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All Journal Jurnal Biologi Tropis Jurnal ABDINUS : Jurnal Pengabdian Nusantara Al asma : Journal of Islamic Education Alauddin Journal of Mathematics Education (AJME) Stock Peternakan Anoa: Journal of Animal Husbandry Chalaza Journal of Animal Husbandry
Ayu Lestari
Universitas Islam Negeri Alauddin Makassar
Religion Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Mathematics Social Sciences Veterinary Other

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EFEKTIVITAS MODEL PEMBELAJARAN KOOPERATIF TIPE THINK PAIR SHARE (TPS) TERHADAP KEMAMPUAN KOMUNIKASI MATEMATIS SISWA KELAS VII SMP Ayu Lestari; Nur Kholisah Latuconsina; Andi Ulmi Asnita
Al Asma: Journal of Islamic Education Vol 1 No 2 (2019): NOVEMBER
Publisher : Faculty of Tarbiyah and Teacher Training

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/asma.v1i2.11257

Abstract

This research investigates the effectiveness of Think Pair Share (TPS) cooperative learning model in enhancing seventh grade student’s mathematical communication at SMP Negeri 2 Patalassang in Gowa Regency. It employs quasi experimental research design with non-equivalent control group design to investigate the issue. The population of this research is divided into 4 classes and decided with simple random sampling technique. The instruments used in this research consist of pre-test and post-test of mathematical communication ability. The data were analysed using descriptive and inferential statistic. The research findings suggest that the results of the descriptive analysis show a high level of student’s mathematical communication ability when taught with the TPS model, indicated by an average score of 78.2926 with a percentage of 66.667%. However, the findings also signify an equally high level of student’s mathematical communication ability without being taught with TPS model, indicated by an average score of 74.1944 with a percentage of 88.111%. The results of the inferential analysis, meanwhile, show that there is a significant difference of student’s mathematical communication ability between the classes who were taught with the TPS model and those who were not, signified. Furthermore, an advanced testing shows that the TPS learning model is more effective in enhancing student’s mathematical communication ability than the learning without the implementation of the TPS model. AbstrakPenelitian ini bertujuan untuk mengetahui apakah model pembelajaran Kooperatif tipe Think Pair Share (TPS) efektif dalam meningkatkan kemampuan komunikasi matematis peserta didik kelas VII SMPN 2 Patalassang Kabupaten Gowa. Penelitian ini merupakan penelitian eksperimen dengan jenis penelitian quasi experimental design dengan non-equivalent control group design. Populasi dalam penelitian ini terbagi ke dalam 4 kelas kemudian dengan penentuan sampel menggunakan simple random sampling. Instrumen yang digunakan berupa tes kemampuan komunikasi matematis terbagi atas pretest dan posttest. Teknik analisis yang digunakan adalah statistik deskriptif dan statistik inferensial. Hasil analisis deskriptif menunjukkan bahwa rata-rata kemampuan komunikasi matematis siswa dengan model pembelajaran kooperatif tipe TPS adalah 78,2926 berada pada kategori tinggi dengan persentase 66,667% dan rata-rata kemampuan komunikasi matematis siswa tanpa model pembelajaran kooperatif tipe TPS adalah 74,1944 pada kategori tinggi dengan persentase 88,111%. Hasil analisis inferensial menunjukkan bahwa terdapat perbedaan yang signifikan antara kemampuan komunikasi matematis siswa antara kelas yang diajar dengan model pembelajaran kooperatif  tipe TPS dengan kelas tanpa model pembelajaran kooperatif tipe TPS. Selanjutnya, hasil uji lanjut menunjukkan bahwa pembelajaran dengan model pembelajaran kooperatif tipe TPS lebih efektif meningkatkan kemampuan komunikasi matematis siswa dibandingkan dengan tanpa model pembelajaran kooperatif tipe TPS. 
Analisis Kesulitan Siswa dalam Menyelesaikan Soal Cerita Sistem Persamaan Linear Dua Variabel pada Siswa Kelas VIII SMP Ayu Lestari; Nursalam Nursalam; Sri Sulasteri; Andi Ika Prasasti Abrar
Alauddin Journal of Mathematics Education Vol 2 No 2 (2020): NOVEMBER
Publisher : Department of Mathematics Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/ajme.v2i2.17365

