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All Journal Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Forum Agribisnis Jurnal Pusat Inovasi Masyarakat JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis
Putri, Tursina Andita
Departemen Agribisnis, Fakultas Ekonomi Dan Manajemen, Institut Pertanian Bogor
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Environmental Science Social Sciences Veterinary

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KINERJA USAHA PENGGILINGAN PADI, STUDI KASUS PADA TIGA USAHA PENGGILINGAN PADI DI CIANJUR, JAWA BARAT Putri, Tursina Andita; Kusnadi, Nunung; Rachmina, Dwi
Jurnal Agribisnis Indonesia Vol 1, No 2 (2013): JAI Vol 1 No 2 Desember 2013
Publisher : Jurnal Agribisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

It is assumed that government policy to protect farmer’s income by maintaining a high grain price that leads to a high production cost of  rice milling combine with a policy that keeping the rice at relatively low price to protect consumer, causes a low profit of rice milling business. To prove it, multiple case study was conducted to portray the performance of rice milling business by identifying and analyzing the cost and revenue structure of rice milling business. In this study, three types (maklon, non maklon, and combination of both) of rice milling business were selected. The biggest cost of rice milling business is the cost of purchasing grain, while the main revenue derived from rice. The rice milling business can still tolerate a 9.81 persent increase of the grain price. It is equal to the maximum price of grain Rp 4281,93 per kg GKP. While the decline in the price of rice that can still be tolerated is of 10.34 percent that’s referred to a minimum price of rice Rp 8120.00 per kg. The largest proportion of the rice milling business profit is not derived from rice as main product but from the by product such as rice bran, rice husk, broken rice, and groats. Type of businees, price of inputs and outputs, and by-product management would be the key variables that determine the business performance. These variables should be more studied in the future research.
KINERJA USAHA PENGGILINGAN PADI, STUDI KASUS PADA TIGA USAHA PENGGILINGAN PADI DI CIANJUR, JAWA BARAT Tursina Andita Putri; Nunung Kusnadi; Dwi Rachmina
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 2 (2013): Desember 2013 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2013.1.2.143-154

Abstract

It is assumed that government policy to protect farmer’s income by maintaining a high grain price that leads to a high production cost of  rice milling combine with a policy that keeping the rice at relatively low price to protect consumer, causes a low profit of rice milling business. To prove it, multiple case study was conducted to portray the performance of rice milling business by identifying and analyzing the cost and revenue structure of rice milling business. In this study, three types (maklon, non maklon, and combination of both) of rice milling business were selected. The biggest cost of rice milling business is the cost of purchasing grain, while the main revenue derived from rice. The rice milling business can still tolerate a 9.81 persent increase of the grain price. It is equal to the maximum price of grain Rp 4281,93 per kg GKP. While the decline in the price of rice that can still be tolerated is of 10.34 percent that’s referred to a minimum price of rice Rp 8120.00 per kg. The largest proportion of the rice milling business profit is not derived from rice as main product but from the by product such as rice bran, rice husk, broken rice, and groats. Type of businees, price of inputs and outputs, and by-product management would be the key variables that determine the business performance. These variables should be more studied in the future research.
Aktivitas dan Biaya Produksi Usahatani Padi pada Program Upsus Pajale di Kabupaten Demak Rina Nadlrotul Musilah; Tursina Andita Putri; Anisa Dwi Utami
Forum Agribisnis Vol 11 No 2 (2021): FA VOL 11 NO 2 SEPTEMBER 2021
Publisher : Magister Science of Agribusiness, Department of Agribusiness, FEM-IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/fagb.11.2.153-166

Abstract

Pada sektor pertanian, struktur biaya produksi dapat memengaruhi tingkat pendapatan petani serta daya saing industri di pasar dunia. Mengingat posisi beras sebagai komoditas pangan utama masyarakat Indonesia, maka pemerintah telah membuat program UPSUS PAJALE yang memberikan subsidi input seperti bibit, pupuk, dan alat pertanian. Penelitian ini bertujuan untuk mendeskripsikan kegiatan usahatani padi di Kabupaten Demak dan menganalisis struktur biaya produksi padi pada program UPSUS PAJALE di Kabupaten Demak. Penelitian dilakukan di lima kecamatan sentral produksi dengan melibatkan 100 petani. Hasil penelitian ini menunjukkan bahwa aktivitas usahatani padi sudah mulai menggunakan teknologi modern dan biaya yang mendominasi struktur biaya produksi padi adalah biaya lahan dan biaya tenaga kerja. Total biaya produksi padi pada penelitian ini mencapai Rp22.518.314,86 per hektar dengan persentase biaya tunai sebesar 72,17 persen dan biaya non tunai sebesar 27,83 persen.
Potensi Peningkatan Nilai Tambah Produk Olahan Talas Pada Masa Pandemi Covid-19 di Kelurahan Situgede Kota Bogor Reza Aunur Rizka; Faisal Hendro Nugroho; Felix Mora Josua Tambunan; Surya Hasondangan Marpaung; Nada Nadila Syasita; Annisa Rahma Putri; Christine Vironika Tangkilisan; Laila Fitri Ramadianti; Hafiz Nur Malik; Nida Nafila Syasita; Tursina Andita Putri
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 4 No. 1 (2022): April 2022
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (4240 KB) | DOI: 10.29244/pim.4.1.116-127

