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STRATEGI PENGEMBANGAN USAHA PETERNAKAN KELOMPOK TANI SAPAKEK BASAMO RIMBO BARANTAI DI KELURAHAN TANAH GARAM KOTA SOLOK Edi Firnando; Delsi Afrini; Mardianto Mardianto; Helmayuni Helmayuni; Yusmi Nelfi
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 3 No. 2 (2022): Volume 3 Nomor 2 Tahun 2022
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v3i2.5645

Abstract

Kelompok tani Sapakek Basamo merupakan kelompok tani yang bergerak dalam penggemukan sapi potong yang ada di Kelurahan Tanah Garam Kota Solok. Kelompok tani ini memiliki anggota sebanyak 25 orang dengan kepemilikan sapi masing- masing anggotanya berkisar 1-3 ekor sapi. Permasalahan yang dihadapi oleh kelompok mitra selama ini adalah pengelolaan kelompok dan usaha ternak yang masih sederhana, skala usaha yang masih kecil, dan belum mempunyai strategi dan program pengembangan usaha peternakan kelompok. Solusi yang akan diterapkan untuk mengatasi masalah mitra ini adalah melakukan penguatan kelompok baik manajemen organisasi, administrasi dan keuangan. Untuk meningkatkan pengetahuan anggota dan motivasi peningkatan pendapatan petani diperkenalkan cara menghitung analisa usaha peternakan, dimana untuk pengelolaan sebanyak 5 ekor sapi dapat memberi keuntungan sebesar Rp. 62.675.000. Kelompok mitra juga sudah dapat menyusun beberapa strategi pengembangan usaha peternakan berdasarkan identifikasi kondisi internal dan eksternal kelompok. Metode yang digunakan dalam penguatan sosial ekonomi kelompok tani ini adalah dengan penyuluhan dan FGD (Fokus Group Discussion).
Strategi Pengembangan Produksi Karak Kaliang 88 (Studi Kasus pada Usaha Rumah Tangga Suka Maju di Banda Balantai Kecamatan Tanjung Harapan Kota Solok) Mahmud Mahmud; Helmayuni Helmayuni; Yusmi Nelvi; Helvita Roza
JUSIE (Jurnal Sosial dan Ilmu Ekonomi) Vol 7 No 02 (2022): JUSIE (Jurnal Sosial dan Ilmu Ekonomi)
Publisher : Jurusan PIPS FKIP UMMY Solok

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36665/jusie.v7i02.751

Abstract

The research aims to find out the strategies that must be carried out by the Karak Kaliang 88 Suka Maju household industry in running its business. The data analysis method used is quantitative and SWOT analysis. Based on the results of the analysis of the Karak Kaliang 88 Suka Maju household business, Tanjung Harapan District, Solok City, receipt of Rp. 906,750,000/year are obtained, revenues are Rp. 606,360,326/year, and profits are Rp. 602,065,730/year with a B/C Ratio of 2.00/year. Based on the SWOT analysis, it shows that the strategy used is S-O, namely using well-known brands and products that continuously develop the market. In addition, product quality improvement is also carried out.
The Role of Farmer Groups in Improving Farmer Welfare as a Business Group in Nagari Aripan, X Koto Singkarak District, Solok Regency Yusmi Nelvi; Helmayuni Helmayuni; Mahmud Mahmud; Delsi Afrini; Edi Firnando; Mardianto Mardianto; Harissatria Harissatria
Baselang Vol 3, No 2: OKTOBER 2023
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v3i2.109

Abstract

The respondents used in this research were the purpose sampling method and simple random sampling. The number of samples taken was 20% of the population of farmer groups, so the total sample was 84 farmers. The analysis technique in this research uses a qualitative descriptive research type using qualitative and quantitative analysis. The research results show that in improving the welfare of farmers, farmer groups act as learning class units, cooperation units and production and farming units which have a very good impact on the farmer groups themselves. The problem faced by farmers as a learning unit is that there are still farmer groups participating in groups. As a cooperative unit, the division of tasks within farmer groups is not realized properly. As a production and farming unit, the farming process is disrupted by weather and unsupportive farming facilities.