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EXAMINING THE IMPACT MANAGERIAL OWNERSHIP AND FINANCIAL PERFORMANCE ON DIVIDEND POLICY Aris Munandar; Siti Fatimah; Pandu Adi Cakranegara; Asri Kunda; PA. Andiena Nindya Putri
Jurnal Ekonomi Vol. 12 No. 01 (2023): Jurnal Ekonomi, 2023 Periode Januari - Maret
Publisher : SEAN Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Financial performance is a depiction of the company's financial demands throughout a given time period in terms of raising and disbursing funds. These requirements are often defined by indices of capital sufficiency, liquidity, and profitability. Monetary execution is a vision of obtaining organizational prosperity that may be expressed as what will happen that has been reached for the various exercises that have been carried out. The method utilized in this article is a qualitative method that incorporates a literature review or library research. The purpose of this article is to compare existing hypotheses to older theories in the research literature. The literature used is material from study findings or reviews reported in scientific publications in national and international forms related to financial management. All of the publications included were found using Mendeley's electronic data literacy search engine and Google Scholar. Based on the analysis of the impact of managerial ownership and financial performance on dividend policy, it is feasible to conclude that (1) managerial ownership has a significant impact on dividend policy in firms. (2) Financial performance has a significant impact on a company's dividend policy.

PENGEMBANGAN WISATA JURANG PENGANTIN DI DESA RABA KECAMATAN WAWO KABUPATEN BIMA Aris Munandar; Nafisah Nurulrahmatia; Nurhayati Nurhayati; Nurul Huda
PENA DIMAS: Jurnal Pengabdian Masyarakat Vol 1, No 2 (2023): Pena Dimas: Jurnal Pengabdian Masyarakat
Publisher : Universitas Islam Malang

This service aims to further introduce alternative tourist attractions in Raba Village, Wawo District, Bima Regency. Besides that, another goal of this service is to be able to increase the village's original income and provide jobs for the local village community. The methods used in this service activity are: socialization of the program, analysis of the attractiveness of tourist objects, environmental conditions and ease of access to tourist attractions, assistance and strengthening of human resources, assistance for institutional strengthening of tourism village community groups, assistance for participatory planning and development of tourist villages, and training and entrepreneurship assistance and making souvenirs to be sold at tourist sites. The result of the dedication is the formation of a natural tourist location "Jurang Pengantin" which will become a tourist destination for local and foreign tourists from Wawo District and the formation of groups of young people who are aware of tourism and have an entrepreneurial spirit.

Olahan Singkong Di Desa Raba Wawo Menjadi Kripik SIDEWA (Kripik Singkong Desa Wawo) Intisari sari; aris munandar
Jurnal Pengabdian Kepada Masyarakat Ceria (JPKMC) Vol. 1 No. 1 (2023): Jurnal Pengabdian Kepada Masyarakat Ceria (JPKMC)
Publisher : PT. Gelora Cipta Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61674/jpkmc.v1i1.18

Agricultural produce in the form of cassava which is abundant in Raba village has not been able to increase the income of farmers, so far cassava yields have only been used as additional food ingredients, and some traditional preparations for sale. This condition is due to the lack of understanding and skills of residents in processing cassava which has a higher selling value. This condition became aware that community service activities (PKM) were carried out with the aim of empowering the Raba village community in processing cassava as the basic ingredient for making cassava chips. This activity The method in this activity begins with initial preparation, implementation and final evaluation. The results of empowerment activities include 1) increasing partners' understanding of cassava processing, 2) forming partner skills, 3) products in the form of ready-to-sell packaged cassava chips, and 4) forming new business units in household-based cassava management and processing. Activities still need continuous assistance so that partners can truly be independent in the management and processing of cassava into flour products that are hygienic and have a halal certificate.

Program Inkubasi Usaha Pemula Mahasiswa Melalui Inkubator Bisnis Sekolah Tinggi Ilmu Ekonomi Bima Nafisah Nurulrahmatiah; Aris Munandar
Jurnal Pengabdian Kepada Masyarakat Ceria (JPKMC) Vol. 1 No. 1 (2023): Jurnal Pengabdian Kepada Masyarakat Ceria (JPKMC)
Publisher : PT. Gelora Cipta Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61674/jpkmc.v1i1.19

