cover
Contact Name
A. Muh. Fadhil Hayat
Contact Email
lontarariset@gmail.com
Phone
+6281342479422
Journal Mail Official
lontarariset@gmail.com
Editorial Address
Jl. Dr. Sam Ratulangi No. 101, Labuang Baji, Makassar, South Sulawesi, 90132
Location
Kota makassar,
Sulawesi selatan
INDONESIA
Lontara Journal Of Health Science And Technology
ISSN : -     EISSN : 27216179     DOI : https://doi.org/10.53861/lontarariset
Lontara Journal of Health Science and Technology publishes scientific articles of research results in the field of Health Science and Technology in scope: Environmental Health, Occupational health and safety, Health promotion, Electromedical Engineering, Medical Laboratory, Radiography imaging, and Other related articles in health science and technology
Articles 9 Documents
Search results for , issue "Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan" : 9 Documents clear
Analisis Kadar Siklamat Pada Selai Tidak Bermerek Yang Dijual Di Pasar Tradisional Kota Makassar Muawanah Muawanah; Nurhidayat Nurhidayat; Nur Qadri Rasyid; Susi Susanti
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.72

Abstract

The jam is a semi-solid food made from fruit or other processed product. The manufacturing process can add food additives (BTP), one of which is artificial sweeteners such as cyclamate. Cyclamate can be harmful to health if consumed in levels that exceed the maximum limit.The purpose of this research was to identificate and determine the cyclamate content of unbranded jam in the traditional market town of makassar. The type of research used is laboratory observation with simple random sampling technique. This research was conducted qualitatively (depositional method) and quantitatively (gravimetric method). Based on the results of the research from 7 (seven) samples of unmerck jam there were 2 (two) positive samples containing cyclamate with cyclamate levels obtained, namely the K sample 0f 42.273,78 mg/kg and sample T3 of 49, 822. 67 mg/kg. In this study it can be concluded that 2 (two) samples of unbranded jam contained cyclamate levels that exceed the maximum limit set by BPOM No. 4 of 2014, namely 1000 mg/kg and so it is not safe for consumption.
Tatalaksana Pemeriksaan Thorax Pada Bayi Dengan Kasus Berat Badan Lahir Rendah (BBLR) Di Instalasi Radiologi RS Islam Faisal Makassar Wahyuddin Wahyuddin; AR.Rakhmansyah Iskandar; Nur Halisa Tul Ma’rifa
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.73

Abstract

LBW is one indicator to see how the degree or health status of children, so it plays an important role to monitor how the health status of children from birth. This study aims to find out how to administer Thorax Examination in Infants with a West Low Birth (BBLR) case at Faisal Makassar Islamic Hospital. In the research method, the writer uses qualitative research with a descriptive approach. From the results of the research conducted it can be concluded that the management of Thorax examination in infants with cases of Low Birth Weight (LBW) in Faisal Islamic Hospital Makassar Antero Posterior projection (AP) is said to be enough to optimally diagnose the doctor's reading results namely bilateral pneumonia.
Studi Kandungan Bahan Tambahan Makanan Pada Minuman Thai Tea Di Sekitar Kampus Politeknik Kesehatan Muhammadiyah Makassar A. M. Fadhil Hayat; Baharuddin Sunu; Muhammad Ikbal Abbas; Indah Islamia
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.74

Abstract

Colorants are food additives that can improve or give color to foods. Sweeteners are synthetically processed artificial food additives that do not contain calories and a number of other nutritional values. These dyes and sweeteners can cause allergies such as cough, sensitive throat, and the most severe is impaired blood circulation. The purpose of this study was to determine the use of artificial coloring agents and artificial sweeteners in beverages around the Muhammadiyah Health Polytechnic Makassar. The method used in this research is descriptive and laboratory examination including: qualitative artificial dyes and quantitative artificial sweeteners. The results showed that, from the examination of 3 samples of artificial dyes, the use of Sunset Yellow was found. Meanwhile, from the examination of 2 samples of artificial sweeteners, there was no use of artificial sweeteners. Based on the results of research on Thai Tea drinks, it can be concluded that all samples examined were found to contain dyes made by Sunset Yellow. Meanwhile, from the sample examination, no artificial sweetener was found.
Studi Literatur Identifikasi Jamur Pada Kuku dan Sela Kaki Penderita Diabetes Melitus Anita Anita; Nurul Ni’ma Aziz; Andi Fatmawati; Novalin Moiyo
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.75

