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All Journal Majalah Ilmiah Peternakan Pastura; Journal Of Tropical Forage Science Jurnal Veteriner Jurnal Peternakan Tropika
Tjokorda Istri Putri
PS Peternakan, Fakultas Peternakan, Universitas Udayana
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Veterinary Other

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THE COMPARISON BETWEEN ARTIFICIAL INSEMINATION TECHNOLOGY AND NATURAL MATING IN INCREASING PIG PRODUCTION Sumardani N. L. G.; K. Budaarsa; T. I. Putri; A. W. Puger
Majalah Ilmiah Peternakan Vol 23 No 1 (2020): Vol. 23 No. 1 (2020)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (580.044 KB) | DOI: 10.24843/MIP.2020.v23.i01.p06

Abstract

Penelitian ini bertujuan untuk mengetahui perbandingan antara teknologi inseminasi buatan dengan kawinalam dalam peningkatan produksi ternak babi di Provinsi Bali. Data yang digunakan berupa sampel, diambilberdasarkan lokasi, waktu, biaya, dan sumber daya manusia. Teknik pengambilan sampel menggunakan teknik purposive random sampling. Variabel yang diamati meliputi: sistem perkawinan, litter size (LZ), calving rate (CR), dan service per conception (S/C). Hasil yang diperoleh adalah teknologi inseminasi buatan (51,56±9,43) lebih sering diaplikasikan (P>0,05) dibandingkan dengan kawin alam (42,33±8,88). Namun demikian hasil pengawinan dari kedua metode tersebut tidak berbeda nyata (P<0,05). Berturut-turut hasil dari teknologi IB dan kawin alam pada litter size adalah 8,76±0,57 dan 8,83±0,63 ekor; calving rate sebesar 99,40±1,40% dan 100±0%; dan service per conception 1,00±0,02 dan 1,00±0 . Disimpulkan bahwa hasil pengawinan secara inseminasi buatan yang meliputi litter size, calving rate dan service per conception, tidak berbeda nyata dengan pengawinan secara alami. Efisiensi pejantan, pengawinan dengan inseminasi buatan lebih efektif dan efisien dibandingkan dengan kawin alam.
PENINGKATAN PRODUKTIVITAS KAMBING GEMBRONG YANG TERANCAM PUNAH MELALUI SUPLEMENTASI MULTI VITAMIN-MINERAL DALAM RANSUM BERBASIS HIJAUAN LOKAL Tjokorda Istri Putri; Made Dewantari
Majalah Ilmiah Peternakan Vol 20 No 2 (2017): Vol 20, No 2 (2017)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (263.332 KB) | DOI: 10.24843/MIP.2017.v20.i02.p05

Abstract

Penelitian ini bertujuan untuk meningkatkan produktivitas kambing gembrong yang terancam punah melaluisuplementasi multi vitamin-mineral dalam ransum berbasis hijauan lokal. Penelitian dilakukan di SentraPenangkaran di desa Tumbu Kab. Karangasem Bali menggunakan 10 ekor kambing gembrong yang sedangtumbuh. Ada dua perlakuan yang digunakan dalam penelitian ini yaitu ransum kontrol berbasis hijauan lokal tanpasuplementasi dan ransum berbasis hijauan lokal dengan suplementasi multi vitamin-mineral. Peubah yang diamatimeliputi konsumsi nutrien ransum, sintesis protein mikroba rumen, pertambahan berat badan, dan efisiensipemanfaatan ransum (feed Conversion Ratio = FCR). Data yang diperoleh dianalisis dengan uji T pada probabilitas5%. Hasil penelitian menunjukkan bahwa suplementasi vitamin dan mineral berpengaruh tidak nyata (P>0,05)terhadap konsumsi bahan kering, protein kasar, lemak kasar, serat kasar dan energi ransum, tetapi suplementasivitamin dan mineral nyata (P<0,05) meningkatkan efisiensi pemanfaatan ransum (nilai FCR lebih rendah) danmeningkatkan pertambahan bobot hidup ternak sebesar 17,81%. Dari hasil penelitian dapat disimpulkan bahwasuplementasi vitamin dan mineral dalam ransum berbasis hijauan lokal dapat meningkatkan efisiensi pemanfaatanransum dan pertambahan bobot hidup kambing gembrong sebesar 17,81%. Kata kunci: kambing gembrong, punah, suplementasi, hijauan local
PERFORMANCE OF BALI PIGS RAISED IN BAPUK AND CONCRETE FLOOR BUDAARSA K; A. W. PUGER; T. I. PUTRI; I D. G. A. UDAYANA; I.W. SUDIASTRA
Majalah Ilmiah Peternakan Vol 21 No 1 (2018): Vol 21, No 1 (2018)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (328.743 KB) | DOI: 10.24843/MIP.2018.v21.i01.p08

