aims to determine the effect of ice massage cold therapy on reducing pain scale in farmers with Low Back Pain. Back Pain (LBP) in Woerahi Village, Meluhu District, Konawe Regency in 2016. This type of research is a pre-experimental quantitative research with a one group pretest posttest design. The population in this study was 22 respondents. Sampling with saturated sampling technique or total sampling. The number of samples in this study were 22 respondents. The method of analysis used statistical analysis of the Wilcoxon Signed Ranks Test. The results of this study showed a decrease in pain scale before and after therapy. This can be seen from the statistical test value of the influence of cold ice massage therapy ( = 0.000) where < 0.05 then Ho is rejected and it can be concluded that there is a significant effect of cold therapy ice massage on reducing pain scale in patients with Low Back Pain ( LBP). Based on the results of this study, it is hoped that cold therapy ice massage can be an alternative in overcoming pain in patients with Low Back Pain (LBP).

Hubungan Penerapan Fungsi Manajemen Keperawatan dengan Model Asuhan Keperawatan Profesional (MAKP) Metode Tim di Ruang Perawatan Nilam Badan Layanan Umum Daerah Rumah Sakit Benyamin Guluh Kabupaten Kolaka Tahun 2014 Sulaeman Sulaeman; Sartini Riski
Jurnal Gizi Ilmiah : Jurnal Ilmiah Ilmu Gizi Klinik, Kesehatan Masyarakat dan Pangan Vol 3 No 1 (2016): Jurnal Gizi Ilmiah : Ilmu Gizi Klinik, Kesehatan Masyarakat, Food Service dan Pan
Publisher : STIKes Karya Kesehatan

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The patchouli treatment room was formed in 2012, the application of nursing management functions such as planning, organizing, directing and controlling has not been optimal which has an impact on the implementation of MAKP. The TIM method in the room is also not optimal. This is because understanding is still limited, there is no training for nurses on the TIM MAKP method and nursing management which has an impact on the quality of nursing services. This type of research is an analytic study with a cross sectional approach. The population in this study were all nurses in the patchouli care room BLUD Benyamin Guluh Hospital with a sampling technique of 24 nurses total sampling. The results of this study indicate that there is a relationship between planning and the application of the team method (p = 0.036 < = 0.05), there is a relationship between organizing and the application of the team method (p = 0.033 < = 0.05), there is a relationship between direction and implementation. the team method (p=0.013 < =0.05), there is a relationship between control and the application of the team method (p=0.002 < =0.05). It is hoped that the treatment room at the BLUD of Benyamin Guluh Hospital can apply a professional nursing care model using the team method through a nursing management function approach

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STIKES KARYA KESEHATAN KENDARI Jl. A.H. Nasution No. G 87 Anduonohu, Kota Kendari 93232 Telp & Fax. (0401) 3190775 Email : lppmkarkes@gmail.com Principal Contact

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Diah INdriastuti

Contact Email ojs.jgi@gmail.com

Phone +6285241769006

Journal Mail Official ellyaniabadi@gmail.com

Editorial Address STIKES KARYA KESEHATAN KENDARI Jl. A.H. Nasution No. G 87 Anduonohu, Kota Kendari 93232 Telp & Fax. (0401) 3190775 Email : lppmkarkes@gmail.com Principal Contact

Location Kota kendari, Sulawesi tenggara INDONESIA

Abstract

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Abstract

Contact Name
Diah INdriastuti

Contact Email
ojs.jgi@gmail.com

Phone
+6285241769006

Journal Mail Official
ellyaniabadi@gmail.com

Editorial Address
STIKES KARYA KESEHATAN KENDARI Jl. A.H. Nasution No. G 87 Anduonohu, Kota Kendari 93232 Telp & Fax. (0401) 3190775 Email : lppmkarkes@gmail.com Principal Contact

Location
Kota kendari,

Sulawesi tenggara

INDONESIA