cover
Contact Name
Mochammad Tanzil Multazam
Contact Email
tanzilmultazam@umsida.ac.id
Phone
-
Journal Mail Official
p3i@umsida.ac.id
Editorial Address
Universitas Muhammadiyah Sidoarjo Majapahit 666 B, Sidoarjo, East Java Indonesia
Location
Kab. sidoarjo,
Jawa timur
INDONESIA
Indonesian Journal of Law and Economics Review
ISSN : -     EISSN : 25989928     DOI : https://doi.org/10.21070/ijler
Core Subject : Economy, Social,
Indonesian Journal of Law and Economics Review (IJLER) is published by Universitas Muhammadiyah Sidoarjo four times a year. This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.This journal aims is to provide a place for academics and practitioners to publish original research and review articles. The articles basically contains any topics concerning Law and Economics. IJLER is available in online version. Language used in this journal is Indonesia or English.
Arjuna Subject : Ilmu Sosial - Hukum
Articles 328 Documents
Destination Image Effect, The Atmosphere And Marketing Of Consumer Loyalty Experiential Rizky Noveliyani; Trias Setyowati; A. Fahrur Rozi
Indonesian Journal of Law and Economics Review Vol 7 (2020): May
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (34.759 KB) | DOI: 10.21070/ijler.2020.V7.460

Abstract

This study aims to analyze the variables that Determine the opportunities for consumer loyalty Jember Kolong cafe among the variables of the destination image, location and experiential research is explanatory research marketing.This the which aims to determine the causal relationship between the dependent and independent variables. The sampling technique used is the purposive sampling method, the which is sampling with certain considerations. The consideration of sampling in this study is a minimum age of 17 years and a minimum purchase of 2 times. The Data used in this study are the data of primary and secondary data. The primary sources of data were used in this study through questionnaires and interviews while secondary sources of data were used in this study through scientific journals and literature. The Data analysis method used is multiple linear regression analysis. The results Showed that the destination image, location and experiential marketing had a significant effect on the consumer loyalty of Cafe Kolong Jember.
Improvement of Job Satisfaction Based on Work Motivation, Work Environment, Competence and Compensation for Hospital Employees Nursaid Nursaid; Nurul Qomariah; Abadi Sanosra; Eko Budi Satoto; Artiantyo Wirjo Utomo
Indonesian Journal of Law and Economics Review Vol 7 (2020): May
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (46.486 KB) | DOI: 10.21070/ijler.2020.V7.461

Abstract

This study aims to determine the factors that can increase employee satisfaction at the Regional Hospital dr. Sobandi Jember. These factors include work motivation, work environment, and compensation and HR competencies. The population in this study is 226 employees who will also be used as research samples. Thus this research is also called census research. This type of research is quantitative research. Data analysis techniques using structural equation modeling with PLP Warp software that tests the validity and reliability of measuring instruments, as well as model fit and path analysis test. The results showed that the motivation variable with a coefficient of 0.281 affected employee satisfaction. Work environment variables with a coefficient of 0.162 affect employee satisfaction. HR competency variable with a coefficient value of 0.010 does not affect employee satisfaction. While the compensation variable with a coefficient of 0.681 affects employee satisfaction.
Various Models Of Islamic Economic Fatwa: Critical Analysis Of The Islamic Economic Facing Statement Model In Indonesia, Malaysia, Middle East Abd. Hadi
Indonesian Journal of Law and Economics Review Vol 7 (2020): May
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (40.905 KB) | DOI: 10.21070/ijler.2020.V7.462

Abstract

Until now there are many fatwas circulating among Islamic scholars of diverse Islamic law and seem to contradict, especially when comparing between Indonesia, Malaysia and the Middle East. The methodology used in this research is phenomenology that is used to explain the phenomenon that occurs related to the difference of Islamic economic law determination. Then using content analysis to parse and synthesize as well as provide criticism over the various phenomena of various models of determining the fatwa of Islamic economic law. The results of this study, in the context of Islamic economic development, until now there are at least three models of fatwa determination of sharia economic law that has been developed by Islamic economists: (1) Ushl Fiqh Approach (Ushul al-Fiqh as the Basic Determination of Sharia Economic Law) ) Pluralism (Acceptance of the Truth of the West and Islam as the Basis for the Establishment of Sharia Economic Law), (3) Islamization of Conventional Economies (Reducing Non-Syar'i Factors of Conventional Economy as the Basis for the Establishment of Sharia Economic Law). This research will enrich the treasury of Islamic Economics knowledge that is particularly useful for the study of Islamic economic law.
Understanding on Leadership of Community Empowerment and Village of Good Governance of The Village Business Masiyah Kholmi; Diding Suhardi; Ahmad Waluya Jati
Indonesian Journal of Law and Economics Review Vol 7 (2020): May
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (24.094 KB) | DOI: 10.21070/ijler.2020.V7.463