Abstract

Penelitian ini bertujuan untuk mengetahui kesulitan belajar metematika siswa dalam bentuk soal cerita sistem persamaan linear dua variabel. Jenis penelitian ini adalah penelitian kualitatif dengan metode deskriptif analisis. Penelitian ini dilaksanakan di SMP Negeri 1 Duampanua Kabupaten Pinrang kelas VIII₁. Instrumen yang digunakan dalam penelitian ini adalah lembar observasi, pedoman wawancara, dan tes dalam bentuk soal cerita. Data dalam penelitian ini dikumpulkan dengan teknik observasi, tes tertulis dan wawancara. Hasil penelitian menunjukkan masih banyak siswa yang kesulitan dalam mengerjakan soal cerita sistem persamaan linear dua variabel, yaitu (1) kesulitan tipe I dengan persentase 23% yakni kesulitan dalam menentukan apa yang diketahui dan ditanyakan dari soal, (2) kesulitan tipe II dengan persentase 30% yakni kesulitan dalam mengubah kalimat soal cerita menjadi kalimat matematika, dan (3) kesulitan tipe III dengan persentase 47% yakni kesulitan dalam melakukan operasi aljabar dan memberi kesimpulan. Data yang diperoleh menunjukkan penyebab siswa mengalami kesulitan diantaranya kurangnya pemahaman konsep, kurangnya konsep pemahaman operasi aljabar karena kurang latihan dan tidak mengulangi pelajaran di rumah, serta tergesa-gesa dan tidak teliti dalam menyelesaikan soal.
Kesejahteraan Ayam Petelur di PT Inti Tani Satwa Kabupaten Maros: Welfare of Layer (Case Study: PT. ITS, Maros Regency, South Sulawesi) Dirga Pranata; Ayu Lestari
Anoa: Journal of Animal Husbandry Vol 1 No 1 (2022): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v1i1.27447

Abstract

Animal welfare relates to physical and mental states that conform to the natural behavior of animals and need to be implemented to protect animals. Laying hens are very vulnerable to violating animal welfare principles because of high production targets but demands to minimize costs. The study was conducted in the laying hens of the grower phase of PT. ITS with direct observations, interviews, and discussions. The results were analyzed descriptively according to five principles of animal welfare, namely freedom from pain, injury, and disease, freedom from hunger and thirst, freedom from heat and discomfort, freedom from fear and suffering, and freedom to express normal and natural behavior. The results show that the implementation of animal welfare at PT. ITS has been carried out, but there are also aspects that are not fulfilled, namely the aspect of being free to express normal and natural behavior that has not been fully implemented because the density of the rang or cage makes the animals very crowded so this must be corrected so that the livestock welfare aspects can be met.
Carcass Characteristic from Different Sex of Horse Fed with Local Forage in Jeneponto Regency, South Sulawesi Ayu Lestari
Jurnal Biologi Tropis Vol. 22 No. 4 (2022): October - December
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v22i4.4365

Abstract

Horses are livestock which are used as a source of meat for the people in Jeneponto Regency. Horse rearing is still traditional where horses are kept in a semi-intensive system and consume local forages. Slaughtering of horses in this area was carried out at slaughterhouses that produce carcasses as a product. Horses slaughtered, both stallions and mares, range in age from 3-7 years. Based on this background, it is necessary to conduct research because it is not yet known how horse carcasses are produced from this feeding system when viewed from sex differences. The research was carried out from August to September 2022 at slaughterhouses spread across the Jeneponto Regency, South Sulawesi. The types of horses slaughtered and examined for their carcasses were Sumba horses, Sulawesi/Bugis horses. Carcass weight data were tested using one-way ANOVA and H-test in SPSS 2020. The results showed that male carcass weight was higher than female carcass weight. The male horse carcass weight was 120.20 ± 6.38 kilograms, while the female body weight was 107.4 ± 6.19 kilograms. The correlation between sex and carcass weight in horses fed local feed showed a significant relationship (p<0.05). Based on the results of the study, it can be concluded that there is a significant difference in carcass weight between stallions and mares by feeding local forages and there was a correlation between the sex of horses fed with local forage and the weight of the carcass produced.
Analisis Produksi Ayam Petelur Fase Layer pada CV Surya Multi Farm di Kabupaten Bulukumba Sulawesi Selatan: Production Analysis of Layer Phase of Laying Hens at CV Surya Multi Farm in Bulukumba Regency, South Sulawesi Anas Qurniawan; Suci Ananda; a. May Zohra; Ayu Lestari; Darmawan Risal; Nuryahya Abdullah; Ahmad Firman Ashari; Munawir; Nurfaisah Baharuddin
Anoa: Journal of Animal Husbandry Vol 2 No 1 (2023): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v2i1.35727

