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Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness)
Published by Institut Pertanian Bogor
ISSN : 23545690     EISSN : 25793594     DOI : doi.org/10.29244
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
Journal of Indonesian Agribusiness is a periodical scientific journals of agribusiness in Indonesia. This journal is media of information dissemination which is the thinking results and research of lecturers, researchers and practitioners who are interested in agribusiness development. This journal is expected to help the agribusiness practitioners, policy makers, lecturer, students, and other people to get better understanding of the situation and condition of Indonesian agribusiness. Especially, benefit for the Indonesian agribusiness development and generally for improving the welfare of the Indonesian people. This journal is published twice a year (June and December Edition) by the Department of Agribusiness, Faculty of Economics and Management, Institut Pertanian Bogor.
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Articles 6 Documents
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Search results for , issue "Vol. 6 No. 2 (2018): Desember 2018 (Jurnal Agribisnis Indonesia)" : 6 Documents clear
ANALISIS KARAKTERISTIK KEWIRAUSAHAAN DAN ADOPSI INOVASI PETANI KOPI DI PROVINSI LAMPUNG Burhanuddin Burhanuddin; Rachmat Pambudy; Ach Firman Wahyudi
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 6 No. 2 (2018): Desember 2018 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2018.6.2.73-84

Abstract

Lampung Province is one of the coffee producing. This is because the topology of the region is very suitable for the fertility of coffee plants. The majority of coffee farmers in Indonesia carry out farming activities in rural areas with small business scale and limited access to innovation, capital, management, technology and information. One factor that causes farmers to be competitive in the context of entrepreneurship at the farmer level is the lack of entrepreneurial skills for farmers, so farmers who are engaged in the agribusiness sector, especially in the upstream subsystem, are very difficult to align with an entrepreneur in the non-agribusiness sector. The lack of entrepreneurial character and entrepreneurial capacity such as entrepreneurial skills is what causes farmers to be less competitive, which results in the agribusiness sector not being able to develop optimally. Adoption of farmers to agricultural technology is determined by their need for the level of technology offered and the suitability of technology for environmental, biophysical, and socio-cultural conditions in an area. The purpose of this study was to determine the general description and profile of Lampung coffee farmers, to find out the entrepreneurial characteristics of Lampung coffee farmers, and to analyze the characteristics, channels and stages of adoption of innovative Lampung coffee farmers with 160 respondents. This research was conducted in West Lampung and Tanggamus is the center of coffee production in Indonesia. The type of data were primary and secondary data. The data analysis method were the method of qualitative and quantitative analysis. The results showed that the dominant character of coffee farmer entrepreneurship is Commitment, Seeking feedback, Integrity and realiability, and Tolerance for failure. Innovation is considered to provide convenience, more suitable, easy to practice, and easily monitored for its development and is not difficult to imitate. Coffee farmers are open to innovation and benefit from the innovation. Coffee farmers use their innovation channels effectively. The entrepreneurial character of farmers correlates with innovation channel variables and stages of innovation adoption. Independent personality and Managerial Skill for Entrepreneurs (MSE) characters correlate with three innovation channel variables and Creativity and innovativeness (CAI) character correlates with all stages of innovation adoption variables.
PENGELOLAAN SUMBERDAYA PERIKANAN BERKELANJUTAN DI KABUPATEN TIMOR TENGAH UTARA BERBASIS PENDEKATAN BIOEKONOMI Maria Yanti Akoit; Mardit Nalle
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 6 No. 2 (2018): Desember 2018 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2018.6.2.85-108

Abstract

In a study of sustainable management of fishery resources in the waters of the North Insana the District of  Wini aims to determine the optimal effort (E*), the optimum yield (Y*) and sustainable economic benefits (π*) using descriptive methods and techniques of analysis with quantitative analysis through bioeconomic approach  of Gordon-Schaefer with CYP technique (Clark, Yoshimoto and Pooley). Through bioeconomic approach it is known that the exploitation status of small pelagic fisheries. Time series data used are the result of catching the small pelagic fish paying fishing gear, gill nets, trolleys and fishing rods. The results showed that the rate of utilization of small pelagic fish resources at the District of North Insana Wini waters conditions biological in the underfishing and economic conditions in the condition underexploited.
INDEKS KEBERLANJUTAN USAHATANI PADI DI TASIKMALAYA Maryono Maryono
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 6 No. 2 (2018): Desember 2018 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2018.6.2.109-120