Abstract

This study aims to understanding the good governance based on perspective of Head of Community and Village Empowerment Agency (DPMD). Informants in this research are the Head of Division, Section Head, and community economic business development staff who can represent the research unit in the understanding of good governance in DPMD Jombang Regency. The study was conducted with in-depth interviews with the help of a questionnaire. Data analysis using descriptive qualitative. The results of this study indicate that the Village-Owned Enterprises (BUMDes) are professionally managed, the BUMDes management has the capacity, is able to compile a master plan, understand business, governance refers to guidelines for establishing BUMDes based on Permendes and has Standard Operating Procedures (SOP). BUMDes is managed separately from the village government and there is not much interference from the village government, without being influenced by the pressures of other parties' policies, and can carry out their duties proportionally and can be accounted for. The principles of BUMDES governance include transparency, accountability, responsibility, independence, participation, effective and efficient, and sustainable.
The Innovation of MSME Culinary Marketing Strategy Feti Fatimah
Indonesian Journal of Law and Economics Review Vol 7 (2020): May
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (48.123 KB) | DOI: 10.21070/ijler.2020.V7.464

Abstract

The innovation of marketing strategy that can be done by SMES Culinary in Jember for business development needed an analysis about the business conditions. The formulation of the problems studied in this research is how to innovate marketing strategy with SWOT analysis for MSME culinary that exist in Jember. This method of research is done using a qualitative method of descriptive analysis with SWOT analysis. Results of external Internal MSMES is in the V quadrant marked Asterix (2.45; 2.6) which means having a stability/growth strategy to develop in the future, the strategy that can be applied to SMES, namely the strategy of maintaining and Maintaining, market penetration and product development. Result of the SWOT of the SMES culinary Jember has a strategy of S-O strategy that can be done in a SME that is to maintain product quality, set a cheap price as well as utilize local potentials. Based on the results of the innovations marketing strategy SMES culinary Jember namely developing the quality of existing products and adding product variants, set a cheap price to attract consumers as well as utilize local potential for example tourism and Culture.
Education in Tourism Industry: Challenges and Opportunities U. Yu. Abduvakhabova
Indonesian Journal of Law and Economics Review Vol 6 (2020): February
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (118.202 KB) | DOI: 10.21070/ijler.2020.V6.472

Abstract

The aim of the article is to define, analyze and suggest ways of solution of the influence of learning foreign languages problems to develop international tourism in Uzbekistan. It is emphasized that the knowledge of foreign languages is important for the further development of international tourism, because the tourism industry is closely connected with foreign languages. Comparative analyses of different methodologists and scientists’ points of views was carried out in literature review to match different approaches of most effective way in teaching foreign language for specialist in tourism industry. For the analysis, pedagogical technologies that are often used in the teaching process and technologies that are little known in pedagogical work, which could be very effective, were selected. The selection was carried out through analysis of literature in the field of pedagogy: studying the experience of innovators (Shchukin A.,Sparks R.L., Ganschow L. and others), as well as the experience of teachers of modern school. It is concluded that international tourism can contribute to increasing the motivation and efficiency of learning a foreign language.
The Development of Photo-Tourism in Samarkand Azgarov Abdumutalib; Alisher O’G’li,
Indonesian Journal of Law and Economics Review Vol 6 (2020): February
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/ijler.2020.V6.473

