Article Per Year (5 Year)
p-Index From 2019 - 2024
0.817
P-Index
This Author published in this journals
All Journal AGRIVITA, Journal of Agricultural Science Agrin : Jurnal Penelitian Pertanian The Spirit of Society Journal : International Journal of Society Development and Engagement Abdimas Altruis: Jurnal Pengabdian Kepada Masyarakat
Joeniarti, Elika
Universitas Wijaya Kusuma Surabaya
Agriculture, Biological Sciences & Forestry Humanities Education Environmental Science Social Sciences Other

Published : 4 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search

 1 
Effects of Curcumin on Stability and Efficacy of Neem Leaves Extract as Botanical Insecticides Elika Joeniarti; Masfufatun Masfufatun; Noer Kumala Indahsari; Endang Noerhartati
AGRIVITA, Journal of Agricultural Science Vol 42, No 2 (2020)
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v42i2.2651

Abstract

Botanical insecticides are considered biodegradable, environmentally compatible, and less toxic to non-target organisms than synthetic insecticides. Unfortunately, they are not attractive to Indonesian farmers due to its instability against light, temperature, and microbes, as well as they, have short storage time. This research was intended to produce a distinctive botanical insecticide that is resilient against the light, microbes, and durable. The role of curcumin in the stability and efficacy of neem (Azadirachta indica) leaves extract as a botanical insecticide against soybean pod sucking bug, Riptortus linearis was evaluated in the laboratory. This research was conducted at the Organic Chemistry Laboratory of Chemistry Department, Faculty of Science and Technology Airlangga University and the Plant Protection Laboratory, Faculty of Agriculture University of Wijaya Kusuma Surabaya, Indonesia, from March to October 2016. The results explained that curcumin is no effect on increase the stability of neem leaves extract solution towards UV light irradiation. However, it can increase the insecticide activity of neem leaves extract solution up to 96% mortality against soybean pod sucking bug, R. linearis. The increase of the bioactivity refers to the anti insecticidal activity of ferulic acid formed from the degradation of curcumin.
UJI POTENSI EKSTRAK DAUN BINTARO (Cerbera manghas) SEBAGAI INSEKTISIDA BOTANI TERHADAP HAMA Spodoptera litura F. Dwi Haryanta; Elika Joeniarti
Agrin Vol 25, No 1 (2021): Agrin
Publisher : Jenderal Soedirman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.agrin.2021.25.1.567

Abstract

Tanaman bintaro berpotensi sebagai bahan insektisida botani. Kajian tentang pemanfaatan daun bintaro untuk pengendalian hama belum banyak dilakukan. Penelitian ini bertujuan untuk mengetahui pengaruh ekstrak daun bintaro terhadap biologi serangga Spodoptera litura, sehingga dapat diketahui peluang pemanfaatannya untuk mengendalikan populasi hama tersebut di lapangan. Penelitian menggunakan Rancangan Acak Lengkap (RAL) dengan perlakuan tunggal berupa konsentrasi ekstrak daun bintaro yaitu, 0% (kontrol); 2,5%; 5,0%; 7,5%; 10%; dan 12,5%. Penelitian dilakukan melalui beberapa tahap di antaranya pembuatan ekstrak daun bintaro, pemeliharaan ulat grayak, dan uji kemanjuran ekstrak daun bintaro. Parameter pengamatan meliputi mortalitas hama, umur stadia, dan jumlah konsumsi pakan.Hasil penelitian menunjukkan bahwa ekstrak daun bintaroberpengaruh terhadap mortalitas serangga S. lituraF., memperpanjang masa stadia larva, mempersingkat masa stadia pupa, menurunkan persentase keberhasilan larva menjadi pupa, menurunkan kualitas imago, dan tidak berpengaruh terhadap selera makan.Kata kunci: biologi serangga, daun bintaro, insektisida botani, ulat grayak
Phytochemical Screening of Sorghum (Sorghum Sp) with Thin Layer Chromatography Method Endang Noerhartati; Muhammad Farid Rizal; Elika Joeniarti
THE SPIRIT OF SOCIETY JOURNAL : International Journal of Society Development and Engagement Vol 3 No 2 (2020): March 2020
Publisher : LPPM of NAROTAMA UNIVERSITY

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29138/scj.v3i2.1087

Abstract

Sorghum is a food plant rich in benefits and has the advantage of being free gluten; it contains antioxidants and has a low glycemic index. The purpose of this research is to determine the content of compounds in sorghum. In the research, the variety of KD 4 sorghum has been used, which was macerated by absolute methanol. Results screening using thin-layer chromatography showed that methanol extract of sorghum contained flavonoid, phenol, triterpenoid, tannin, and saponin compounds, and finally, these compounds will be useful for pharmaceutical products.
PELATIHAN PENYUSUNAN LAPORAN KEUANGAN SEDERHANA DENGAN MEMANFAATKAN APLIKASI BUKU WARUNG PADA UMKM DI KELURAHAN SEPANJANG Achmad Wicaksono; Achmadi Susilo; Mochamad Thohiron; Elika Joeniarti
ABDIMAS ALTRUIS: Jurnal Pengabdian Kepada Masyarakat Vol 6, No 2 (2023): Oktober 2023 (Publication in progress...)
Publisher : Universitas Sanata Dharma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24071/aa.v6i2.6832

Abstract

MSMEs are the backbone of the economy in many countries, including Indonesia. In facing increasingly fierce competition and dynamic changes in the business environment, the preparation of financial reports is important for MSME players. The purpose of holding this community service activity is to help MSMEs in optimizing the use of information technology to manage business finances. This training activity was held at the Sepanjang Village Office in July 2023. The method used in this training was the lecture method and practice using applications. The training results showed that all MSME actors present were able to compile simple financial reports using the Buku Warung application. Through the preparation of these simple financial reports, MSME actors can make better business decisions than before.
Co-Authors Achmad Wicaksono Achmadi Susilo Dwi Haryanta Masfufatun Masfufatun Mochamad Thohiron Muhammad Farid Rizal Noer Kumala Indahsari, Noer Kumala