Articles
<![CDATA[AN ANALYSIS OF E-BUSINESS PROCESS AT THE TOUR AND TRAVEL COMPANIES IN BANDUNG ]]>
<![CDATA[Any Noor]]>;
<![CDATA[Marceilla Suryana]]>;
<![CDATA[Sholihati Amalia]]>;
<![CDATA[Irgi Buana Putera]]>
<![CDATA[ Tourism Scientific Journal Vol. 4 No. 2 (2019): Vol 4, No 2 ]]>
Publisher : <![CDATA[STIEPAR YAPARI Bandung ]]>
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<![CDATA[The development of information technology affects rapidly in many business fields, including travel business. The number of small and medium size travel companies operating in Indonesia faces challenges with the emergence of online travel agents (OTAs), that is why business system changes must survive facing the electronic business operations (e-business). The purpose of this study is to analyze the ebusiness processes in small and medium-sized travel companies in Bandung. Analysis of the e-business process is carried out on the readiness of the technology, the readiness of the organization and the external environment. Qualitative research techniques were conducted to get accurate data. Content analysis were used on data from interviews with managers at travel companies. Respondents in this study were 5 small and medium size tourism travel companies in the city of Bandung (Bimex Tour, Binar Tour, TraveLab Polban, Segara Tour and Ranata Tour). The results showed that all travel companies in the Bandung had run businesses electronically. The company is ready in facilitating all the equipment and competent staff to operate the technology used at the company. The organization readiness shown in the commitment to provide the facilities and financial support needed to run the ebusiness process. The influence of company external factors become challenges to the company innovation to market company's products by applying available free applications. It can be concluded that small and medium size travel companies already operate electronic businesses and are able to survive in a rapid grow technology environment. Further research needs to be considered to get a complete e-business process on the side of the electronic business process with company supply chain (e-supply chain) and managing relationships electronically with consumers (E-CRM).]]>
<![CDATA[Aplikasi Virtual Tour 360° Sebagai Media Pengenalan Desa Wisata Edukasi Kopi Cupunagara, Subang ]]>
<![CDATA[Sherinatasha Firmansyah Rani]]>;
<![CDATA[Vanessa Vanessa]]>;
<![CDATA[Syifa Younna Rhapsodio]]>;
<![CDATA[Any Ariani Noor]]>
<![CDATA[ Altasia Jurnal Pariwisata Indonesia Vol 3 No 2 (2021): Jurnal ALTASIA (Agustus) ]]>
Publisher : <![CDATA[Program Studi Pariwisata - Universitas Internasional Batam ]]>
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DOI: 10.37253/altasia.v2i2.4991
<![CDATA[In the midst of the COVID-19 pandemic problem which indirectly limits people's physical activities, this has resulted in a drastic decrease in the volume of people and goods. The use of the Virtual Tour 360 ° application technology can be used to overcome promotional problems due to the impact of the COVID-19 pandemic, as well as be a positive value and alternative for the field of work. The Virtual Tour 360 ° application itself is a simulation of a real location consisting of several videos and photographic media, to provide the experience of visiting a location just by looking at the monitor screen. The design of this virtual tour application idea requires support from various parties, especially local governments, managers and application developers so that it can be implemented and released properly. With this idea, it is hoped that it can become an additional means of traveling for tourists and introduce desa wisata edukasi Kopi Cupunagara easily, quickly, and relevant. Keywords: Virtual Tour 360°, Educational Tourism Village Kopi Cupunagara, Promotion]]>
<![CDATA[Perilaku Mahasiswa Pariwisata Menggunakan Media Sosial Untuk Mempromosikan Destinasi Wisata ]]>
<![CDATA[Any Noor]]>;
<![CDATA[Marceilla Suryana]]>;
<![CDATA[Sholihati Amalia]]>
<![CDATA[ Altasia Jurnal Pariwisata Indonesia Vol 1 No 2 (2019): Jurnal ALTASIA (Agustus) ]]>
Publisher : <![CDATA[Program Studi Pariwisata - Universitas Internasional Batam ]]>
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DOI: 10.37253/altasia.v1i2.466