Abstract

In these days, tourism is rapidly gaining more and more popularity in the world, this raises the problem of congestion in many popular tourist regions, while many other regions remain impassable, unknown and unpopular. The development of globalization has significantly expanded the world tourism market, the number of tourists, the variety and number of tourist products, the geography of travel destinations, the latest tourism technologies are developing, new travel companies are appearing. In this regard, in order to reduce the problem of congestion in relevant tourist regions, it becomes necessary to promote those territories that are unpopular and unrecognizable in our time and about which too little information has been collected. Also, there has a problem related to finance of tourists: In most cases, they cannot let themselves to go to places they want. A completely new, only contagious type of tourism can solve this problem – Photo-tourism, thanks to which tourists will be able to see the whole diversity of natural, cultural and historical tourist regions and places. The purpose of the article is to determine the relevance of the promotion of tourist areas using the type of tourism as photo-tourism. To investigate the types of photo-tourism, to define the concepts and methods of implementing the promotion of territories using photo-tourism. The article discusses the features of photo-tourism, identifies areas of its development and attractive events, festivals in the Samarkand, identifies the target audience, identifies environmental criteria for creating high-quality photos, and analyzes the photo-tourism market in Uzbekistan.
Some Approaches To The Assessment of Over tourism in Mature Tourist Destinations Dmitriy Valerievich Chigarev
Indonesian Journal of Law and Economics Review Vol 7 (2020): May
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (35.587 KB) | DOI: 10.21070/ijler.2020.V7.474

Abstract

The purpose of the article is to analyze approaches to assessing this phenomenon in mature tourist destinations. The article gives a detailed analysis of some publications. The authors focus on five types of problems associated with it: alienated local residents, a degraded tourist experience, overloaded infrastructure, damage to nature, and threat to culture and heritage. Diagnostics was developed which allows determining the level of risk of overcrowding by tourists in destinations. Some shortcomings of this methodology were pointed out in a study conducted by a number of authors (Peeters et al., 2018) for the European Parliament Committee on Transport and Tourism. The study focuses on the main indicators of overtourism. For regions or destinations wishing to assess the risk of overtourism, a checklist has been proposed to evaluate it. The authors of the joint study by the Austrian Hotelier Association (ÖHV) and the Roland Berger global consultancy firm (2018) divided measures to combat overtourism into proactive measures (when destinations plan their activities) and reactive measures (when cities are already experiencing problems with overtourism). In addition, a four-step sustainable tourism development plan has been developed. All authors agree that the lack of reliable statistics makes it difficult to effectively identify the state of overtourism in destinations. Nevertheless, the planning and vigorous activity of all interested parties (business, government, society) will allow weakening the social, economic and environmental consequences of overtourism for mature tourist destinations.
Tourism Potential of the Territory and His Development as the Basis for Youth Events Vita Alexandrovna Fomenko
Indonesian Journal of Law and Economics Review Vol 9 (2020): November
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (22.561 KB) | DOI: 10.21070/ijler.2020.V6.475

Abstract

The article is devoted to the study of the urgent topic of the development of tourism potential as a basis for youth events. A model of the system of tourism potential components is presented, which includes the natural resource potential of the tourism sector, historical and cultural potential, infrastructure potential, financial potential, information potential, investment potential, managerial potential, social potential of the tourism sector, labor potential. Due to the fact that the tourism potential of the territories is a system, its main features are distinguished: dynamism, hierarchy, ability to transform, inversion, development, etc. Due to the fact that at the present stage, potential management problems are becoming more complicated, included in the tourist potential of the territories, the management of territories in the field of tourism development, including its potentials, should develop as a synthesis of two aspects: improving scientific and practical activities and developing management phenomena as art. A special role is given to youth events, highlighting the largest and most important ones that are developing in certain parts of Russia. These regions have the most powerful tourism potential and tourist infrastructure.
Tourist and Recreational Potential of the Territory: Analysis Methodology R.S Garifullina; F. M. Safin
Indonesian Journal of Law and Economics Review Vol 7 (2020): May
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (24.722 KB) | DOI: 10.21070/ijler.2020.V7.476

Abstract

The introduction of the term "potential" into the official turnover of tourism science promotes the methodology of research. Tourist - recreational potential of the territory in this case refers to the scientific category, the analysis of the content, whose structure is a necessary condition for understanding the essence of the tourist destination. All this actualizes the necessity of complex research of tourist - recreational potential of the territory. We believe that it is not only permissible, but it is quite necessary to use the concept "tourist - recreational potential of the territory", including in the regulatory documents, as it is the most complete, comprehensively allows to reveal problems and prospects of tourism development in the region. Firstly, the tourist and recreational potential, being different in content, is present at the territory simultaneously, accompanying each other, implemented in it, being of interest to the tourist. Secondly, there is no territory where there is a recreational potential, which cannot be supplemented with tourist potential, and vice versa. Third, the identification of tourist - recreational potential of the territory allows to develop an algorithm for its transformation into tourist-recreational resources, to determine the goals and objectives for the formation, promotion and implementation of the tourist product, tourist brand of the territory.

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