Abstract

The global agenda, namely sustainable development goals (SDGs), requires all businesses activities including farming to carry out a process of production that concerns on its sustainability. This study examined the extent to which of the sustainability level of rice farming in a multidimensional perspective from the three pillars of sustainability, namely economic, social, and environmental. Tasikmalaya District was purposively chosen because there was so called environmentally friendly farmer organization applying system of rice intensification (SRI) method. As much as sixty farmers were selected randomly as respondents. The analytical method used in this study refers to the Composite Index developed by OECD (2013) by comparing the index score of its pillars. The results indicate that the sustainability index of rice farming is of 0.46. The environmental dimension contributes the highest score to the total index that indicate very good performance, however, still lacking in the social and economic dimension. Therefore it is necessary to strengthen the last two pillars so that all the three pillars of sustainability can be achieved rateably.
PENGARUH TINGKAT PENERAPAN TEKNOLOGI PENGELOLAAN TANAMAN TERPADU (PTT) TERHADAP EFISIENSI TEKNIS USAHATANI PADI Mira Apriani; Dwi Rachmina; Amzul Rifin
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 6 No. 2 (2018): Desember 2018 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2018.6.2.121-132

Abstract

Domestic rice needs will continue to increase, it is estimated that national rice needs in 2035 will reach 36 million tons. Meanwhile, national rice production capacity is experiencing slow growth or tends to be stagnant. So that it needs an increase in productivity or technical efficiency through the Integrated Crop Management (ICM) model approach. This study aims to analyze the level of rice ICM technology implementationand the factors that influence the level of rice ICM technology implementation and its effect on the technical efficiency of rice farming in Bogor Regency. Determination of the sample using purposive sampling method, a sample of 60 farmers in the District of Cariu, Pamijahan, and Leuwisadeng of Bogor Regency were analyzed using the scoring method, multiple linear regression models, and the stochastic frontier analyze method. The results showed the level of rice ICM technology implementation in Bogor Regency was classified as moderate (71,54 percent), while the technology component with the highest level of application was jajar legowo spacing of 2:1 (98,50 percent) and the lowest was the use of manure (27 percent). Factors that influence the level of rice ICM technology implementation at α level of 5 percent are non-farm income with an estimated value of 3,318, intensity of SLPTT and non SLPTT training with an estimated value of 2,236, and dummy farmer's employment status with an estimated value of 2,127. While the experience factor of farming with an estimated value of 0,110 and the duration of formal education of farmers with an estimated value of 0,403 has an effect on the level of α of 10 percent. The level of rice ICM technology implementation with an estimated value of -0,0855 and farmer access to obtain credit with an estimated value of -0,0348 has an effect on the technical efficiency of rice farming at α level of 1 percent, while the land ownership status with an estimated value is -0,2527 at α level of 10 percent. The average level of technical efficiency of rice farming in Bogor Regency is not optimal (67,4 percent), this is due to, among others, the application of technological components that are still relatively low or not as recommended by ICM. Therefore, efforts are needed to increase motivation and farmer participation in implementing ICM technology optimally and sustainably to help meet national rice needs.
ANALISIS NILAI TAMBAH PELAKU RANTAI PASOK ORGANISASI JARINGAN MADU HUTAN SUMBAWA (JMHS) MENGGUNAKAN METODE HAYAMI Qashiratuttarafi Qashiratuttarafi; Andriyono Kilat Adhi; Wahyu Budi Priatna
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 6 No. 2 (2018): Desember 2018 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2018.6.2.133-148

Abstract

This study was aimed to analyze the added value in the supply chain of forest honey at Jaringan Madu Hutan Sumbawa (JMHS) organization.  The respondents in this study are 30 honey hunter, 2 group leader, 2 JMHS cooperative and 1 marketing outlet Rumah Madu. Quantative descriptive analysis method was used to analyze the added value by using Hayami’s method (1987). The results from this study were the added value of forest honey from Madu Hutan Lestari cooperation is 0.5 persen highest than other chain actors. While the value added distribution of marketing outlets Rumah Madu has been the highest percentage of added value compared to other chain actors.
APLIKASI THEORY OF PLANNED BEHAVIOR DAN ATRIBUT PRODUK TERHADAP KEPUTUSAN PEMBELIAN PRODUK SUSU CAIR DALAM KEMASAN PADA MAHASISWA INDONESIA DAN MALAYSIA Rofikah Fitriana; Suprehatin Suprehatin
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 6 No. 2 (2018): Desember 2018 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2018.6.2.149-168

Abstract

The consumption rate of milk in Indonesia is still lower than other countries in ASEAN, including Malaysia. A geographical difference makes the consumer of packaged milk of both countries have different behavior in purchasing decisions. According to the theory of planned behavior (TPB), the purchasing decision was formed by intention that is influenced by attitude toward behavior, subjective norm, and perceived behavioral control. Product attributes such as price, brand and packaging were also considered to influence the purchasing decision. This research aims to examine the effects of theory of planned behavior and product attribute on purchase decision of packaged liquid milk products towards Indonesian and Malaysian undergraduate students. The empirical research builds on an online survey with a sample of 200 undergraduate students. The results from the structural-equation modeling confirm that the significant variables on TPB for Indonesian students were attitude toward behavior and perceived behavioral control, and for Malaysian students were attitude toward behavior, subjective norm, and perceived behavior control. The significant variables on product attributes for Indonesian students were the brand and product quality, and there was no significant variable for Malaysian students.

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