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Journal of the Indonesian Tropical Animal Agriculture
Published by Universitas Diponegoro
ISSN : 20878273     EISSN : 24606278     DOI : -
Core Subject : Science, Agriculture,
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences
Journal of the Indonesian Tropical Animal Agriculture (JITAA) is a double blind peer-reviewed publication devoted to disseminate all information contributing to the understanding and development of animal agriculture in the tropics by publication of original research papers
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 10 Documents
 1 
Search results for , issue "Vol 40, No 3 (2015): September" : 10 Documents clear
CHEMICAL AND MICROBIOLOGICAL CHARACTERISTICS OF GOAT MILK KEFIR DURING STORAGE UNDER DIFFERENT TEMPERATURES Setyawardani, T.; Sumarmono, J.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.183-188

Abstract

This research was conducted to study the chemical and microbiogical properties of goat milk kefir stored under different temperatures and storage time. A completely randomized design, factorial pattern 3 x 3 was used in this study. The first factor was storage temperature (-1 to -5; 1 to 5 and 6 to 10oC) and the second factor was storage time (10; 20 and 30 days). Each treatment has three replicates. Variables observed included pH, water activity (aw), total lactic acid bacteria (LAB), and total yeast. Data were subject to analysis of variance and Duncan’s multiple range test. Results showed that storage time and temperature had significant effects on pH. The lowest pH of Kefir was obtained by storing it for 10 days at 6 to 10oC. Titratable acidity was significantly affected by temperature, and kefir stored at 6 to 10oC has the highest titratable acidity. Storage time and temperature had no significant effects on water activity, and the average water activity of kefir was 0.875±0.028. Total LAB and total yeast were significantly affected by temperature, but not by storage time. In average, total LAB and total yeast in kefir were 7.17± 0.92 log cfu/ml and 6.76± 0.39 log cfu/ml, respectively. In conclusion, this study confirmed that temperature of storage has a major contribution to the characteristics of kefir made from goat milk; hence it has to be considered when handling kefir for a longer period of time.
STUDY ON CHANGES OF SPERM HEAD MORPHOMETRY AND DNA INTEGRITY OF FREEZE-DRIED BOVINE SPERMATOZOA Said, S.; Afiati, F.; Maulana, T.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.145-152

Abstract

Changes of sperm heads morphometric and DNA integrity of freeze-dried bovine spermatozoa were investigated. Freeze-dried spermatozoa had stored in the refrigerator at 4°C for 2 years. Computer-assisted sperm analysis (CASA) was used in this study to identify sperm head morphometry, while for DNA integrity analysis using acridine orange staining. Samples were smeared on glass slides, fixed for 2 h in acetic alcohol and stained with acridine orange solution. After staining, each slide was examined at x400 magnification in a fluorescence microscope with axio vision (Zeiss Company, Germany). Proportion of fluorescence red and green emissions of the sperm head were examined and scored. These results indicated that sperm head had enlarged significantly (P<0.05) after freeze-drying process. However, freeze-dried sperm heads morphometry significantly (P<0.05) decrease after incubation for 3 and 6 hours. Changes of DNA integrity of freeze-dried spermatozoa significantly (P<0.05) decrease after incubation for 6 hours. In the present study concluded that (1) freeze-drying spermatozoa caused sperm head morphometric enlarged, whereas incubation time caused sperm heads decreased, (2) DNA integrity of freeze-dried sperm head is still intact during incubation 3 hours, and decreased DNA integrity occur in incubation for 6 hours.
Back-Matter (September 2015) Kurnianto, Edy
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.%p

Abstract

COMBINATION OF SOYBEAN MEAL AND Hibiscus tiliaceus LEAF IN THE GOAT DIET: EFFECT ON SOME PARAMETERS OF CARBOHYDRATE METABOLISM Armayanti, A. K.; Nuswantara, L. K.; Achmadi, J.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.153-158

