cover
Contact Name
M. Rondhi
Contact Email
rondhi.faperta@unej.ac.id
Phone
-
Journal Mail Official
jsep_sosek.faperta@unej.ac.id
Editorial Address
-
Location
Kab. jember,
Jawa timur
INDONESIA
Jurnal Sosial Ekonomi Pertanian
Published by Universitas Jember
ISSN : 19785437     EISSN : 23562382     DOI : -
Jurnal Sosial Ekonomi Pertanian (J – SEP) merupakan media ilmiah yang dikelola oleh Jurusan Sosial Ekonomi Fakultas Pertanian Universitas Jember (Unej), memuat artikel tentang kajian – kajian sosial ekonomi pertanian yang diangkat dari hasil penelitian maupun kajian kritis. Jurnal Sosial Ekonomi Pertanian (J – SEP) diterbitkan setahun tiga kali (Juli, November dan Maret).
Arjuna Subject : -
Articles 8 Documents
Search results for , issue "Vol 12 No 2 (2019)" : 8 Documents clear
ANALISIS PENDAPATAN USAHA PENGGEMUKAN SAPI POTONG YANG MENDAPAT DUKUNGAN KREDIT TUNDA TEBANG (KTT) DI KABUPATEN SEMARANG Ika Diah Ayu Safitri; Wiludjeng Roessali; Titik Ekowati
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.11465

Abstract

This study aims to analyze the utilization of delayed logging credit, analyze the R/C ratio, farmer income and net income for farmers who receive and do not receive credit support for fattening beef cattle. The study was conducted in December 2018 - January 2019 in Polosiri Village, Bawen District and Kawengen Village, East Ungaran District, Semarang Regency. Research method is sencus with 31 respondents who received credit support and 37 respondents did not receive credit support. Data were analysed by credit utilization analyze for liverstock and non livestock businesses, R/C ratio, farmer income and net income. Test of different uses of credit received by farmers for liverstock and non for liverstock was carried out using a Paired Sample t-Test and different test R/C ratio, net income and farmers income are carried out using the Independent Sample t-Test. The results showed that the utilization of credit for livestock businesses (52.52%) and non livestock (47.48%), R/C ratio of farmer credit support (1.16) and not credit support (1.13), farmers income of credit support (IDR 585,698/tail of cattle/month) and not credit support (IDR 460,898/tail of cattle/month) there was no significant difference. Net income of farmer credit support (IDR 544,798/tail of cattle/month) and not credit support (IDR 341,727/tail of cattle/month) there are significant differences.
ANALISIS DAYA SAING EKSPOR BIJI KOPI INDONESIA DI PASAR GLOBAL TAHUN 2002-2017 Ivan Alexander; Hendrik Johannes Nadapdap
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.11271

Abstract

ABSTRAK Indonesia merupakan salah satu negara pengekspor biji kopi terbesar di dunia yang menempati posisi keempat dalam mengekspor biji kopi di pasar dunia pada tahun 2017. Meskipun Indonesia termasuk negara pengekspor biji kopi terbesar di dunia, faktanya produksi kopi di Indonesia dari tahun 2002-2017 mengalami fluktuasi dan tidak bisa diprediksi dengan baik sehingga akan mempengaruhi permintaan ekspor biji kopi di pasar global. Tujuan dari penelitian ini yaitu menganalisis kondisi daya saing ekspor biji kopi Indonesia di pasar global pada tahun 2002-2017 dan mendeskripsikan peranan pemerintah dalam meningkatkan ekspor biji kopi Indonesia di pasar global. Metode dalam penelitian ini menggunakan metode penelitian kuantitatif dengan menggunakan pendekatan analisis keunggulan komparatif RCA, AR dan keunggulan kompetitif ECI, dan ditambah dengan analisis peramalan model ARIMA pada nilai ekspor biji kopi Indonesia. Hasil analisis yang didapat yaitu Indonesia mempunyai keunggulan komparatif dengan nilai RCA > 1, AR > 1 dan mempunyai keunggulan kompetitif dengan nilai ECI > 1 serta memenuhi faktor pendukung Berlian Porter dan hasil peramalan terhadap nilai ekspor mengalami peningkatan pada 10 tahun yang akan datang. Dapat disimpulkan bahwa Indonesia mempunyai keunggulan daya saing ekspor biji kopi pada tahun 2002-2017, baik keunggulan kompratif maupun keunggulan kompetitif. Kata Kunci : Biji Kopi Indonesia, Daya Saing Ekspor, Keunggulan Komparatif, Keunggulan Kompetitif,Pasar Global, Kebijakan Pemerintah
PENCIPTAAN NILAI TAMBAH DAN PENGEMBANGAN AGROINDUSTRI BERBASIS KOMODITAS KELOR (Moringa Olifiera) Soetriono Soetriono; Djoko Soejono; Dimas Bastara Zahrosa; Ariq Dewi Maharani
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.10873