Program Kewirausahaan di Perguruan Tinggi dilaksanakan dalam bentuk Inkubator Bisnis yang merupakan suatu program dengan misi menghasilkan mahasiswa wirausaha yang mandiri berbasis ipteks, melalui program yang terintegrasi dengan melibatkan para dosen pengelola Inkubator, Stakeholder baik itu perbankan, investor serta Perusahaan dan Institusi kewirausahaan di luar kampus. Tenant membentuk dan meningkatkan ketrampilan untuk menunjang manajemen dan pemasaran produk di Inkubator Perguruan Tinggi yang telah dipersiapkan. Pelatihan skills dan manajemen dilaksanakan untuk memberikan pengetahuan kewirausahaan, mendorong tumbuhnya motivasi berwirausaha, meningkatkan pemahaman manajemen (organisasi, produksi, keuangan, dan pemasaran) serta membuat rencana bisnis atau studi kelayakan usaha. Metode pendampingan yang dilakukan yaitu melakukan pembinaan dengan memberikan dukunganpembinaan di bidang administrasi keuangan, manajemen, pemasaran, teknologi dan pencarian dana. Selanjutnya memberikan pelatihan dan konsultasi serta pendampingan.

PENGEMBANGAN WISATA JURANG PENGANTIN DI DESA RABA KECAMATAN WAWO KABUPATEN BIMA Aris Munandar; Nafisah Nurulrahmatia; Nurhayati Nurhayati; Nurul Huda
PENA DIMAS: Jurnal Pengabdian Masyarakat Vol 1, No 2 (2023): Pena Dimas: Jurnal Pengabdian Masyarakat
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/penadimas.v1i2.19336

This service aims to further introduce alternative tourist attractions in Raba Village, Wawo District, Bima Regency. Besides that, another goal of this service is to be able to increase the village's original income and provide jobs for the local village community. The methods used in this service activity are: socialization of the program, analysis of the attractiveness of tourist objects, environmental conditions and ease of access to tourist attractions, assistance and strengthening of human resources, assistance for institutional strengthening of tourism village community groups, assistance for participatory planning and development of tourist villages, and training and entrepreneurship assistance and making souvenirs to be sold at tourist sites. The result of the dedication is the formation of a natural tourist location "Jurang Pengantin" which will become a tourist destination for local and foreign tourists from Wawo District and the formation of groups of young people who are aware of tourism and have an entrepreneurial spirit.

PELATIHAN PEMBUKUAN KEUANGAN SEDERHANA UNTUK DAPAT MENINGKATKAN KINERJA UMKM TIMBU DI DESA BOLO Aris Munandar; Fira Safira; Putri Novitasari; Diana Nurilah
PENA DIMAS: Jurnal Pengabdian Masyarakat Vol 2, No 2 (2024): Pena Dimas: Jurnal Pengabdian Masyarakat
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/penadimas.v2i2.21495

Bookkeeping training is carried out by conducting outreach and training to typical food business actors in the Timbul area. The main problem with regional specialty food businesses is that they do not have business records, so they cannot know for sure how much their business profits or losses are. The activity stages begin with observation and initial training preparation. The next stage is the implementation of activities starting from the opening, delivery of material, questions and answers, simulations and practice. The final stage is evaluating the results of the training activities as measured by the level of satisfaction of the training participants. The targets of the training activities are Timbu business actors, totaling 10 MSMEs. The result of the simple bookkeeping training is that Timbu business actors, who have rarely or even never carried out business records or bookkeeping, have been greatly helped by this training. Business actors can now carry out recording or bookkeeping using a simple method that is easy to understand. Apart from that, Timbu business actors have begun to realize the importance of recording or bookkeeping business transactions properly and properly for businesses on a micro, small, medium and large scale. Another benefit obtained by training participants is that Timbu business actors can find out the development of their business by separating personal finances from business finances. The simple bookkeeping training received a positive response and participants were very satisfied with the results of the training that had been carried out

Strategi Pengembangan UMKM Dengan Ide Kreatif Melalui Program Kuliah Kerja Nyata Di Kelurahan Kolo M.Rony Muhazir; Siska Andriani; Sholichatun Nisa; Fitrianingsih Fitrianingsih; Febi Febriyanti; Aris Munandar
MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat Vol. 2 No. 1 (2024): Februari : MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/mengabdi.v2i1.400

The Real Work Lecture (Kuliah Kerja Nyata or KKN) at STIE Bima is a community empowerment activity carried out by students and Field Supervisors (DPL). This KKN program at STIE Bima took place from August 18 to October 18, 2023, in the Kolo Sub-District. It is undeniable that the Kolo Sub-District has natural potential that needs to be developed through tourism and marine resources by promoting Micro, Small, and Medium Enterprises (MSMEs) and creative industries to be more innovative. The method used in the implementation of the KKN at STIE Bima is through participatory approaches and community involvement in interactions and data collection with MSME actors at the Kolo Sub-District Office. The results obtained from this KKN program include the enhancement of the local community's knowledge in Kolo Sub-District in improving MSMEs and creative industries, thus creating new job opportunities for the community through the application of digital marketing and providing local tourism needs to attract both domestic and international tourists.

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