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All Journal JURNAL INOVASI PENDIDIKAN EKONOMI Jurnal Ecogen
Delvia Safitri
Universitas Negeri Padang
Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education

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Kontribusi Kepemimpinan Kiai Dalam Pengembangan Kewirausahaan Pondok Pesantren Supriyanto Supriyanto; Yulhendri Yulhendri; Delvia Safitri; Agung Sudjatmoko; Afi Rachmat Slamet
Jurnal Inovasi Pendidikan Ekonomi (JIPE) Vol 12, No 1 (2022): Jurnal Inovasi Pendidikan Ekonomi
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/011166210

Abstract

Leadership in Islamic boarding schools is the leadership of caregivers or called cleric or master teachers. Leadership in developing entrepreneurship is also in the clergy. This study aims to interpret the role of cleric leadership in the development of entrepreneurship in Islamic boarding schools. This research uses a case study at the Sidogiri Islamic boarding school, Pasuruan. The unit of analysis of the research is ulama, teacher or cleric, business unit management, santri, community members of Islamic boarding school cooperatives. Data collection methods used in-depth interviews, participatory observation and content analysis of documentation. This research design uses a qualitative design with a case study model. Data analysis and data validity testing used triangulation techniques, namely source triangulation, method triangulation and time triangulation. The findings of this study indicate that Kiai's leadership plays an important role in the development of pesantren entrepreneurship. Kiai's important roles are (1) initiating, (2) facilitating, (3) mobilizing teachers, santri, and wali santi, and (4) mobilizing alumni to become investors in the pesantren business unit. Kiai also play a role in collaborating with other parties and the surrounding community.
Pengaruh Harga dan Kualitas Layanan Terhadap Loyalitas Pelanggan Melalui Kepuasan Pelanggan Sebagai Variabel Intervening Jasa Online Maxim Delvia Safitri; Annur Fitri Hayati
Jurnal Ecogen Vol 5, No 1 (2022): Jurnal Ecogen
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/jmpe.v5i1.12780

Abstract

This study aims to determine and analyze the effect of price and service quality on customer loyalty through customer satisfaction as an intervening variable (study of consumers at Padang State University students. This type of research is causative research. The population in this study were Padang State University students on Maxim's online service and the determination of the number of samples using the Cochran formula as many as 97 respondents. This study uses a purposive sampling technique with the consideration that consumers have used Maxim's online services. The data used is the type of primary data obtained through distributing questionnaires to Padang State University students with predetermined criteria. The analytical method used is path analysis.The results of this study indicate that (1) price has a significant effect on customer loyalty (2) service quality has a significant effect on customer loyalty (3) price has a significant effect on customer satisfaction (4) service quality has a significant effect on customer satisfaction (5) satisfaction customer has a significant effect on customer loyalty (6) price has a significant effect on loyalty with customer satisfaction as an intervening variable for Maxim online services at Padang State University students (7) service quality has a significant effect on loyalty with customer satisfaction as an intervening variable for Maxim online services in Padang State University students.Keywords: price, service quality,customer loyalty, and customer statisfaction
Pembelajaran Kewirausahaan Dengan Pendekatan Modul Berbasis Project Based Learning Dalam Eko-Sistem Bisnis Untuk Peningkatan Kemampuan Perancangan Bisnis Mahasiswa Yulhendri Yulhendri; Nita Sofia; Sri Arita; Luqman Hakim; Nora Susanti; Wyanet Putri Alisha; Irma Irma; Delvia Safitri; Rosi Avrisa
Jurnal Inovasi Pendidikan Ekonomi (JIPE) Vol 12, No 2 (2022): Jurnal Inovasi Pendidikan Ekonomi
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/011206640

Abstract

Entrepreneurship learning is a very important lesson for prospective economics teachers, because one of the competencies that must be possessed is to guide students so that they have life skills after completing their study. The learning is carried out in an Entrepreneurship practice course. Before they practice they must understand the business ecosystem as one of the prerequisites for the sustainability of a business. As long as these students carry out entrepreneurial practices, they are only business activities that are usually carried out by the general public without having innovation value and paying attention to coaching aspects. In this Action Research study, it was carried out by paying attention to where in stage 1, students showed low entrepreneurial interest, but by implementing Project-based learning with a business Ecosystem approach it was able to increase student interest in entrepreneurship and also increase student knowledge and understanding in maintaining sustainability business.
Analisis Kegiatan Paket Wisata Sekolah Dengan Metode Line Of Balance Pada Industri Pariwisata Haryadi Sarjono; Indra Patria; Agung Sudjatmoko; Delvia Safitri
Jurnal Ecogen Vol 6, No 1 (2023): Jurnal Ecogen
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/jmpe.v6i1.14409

Abstract

Dkandang Amazing Farm is a brand that represents the products of CV Sawangan Dairy Farm. The products sold are goods and services. The service product offered by Dkandang is educational tourism. The existence of educational tours creates new value in offering products that are at CV Sawangan Dairy Farm. However, in implementing tour package activities, there are several obstacles, such as congestion in some activities so that the tour packages become hampered and the activities are not on time from the specified time. This study aims to analyze the activities of tour packages with the Line of Balance method. Researchers took samples by asking directly for data owned by the Tourism team for further analysis. For the first step, the data is processed in a planning S Curve to be re-analyzed to find activities that experience delays in tour package activities. Next, a Logic Diagram explains the sequence of activities from start to finish. The last step is to make a Line of Balance Diagram. The results show that the S curve can analyze the problems in tour package activities. In addition, a Line of Balance can be used to evaluate schedules or make plans for tour package activities. 
Co-Authors Afi Rachmat Slamet Agung Sudjatmoko Agung Sudjatmoko Annur Fitri Hayati Haryadi Sarjono Indra Patria Irma Irma Luqman Hakim Nita Sofia Nora Susanti Rosi Avrisa Sri Arita Supriyanto Supriyanto Wyanet Putri Alisha Yulhendri Yulhendri