Abstract

Diabetes mellitus is a disease characterized by hyperglycemia (increased blood sugar levels) that occurs due to abnormalities in insulin secretion, insulin action or both. High blood glucose levels can cause an increase in glucose levels in the skin of diabetes mellitus patients, thereby facilitating the appearance of skin manifestations in the form of dermatitis, bacterial infections, fungal infections and others. The condition of epithelial and mucosal cells of diabetes mellitus sufferers has increased adhesion to several groups of fungi on epithelial cells, namely mold and yeast. This type of research is a literature study that summarizes as many as 10 journals that are relevant to these studies. From the literature study, it turned out that 225 samples were obtained with details of 65 samples (28.9%) tested positive for Trichophyton rubrum, Trichophyton mentagrophytes, Epidermophyton floccosum and 160 samples (71.1%) tested negative. Based on the data from the literature study, it can be concluded that people with diabetes mellitus are at risk of being infected with the fungi that cause tinea pedis and tinea ungium, because the condition of the epithelial and mucosal cells has increased so that it makes it easier to develop fungal infections.
Teknik Pemeriksaan Pelvis Judet View Pada Kasus Trauma Pelvis Wahyuddin Wahyuddin; AR.Rakhmansyah Iskandar; Nurmi Febriani
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.76

Abstract

Trauma is the most frequent cause of death in the general population after cardiovescular damage and cancer pade patients under yo years of age and trauma is the leading causes of death. One of the files of trauma is the pelvis. The study was conducted with the goal of explaning the judet view pelvis examination of the trauma pelvis with the studi literature approach. The research was carried out in march up to may. The spout of this study that pelvis inspection using judet method was a radio-graphic examination done to show the pelvis andevaluate the disorders of fractures, dislocation, tumors, etc. With the patient is disposed of in oblique position snd bearing optimal results in enforitating the diagnosis using judet method projection, it is already able to make the diagnosis known to the pelvis.
Hubungan Indeks Massa Tubuh Terhadap Dosis Radiasi Pada Angiografi Koroner Sumarsono Sumarsono; Indah Musdalifah
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.77

Abstract

the world. Ionizing radiation-based diagnostic and therapeutic procedures are increasingly being used in daily clinical practice, especially in cardiology during coronary angiography. The health risks of radiation are well known. Obesity has now become an epidemic. To investigate whether the patient's Body Mass Index (BMI) has an effect on the radiation dose received by the patient during diagnostic coronary angiography. This study was an analytical observational study with a cross sectional study design to analyze the dose parameters of 48 patients who underwent coronary angiography procedures in the cardiac catheterization laboratory. Patient clinical radiation dose data in the form of kerma-area-product (DAP) and air-kerma at the intervention reference point (Ka, r) with information on the patient's height and weight to calculate the body mass index value. The data obtained were analyzed using Pearson Correlation. The statistical test conducted shows that the value of BMI against DAP and KERMA has a P-value of 0.003 and 0.006, respectively. Because P-vaue is less than α = 0.01, there is a significant linear relationship between BMI and DAP values as well as BMI and KERMA. Obese patients require higher radiation doses than those with a normal BMI. Thus it can be used as a reference for increasing the radiation dose when performing the procedure in patients with increased BMI.
Gambaran Perbedaan Kadar Timah (Sn) pada Air Buah dan Buah Dalam Kemasan Kaleng Rahmawati Rahmawati; Muh. Rifo Rianto; Effendy Rasiyanto; Hasrianti Hasrianti
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.78