Abstract

Laying hens are one of the poultry that is widely cultivated by Indonesian people and is quite developed in South Sulawesi, especially in Bulukumba Regency. Laying hen farming business is a business that can generate fast capital turnover, besides that laying hen farming business is still very vulnerable and prices are still fluctuating. The purpose of this study was to determine the production analysis of laying hens in Bulukumba Regency, South Sulawesi. There are two data collected, namely primary data and secondary data. Primary data come from interviews and observations, while secondary data comes from maintenance management SOP/manual book, then analyzed using descriptive method. The conclusion from the results of the analysis of the layer phase production of laying hens in Bulukumba Regency, South Sulawesi can be seen in the maintenance of layer phase laying hens using a battery cage type and the cage model used is an open house cage and where the increase and decrease in egg production is caused by the provision of inefficient feed, namely when mixing feed should be done 3 minutes after the last ingredient entered the mixer, but sometimes the workers only use 30 seconds-1.5 minutes which causes an inhomogeneous ration. Health management is carried out by injecting the Medivac ND-IB vaccine to prevent ND and IB diseases once every 1.5 months, the administration is carried out by injection. The type of vaccine used is the active ND-IB vaccine, which is activated via 500 ml of adesta solution which must be used up within 2 hours for 1000 chickens with a dose of 0.5 ml/head per head, while for DOC it is 0.2 ml/head.
Microbial Contamination of Horse Meat from Slaughterhouses in Jeneponto Regency Ayu Lestari; J. Junaedi
Chalaza Journal of Animal Husbandry Vol 6, No 1 (2021): Chalaza Journal of Animal Husbandry
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (589.575 KB) | DOI: 10.31327/chalaza.v6i1.1452

Abstract

This research aimed to examine the microbial contamination at horse meat from traditional slaughterhouses in Jeneponto Regency to determine the quality of safe meat for human consumption. The study was conducted with a non-experimental design and observations using survey methods. Ten slaughterhouses were selected with the purposive sampling method, where meat samples were obtained and then analyzed with the total plate count method. The result showed that all samples from 10 horse slaughterhouses have more than 1x106 CFU/gram, which did not meet the SNI requirements, presumed that the meat from horse slaughterhouses was not categorized as safe for consumption. This result indicated that horse slaughterhouses in this research need sanitation and design improvement, along with good slaughtering practices.
Effect of Additional Herbal Mix on Feed on Physical Quality of Broiler Meat Ayu Lestari; Muh. Rafli; Muhammad Nur Hidayat
Chalaza Journal of Animal Husbandry Vol 7, No 2 (2022): Chalaza Journal of Animal Husbandry
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (388.024 KB) | DOI: 10.31327/chalaza.v7i2.1809

Abstract

Physical characteristics or physical properties of meat include pH, cooking loss, and texture, while organoleptic qualities include color, taste, texture, and aroma.These factors will simultaneously determine the quality of meat in livestock. This study aims to determine the effect of giving a combination of herbs, mineral zinc, expired milk powder, and vitamin C on the physical quality of broiler meat. This research was conducted at the Samata Integrated Farming System (SIFS), Jalan Veteran Bakung, Samata Village, Gowa Regency. Physical quality testing of meat was carried out at the Laboratory of Animal Products Technology, Universitas Islam Negeri Alauddin Makassar. The research design used in this study was a completely randomized design (CRD) with four treatments and five replications, each replication consisting of 2 broilers with treatment P0= commercial feed (Control), P1 = commercial feed + 1% herbs, P2= commercial feed + 2% herbs and P3= commercial feed + 3% herbs. Meat sampling was carried out on day 35 for analysis of physical quality including pH value, cooking loss, and meat tenderness. Data analysis used analysis of variance (ANOVA) and continued with Duncan's test. The results showed that the addition of a combination of mixed herbs to broiler feed had a significant effect (P0.05) on pH but had no significant effect (P0.05) on cooking loss and meat tenderness. Duncan’s test results showed that the pH value with P0 treatment was significantly different (P0.05) with P1, P2, and P3. All the treatments with different percentages of the herbal mix did not show significant differentiation between them.
HAMBATAN PETERNAK DALAM PENERAPAN SISTEM INTEGRASI TANAMAN JAGUNG DENGAN SAPI BALI DI KECAMATAN POLONGBANGKENG UTARA KABUPATEN TAKALAR Ayu Lestari
STOCK Peternakan Vol 5, No 1 (2023): Stock Peternakan
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/sptr.v5i1.1005