Abstract

Penelitian ini bertujuan untuk mengetahui performa babi bali antara yang dipelihara dalam kandang lantaibapuk (deep litter) dengan lantai beton. Masing-masing kelompok terdiri dari 10 ekor babi bali dengan berat 10-12kg. Pakan yang diberikan sama untuk kedua kelompok. Data dianalisis dan diuji dengan Two Independent SampleT test. Variabel yang diukur adalah konsumsi pakan, pertambahan bobot, konversi pakan dan kecernaan ransum.Hasil penelitian menunjukkan bahwa pertambahan bobot badan harian pada kandang bapuk dibandingkandengan kandang lantai beton 0,3540 ± 0,0084 vs 0,3680 ± 0,0103 kg (P<0,05), konversi pakan 3,2106 ± 0,0796vs 3,1108 ± 0,0895 (P<0,05), konsumsi pakan harian 1,1360 ± 0.0117 vs 1,1440 ± 0,0117kg (P>0,05). Kecernaanbahan kering 79,1840 ± 0,5700 vs 82,0800 ± 1,2518%, bahan organik 80,6620 ± 0,7633 vs 82,5340 ± 0,5046%,protein kasar 81,5730 ± 0,8219 vs 83,7310 ± 1,6578%, serat kasar 81,5730 ± 0,8219 vs 83,7310 ± 1,6578%, lemakkasar 87,6820 ± 0,8633 vs 89,1800 ± 0,8202% dan energi 80,7200 ± 1,0696 vs 81,0620 ± 1,0892% dan semuavariabel kecernaan pada kandang beton nyata lebih tinggi (P<0,05). Dapat disimpulkan bahwa pemeliharaan babilokal (babi bali) dengan kandang beton menunjukkan performa yang lebih baik ditinjau dari aspek pertambahanbobot, konversi pakan dan kecernaan ransum.
PEMETAAN BUDIDAYA BABI BALI DI BALI Putri T. I.; N. P. Mariani; A. W. Puger
Majalah Ilmiah Peternakan Vol 21 No 3 (2018): Vol 21, No 3 (2018)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (301.139 KB) | DOI: 10.24843/MIP.2018.v21.i03.p06

