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All Journal J-Kesmas: Jurnal Kesehatan Masyarakat (Indonesian Journal of Public Health) EduInovasi: Journal of Basic Educational Studies
Sonya Liani Nasution
Universitas Islam Negeri Sumatera Utara
Religion Education Public Health Social Sciences Other

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Organoleptic Test of Herbal Drinks From Family Medicinal Plants as Body Immunity in The Covid-19 Pandemic Muhammad Siddik Sinaga; Inayah Rizki Khaesarani; Sonya Liani Nasution; Jumatun Riskinandiya; Eliska Eliska
J-Kesmas: Jurnal Fakultas Kesehatan Masyarakat (The Indonesian Journal of Public Health) Vol 8, No 2 (2021): Oktober 2021
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/j-kesmas.v8i2.4039

Abstract

Family Medicinal Plants (FMP) have benefits and properties for the health of the body. However, this plant is only used as a kitchen spice alone without knowing other properties. Thus, then created an innovation or new product from the family medicinal plant. The goal is to find out the benefits of herbal beverage products through Organoleptic tests as the body's immunity during the Covid-19 pandemic for the people of Pulau Sejuk Village. This product is called Jakusema Herbal, which consists of ginger, turmeric, lemongrass, and honey. The research design uses a Pre-Experimental Design type One-Shot Case Study with nine panellists as research subjects. The study parameters used organoleptic and qualitative tests of vitamin C with potassium iodine (betadine) to see whether or not vitamin C was present in herbal beverage products. The results showed the best treatment was P2 treatment with consumer-preferred levels reaching: (1) colour 7,055>6,23 (2) texture 9,475>6,23, (3) taste 28,003>6,23, and (4) scent 7,617>6,23. Based on the results of organoleptic tests obtained that P2 treatment has a real influence on herbal beverage products. Furthermore, herbal beverage products were tested qualitatively. Then, P2 treatment has a higher vitamin C content than other treatments seen from discolouration in the product. Due to time constraints, vitamin C testing is only done qualitatively. It is recommended for further research using quantitative tests so that the data of research results are more detailed and accurate.
Analisis Filosofis terhadap Komunikasi Organisasi dalam Pendidikan Awaluddinsyah Siregar; Sonya Liani Nasution; Muhammad Armawi Fauzi; Mesiono Mesiono
EduInovasi:  Journal of Basic Educational Studies Vol. 4 No. 1 (2024): EduInovasi:  Journal of Basic Educational Studies
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/edu.v4i1.1354

Abstract

Philosophical analysis of communication in education involves deep reflection on the nature, sources of knowledge, and ethical values in communicative interactions. The research aims to explore the essence of communication in supporting educational goals, both in the development of students' character and in transmitting knowledge. From the quote, there is an explanation of the type of research used, namely library research. This research is carried out by accumulating information from various sources, such as books, journals, theses, dissertations, and the internet. Before analyzing the literature, the researcher must clearly understand where the objective data will be obtained. This study found that communication in organizational and philosophical education is significantly interconnected. They are involved in the delivery of information, knowledge, and values in an environment
Co-Authors Awaluddinsyah Siregar Eliska Eliska Inayah Rizki Khaesarani Jumatun Riskinandiya Mesiono Mesiono Muhammad Armawi Fauzi Muhammad Siddik Sinaga