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All Journal Jurnal Agripet Jurnal Pengabdian Masyarakat Peternakan Jurnal Agribisnis JURNAL PERTANIAN Jurnal Ilmiah Inovasi Jurnal Ilmu Peternakan Terapan Aksara: Jurnal Ilmu Pendidikan Nonformal Bantara Journal of Animal Science
Ujang Suryadi
Politeknik Negeri Jember
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Immunology & microbiology Languange, Linguistic, Communication & Media Social Sciences Veterinary Other

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Journal : Jurnal Ilmu Peternakan Terapan

 1 
Analisis Saluran Distribusi dan Margin Pemasaran Telur Itik di Kabupaten Situbondo Latifatul Hasanah; Ujang Suryadi; Wahjoe Wihijanto
Jurnal Ilmu Peternakan Terapan Vol 1 No 1 (2017): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

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This study aims to find out the distribution and marketing margins of duck eggs in Situbondo. The methods used to collect data were survey and interviews suported by questionnaires. The analisys of  short and long distribution channels showed were 2.84% and 1.16% respectively. The short distribution channel was more efficient than long distributin channel, so that it provided greater benefits for marketing of duck eggs in Situbondo.
Penambahan Prebiotik Oligofruktosa dan Enzim Fitase Dari Aspergillus Niger pada Pakan yang Mengandung Wheat Pollard Terhadap Performa Broiler Suci Wulandari; Dadik Pantaya; Ujang Suryadi
Jurnal Ilmu Peternakan Terapan Vol 1 No 2 (2018): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

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This study was conducted to determine the effect of the addition of prebiotic oligofructose and phytase enzymes in feed containing wheat pollard on the performance of broiler. Oligofructose was added in feed 2 g/kg and phytase enzyme dose 500 U/kg. Parameters measured were broiler performance. One hundred broiler on 14 through 28 days were divided into 5 treatments: feed added P from dicalcium phosphate (P1), control feed (P2), feed added oligofructose (P3), feed added 2 g/kg phytase enzyme from Aspergillus niger (P4), and feed added a combination of oligofructose 2 g/kg and phytase enzyme dose of 500 U/g (P5). The data was analyzed to use Completely Randomized Design (CRD), if there was differences in further tests to be followed by Duncan's Multiple Range Test (DMRT). The results showed the feed containing high P, oligofructose addition, phytase enzyme, combination between oligofructose and phytase enzyme showed improvement of broiler performance on 14 to 28 days.
Penambahan Kromium Organik pada Pakan Yang Dibatasi Terhadap Performa Produksi Puyuh Ujang Suryadi; Budi Prasetyo; Jefri Bagus Santoso
Jurnal Ilmu Peternakan Terapan Vol 1 No 2 (2018): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

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The aim of this research was to know the effect of organic chromium on feed which was limited to quail phase pre-layer production performance. The experimental design of the study was a Completely Randomized Design (CRD) consisting of twelve treatments, three replicates, and each replication consisted of five quails. Data were analyzed by variance analysis then tested continued with the Least Significance Different (LSD). The treatments were P0R1 (adlibitum feed, energy metabolism (EM) 2,900 kcal/kg, protein 22%), P0R2 (adlibitum feed, EM 2,800 kcal/kg, 23% protein), P1R1 (restriction feed 10% of adlibitum, EM 2,900 kcal/kg, 22% protein), P1R2 (restriction feed 10% of adlibitum, EM 2,800 kcal/kg, 23%.protein), P2R1 (restriction feed 20% of adlibitum, EM 2,900 kcal/kg, 22%protein), P2R2 (restriction feed 20% of adlibitum, EM 2,800 kcal/kg, 23% protein), P0R1Cr (adlibitum feed, EM 2,900 kcal/kg, 22% protein with adding 2 ppm chromium), P0R2Cr (adlibitum feed, EM 2,800 kcal/kg, 23% with adding protein 2 ppm chromium), P1R1Cr (restriction feed 10% of adlibitum, EM 2,900 kcal/kg, 22% protein with adding 2 ppm chromium), P1R2Cr (restriction feed 10% from adlibitum, EM 2,800 kcal/kg, 23% protein with adding 2 ppm chromium), P2R1Cr (20% restriction feed of adlibitum, EM 2,900 kcal/kg, 22% protein with adding 2 ppm chromium) and P2R2Cr (restriction feed 20% from adlibitum, EM 2,800 kcal/kg, 23% protein with adding 2 ppm chromium). Parameters observed included feed intake, body weight gain, and feed conversion. The results showed that the addition of organic chromium to the limiting feed had a significant effect (P<0.01) on feed consumption, body weight gain, and feed conversion. Organic chromium might give 2 ppm on feed that was limited to 10% of EM 2,900 kcal/kg adlibitum, 22% protein.
Pengaruh Suplementasi Vitamin C dan Jarak Transportasi Terhadap Penyusutan Bobot Badan Broiler Nur Kholis; Ujang Suryadi; Faturrahman Roni
Jurnal Ilmu Peternakan Terapan Vol 2 No 1 (2018): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