Abstract

Penelitian bertujuan untuk mengetahui pemetaan budidaya babi bali di Bali. Penelitian dilaksanakan selamalima bulan mulai bulan Mei sampai dengan September 2016. Data ini sangat diperlukan untuk mengetahuipemetaan budidaya babi bali seperti pemberian pakan dan recording reproduksi ternak babi meliputi: umurawal pemeliharaan, umur pubertas, lama kebuntingan, bobot lahir, bobot sapih/umur sapih, calving interval danjumlah anak per kelahiran di Kabupaten Tabanan, Gianyar, dan Bangli. Penelitian menggunakan metode surveydan penentuan responden menggunakan teknik purposive sampling dengan pertimbangan populasi babi bali tidakmerata di semua kabupaten. Dari masing-masing kabupaten diambil 20 peternak sebagai responden. Data yangdiperoleh dianalisis secara deskriptif sehingga mampu memberi gambaran yang akurat tentang budidaya babi balidi tiga kabupaten tersebut. Dari hasil pengamatan dapat disimpulkan bahwa tujuan pemeliharaan di KabupatenGianyar untuk bibit, Bangli dan Tabanan untuk bibit dan penggemukan. Sistem pemeliharaannya sama yaitusecara semi intensif, demikian juga jenis pakan yang diberikan yaitu limbah dapur, limbah kebun dan dedak padi.Data reproduksi di Kabupaten Gianyar, jumlah anak setiap kelahiran 9-12 ekor, bobot lahir 1-1,5 kg, disapih umur60-90 hari, umur pubertas 6-8 bulan, jarak beranak (calving interval) 7 bulan.
PENGARUH LAMA PEMBERIAN BUNGKIL INTI SAWIT (BIS) DALAM RANSUM TERHADAP KOMPOSISI KIMIA DAN KOLESTROL DAGING BABI LANDRACE Tjokorda Istri Putri
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 8 No 2 (2019): Pastura Vol. 8 No. 2 Tahun 2019
Publisher : Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (289.994 KB) | DOI: 10.24843/Pastura.2019.v08.i02.p08

Abstract

Utilization of palm kernel meal in the diet was evaluated on the chemical composition and cholesterol content of pig. Twelve of 36 weeks old landrace barrow, average weight gain 93-97 kg was used in this experiment. Two diets RI without palm kernel meal and R II with 22% palm kernel meal were applied to the animals. Energy, crude protein content of R I and R II were 3313 kcal DE/kg and 12.32% CP and 3329 kcal DE/kg and 13.26 % CP respectively. The experiment was carried out in a completely randomized design with four treatments were R I6 (the animals were fed RI for 6 weeks period), R I4 R II2 (the animals were fed R I for 4 weeks and R II for the last 2 weeks), R I2 R II4 the animals were fed R I for the first 2 weeks and R II for the last 4 weeks) and R II6 (the animals were fed RII for 6 weeks period). Each treatment was replicated three times with one pigs for each replicated. The result of this experiment showed that cholesterol content on ham, chemical composition (water, crude protein and ether extract) of loin and ham were not signification, loin cholesterol content on RI4, RII2, RI2 RII4 and RII6 was 24.40 ; 13.50, and 28.80% respectively and less than RI6. Key word: palm kernel meal, chemical composition, cholesterol content
PRODUKTIVITAS Pueraria phaseoloides var. Javanica DIPUPUK DENGAN PUPUK KANDANG DARI SAPI YANG DIBERI RANSUM BERKONSENTRAT DISUPLEMENTASI AMMONIUM SULFAT Tjok. Istri Putri; Ni Putu Mariani
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 8 No 1 (2018): Pastura Vol. 8 No. 1 Tahun 2018
Publisher : Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (899.066 KB) | DOI: 10.24843/Pastura.2018.v08.i01.p09

Abstract

This study aims to determine the optimal dosage of manure derived from cattle fed concentrated rations supplemented ammonium sulfate which can increase the productivity of Pueraria phaseoloidesvar .Javanica. The design used in this experiment was Completely Randomized Design (RAL) with 4 treatments and 5 replications. The four treatments were fertilized with doses of 10, 15, 20 and 25 tons / ha, respectively for the treatment of A, B, C and D, so overall there were 20 pot experiments. The study was conducted for 12 weeks. Observed variables were plant length, number of leaves, number of branches, dry weight (DW) of leaves, DW of stem DW, total BK, leaf color, leaf stem ratio (LSR) and leaf weight ratio”(LWR). The results showed that legumes treated A B, C and D produced high crop, leaf area, leaf color, LSR and LWR were not significantly different (P> 0.05). The treated legume C. resulted in a significantly higher leaf number than the treated legume A, B and D (P <0.05). The number of branches and DW leaves on legumes treated with C were significantly higher (P <0.05) than those receiving treatment A. and were not significantly different with legumes treated with B and D (P> 0.05). The DW of stem and total DW production from legume treated C were significantly higher with those treated with A and B (P <0.05) and the difference was not significant with those treated with D (P> 0.05). From the results of the study it can be concluded that legume treated with C or fertilized with manure derived from cattle fed concentrate containning diet supplemented ammonium sulfate at a dose of 20 tons / ha yield of leguminous productivity Peuraria phaseoloides var. javanica maximum. Keywords: manure, pueraria phaseoloides, productivity.
Umur Memengaruhi Volume Semen dan Motilitas Spermatozoa Babi Landrace di Balai Inseminasi Buatan Baturiti, Tabanan, Bali (AGE AFFECTS SEMEN VOLUME AND MOTILITY OF SPERMATOZOA LANDRACE BOAR’S OF BATURITI ARTIFICIAL INSEMINATION CENTER, TABANAN, BALI) Ni Luh Gde Sumardani; Komang Budaarsa; Tjok Istri Putri; Antonius Wayan Puger
Jurnal Veteriner Vol 20 No 3 (2019)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (159.302 KB) | DOI: 10.19087/jveteriner.2019.20.3.324

