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Animal Agricultura
Published by Yayasan Sumber Daya Manusia Cerdas
ISSN : -     EISSN : 29879876     DOI : 10.59891/animacultura
Core Subject : Health, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Immunology & microbiology Veterinary
Animal Agricultura is an open access journal. It publishes original research articles, reviews, and communications that offer substantial new insight into any field of study that involves livestock and agriculture . Scientifically excellent papers that consider ruminants in the context of genetic or environmental conservation, rural development, or that have significant implications for animal welfare will be particularly welcome, and an interdisciplinary approach is encouraged. Experimental and genomic studies must explain what hypotheses are being tested, and whether new hypotheses are required. Submissions with a strong husbandry, nutritional, meat or dairy science, or genetic focus must make the wider interest of the work very clear. Our aim is to encourage scientists to publish their experimental and theoretical research in as much detail as possible. Full experimental details and/or method of study, must be provided for research articles. Articles submitted that involve subjecting animals to unnecessary pain or suffering will not be accepted, and all articles must be submitted with the necessary ethical approval (please refer to the Ethical Guidelines for more information). Our scope is reseach about animal husbandry, such as nutrition, production, reproduction, livestock maanjemen and business, and agricultural sciences such as agronomy, soil science, pests, agricultural engineering, industrial technology, food technology, fisheries, forestry, and agricultural socio-economics. Manuscripts are open to lecturers and researchers related to animal husbandry and agriculture.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 55 Documents
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Pengaruh Level Campuran Daun Lamtoro (Leucaena leucocephala) dan Daun Kelor (Moringa oleifera) Terhadap Berat, Ukuran dan Kandungan Nutrisi Maggot Lalat Tentara Hitam (Hermetia illucens) Kristalia Sona; Gustaf Oematan; Twenfosel Dami Dato; Marthen L. Mullik
Animal Agricultura Vol 1 No 1 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i1.1

Abstract

This experiment was designed to evaluate the effects of levels of a mixture of 50% chopped leucaena (Leucaena leucocephala) leave and 50% chopped moringa (Moringa oleifera)leave in the maggot’s growth media on weight, length, and nutrient content of maggot of black soldier fly(BSF). Exeperimental designed deployed was completely rendomized design (CRD) to test 4 treatments in 3 replicates. The treatments were standard growth media plus mixture of leucane-moringa leave at 10% (P1); 20% (P2); 30% (P3); 40% (P4). Standard growth media made of 10% yellow corn flour and 80% local rice bran. Measured variables were weight, length, and the content of dry matter (DM), crude protein (CP), and ether extract (EE) of maggot. The variables measured were done on 100 fully grown maggots (larvae 3) randomly taken as samples for each experimental unit. Collected data were subjected to analysis of variance using univariate general linear model for CRD to detect treatment effects at alfa value of 0.05. Duncan multiple range test was applied to assess treatment differences. Statistical analysis showed that levels of freshly-chopped leucaena and moringa leaves had insignificant effectschopped on fresh weight (0.9 – 1.1 g), length (11.6 mm – 13.8 mm), DM (41.3% - 50.3%) of maggot. In the contray increase level of mix leaves had a a highly significant effects on both CP (P=0.001) and EE (P0=001) with the hieghest value shown by treatment DN40. It could be summarised that mixing different levels of freshly chopped leucaena and moringa leaves in standard growth media will increase CP and EE content of the of larvae of black BSF.
Pengaruh Level Substitusi Rumput (Bothiriochola Pertusa) dengan Kangkung Terhadap pH, Konsentrasi VFA dan Amonia Cairan Rumen Ternak Kambing Kacang Sepni Leo; Grace Maranatha; Gustaf Oematan
Animal Agricultura Vol 1 No 1 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i1.2

