ILMA SARIMUSTAQIYMA RIANSE
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LOCAL WISDOM OF FARMERS IN MEETING OF LOCAL FOOD WA KUASA; USMAN RIANSE; WEKA WIDAYATI; DASMIN SIDU; Weka GUSMIARTY ABDULLAH; ZULFIKAR LA ZULFIKAR; LA ODE SYUKUR; ILMA SARIMUSTAQIYMA RIANSE
International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS) Vol 2, No 1 (2015)
Publisher : International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS)

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Abstract

Abstract.The objective of this study were to describe types and form of local wisdom in meeting of local food and its implementation compare with the condition of 30 years ago. Populations of this study were farmers who have farming experience more than 30 years. Qualitative analysis was be used in this study. The study results showed that there were some types of farmer’s local wisdoms, consist of land opening, land preparing, cultivation, harvesting, and processing of farm products. Types of local wisdom such as agriculture systems, and ritual ceremonies. An agriculture system in land preparing was slash and burn system, in the procedure of planting and maintenance of plants in the form of a system of rotation and intercropping, while the processing of agricultural product is done by prescription obtained hereditary. Ritual ceremonial among others; Kasalasa, Kaago-ago, and Kasambuwite. Local wisdom that are still maintained in land preparing by slash and burn system, in cultivation with rotation and intercropping system, and in processing of agricultural product into comestible durable. Traditional rituals began experiencing fading due to the times and increased demands of life.Keyword: local wisdom, farmers, local food
THE IMPACT OF THE GOLD MINING ON THE SOCIAL, ECONOMIC, ANDCULTURAL IN THE BOMBANA DISTRICT SOUTHEAST SULAWESI PROVINCE Usman Rianse; Weka Gusmiarty Abdullah; Abdi La Abdi; Ilma Sarimustaqiyma Rianse; Zulfikar La Zulfikar; Wa Kuasa Baka; La Ode Midi; Weka Widayati
International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS) Vol 1, No 1 (2014)
Publisher : International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS)

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The phenomenon of a gold mine brings a lot of changes in people's daily life in the Bombana District. This study aims to: (a) Aware of the social and cultural changes in society before and after the gold mining business, and (b) Knowing the changes in people's income before and after the gold mining business. The study population is the people who are in the gold mining sites.  This study result, namely: (a)  Gold  mining  have  negative impact  on social, economic, and cultural of communities around the gold mining area. Social, economic, and cultural societies tend to be in better shape before the gold mining. Average income communities after the gold mining increase by Rp 755.392 per month. (c) Gold mining do not increase the welfare of society, especially for farmers. The implication of this study is the government should strictly supervise and tighten even a moratorium against IUP, and gold mining companies should have corporate social responsibility (CSR) in the form of incentives to the affected communities of the businesses under their management in the fields of education, health, agriculture, economics, and culture as well as other aspects relating to the welfare of society.
Integrated Agribusiness Optimization: Palm-Livestock and Local Wisdom Tolaki Ethnic in North Konawe, Indonesia Ilma Sarimustaqiyma Rianse; Wa Kuasa Baka; Usman Rianse; Syam Rahadi; Sarty Sarabiah
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 10, No 2 (2023): JITRO, May 2023
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jitro.v10i2.25967

Abstract

The palm oil industry has the potential as a ruminant livestock development area because it holds large feed resources, economic value, and social value. This study explicitly aims to identify the dimensions of the local wisdom of the Tolaki ethnicity regarding buffalo and cattle farming and develop a model for integrating buffalo and cattle farming in oil palm plantations based on the local wisdom of the Tolaki ethnic community in the North Konawe Regency. The research method uses a phenomenological approach and is analyzed descriptively. The research results show the dimensions of the local wisdom of the Tolaki ethnic group in the business of raising buffalo and cattle, including the dimensions of knowledge and skills, the dimensions of social status (Anakia), the economic dimension, and the dimension of obedience to the law. Meanwhile, there are two integration models for the buffalo/cattle livestock business and the oil palm plantation business: the extensive and intensive integration models. The research results, in general, can be concluded that the dimensions of the local wisdom of the Tolaki tribe in integrated cattle/buffalo livestock business in oil palm plantations are divided into 4 parts with extensive and intensive integration models. Keywords: integrated agribusiness, livestock, oil palm, local wisdom