Abstract

Sperm quality have been associated with age for many years. This study aims to determine the inffluence of age to the volume and motility of Landrace boar’s sperm at Baturiti Artificial Insemination (AI) center. A Total of 300 ejaculates were used in this study. An ejaculate origin from five boar are a collection of five month. A complete randomized design (CRD) was used with two different boar of block ages, block A (2-4 year) and block B (6-8 year). Three or four glass slides were prepared for each boar sample; a drop of semen was placed on each glass slides. This sample was examined under the light microscope on five view field in each glass slides. The result of the research show that the Landrace boars in block A have semen volume average 273.60 mL and sperm motility 73.86%, while in block B the average semen volume was 107.66 mL and sperm motility 62.92%. It can be concluded that Landrace boars in block A had higher volume and sperm motility compared to Landrace boars in block B.
PENGARUH TINGKAT PENGGUNAAN MINERAL-VITAMIN KOMPLEKS DALAM RANSUM TERHADAP BOBOT POTONG DAN KARKAS PADA BABI RAS PERSILANGAN UMUR 6 BULAN Nadi I W.A.A; T. I. Putri; I. A. P. Utami
Jurnal Peternakan Tropika Vol 7 No 1 (2019): Vol. 7 Isssues 1 (2019)
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

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Abstract

This study aims to determine the level of use mineral-vitamin complex in the diets on the weight of the slaughter and carcass of the pig breed from the age of 6 months. This research was conducted for 16 weeks in banjar lebah jadi, village jadi, Kediri, Tabanan. The design used was Randomized Block Design (RBD) consisting of 3 treatments and 4 replications/blocks, clustering based on weight. The treatments were attempted diets without of mineral-vitamin complex as the control (A), the diets with 0.10% mineral supplementation-vitamin complex (B), and 0.20% diets supplemented mineral-vitamin complex (C). The variables observed in this study were cutting weight, carcass weight, carcass percentage and back fat thickness. The result showed that the use mineral-vitamin complex at the level of 0,10 % and 0,20 % was not significantly different (P>0,05) in the cutting weight and carcass weight, in the percentage of carcasses there was an increase in treatment A and statistically significantly different (P<0,05). The use of mineral-vitamin complex 0,10 % and 0,20 % there was a decrease in back fat thickness of 17,0 % and 21,0 % of treatment A and was statistically significantly different (P<0,05). Based on the results of the above research, it can be concluded that diets using mineral-vitamin complex as much as 0,20 % in crossbred pigs can increase the percentage of carcess and reduce the back fat thickness Keywords : cutting weight, carcass, cross breed pigs, mineral-vitamin complex
STUDI PERBEDAAN BAHAN PEMBUNGKUS DAN LAMA SIMPAN TERHADAP KUALITAS KIMIA DAGING BABI LANDRACE PERSILANGAN Widiana I P. E.; N L. P Sriyani; T. I. Putri
Jurnal Peternakan Tropika Vol 8 No 3 (2020): Vol. 8 No. 3 Tahun 2020
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