Abstract

This study was aimed to determine the effect of substitution level of Bothhriochloa pertusa grass with water spinach on pH, Volatile Fatty Acid, Concentration and ammonia in rumen fluid of peanut goat livestock. This study used 4 male kacang goats aged 8-1,5 years with a body weight range of 13,3-19,8 kg with an average of 16,2 kg. This study used a Latin Square design (RBSL) with four treatments and four replication periods. The four treatments were P0: Bothriochloa pertusa grass 60% + leucaena leucochephala 40%, P1: Bothriochloa pertusa grass 45% + leucaena leucochephala 40% + water spinach 15%, P2: Bothriochloa pertusa grass 30% + leucaena leucochephala 40% + water spinach 30%, P3: Botriochloa pertusa grass 15% + leucaena leucochephala 40% + water spinach 45%. Parameters measured were pH, Vollatile Fatty Acid (VFA) and Ammonia (NH3). The data obtained were analysed using Analisis of Variace (ANOVA. The results of this study indicate that pH, P0: 5.89 ± 0.22b, P1: 5,82 ± 0,1b, P2: 5,72 ± 0,17ab, P3: 5,57 ± 0,1a . VFA (mM), P0: 132,03 ± 3,99a, P1: 127,14 ± 3,99a, P2: 129,58 ± 6,31a, P3: 132,76 ± 4,95a. NH3 (mg/dl), P0: 15,89 ± 2,12a, P1: 15,14 ± 0,97a, P2: 15,52 ± 2,45a, P3: 16,41 ± 0,1a. The results of statistical analysis showed that the effect was not significant on the concentration of pH, concentration of VFA and rumen fluid ammonia of peanut goads. The conclusion of this study is that the substitusion of Bothriochloa pertusa grass with water spinach at different levels has the same effect between the treatments on pH, VFA concentration and rumen fluid ammonia of male peanut goat.
Pengaruh Substitusi Silase Rumput Kume dengan Fodder Jagung Hidroponik Terhadap Konsumsi dan Kecernaan Karbohidrat, Konsentrasi Vollatile Fatty Acid dan Kadar Glukosa Darah Kambing Kacang Jantan Devi Puay; Gustaf Oematan; Daud Amalo; Imanuel Benu
Animal Agricultura Vol 1 No 1 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i1.3

Abstract

This aim of this research is to determine the effect of substitution of sorghum plumosum silage with hydroponic corn fodder on carbohydrate intake and digestibility, VFA concentration and blood glucose levels of male kacang goats. This study used 3 male goats under one year of age and body weight between 13,5-17,1 kg. The research method used latin square design with 3 periods and 3 treatments, consisting of FCG0: 70% kume grass silage + 30% concentrate, FCG1: 35% kume grass silage + 35% corn fodder + 30% concentrate, FCG2: 20% kume grass silage + 50% corn fodder + 30% concentrate. The parameters analyzed were carbohydrate intake, carbohydrate digestibility, VFA concentration and blood glucose levels. The result as follows that: then means carbohydrates consumption (g/h/d) FCG0: 245,99069±161,85, FCG1: 185,55441±61,14, FCG2: 260,90534±70,35. Carbohydrates digestibility (%) FCG0: 60,17990±16,93, FCG1: 66,39760±4,04, FCG2: 82,29166±5,45. VFA concentration (mM) FCG0: 101,386±34,25, FCG1: 124,043±17,85, FCG2: 98,778±14,80. Blood glucose levels (mg/dl) FCG0: 59,66333±4,46, FCG1: 59,80667±13,59, FCG2: 62,86667±3,16. The analysis results showed that the treatments had no significant effect (P>0,05) on carbohydrate intake and digestibility, VFA concentration and blood glucose levels. The conclusion of this study is that feed 20% of sorghum plumosum silage with 50% of hydroponic corn fodder give the same response with 70% of sorghum plumosum silage of male kacang goats.
Pengaruh Level Substitusi Rumput Bothriochloa pertusa dengan Kangkung Terhadap Tingkah Laku Makan Ternak Kambing Kacang Marselinus Ranboki; Gustaf Oematan; I Gusti Ngurah Jelantik
Animal Agricultura Vol 1 No 1 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i1.4

