Moh Baehaqi
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PENGARUH EKSTRAK DAUN SAGA PADA PROSES PENYEMBUHAN ULKUS TRAUMATIKUS MUKOSA MULUT TIKUS PUTIH JANTAN (Rattus Novegicus) (in vivo) Ong Jonathan; Siti Chumaeroh; Moh Baehaqi; Oediani Santoso
Jurnal Medali Vol 1, No 1 (2013): Media Dental Intelektual
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/medali.v1i1.82

Abstract

Traumaticus ulcer or often called thrush is an issue that often comes up in society as it causes pain. People believe that the saga leaves can heal the ulcer. Previous research mentions saga leaves have anti-inflammatory substances.This research aims to determine the effect of Saga leaf (Abrus precatorius) against ulcerative traumatikus in vivo to Rattus Novegicus. This is experimental research which design randomized post test only control group, with Rattus Novegicus. In this research there were four group treatments. Data used to calculate the number of fibroblasts in 4 each visual field preparate. The research used statistical analysis Independent T test.The results of the average number of fibroblasts in each group were K3, K7, P3, P7 is 23.34, 18.83, 47.00, 23.83. Independent T Test obtained value of p <0.05 on day 3 but not on day 7. This means there was inhibition effect produced by extracts of saga leaves on day 3 but not on day 7.From the results, it can be concluded that the leaf extract Saga (Abrus precatorius) has an influence on ulcer healing traumatikus on Rattus Novegicus which have been shown number of fibroblasts. Key Words : Saga Leaf extract, traumatic ulcer
PERBANDINGAN EFEKTIFITAS ANTARA SUSU SAPI DAN SUSU KEDELAI TERHADAP PERTUMBUHAN STREPTOCOCCUS MUTANS (Studi terhadap Mahasiswa Fakultas Kedokteran Gigi Universitas Islam Sultan Agung Semarang) Ifi Nursari Rosanti; Rama Putranto; Benni Benyamin; Moh Baehaqi
Jurnal Medali Vol 1, No 1 (2013): Media Dental Intelektual
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/medali.v1i1.90

Abstract

Carbohydrates and protein can be used to inhibit S. mutans as a bacteri causes caries. Both nutrients can be found in cow’s or soy milk. The aim of the study is to know the difference in effectiveness between the cow’s milk and soy milk on the Streptococcus mutans growth.The research was designed by group post test only. The independent variables were preparation of cow’s milk and soy milk. The dependent variable was the S. mutans growth measured from the inhibition zone diameter around the Muller Hinton Agar Plate. Data were analyzed by One-way anova.Result of this study showed that the inhibition zone diameter in cow’s milk concentration 80% and 100% were 5.26 mm and 6.17 mm, while in the soy milk were 12.61 mm and 15.11 mm. One-way anova results p = 0.000 explained that cow’s milk and soy milk have a significant difference to the S. mutans growth. Post hoc test showed that soy milk 100% was the most powerful in inhibition of S. mutans growth.The inhibition of soy milk and cow’s milk on the growth of S. mutans tends to increase according to the high concentrations that were used. Key words: cow milk, soy milk, Streptococcus mutans