<![CDATA[Tingginya penggunaan media sosial dalam kegiatan wisata berdampak pada kemampuan mahasiswa pariwisata mengadaptasi perkembangan teknologi, khususnya media sosial. Penelitian ini difokuskan pada perilaku mahasiswa pariwisata menggunakan media sosial untuk mempromosikan destinasi wisata Indonesia. Metode penelitian kualitatif digunakan untuk mendapatkan pemahaman mengenai perilaku mahasiswa pariwisata. In depth interview dilakukan pada 26 mahasiswa pariwisata di wilayah Bandung, Jakarta dan sekitarnya. Teknik analisis konten dilakukan untuk mendapatkan kesimpulan mendalam yang mempengaruhi mahasiswa pariwisata menggunakan media sosial dalam konteks pariwisata. Hasil penelitian menunjukkan bahwa mahasiswa pariwisata memiliki kemampuan menggunakan media sosial untuk membuat blog dan vlog dengan aplikasi yang tersedia. Mahasiswa pariwisata memiliki keiinginan untuk mempromosikan destinasi wisata melalui akun media sosial yang dimilikinya. Temuan lainnya menunjukkan bahwa mahasiswa memiliki keiinginan dan sudah mulai berbisnis menggunakan media sosial dalam bidang yang berhubungan dengan pariwisata, seperti membuat paket wisata dan menjualnya]]>
<![CDATA[Inovasi Virtual Exhibition Masa Depan ]]>
<![CDATA[Indira Khairunnisa]]>;
<![CDATA[Adinda Dhiya Hasna]]>;
<![CDATA[Heidy Bherti Kharoline]]>;
<![CDATA[Any Ariani Noor]]>
<![CDATA[ Altasia Jurnal Pariwisata Indonesia Vol 3 No 1 (2021): Jurnal ALTASIA (Februari) ]]>
Publisher : <![CDATA[Program Studi Pariwisata - Universitas Internasional Batam ]]>
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DOI: 10.37253/altasia.v3i1.4369
<![CDATA[The MICE (Meeting, Incentive, Conference, and Exhibition) industry is part of the tourism sector that has suffered significant losses due to the Covid-19 outbreak. Seeing this, experts in the field of MICE are trying to create innovations that can sustain the MICE industry during a pandemic. One of them is using technology to creat applications in the form of a virtual exhibition. The development that continues to occur in the world of information technology is the reason for this research, with the aim of finding opportunities that can be a reference for MICE activity actors in innovation, as well as developing MICE activities, especially virtual exhibitions in the future with the Virtual Reality 360 technology. This study collects data in the form of research and literature references that support theories related to the problem that is the focus of this research. Based on the results of the analysis, it was found that virtual exhibitions are becoming a trend during the current pandemic. The virtual exhibition is then further developed into Three Dimensional (3D) technology. By utilizing technological developments, such as google cardboard, it can be a means of supporting the presence of an innovation at a virtual exhibition in the form of the implementation of 360 virtual reality technology. By obtaining this supporting tool, it is hoped that it can provide opportunities for experts in the MICE industry to further develop virtual exhibition applications. with the implementation of 360 virtual reality technology.]]>
<![CDATA[The International and Domestic Tourists Behavior in Australia: Quality vs. Quantity Issue in Regional Tourism Development Perspective ]]>
<![CDATA[David Dean]]>;
<![CDATA[Syifaa Novianti]]>;
<![CDATA[Any Ariani Noor]]>
<![CDATA[ Jurnal Internasional Penelitian Bisnis Terapan Vol 2 No 01 (2020) ]]>
Publisher : <![CDATA[Politeknik Negeri Bandung ]]>
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DOI: 10.35313/ijabr.v2i01.80
<![CDATA[Tourism contributes to regional development and generates income for destinations. However, in many cases, the growth of tourist numbers does not necessarily result in an equivalent rise in economic contribution. The search for quality tourists over the quantity of tourists is certainly an important goal of regional development managers, but the efforts required to implement such an approach, especially the detailed documentation of tourist behavior while visiting the region, pose a challenge for most. This is perhaps why the analysis of quality vs quantity of tourists has been limited. This study focuses on the Great Ocean Road Region in Australia; an area that is experiencing increased visitor numbers but is not seeing commensurate economic growth. A fine-grained analysis of the international and domestic tourists is employed to determine behavior-based tourist quality, including the measurement of their traveling behavior, overnight visitation pattern, expenditure, and regional dispersal. Data was collected from 311 domestic tourists and 562 international tourists. Descriptive statistical methods were used in analyzing data. Results indicate that the domestic tourists were of a higher quality than the international tourists; they stayed longer, spent more, and were more widespread across the region than the international tourists. Hence, high-quality tourists can be a valuable resource and should be a priority for regional tourism development.]]>