Abstract

The aim of this experiment was to determine the effect of level of substitution of Bothriochloa pertusa grass with water spinach on the feeding behavior of kacang goats. As many as 4 kacang goats, ranging in age from 1-1.5 years with an initial body weight of 16,2 – 19,8 kg averaged ± 18 kg were involved in this experiment. This study followed the Latin Square Design (RBSL) 4 x 4 with 4 treatments and 4 periods as replications. The treatments were P0: 60% Bothriochloa pertusa grass + 40% leucaena, P1: 45% Bothriochloa pertusa grass + 40% lamtoro + 15% water spinach, P2 : 30% Bothriochloa pertusa grass + 40% leucaena + 30% water spinach , P3: 15% Bothriochloa pertusa grass + 40% leucaena + 45% water spinach. The measured variables included the frequency and eating time, frequency and ruminating time, and frequency and resting time. The data obtained were analyzed using Analysis of Variance (ANOVA). Replacing Bothriochloa pertusa grass with water spinach is expected to reduce the lenght of eating of kacang goats The results showed that treatment had no significant effect (P>0,05) on the measured parameters. The duration and frequency of feeding ranged from 7.3 to 8.5 hours and 9.75 to 10.12 times per day, duration and frequency of rumination ranged from 6.7 to 7.18 hours and 10.12 hours to 10.50 times per day, and the length and frequency of rest ranged from 8.27 to 9.15 hours, and 16.37 to 18.62 times per day. It was concluded that the substitution of Bothriochloa pertusa grass with water spinach does not affect on the ingestive behavior of kacang goats.
Pengaruh Pemberian Silase Rumput Kume dan Alysicarpus vaginalis dengan Imbangan yang Berbeda Terhadap Total Digestible Nutrien (TDN) dan Retensi Nitrogen pada Sapi Persilangan Ongole Brahman Maria Serlin; Gustaf Oematan; Imanuel Benu
Animal Agricultura Vol 1 No 1 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i1.5

Abstract

This study aims to determine the administration of kume grass silage and Alysicarpus vaginalis with different balances on total digestible nutrient (TDN) and nitrogen retention in ongole brahman crossbreed cattle. In this study, 4 ongole Brahman cross cattle were used with an age range of 8-12 months, and a body weight range of 137.0 -200 kg, with an average body weight of 167.25 kg. The research method used was the Latin square design method (RBSL) with 4 treatments and 4 replications. The treatment used in this study was silage feed consisting of: P0: Kume grass 64% + 36% concentrate feed, P20: Kume grass 51.2% + Alysicarpus vaginalis 12.8% + 36% concentrate feed, P40: Kume grass 38.4% + Alysicarpus vaginalis 25.6% + 36% concentrate feed, P60: Kume grass 25.6% + Alysicarpus vaginalis 38.4% + 36% concentrate feed. The variables measured were TDN, N consumption, urine N production, faecal N production, and N retention. Data were analyzed using Analysis of Variance (ANOVA), and if there was a difference then it was continued with Duncan's further test. The results showed that the administration of kume grass silage and Alysicarpus vaginalis with different balances up to a level of 60% had no significant effect (P>0.05) on the TDN value, stool N production, urine N production, but had a very significant effect (P<0,01) on the N retention value. It was concluded that the administration of kume grass silage and Alysicarpus vaginalis with different proportions up to a level of 60% decreased TDN values, N retention, N consumption, fecal N production and urine N production.
Pengaruh Level Substitusi Rumput Bothriochloa pertusa dengan Kangkung terhadap Kecernaan Bahan Kering, Kecernaan Bahan Organik, Nilai Energi dan Energi Termetabolisme secara in vitro Fransiska Lujum; Gustaf Oematan; Grace Maranatha
Animal Agricultura Vol 1 No 2 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i2.10