Abstract

Penelitian ini bertujuan untuk mengetahui hambatan peternak dalam penerapan sistem integrasi tanaman jagung dengan sapi bali di Kecamatan Polongbangkeng Utara Kabupaten Takalar. Penelitian dilakukan di Kecamatan Polongbangkeng Utara, Kabupaten Takalar. Populasi peternak di Kecamatan Polongbangkeng Utara sebanyak 100 peternak dengan pengambilan sampel secara acak sederhana. Maka diterapkan rumus Slovin dengan sampel yang diperoleh sebesar 80 peternak menggunakan jenis penelitian deskriptif kuantitatif, yaitu jenis penelitian yang menjelaskan mengenai lahan, teknologi dan tingkat pengetahuan peternak. Hasil penelitian menunjukkan bahwa faktor hambatan penerapan sistem integrasi tanaman jagung dengan sapi bali di Kecamatan Polongbangkeng Utara, Kabupaten Takalar yaitu menunjukkan bahwa lahan mempunyai pengaruh signifikan (nyata) terhadap hambatan dalam penerapan sistem integrasi tanaman jagung dengan sapi bali hal ini disebabkan pemanfaatan lahan tanaman jagung menjadi tanaman pertanian lainnya seperti padi dan cabai sehingga dalam hal ini lahan yang digunakan untuk tanaman jagung menjadi rendah. Di sisi lain, teknologi dan tingkat pengetahuan peternak tidak mempunyai pengaruh signifikan (tidak nyata) terhadap hambatan dalam penerapan sistem integrasi tanaman jagung dengan sapi bali hal ini di sebabkan karena peternak telah mengetahui penerapan sistem integrasi melalui teknologi dalam pemberian limbah tanaman jagung sebagai pakan ternak.
Manajemen Pemeliharaan Kuda di Desa Gantarang, Kabupaten Jeneponto: Horse Farming Management in Gantarang Village, Jeneponto Regency Ayu Lestari; Handayani Indah Susanti; Suci Ananda; Rusny Rusny
Anoa: Journal of Animal Husbandry Vol 2 No 2 (2023): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v2i2.39954

Abstract

The development of horse farms in Gantarang Village has not been in line with the high utilization of horse livestock, so it is necessary to evaluate the management of horse farm maintenance in the area. The research was conducted in September 2022 in Gantarang Village, Kelara District, Jeneponto Regency. The object of this study were horse breeders in Gantarang Village, with 30 respondents. Respondents were selected purposively (purposive sampling) and then interviewed. The results showed that the majority of horse breeders in Gantarang Village raised 1-3 horses (60%). As many as 67% of respondents are private owners of the horses they keep. Horse rearing in Gantarang Village uses an intensive (50%) and semi-intensive (50%) system. The frequency of feeding 3 times was carried out by 67% of breeders and was carried out in the morning, afternoon and evening. All breeders (100%) who raise traditional horses in Gantarang Village only use forages, namely grass and straw. Horse farming in Gantarang Village is still traditional with a low number of horse owners. The provision of forage is carried out using the cut and carry method, namely taking feed from another location as far as 1-2 km from the location of the stable and bringing it to the stable or where the horses are grazed. Research on horse farming, especially in Jeneponto Regency, must be continued as one of the efforts to improve the community's economy, preserve culture, germplasm and the environment, develop livestock quality and health, and sustain horse production in the future.
Peningkatan Pengetahuan melalui Kegiatan Pendampingan bagi Pelaku Usaha Penyembelihan Kuda di Kabupaten Jeneponto Ayu Lestari; Muhammad Arsan Jamili; Suci Ananda A; Handayani Indah Susanti; A Mustika Abidin; Aminah Hajah Thaha; Rusny Rusny; Mashuri Masri
Jurnal ABDINUS : Jurnal Pengabdian Nusantara Vol 8 No 1 (2024): Volume 8 Nomor 1 Tahun 2024
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/ja.v8i1.21867

Abstract

Jeneponto Regency is famous for its unique livestock, horses. However, the absence of a halal-certified horse slaughtering place is thought to be related to the low level of knowledge and understanding of horse slaughter business owners regarding halal and thayyib slaughtering. This community service activity involves assistance from expert speakers who discuss halal and thayyib of horse slaughtering. Measurement of participants' level of knowledge after mentoring was carried out through pre-test and post-test. There were 23 questions and 40 respondents consisting of horse slaughter business owners, slaughtermen and other horse slaughter workers. The primary data obtained was the number of participants who answered each question correctly. The results are then tabulated and presented via graph. Paired t-test analysis with SPSS was used to measure the effect of mentoring. The number of respondents who were able to answer questions correctly during the post test was higher or increased compared to the pre test. It can be concluded that assistance to horse slaughter business owners and workers in Jeneponto Regency is effective in increasing participants' knowledge regarding halal and thayyib horse slaughtering.
Co-Authors A Mustika Abidin a. May Zohra Ahmad Firman Ashari Anas Qurniawan Andi Ika Prasasti Abrar Andi Ulmi Asnita Dirga Pranata Handayani Indah Susanti Junaedi Junaedi Mashuri Masri Muh. Rafli Muhammad Arsan Jamili Muhammad Nur Hidayat Munawir Nur Kholisah Latuconsina Nurfaisah Baharuddin Nursalam Nursalam Nuryahya Abdullah Risal, Darmawan Rusny Rusny Sri Sulasteri Suci Ananda Suci Ananda Suci Ananda A