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Institutional Design of Gouramy Cultivation Community Village Panjerejo, Rejotangan, Tulungagung Samudro*, Bhimo Rizky; Soesilo, Albertus Maqnus; Pratama, Yogi Pasca; Suryantoro, Agustinus; Irawan, BRM Bambang; Prasetyo, Andri; Sistriatmaja, Muhammad Bagus
JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Vol 8, No 4 (2023): Agustus, Social Religious, History of low, Social Econmic and Humanities
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jimps.v8i4.26690

Abstract

The existence of an institutional design for consumption fish production is the central aspect of sustainability fishery in Village Panjerejo, Rejotangan, Regency Tulungagung. The position price of fish gourami (consumption fish), which tends to fluctuate and is added to the relative price of artificial feed tall, makes farmer fish consumption must own method alternative in availability feed fish. Fish farmer gouramy expected to be able to organize internal institutions to produce self-sufficient fish feed to reduce production costs. This is a crucial moment. They also have to face a relatively fluctuating revenue/ revenue product tend to decrease. System institutional expected produce pattern independence food, in the sense of ease of price and physical access to meet the needs of farmers of consumption fish.
Strategy for Increasing Farmers' Welfare through Capacity Building for Organic Fertilizer Production Technology in Japeledok Village, Rembang Regency Jati, Hery Sulistio; Putro*, Tetuko Rawidyo; Hakim, Lukman; Mulyanto, Mulyanto; Tri Rahayu, Siti Aisyah; Sumantyo, Riwi; Johadi, Johadi; NUGROHO, ARIYANTO ADHI; Sistriatmaja, Muhammad Bagus; Prasetyo, Andri
JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Vol 8, No 4 (2023): Agustus, Social Religious, History of low, Social Econmic and Humanities
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jimps.v8i4.26579

Abstract

Farmers of food crops, especially rice commodities in Rembang Regency, face the main challenge, namely the increase in the cost of agricultural production. Even though the productivity of rice commodities has increased, the high production costs have affected the income levels of farmers and have had an impact on the welfare of farmers. The stagnation of Farmers' Terms of Trade (NTP) for food crops from 2014-2019 amid an increase in the productivity of food crop agriculture shows that agricultural production costs are the main obstacle to increasing farmer welfare. Efforts to reduce agricultural production costs are a factor in encouraging the welfare of farmers in Rembang Regency. The self-sufficiency of organic fertilizers is one of the cost-efficiency solutions for producing agrarian food crops. Increasing the independence capacity of farmers' fertilizers, especially organic fertilizers, is a strategy to reduce agricultural production costs. There are at least four steps taken to increase farmer capacity: 1) preparation of a theoretical framework for change; 2) counseling on the benefits of organic fertilizers; 3) organic fertilizer production training, and 4) evaluation. The results of this capacity building show an increase in farmers' knowledge and skills in producing organic fertilizer in Japeledok Village, Rembang Regency. Farmers then use knowledge and skills to increase the cost efficiency of fertilizer production to improve the welfare of farmers. 
Peningkatan Keterampilan Pemasaran Online Produk Ikan Konsumsi Melalui Media Sosial di Desa Panjerejo Kecamatan Rejotangan Kabupaten Tulungagung Samudro, Bhimo Rizky; Sistriatmaja, Muhammad Bagus; Pratama, Yogi Pasca; Prasetyo, Andri; Soesilo, Albertus Maqnus; Irawan, BRM Bambang; Nurhikmat, Muhammad; Lito, Luthfi Sultan Jauhary
Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat Vol. 2 No. 2 (2024): Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat
Publisher : Yayasan Sagita Akademia Maju

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61579/beujroh.v2i2.109

Abstract

Kegiatan pengabdian kepada masyarakat di Desa Panjerejo bertujuan untuk memberikan pengetahuan dasar tentang pembuatan akun media sosial bisnis dan cara mengoptimalkannya untuk pemasaran produk secara online. Kegiatan ini berlangsung dari Januari 2024 hingga Mei 2024 di Desa Panjerejo, Kecamatan Rejotangan, Kabupaten Tulungagung, dan diikuti oleh 20 pelaku usaha. Metode yang digunakan mencakup pendidikan masyarakat, pelatihan, dan konsultasi. Tahapan kerja kegiatan ini meliputi survei awal kepada pelaku usaha, pemahaman lebih dalam tentang pemasaran online yang dilakukan, sosialisasi, persiapan teknis pelaksanaan, pendampingan pemasaran online, serta kegiatan monitoring dan evaluasi (monev). Keterampilan yang diutamakan dalam kegiatan ini mencakup kemampuan memilih jenis media sosial yang tepat, pembuatan akun media sosial bisnis, dan optimasi akun media sosial bisnis. Hasil dari kegiatan ini menunjukkan bahwa 75 persen dari petani ikan konsumsi di Desa Panjerejo sudah dapat membuat akun media sosial bisnis dan mengoptimalkannya untuk pemasaran produk secara online. Manfaat yang dirasakan oleh mitra adalah pengetahuan tentang cara membuat akun media sosial bisnis yang sesuai dengan target pasar serta cara mengoptimalkan media sosial bisnis untuk pemasaran produk secara online.
Penguatan Usahatani dan Tata Kelola Kelembagaan Organisasi Petani Tembakau Desa Japeledok, Kecamatan Pancur, Kabupaten Rembang Putro, Tetuko Rawidyo; Sistriatmaja, Muhammad Bagus; Hakim, Lukman; Mulyanto; Rahayu, Siti Aisyah Tri; Sumantyo, Riwi; Jati, Hery Sulistyo; Johadi; Nugroho, Ariyanto Adhi; Purnama, Muhammad Yusuf Indra
Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat Vol. 2 No. 3 (2024): Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat
Publisher : Yayasan Sagita Akademia Maju

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61579/beujroh.v2i3.206

Abstract

The Japeledok Village Tobacco Farmers Group was recently established with a simple organizational structure due to a lack of insight into institutional organization. This becomes an obstacle in the continuity of the organization in the Farmer Group. One of the programs that is a priority for the Farmer Group is the use of Farmer Group land by cultivating tobacco in order to increase income. The obstacle faced by most Farmer Group members is that the tobacco they cultivate cannot grow optimally. The solution offered is to improve the skills of Farmer Group members in crop production on land and provide assistance regarding the institutional design of an organization to strengthen the knowledge and insight of Farmer Group members in running the organization. The implementation method is through training, mentoring and practice for Farmer Group members. Training and assistance in tobacco production. Training and assistance in managing organizations as well as understanding the basics of organizational institutional design. The results obtained from training on tobacco cultivation techniques for Farmer Group members are an increase in the knowledge and skills of Farmer Group members in tobacco plant production. Most of the harvest is sold within the Farmer Group members, so that the turnaround of small-scale businesses has been successfully implemented. The result of training and assistance in organizational governance is that the administrators and members of the Farmer Group are able to prepare basic budgets/household budgets. Increasing the active role of Farmer Group members in organizations is important for the sustainability of the existence of an organization.