Abstract

This study aims to determine the level of substitution of Bothriochloa pertusa grass with water spinach on dry matter digestibility, organic matter digestibility, energy value and metabolized energy in vitro. This study used a completely randomized design (CRD) with 4 treatments and 4 replications. The treatments given were P0= Bothriochloa pertusa grass 60% + Leucaena 40%, P1= Bothriochloa pertusa grass 45% + Leucaena 40% + Water spinach 15%, P2= Bothriochloa pertusa grass 30% + Leucaena 40% + Water spinach 30%, P3 = Bothriochloa pertusa grass 15% + Leucaena 40% + Water spinach 45%. The variables measured were dry matter digestibility, organic matter digestibility, energy value and metabolized energy. The data obtained were analyzed using Analysis of Variance (ANOVA) and analyzed using Duncan's multiple range test. Mean KcBK P0: 46.25 ± 1.24, P1: 50.93 ± 3.68, P2: 53.33 ± 3.32, P3 64.77 ± 3.44, KcBO P0: 37.80 ± 1, 12, P1: 42.48±4.95, P2: 44.73±1.95, P3: 56.90±4.20, DE P0: 7.68±158, P1: 8.23±803, P2: 8.55±302, P3: 10.55±598, ME P0: 6.29±130, P1: 6.75±659, P2: 7.01±247, P3: 8.65±491. The results of the statistical analysis showed that the treatment had a significant effect (P<0.05) on dry matter digestibility, organic matter digestibility, energy value and metabolized energy in vitro. It was concluded that the effect of the level of substitution of Bothriochloa pertusa or the combination of Bothriochloa pertusa and water spinach increased dry matter digestibility, organic matter digestibility, energy value and energy value metabolized to energy value in vitro.
Pengaruh Level dan Lama Waktu Fermentasi Tongkol Jagung Menggunakan EM4 terhadap Kandungan Protein Kasar, Lemak Kasar, Kadar Abu, dan Energi: Indonesia Nelcy Jessika Molo; Gustaf Oematan; Grace Maranatha
Animal Agricultura Vol 1 No 2 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i2.11

Abstract

This study aims to determine the effect of the level and length of time of fermentation of corn cobs using EM4 on the content of crude protein, crude fat, ash content, and energy. This study used a completely randomized design with 6 treatment factorial patterns with 3 replications. The use of RAL factorial pattern has two factors. The first factor (A) is the EM4 dose which is divided into 3 levels, namely: A1 = 10 ml, A2 = 15 ml, A3 = 20 ml and the second factor (B) is the fermentation time which is divided into 2 levels, namely: B1 = 7 days and B2 = 14 days. The variables studied included crude protein content, crude fat content, ash content and energy. The resulting data were analyzed statistically using analysis of variance with the help of SPSS 21. The average of the analysis results for crude protein content (5.723%), crude fat content (0.753%), ash content (2.722%) and energy (17.039%) showed no interaction (P>0.05) between EM4 level and corncob fermentation time. It was concluded that the use of EM4 solution with different levels in the corn cob fermentation process had no significant effect (P>0.05) on crude protein content, crude fat content, ash content and energy. Fermentation time had no significant effect (P>0.05) on crude protein content, crude fat content and energy but had a significant effect (P<0.05) on ash content.
Pengaruh Silase Pakan Komplit Berbasis Sorgum Clitoria Ternatea dengan Penambahan berbagai Level Konsentrat Mengandung ZnSO4 dan ZnCu Isoleusinat terhadap Fermentasi Rumen In Vitro Consita Putri Epa Hoy; Erna Hartati; Gusti Ayu Y. Lestari
Animal Agricultura Vol 1 No 2 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i2.18