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The purpose of this study was to know the effect of vitamin C supplementation and distance transportation on broiler weight loss. The method used in this study using 128 days of unisexing broiler. The experimental design used a Factorial Completely Randomized Design. The experimental factor consisted of 2 factors, such as the distance factor with 2 levels, 24 km (a1) and 48 km (a2), and the sumplemetation factor of vitamin C with 4 levels such as 0 mg/L (b1), 250 mg/L (b2), 500 mg/L (b3), and 750 mg/L (b4). The experiment was 4 times replication. If obtained significantly result, continued by Least Significant Difference test (LSD). Vitamin C supplementation was significant to weight loss, heart rate, glucose, and mortality in broilers during transportation. The transportation mileage was significant to weight loss and heart rate in broilers. Supplementation of vitamin C and transportation mileage provided a significant interaction weight loss, heart rate, glucose, and mortality in broilers.
Protein hidrolisat daging bekicot (Achatina fulica) sebagai pengurang penggunaan tepung ikan terhadap performa ayam kampung super Ujang Suryadi; Shokhirul Imam; Aufa Fariza Ahmad
Jurnal Ilmu Peternakan Terapan Vol 5 No 1 (2021): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jipt.v5i1.2485

Abstract

The aim of the study was to determine the level of use of fermented snail meat protein hydrolyzate (FSMPH) as a reduction of fish meal (FM) in the ration, and its effect on the production performance of “super” native chicken (SNC). Research materials were SNC unsexing and FSMPH. The study used an experimental method with a completely randomized design with 5 treatments and 4 replications. The research ration treatments included P0 = FM 8% without FSMPH (Control), P1= FM 6%+FSMPH 5 ml/kg ration, P2= FM 4%+FSMPH 10 ml/kg ration, P3= FM 2%+FSMPH 15 ml/kg ration, P4= FM 0%+FSMPH 20 ml/kg ration. Research rations began to be applied to chickens aged 2 days old until the harvest was 60 days old. The results showed that the a reduction of FM with FSMPH on SNC ration consumption at each level had no significant effect (P>0.05) but presented a significant difference (P<0.05) on lower final body weight, lower ADG and higher FCR, especially for treatment P4 with a FSMPH level of 20 ml/kg of feed. The conclusion was that FSMPH usage up to 75% can be used to reduce the FM percentage in the ration as much as 8%.
Co-Authors Anang Febri Prasetyo, Anang Febri Aufa Fariza Ahmad Bagus Putu Y. Kurnia Bagus Putu Yudhia Kurniawan Budi Prasetyo DADIK PANTAYA Eli Siswanto Erfan Kustiawan Estin Roso Pristiwaningsih Fatmawati Fatmawati Faturrahman Roni Fredy Eka A. Pratama Gilang Nursandhi Hariadi Subagja Huda Ahmad Hudori Jefri Bagus Santoso Latifatul Hasanah Muhammad Ilham Hanafi Muksin Muksin Nur Kholis Paramita Andini Ranti Heri Risma Wati Shokhirul Imam Suci Wulandari Tanti Kustiari Urfa Khoirotun Khisan Wahjoe Wihijanto