Abstract

Canned fruit is fruit that is packaged in packaging, using cans through many processes, aiming to maintain the durability of the packaged fruit. The packaging uses cans made of several heavy metals, one of which is tin (Sn). The process of preserving fruit, which goes through many stages, may allow the heavy metal to be hydrolyzed, causing the canned fruit to contain heavy metals which can be harmful to human health. This study aims to determine and determine the description of differences in tin (Sn) content in fruit water and canned fruit. The type of research used is laboratory observation with simple random sampling technique. Based on the results of research from 5 samples of canned fruit, the results obtained were the results of research on sample A (fruit) 3.19 mg / kg (water) 2.18 mg / L, B (fruit) 5.08 mg / kg (water) 0.49 mg / L, C (fruit) 1.08 mg / kg (water) 0.74 mg / L, D (fruit) 1.28 mg / kg (water) 1.56 mg / L, E (fruit) 2.92 mg / kg (water) 2.78 mg / L). This research can be concluded that of the 5 samples studied contained levels of lead (Sn) below the maximum threshold for food contamination set by BPOM in 2009, namely 250 mg / kg so it is still safe for consumption, and the levels of lead (Sn) obtained at fruit is higher than the tin content in fruit water in cans.
Kemampuan Atraktan (Fermentasi Singkong dan Air Rendaman Udang Laut) pada Perangkap Nyamuk dalam Pengendalian Nyamuk Yunicho Yunicho; Baharuddin Sunu; Tahniar Tahniar
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.79

Abstract

Mosquitoes are insects that act as vectors of disease. Some of the diseases caused by mosquitoes are Dengue Hemorrhagic Fever (DHF), filariasis, Malaria, Chikungunya and Encephalitis. Cases of mosquito-borne diseases are always increasing and can cause death. The purpose of this study was to determine the ability of attractant (fermented cassava and sea shrimp immersion) in mosquito traps in controlling mosquitoes. The research method used a quasi-experimental method. This research was conducted in Buhung Bundang Village, Bontotiro District, Bulukumba Regency. The results showed that the addition of attractants had the ability to attract mosquitoes to land on the traps. Of the two attractants used, fermented cassava was the most preferred attractant for mosquitoes compared to shrimp immersion attractant. The number of mosquitoes caught in all mosquito traps was 62. The number of mosquitoes in the cassava fermentation attractant was 36, while the shrimp immersion attractant was 26. The conclusion of this study shows that mosquito traps with the addition of attractants from fermented cassava and sea shrimp immersion can be used in mosquito control.
Analisa Keakuratan Kadar Glukosa Darah Menggunakan Clarke-Error Grid Analisis pada Alat Ukur Non-invasive menggunakan Sensor Photoacoustic Usman Umar; Risnawaty Alyah; Imran Amin
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.80

Abstract

Blood glucose is a very important element in the human body, but if it is deficient or excessive, it can cause chronic disease that can lead to death. To prevent this, it is necessary to monitor cholesterol and blood glucose levels regularly, at this time the tool for measuring blood glucose levels is still an invasive method by taking a blood sample at the fingertip by injuring it. This study aims to develop a non-invasive blood glucose measuring device using a Photoacoustic Spectroscopy sensor in the range of values from a laser pulse source (λ = 650 nm) which can detect glucose signals in the blood. The method of developing this research is by designing a non-invasive measuring instrument and measuring blood glucose levels in male and female participants to create a linearity equation between blood glucose levels and the output voltage from the sensor, then mathematically obtained a polynominal equation to convert the voltage to values. blood glucose level. Validation of measuring instruments designed by comparing invasive measuring instruments as a reference, using the Clarke EGA to determine accuracy based on the classification of values of blood glucose and blood cholesterol levels based on reference. The results of the Clarke EGA analysis show that all measurement data is in Zone A so that the measuring instrument with a photoacoustic sensor can be accepted.

Page 1 of 1 | Total Record : 9