<![CDATA[DAYA TARIK MOROTAI SEBAGAI DESTINASI WISATA SEJARAH DAN BAHARI ]]>
<![CDATA[Marhanani Tri Astuti]]>;
<![CDATA[Any Ariani Noor]]>
<![CDATA[ Jurnal Kepariwisataan Indonesia: Jurnal Penelitian dan Pengembangan Kepariwisataan Indonesia Vol. 11 No. 1 (2016): June 2016 ]]>
Publisher : <![CDATA[Ministry of Tourism and Creative Economy/Tourism and Creative Economy Agency ]]>
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DOI: 10.47608/jki.v11i12016.25-46
<![CDATA[Morotai is historical and marine tourism destination as well as one of the National Tourism Strategic Destinations (NTSD). The carrying capacity in Morotai is different than other destinations that makes it a priority destination and expected to contribute on bringing in 20 million international tourists in 2019. The study then tried to analyze the tourism potential and tourist attraction in Morotai to make it as a prepared destination to welcome the international visitor. The aim of this study is to analyze the readiness of Morotai as historical and marine tourist attraction so that it could fulfill the service standards of all the 4A tourism components. The analysis used the 4A tourism components (attraction, accessibility, ancillary, and amenity) as the method. Observation, interviews and documentation conducted at Morotai to collect data about tourism potential and supported with focus group discussion (FGD). SWOT Analysis conducted to identify the tourism components and followed by defining the best tourism strategic for Morotai. The result shown that Morotai could attract visitors through the history of World War II and marine tourism. To develop it, Morotai should fulfil the minimum criteria of tourism component that international visitors needed.]]>
<![CDATA[Perancangan Panduan Seminar Sosialisasi Sustainable MICE Bagi Pelaku Industri Pameran di Jawa Barat ]]>
<![CDATA[Eko Susanto]]>;
<![CDATA[Any Ariani Noor]]>;
<![CDATA[Deddy Sobarna Sutaji]]>;
<![CDATA[Dinarsiah Chendraningrum]]>;
<![CDATA[Ratna Padmi Trihartanti]]>;
<![CDATA[Santosa Sanjaya]]>;
<![CDATA[Sri Hastuti]]>;
<![CDATA[Tamara Herlinda Erwin]]>
<![CDATA[ JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Vol 5 No 3 (2021): Jati Emas (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) ]]>
Publisher : <![CDATA[Dewan Pimpinan Daerah (DPD) Perkumpulan Dosen Indonesia Semesta (DIS) Jawa Timur ]]>
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DOI: 10.36339/je.v5i3.457
<![CDATA[The MICE industry is an essential part of the Indonesian tourism industry that has been affected by the Covid-19 pandemic, so sustainability is an important and relevant issue. As a follow-up to the Polban Community Service activities in 2019 and 2020, which focused on sustainable MICE issues, a joint design activity was carried out with the seminar guidebook for sustainable MICE socialization for ASPERAPI West Java. The electronic guidebook contains the stages of organizing a socialization seminar which is prepared using a participatory-collaborative method. This activity has resulted in an implementation guide that can be used and disseminated to members of ASPERAPI West Java.]]>
<![CDATA[Perancangan Indikator Sustainable MICE Sebagai Bentuk Kolaborasi Perguruan Tinggi dan Dunia Industri ]]>
<![CDATA[Eko Susanto]]>;
<![CDATA[Any Ariani Noor]]>;
<![CDATA[Santosa Sanjaya]]>;
<![CDATA[Tamara Herlinda Erwin]]>;
<![CDATA[Sri Hastuti]]>;
<![CDATA[Ratna Padmi Trihartanti]]>
<![CDATA[ JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Vol 4 No 2 (2020): Jati Emas (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) ]]>
Publisher : <![CDATA[Dewan Pimpinan Daerah (DPD) Perkumpulan Dosen Indonesia Semesta (DIS) Jawa Timur ]]>
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DOI: 10.36339/je.v4i2.320