Abstract

The purpose of this study was to clarify effect of the combination of waru leaf (Hibiscus tiliaceus) sapponin with soybean meal protein in the goat diet on some parameters of carbohydrate metabolism. The study used 16 Ettawah cross bred male goats with body weight average of 16 kg and aged at 7 months. The dietary treatments were: T0 = total mixed ration (0.09% of Hibiscus tiliaceus leaf sapponin, 8.69 % of CP, 62.11% of TDN), T1 = T0 + 3% soybean meal protein, T2 = T0 + 6% soybean meal protein, and T3 = T0 + 9% soybean meal protein. The treatments were allotted in a completely randomized design, with 4 treatments and 4 replicates of each. The results showed that dietary treatments did not effect significantly (P>0.05) on intakes of dry matter, carbohydrate, energy, ruminal butirat and valerat concentrations. Crude protein intake, feed digestibility, ruminal acetate and propionate concentrations, ratio of non-glucogenic to glucogenic VFAs, and estimated methane production were increased (P<0.05) by dietary experiments. The protein supplementation in a Hibiscus tiliaceus leaf contained diet should be balanced with the energy level.
Front-matter (September 2015) Kurnianto, Edy
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.%p

Abstract

THE EFFECT OF ENERGY LEVEL OF FEEDING ON DAILY GAIN, BLOOD GLUCOSE AND UREA ON MADURA CATTLE Umar, M.; Kurnadi, B.; Rianto, E.; Pangestu, E.; Purnomoadi, A.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.159-166

Abstract

This study was aimed to evaluate the effect of dietary energy level on daily gain of Madura cattle and their blood metabolites (glucose and blood urea). Twelve (12) male Madura cattle aged at 2 years old, 156.27+6.92 kg (CV 4.43%) of body weight were used in this study which was assigned to completely randomized design for three feeding treatments (low, middle and high energy contents) and four replications. The daily gain was measured for 90 days, while the blood metabolites were measured at the middle of experiment. Results showed that dietary energy levels did not affect (P>0.05) average daily gain, dry matter intake, dry matter digestibility, energy intake and feed conversion ratio. Blood glucose and blood urea concentration were ranged at 67-75 and 35-50 mg/dL, respectively, while feed energy efficiency reached 0.145 MJ/g ADG. In conclusion, high-level energy could not provide better performance in Madura cattle because of a limitation factor on the DMI.
FEED POTENTIAL OF AGRICULTURE WASTE FOR BEEF CATTLE DEVELOPMENT IN KUNINGAN REGENCY, WEST JAVA Farda, F. T.; Laconi, E. B.; Mulatsih, S.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.167-175

Abstract

The aims of research were to identify and analyze potential agricultural waste used as feed, examines the characteristics of beef cattle ranchers and estimate the ability of the addition of beef cattle population in Kuningan Regency. The primary data were taken from interviews with 30 respondents beef cattle farmers selected by purposive sampling in three districts based on the largest beef cattle population as a recommendation by local government of Kuningan Regency Agricultural. Waste samples taken randomly three times to analyze of nutrient composition by proksimat analyze was the type of the most widely used for feed. Secondary data was obtained from Kuningan Regency Veterinary Office, Department of Food Crops and the Central Statistics Agency. The results showed that the type of agricultural waste used in Kuningan Regency from highest to lowest production is rice straw, hay sweet potatoes, peanuts and hay with traditional animal husbandry systems. Districts that can improve beef cattle population from the highest to lowest number was Luragung, Cibingbin, Ciwaru, Subang, Maleber, Cibeureum, Cilebak, Karangkancana and Cimahi. In conclusion, the highest agricultural waste production was rice straw and the highest potential for the development of beef cattle in the Kuningan Regency was Luragung District.
ASSOCIATIONS BETWEEN POLYMORPHISM OF GROWTH HORMONE GENE WITH MILK PRODUCTION, FAT AND PROTEIN CONTENT IN FRIESIAN HOLSTEIN CATTLE Hartatik, T.; Kurniawati, D.; Adiarto, A.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.133-137

