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All Journal Biomedika JURNAL PENDIDIKAN TAMBUSAI Solo Journal of Anesthesi, Pain and Critical Care KESANS : International Journal of Health and Science Prosiding University Research Colloquium Jurnal Pengabdian Masyarakat Medika International Journal of Health Science and Technology
Iin Novita Nurmahmudah, Iin Novita
Universitas Muhammadiyah Surakarta
Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Engineering Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Physics Public Health Social Sciences

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Journal : International Journal of Health Science and Technology

 1 
Correlation Cholesterol and Triglyceride Level on Cognitive Function in Type 2 Diabetes Mellitus Iin novita Nurhidayati Mahmuda; Fairuz Ulfah
International Journal of Health Science and Technology Vol 2, No 3 (2021): April
Publisher : Universitas 'Aisyiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (600.865 KB) | DOI: 10.31101/ijhst.v2i3.1913

Abstract

Diabetes Mellitus (DM) is a type of non-communicable disease that is still a public health problem both globally, regionally, nationally and locally. The prevalence of DM in the world is 1.9% and makes DM the seventh cause of death in the world. One of the complications caused by DM is a decrease in cognitive function. The triggers for cognitive function include high cholesterol and triglyceride levels. The purpose of this study was to determine the correlation between cholesterol and triglyceride leves on cognitive function in Type 2 Diabetes Mellitus at Boyolali. This study is an analytic observational study with a cross sectional approach .The subject are 51 respondents. The sampling technique used in this study was  purposive sampling technique. Data analyzed with chi-square test . it was found that there was a correlation between cholesterol level and cognitive function with a p-value of 0.003 0.05 and there was also correlation triglyceride level and cognitive function with a p-value of 0.000 0.05.  There is a significant correlation between cholesterol and triglyseride level with cognitive function in type II diabetic patient. 
Co-Authors Angiesta Pinakesty Anteng Naruma Bambang Sutanto Dessy Dessy Devan Adil Syah Doni Priambodo Em Sutrisna Erika Diana Risanti Fairuz Ulfah Fakhri Nofaldi Faridita Khoirun Nisa Febrian Dwi Cahyo Ferika Dian Syafitri Hafish Harfian Rajendra Idoviari Putriyantiwi Indriyati Oktoviano R Jati, Izzah Tsaqoofah Kurnia Retnowati Kurnia Retnowati, Kurnia Laisa Khotik Listiana Masyita Dewi Maulana, Yudrik Nadia Wdihi Aqmarina Nanda Dhea Ayu Sawitri Nanda Nurkusumasari Nandya Herdiana Nida Faradisa Fauziyah Niken Sari Oktafiani Oktoviano R, Indriyati Poetrie Wulandari Ruswandi Prihatin Puji Astuti Priscillah, Wildan Raafika Studiviani Dwi Binuko Rahmat Dani Yamsun Ratnasari Bondan Wijayanti Reza Khairunnisa Rezki, Yuniana Nur Riandini Aisyah Rizky Febrian Rochmadina Suci Bestari Safari Wahyu Jatmiko Sheila Faadhila Sifak Syah Fillia Nurul Maslahah Tri Agustina Triana Rahma Juwita Tyas Hanurita Subekti Ulfah, Fairuz Wildan Priscillah Yudrik Maulana Yuniana Nur Rezki