Article Per Year (5 Year)
p-Index From 2019 - 2024
2.223
P-Index
This Author published in this journals
All Journal Jurnal Kesehatan Masyarakat Jurnal Promkes: The Indonesian Journal of Health Promotion and Health Education SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Cakrawala Promkes Epidemiology and Society Health Review (ESHR) INDRA: Jurnal Pengabdian kepada Masyarakat Jurnal Kesehatan dan Pengelolaan Lingkungan JKKI : Jurnal Kedokteran dan Kesehatan Indonesia Public Health and Preventive Medicine Archive BKM Public Health and Community Medicine
Santri, Ichtiarini Nurullita
Faculty Of Public Health, Universitas Ahmad Dahlan, Yogyakarta, Indonesia
Agriculture, Biological Sciences & Forestry Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 15 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search
Journal : Epidemiology and Society Health Review (ESHR)

 1 
REFORM OF MATERNAL AND CHILD HEALTH SERVICES DURING THE COVID-19 PANDEMIC: IS IT NECESSARY? Wardani, Yuniar; Santri, Ichtiarini Nurullita
Epidemiology and Society Health Review (ESHR) Vol 3, No 2 (2021)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26555/eshr.v3i2.3865

Abstract

The COVID-19 pandemic has impacted the health crisis and led to significant government policy changes with the maternal and child health care system. Long-term termination of essential services affects the risk of losing trust in the health system, decreasing services use. Health service reform is carried out to maintain the sustainability of health services. Priority services aim to ensure access to sexual and reproductive health, growth monitoring, screening for acute malnutrition in children, mothers, and pregnant women. Furthermore, implement a health information system to support maternal and child health and a robust system to monitor and respond to real-time data during COVID-19.
REFORM OF MATERNAL AND CHILD HEALTH SERVICES DURING THE COVID-19 PANDEMIC: IS IT NECESSARY? Yuniar Wardani; Ichtiarini Nurullita Santri
Epidemiology and Society Health Review (ESHR) Vol. 3 No. 2 (2021)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26555/eshr.v3i2.3865

Abstract

The COVID-19 pandemic has impacted the health crisis and led to significant government policy changes with the maternal and child health care system. Long-term termination of essential services affects the risk of losing trust in the health system, decreasing services use. Health service reform is carried out to maintain the sustainability of health services. Priority services aim to ensure access to sexual and reproductive health, growth monitoring, screening for acute malnutrition in children, mothers, and pregnant women. Furthermore, implement a health information system to support maternal and child health and a robust system to monitor and respond to real-time data during COVID-19.
Health Belief Model Application on Food Safety Behavior of Bantul Beach Tourism Culinary Food Handlers Asep Rustiawan; Ichtiarini Nurullita Santri; Yohane Abero Phiri
Epidemiology and Society Health Review (ESHR) Vol. 5 No. 2 (2023)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26555/eshr.v5i2.6996

Abstract

Background: Maintaining food safety is very important to reduce the incidence of foodborne diseases. Previous studies have shown that food safety is related to the healthy behavior of food handlers, while healthy behavior is related to their beliefs and perceptions. The Health Belief Model (HBM) is a theory with a concept of individual reasons for carrying out healthy behaviors based on the perception of disease threats and efforts to improve behavior when facing threats. This study aims to predict and analyze the effect of variables based on the HBM construct on food safety behavior. Method: A total of 80 food handlers from all seafood stalls on the Bantul coast were interviewed face to face using a printed questionnaire regarding seriousness, vulnerability, benefits, barriers, a stimulus to action, and self-efficacy. The food safety behavior of food handlers was observed using observation sheets. Data were evaluated using Structural Equation Model-Partial Least Square (SEM-PLS) Version 3.0. Results: HBM can predict 35.1% of food handlers' food safety behavior variance in the Bantul beach tourism culinary area (R2 adjusted = 0.351). Of all the HBM construct variables analyzed, two variables had a significant effect, namely the stimulus-to-act variable with a path coefficient value (β = 0.305, p = 0.009 <0.05) and the seriousness variable (β = 0.302, p = 0.045 <0.05). Conclusion: HBM succeeded in predicting the food safety behavior of food handlers in tourist culinary delights in Bantul, Yogyakarta, Indonesia. The stimulus-to-action variable was the strongest predictor positively affecting food handlers' food safety behavior, followed by the seriousness variable.
Co-Authors Aditya, Muhamad Arby Alfian Alfian Asep Rustiawan Astuti, Silvia Deta Amelia Hasri Dwi P., Maria Ulfa Dyah Suryani Fatwa Sari Tetra Dewi Hera Nirwati Indri Istiqomah Indriani , Meyke Herlin Khoiriyah Isni Kodriati, Nurul Kristina, Santy Dwi Laksono Trisnantoro Lugiana, Namira Aisyah Mirza, Mira Maria Natapraja, Dwi Nisa, Khairan Nurfatona, Winda Yulia Nurul Qomariyah Oktarianyah Mulasari Rahim, Mohammad Afiff Bin Ramadhona, Fazira Zuda Rulyastuti, Hanifah Sitti Nur Djannah Subagja, Bayu Subardjo Sulistyawati Sulistyawati Suprapto, Kartina Catur Agung Surahma Asti Mulasari Surahma Asti Mulasari Tri Wahyuni Sukesi Utami, Riski Lingga Widiandari, Kadek Sinta Wijayanto, Taufik Wirawan Adikusuma Yohane Abero Phiri Yuniar Wardani