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All Journal Habitat JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Journal of Agricultural Socio-Economics (JASE) Agricultural Science JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian
Arief Joko Saputro
Universitas Islam Malang
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences Veterinary Other

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Journal : Agricultural Science

 1 
Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands Sri Hindarti; Arief Joko Saputro
Agricultural Science Vol. 6 No. 1 (2022): September
Publisher : Faculty of Agriculture, Merdeka University Surabaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55173/agriscience.v6i1.87

Abstract

Shallots are one of the horticultural commodities which are the same as other commodities. This study aims to find out the comparison of the level of business risk and farmers' preferences for risk in the highlands represented by Purworejo Village, Ngantang District, Malang Regency and in the medium plains represented by Tawangargo Village, Karangploso District, Malang Regency. This research was determined by purposive sampling using simple random sampling method using 66 samples of shallot farmers. Analysis of the data used is farming analysis, analysis of production factors of cobb-douglass, analysis of coefficient of variation (CV) and Likert scale. Based on the results of this study indicate that the production factors that significantly influence the shallot farming are seeds, NPK fertilizers, ZA fertilizers, and labor. While the level of risk of farming in the highlands, namely Purworejo Village, Ngantang District, Malang Regency, is lower than the level of risk in the Medium plains, namely Tawangargo Village, Karangploso District, Malang Regency. In addition, farmers' preferences for sources of risk in the highlands tend to be more daring to face risks, while the preferences of farmers in the lowlands are more neutral in facing risks.
Co-Authors Dwi Susilowati Fahriyah Fahriyah Fahriyah Fahriyah Lia Rohmatul Maula M. Noerhadi Sudjoni Nuhfil Hanani Nuhfil Hanani Sri Hindarti Sri Hindarti Sri Hindarti TITIS SURYA MAHA RIANTI