Abstract

The aim of the research was to determine the associations between polymorphism of the bovine growth hormone (GH) gene (Leu/Val) and milk production of Friesian Holstein Cattle. A total of 62 cows which consist of two Friesian Holstein cattle groups (from New Zealand=19 heads and Australia=43 heads) were used for the research. We performed the Polymerase Chain Reaction and followed by Restriction Fragment Length Polymorphism using AluI restriction enzyme. The genotype was observed base on the target gene GH 211 bp in the part of intron 4 and exon 5 of growth hormone gene. The frequencies of genotypes LL were found higher than genotype LV in both groups. Friesian Holstein cattle from New Zealand showed the genotype LL and LV as 84% and 16%, respectively. Friesian Holstein cattle from Australia show the genotype LL and LV as 79% and 21%, respectively. The association between Leu/Val polymorphism on milk production, fat and protein content in both groups did not show the significant effect. Base on two groups of the origin of cattle, the result showed the significant different on fat and protein content of milk. Fat and protein contents of milk were higher in breed of FH imported from Australia compared to those in breed of FH imported from New Zailand.
EATING BEHAVIOUR OF SHEEP FED AT DAY AND/OR NIGHT PERIOD Nugroho, T. A.; Dilaga, W. S.; Purnomoadi, A.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.176-182

Abstract

The aim of this research was to determine the eating behavior of sheep which fed at day and/or night period. Twelve ram average body weight 20.65 + 1.89 kg, CV = 9.15%, and age ranged from 12 to 18 months were used in this study. Rams were daily fed pelleted diet at 5% of body weight (BW) in 100% dry matter base. Animals were assigned to Completely Randomized Design and divided into three groups for different feeding time treatments. The treatments were day feeding time (feeding allowed from 0600 to 1800; T0618), night feeding (from 1800 to 0600; T1806) and whole-day feeding (24 h; T0606), respectively. Parameters observed in this study were duration of eating, rumination, rest, standing and laying activity (minute/day), dry matter intake (DMI, g/day) and eating speed (g/minute). Collected data were analyzed using ANOVA with F-test and if significantly was found were then analyzed with Duncan test. The results showed that eating duration (89.71 min/day) and DMI (1034.53 g/day) on T1806 were significantly lower (P<0.05) than T0618 (117.78 min/day; 1208.75 g/day) and T0606 (127.5 min/day; 1281.63 g/day) but, the other observation of ruminating, rest, standing and laying duration and eating speed were found not significantly different in the all treatments. It can be concluded that feeding at night period can reduce eating time significantly compared to feeding during the day period or 24 hours a day, although it results in decreasing feed consumption.
HERITABILITIES OF BODY SIZE BY GROWTH HORMONE (GH-Msp1) GENOTYPES USING PCR-RFLP IN ONGOLE GRADE CATTLE Paputungan, U.; Hakim, L.; Ciptadi, G.; Lapian, H. F. N.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.138-144

Abstract

Genotypic performance in term of heritability as the crucial factor of animal economical traits for body size inheritance had not been fully studied in Ongole-grade cattle. The objectives of this research were to define the heritability values of live weight, chest girth and body length in Ongole-crossbred cattle. Total of 37 blood samples were collected from parental cows and 2 blood samples from parental Ongole breed bulls. All blood samples were screened for the presence of growth hormone (GH) locus using PCR-RFLP method involving restricted enzyme Msp1 on agarose-gel (1.2%). Data were analyzed using statistical program in Excel XP. Results showed that the phenotypic estimation average of Ongole grade cattle population of live weight, chest girth and body length were 445.41 ± 45.95 kg, 175.35 ± 4.11 cm, and 139.70 ± 5.73cm, respectively. The heritability values of animal live weight, chest girth and body length in this study were 0.24, 0.003, and 0.41, respectively. These heritability values of animal live weight and body length would be categorized as moderate to high genotypic performance values, while the heritability of animal chest girth was included in low heritability standard of the animal economical trait performance.

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