<![CDATA[This article was written based on the Bandung State Polytechnic Community Service (PKM) activity associated with the Association of Indonesian Exhibition Organizers (ASPERAPI) DPD West Java to provide solutions to problems implementing the sustainable principle of MICE in Indonesia. Considering the condition of Indonesia's MICE industry which is currently in a state of slowdown due to COVID -19, ASPERAPI DPD West Java has a need for guidelines for the sustainable implementation of MICE from the results of university academic studies. Following up on this, has carried out Community Service activities by the Bandung State Polytechnic with a Continuous Assessment Guide and provided training on the use of these instruments to administrators and members of the West Java Regional Management ASPERAPI as partners. This activity has resulted in partners' understanding of the application of the sustainable principle of MICE and the adoption of the Electronic Book for Sustainable Assessment Guidelines which will be used as a sustainable measure in organizing future exhibition activities.]]>
<![CDATA[Perancangan E-Guidebook sebagai Media Promosi Wisata Kuliner di Kabupaten Garut ]]>
<![CDATA[Rochlian Ta’wamaludin]]>;
<![CDATA[Rikantini Widiyanti]]>;
<![CDATA[Any Ariani Noor]]>
<![CDATA[ Prosiding Industrial Research Workshop and National Seminar Vol 13 No 01 (2022): Vol 13 (2022): Prosiding 13th Industrial Research Workshop and National Seminar ]]>
Publisher : <![CDATA[Politeknik Negeri Bandung ]]>
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DOI: 10.35313/irwns.v13i01.4280
<![CDATA[Wisata kuliner yang merupakan perjalanan yang didominasi kegiatan makan dan minum di suatu daerah kerap menjadi tujuan utama sebuah perjalanan. Banyaknya kuliner unik menjadi salah satu alasan wisatawan berkunjung ke Kabupaten Garut. Tingginya minat wisata kuliner dibuktikan dengan survei pra-perancangan dengan hasil 60% sebagai peminat wisata kuliner dari total 30 responden. Namun, belum adanya media promosi yang memuat informasi khusus terkait kuliner Garut menjadi kendala bagi wisatawan. Oleh karena itu, E-Guidebook dirancang sebagai media yang memuat informasi wisata kuliner Garut. Studi ini bertujuan untuk meningkatkan minat kunjungan berwisata di Kabupaten Garut, khususnya wisata kuliner. Media promosi ini memaparkan dengan jelas data dan fakta 29 objek wisata kuliner di Kabupaten Garut. Metode perancangan yang dilakukan adalah studi literatur, desk study dan observasi dengan tujuan mengumpulkan informasi penting untuk dicantumkan pada E-Guidebook. Dilakukan pula survei berupa kuesioner sebagai pendukung data terkait isi yang disajikan dalam E-Guidebook. Proses pembuatan E-Guidebook dilakukan melalui aplikasi Canva dan website anyflip.com sebagai editor untuk mendesain buku. Pembubuhan QR Code pada tiap halaman bertujuan untuk memberikan informasi lokasi objek yang dimaksud beserta menu yang disajikan. E-Guidebook yang berupa hasil dari studi ini tersedia pada Dinas Pariwisata dan Kebudayaan Kabupaten Garut dan dapat diakses oleh pengguna secara gratis.]]>
<![CDATA[Perancangan E-Guidebook Wisata Digital Nomad di Kota Bandung ]]>
<![CDATA[Alya Mega Nisrina]]>;
<![CDATA[Any Ariani Noor]]>;
<![CDATA[Chandra Budhi Septyandi]]>
<![CDATA[ Prosiding Industrial Research Workshop and National Seminar Vol 13 No 01 (2022): Vol 13 (2022): Prosiding 13th Industrial Research Workshop and National Seminar ]]>
Publisher : <![CDATA[Politeknik Negeri Bandung ]]>
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DOI: 10.35313/irwns.v13i01.4288
<![CDATA[Tujuan studi ini adalah untuk merancang e-guidebook wisata digital nomad di kota Badung. Wisatawan digital nomad adalah wisatawan yang berpindah dengan menjelajahi destinasi baru yang sangat tergantung pada teknologi sehingga dapat tetap bekerja dimanapun. Potensi kota Bandung sebagai nomadic tourism sudah tergambarkan dari beragam sarana, prasarana, akomodasi, atraksi dan fasilitas pendukung yang memenuhi kebutuhan wisatawan digital nomad. Teknik perancangan e-guidebook wisata digital nomad dilakukan dengan menyusun konsep, mengumpulkan data, mengolah data, dan melakukan perancangan e-guidebook wisata digital nomad menggunakan aplikasi Canva. Hasil perancangan e-guidebook digital nomad dapat diakses menggunakan QR code dan dapat diakses pada link secara umum. Hasil rancangan e-guidebook digital nomad sudah sesuai dengan kebutuhan Dinas Kebudayaan dan Pariwisata Kota Bandung sebagai mitra dalam studi ini.]]>