Abstract

Talas merupakan komoditas unggulan di Kelurahan Situgede Kota Bogor. Selain sebagai komoditas unggulan, talas juga dikenal sebagai icon Kota Bogor. Sebagai ikon, tentunya pengembangan agribisnis talas perlu dilakukan. KTD Saluyu yang merupakan salah satu kelompok tani yang berperan aktif mengembangkan agribisnis talas di Kelurahan Situgede Kecamatan Bogor Barat Kota Bogor. Anggota kelompok tani perlu bersinergi dengan stakeholder untuk menciptakan inovasi baru terutama dalam hal pengolahan produk talas. Selain itu, KTD Saluyu juga perlu beradaptasi dengan teknologi digital untuk mendukung aktivitas pemasaran produk hasil pertanian maupun hasil olahannya. Kegiatan yang dilaksanakan adalah pendampingan KTD Saluyu untuk proses pengolahan talas menjadi produk jadi yaitu keripik talas, pembuatan brand dan desain packaging produk, serta memasarkan produk yang dihasilkan secara online melalui media sosial dan marketplace. Inovasi produk yang dihasilkan adalah Kripik Talas dan Stik Talas (Rasa Original, Coklat, Keju, dan Balado) yang dapat menghasilkan nilai tambah sebesar 44,29 persen. Inovasi produk ini diberi merek “Caritalas” dipasarkan melalui instagram (caritalas_) dan Shopee (caritalas.id).
Transmisi Harga Beras di Indonesia pada Masa Pandemi Covid-19 Syarifa Asrin; Tursina Andita Putri; Annisa Dwi Utami
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 10 No. 1 (2022): Juni 2022 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2022.10.1.159-168

Abstract

The pandemic Covid-19 has impacted global economy, including Indonesia. In response to dealing with the spread of Covid-19 cases, Indonesian government has imposed social restrictions which directly impacts people’s economic activities including food sector. Considering rice as the main food product for most Indonesian people, this study aimed to analyze the transmission of rice prices from the producer level to the consumer level during the Covid-19 pandemic. Price transmission describes the impact of changes in the price of an item at one market level on changes in the price of the item at another market level. The data used is daily time series data from March 2020 to March 2021. The data analyzed using the Vector Autoregressive (VAR) approach. The VAR estimation results show that producer prices and consumer prices do not affect each other. The absence of price transmission between producers and consumers may indicate that government intervention to maintain rice prices during the Covid-19 pandemic has been effective.
EFISIENSI TEKNIS USAHA PENGGILINGAN PADI DI KABUPATEN CIANJUR: PENDEKATAN STOCHASTIC FRONTIER ANALYSIS Tursina Andita Putri; Nunung Kusnadi; Dwi Rachmina
Jurnal AGRISEP JURNAL AGRISEP VOL 18 NO 02 2019
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (640.413 KB) | DOI: 10.31186/jagrisep.18.2.203-218

Abstract

Rice agribusiness in Indonesia must be competitive so that food security can be realized. Therefore, it is necessary to improve performance in each subsystem. One of the subsystems that needs to be improved is the downstream subsystem, which is processing grain (drying and rice milling). Snowball sampling technique was applied to select 60 commercial rice mills in three sub-district. Stochastic Frontier Analysis (SFA) was used to estimate technical efficiency and to find the sources of inefficiency of the rice milling business in Cianjur Regency. The results showed that rice mills in study site was ineffecient. Factors that are affecting the technical efficiency of rice milling business in Cianjur Regency are the level of formal education, rice yield, and grain moisture content. Technical efficiency is positively corelated with the gains of rice milling business. Profits can be used for reinvestment (especially in milling machines), so that the efficiency of the rice milling business can be increased. In addition, the rice byproduct industry needs more attention to increase the benefits of the rice milling business.
Struktur Biaya dan Pendapatan Usahaternak Pembibitan Sapi Potong di Desa Palon Kecamatan Jepon Kabupaten Blora Rifqi Akmal; Tursina Andita Putri; Narni Farmayanti; Tintin Sarianti
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 6 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i6.901

Abstract

The research focuses on the cattle breeding business in Palon Village, Jepon District, and Blora Regency, which is still considered a secondary source of income by the farmers despite the region's reputation as one of the leading beef cattle producers in Central Java. This perception significantly influences the way farmers manage their cattle breeding businesses. The study analyzes beef cattle breeding operations' cost and income structure. A purposive sample of 30 farmers was selected for the research. Descriptive analysis was used to process the data, cost and revenue structure analysis, and return per cost analysis. The research results show that all breeders use green feed. The cost of providing feed is the largest in beef cattle breeding, reaching 51.13%. Beef cattle breeders also still use family resources, so the contribution of non-cash costs to total costs is significant, reaching 81.16%. Income from cash costs is positive, so farmers still consider this business profitable (farmers do not consider the resources owned by farmers). Considering the total costs, the beef cattle breeding business is inefficient. The capital allocation invested in this nursery business has not provided commensurate returns compared to other sectors. Apart from that, this business can also not provide wages to family workers equivalent to wages for a person-day (HOK).
Co-Authors Anisa Dwi Utami Annisa Dwi Utami Annisa Rahma Putri Christine Vironika Tangkilisan Dwi Rachmina Faisal Hendro Nugroho Felix Mora Josua Tambunan Hafiz Nur Malik Laila Fitri Ramadianti Nada Nadila Syasita Narni Farmayanti Nida Nafila Syasita Nunung Kusnadi Reza Aunur Rizka Rifqi Akmal Rina Nadlrotul Musilah Surya Hasondangan Marpaung Syarifa Asrin Tintin Sarianti