Abstract

The aim of this research was to determine the rumen fermentability of complete feed silage based on sorghum-Clitoria ternatea with the addition of concentrate containing ZnSO4 and Zn-Cu isoleucinate In Vitro. The method used in this research was an experiment with a Completely Randomized Design (CRD) for 4 treatments with 4 periods as replications. The silage treatments tested consisted of R0: sorghum-Clitoria ternatea silage without concentrate, R10: complete feed silage based on sorghum-Clitoria ternatea with the addition of 10% concentrate, R20: complete feed silage based on sorghum-Clitoria ternatea with 20% concentrate, R30: silage complete feed based on sorghum-Clitoria ternatea with 30% concentrate. The added concentrate contains ZnSO4 and Zn-Cu isoleucinate. The parameters observed were pH, Vollatile Fatty Acid (VFA), and NH3. The results of the research showed that the provision of complete feed silage based on sorghum-Clitoria ternatea with the addition of various levels of concentrate containing ZnSO4 and Zn-Cu isoleucinate had no significant effect (P>0.05) on increasing the pH, VFA and NH3 values. The conclusion of the research shows that giving complete feed silage based on sorghum-Clitoria ternatea with the addition of concentrate containing ZnSO4 and Zn-Cu isoleucinate does not affect the increase in pH values, VFA and NH3 concentrations In Vitro.
Pengaruh Lama Waktu Biofermentasi Chromolaena odorata dengan Sumber Karbon Gula Lontar Cair Terhadap Konsentrasi pH, VFA Total, NH3 dan Produksi Gas Metan Secara in vitro Tamara Petan; Gustaf Oematan; Twen O Dami Dato; Gusti Ayu Y. Lestari
Animal Agricultura Vol 1 No 2 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i2.19

Abstract

The purpose of this study was to determine the effect of Chromolaena odorata biofermentation time with liquid palm sugar carbon source on pH concentration, total VFA, NH3 and methane gas production in vitro. The method used in this research is an experimental method using a completely randomized design (CRD) with 4 treatments and 4 replicates. The treatments were LB21: 21 days of biofermentation as control, LB14: 14 days of biofermentation, LB7: 7 days of biofermentation, LB0: 0 days of biofermentation. The observed variables were pH, total VFA, NH3, and methane gas production. The results of statistical analysis showed that Chromolaena odorata biofermentation with liquid palm sugar carbon source had a significant effect (P<0.05) on pH and NH3 concentrations while total VFA and methane gas production had no significant effect (P>0.05). It is concluded that the length of biofermentation time affects pH and NH3 while not affecting total VFA and methane gas production. Biofermentation time of 14 days gave the best pH value while 7 days gave the best NH3.
Pengaruh Lama Waktu Biofermentasi Chromolaena odorata dengan Sumber Karbon Gula Lontar Cair Terhadap Kualitas Fisik Yohana Hartati Nidi; Gustaf Oematan; Marthen Luther Mullik; Twen O. Dami Dato
Animal Agricultura Vol 1 No 2 (2023): Animal Agricultura
Publisher : Yayasan Sumber Daya Manusia Cerdas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59891/animacultura.v1i2.20

Abstract

The purpose of this study was to determine the effect of the length of biofermentation time of Chromolaena odorata with a source of liquid palm sugar carbon on the physical quality content. The method used in this study is the Complete Randomized Design (RAL) method with 4 treatments and 4 repeats so that there are 16 experimental units. The treatment used is: LB0: biofermentation duration 0 days, LB7: biofermentation duration 7 days, LB14: biofermentation duration 14 days, LB21: as control. The results of variety analysis showed that biofermentation of Chromolaena odorata with liquid palm sugar carbon source had a real effect (P>0.05) on color, aroma, texture, pH and temperature, but did not have a real effect (P<0.01) on the presence of fungi. Based on the results of the study, it can be concluded that the length of biofermentation time of Chromolaena odorata with a source of liquid palm sugar carbon at a length of 14 days gives the best results for color, texture and temperature, the length of 7 days gives the best results for pH and smell while biofermentation with different times gives the same effect for the presence of fungi.

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