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Abstract

This research was aimed at determining the effect of different wrapping materials on shelf life and the chemical quality of crossbred landrace pork. The research was based on a 2 x 3 factorial design in a completely randomized design (CRD) of (2 levels of wrapping materials and 3 levels of storage period). The treatment of wrapping materials were plastic and teak leaf. The treatments of storage period were pork wrapped and stored at 4 hours (T4), 8 hours (T8) and 12 hours (T12). Data was analyzed using analysis of variance (ANOVA) and the treatments that had significant effects were further analyses using the Duncan test. The results showed that there were an interaction between different materials and shelf life which affected the protein content of crossbred landrace pork in 12 hours of storage. The different materials had no effect on the chemical content of crossbred landrace pork at 4 and 8 hours storage, but had a significant effect (P <0.05) on the 12 hours storage time. The difference in storage time had a significant effect (P <0.05) on the moisture content and protein content of crossbred landrace pork. The conclusion of this research is there were an interaction between different materials and shelf life which affected the protein content of crossbred landrace pork in 12 hours of storage. There were no chemical content effect to crossbred landrace pork when it wrap by plastic or teak leaf which saved for 4 hours and 8 hours, but its effected for crossbred landrace pork which saved for 12 hours, meat’s protein content is higher when its wraped by teak leaf than wrapped by plastic. Both of wrapped material was effected to water and protein content of the cross landrace pork. Keywords: pork, wrapping materials, shelf life.
Kualitas Kimia Daging Babi Landrace Persilangan yang Dilayukan Secara Tradisional dalam Waktu yang Berbeda Armini N. M. A.; N. L. P. Sriyani; T. I. Putri
Jurnal Peternakan Tropika Vol 7 No 2 (2019)
Publisher : Animal Science Study Program, Faculty of Animal Husbandry, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (722.262 KB)

Abstract

Penelitian ini bertujuan untuk mengetahui kualitas kimia daging babi yang telah melewati proses pelayuan secara tradisonal. Penelitian ini menggunakan daging babi landrace pada potongan komersial Loin pada otot Longgisimus dorsi. Pelayuan dilaksanakan pada ruang terbuka dengan suhu ruang 280C-290C. Rancangan yang digunakan adalah Rancangan Acak Lengkap (RAL) dengan empat perlakuan dan empat ulangan yaitu daging segar yang tanpa dilayukan (P0), daging segar yang dilayukan selama 8 jam (P1), daging segar yang dilayukan selama 16 jam (P2), dan daging segar yang dilayukan selama 24 jam (P3). Variabel yang diamati ialah kadar air, kadar protein, kadar lemak dan kadar abu. Analisis data menggunakan sidik ragam (Anova) dan uji jarak Duncan. Hasil analisis proksimat pada daging babi landrace yang telah mengalami proses pelayuan secara tradisional pada suhu ruang berdasarkan bahan segar menunjukkan bahwa penurunan kadar air, kadar protein, dan kadar abu secara signifikan tetapi pada kadar lemak daging mengalami peningkatan walaupun tidak signifikan. Kesimpulan dari penelitian ini yaitu lama waktu pelayuan secara tradisional pada suhu ruang menurunkan kadar air, kadar protein dan kadar abu daging babi landrace, sedangkan kadar lemak mengalami peningkatan yang tidak berbeda. Kata kunci: pelayuan tradisional, daging babi , kualitas kimia
Co-Authors A. W. Puger Andre J. S. I P. Antonius Wayan Puger Armini N. M. A. Empang F. P. I. I D. G. A. UDAYANA I Gusti Nyoman Gde Bidura I Komang Budaarsa I N. T. ARIANA I W. SUDIASTRA I. A. P. Utami Kristina N. L. P. Made Dewantari N. L. G. Sumardani Nadi I W.A.A Ni Luh Gde Sumardani Ni Luh Putu Sriyani NI PUTU MARIANI Widiana I P. E. Wijaya I Km. A.