Abstract

The Banyuwangi Regency area has the opportunity and has the potential to develop Moringa commodities. Moringa commodity enthusiasts in Banyuwangi Regency from various circles, both industry, medicine and vegetables are eaten. This study is to determine the added value The Banyuwangi Regency area has the opportunity and has the potential to develop Moringa commodities. Moringa commodity enthusiasts in Banyuwangi Regency from various circles, both industry, medicine and vegetables are eaten. This study is to determine the value added and economics of Moringa commodities and the strategy of developing Moringa commodity agroindustry. The method of data analysis uses descriptive, income analysis, value added analysis, and FFA (Force Field Analysis). The results obtained from Moringa processed products have a value-added advantage per 1 kg of positive raw material. Revenue per 1 production process, Moringa powder Rp. 2,943,263.89, Ginger Moringa teabag Rp. 1,210,463.89, Moringa dye jasmine tea Rp. 857,183.89, Moringa teabag Rp. 206,563.89, Moringa noodles amounting to Rp 104,255.56, moringa tortillas amounting to Rp 58,755.56, and lemuru kelor tortillas at Rp 177,055.56. The development strategy is to develop the cultivation of Moringa commodities intensively in order to ensure the continuity of raw materials for agro-industries and develop a plasma core partnership pattern with farmers to ensure the availability of raw materials for agro-industries; and optimizing the use of yield processing technology to maximize production capacity maximally while taking into account market demand.
KELAYAKAN FINANSIAL DAN STRATEGI PENGEMBANGAN AGROINDUSTRI SABUT KELAPA CV SUMBER SARI DI DESA LEMBENGAN KECAMATAN LEDOKOMBO KABUPATEN JEMBER Fandy Adry Willy Putranto; Ebban Bagus Kuntadi
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.11395

Abstract

Coconut coir is the outermost part of the coconut which wraps the coconut shell. Agro-industry in Jember Regency which processes coconut fiber is located in Lembengan Village, Ledokombo District, Jember Regency. Production activities require the use of planned costs in order to get optimal profits with the investments that have been made, so that the flow of money or cash that is in the CV Sumber Sari agro-industry goes well and can avoid risks that result in income for the development of agro-industry.This study aims to determine: (1) the feasibility analysis of CV Sumber Sari coconut coir agroindustry in Lembengan Village, Ledokombo District, Jember Regency (2) sensitivity analysis of parameter changes that occur. Determination of the study area using purposive method, at the CV Sumber Sari agroindustry in Lembengan Village, Ledokombo District. The method of sampling is done intentionally or purposive sampling using certain criteria. The data used are primary and secondary data by using data collection methods in the form of observation, interviews (interviews), and documentation. The data was then analyzed using feasibility criteria analysis and sensitivity analysis. The results showed that 1) Coconut fiber Agroindustry CV Sumber Sari, Jember Regency is worth the effort. NPV value of Rp. 6.794.149.777. PI value or Net B / C of 6,7041. IRR value of 66,32%. PP value of 1 year 11 months 25 days (Bank Indonesia interest rate 6.50%). 2) Coconut coir agroindustry CV Sumber Sari, Jember Regency is not sensitive to changes in the variable cost of coconut fiber raw material increases by 100% and decreases in selling prices of products by 15% so that it is still viable for business.
FAKTOR - FAKTOR YANG MEMPENGARUHI KONSUMSI PRODUK KOPI ARABIKA MATT COFFEE DI KABUPATEN BONDOWOSO Yustika Prima Prabasiwi; Ati Kusmiati
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.12205

Abstract

UD Matt Coffee merupakan salah satu agroindustri kopi yang mengolah produk Kopi Arabika Java Ijen-Raung di Kabupaten Bondowoso. Adanya persaingan antar brand lokal Kopi Arabika Java Ijen-Raung di Kabupaten Bondowoso selain kopi Matt Coffee membuat konsumen Kopi Arabika Java Ijen-Raung dihadapkan dengan berbagai macam alternatif pilihan brand Kopi Arabika Java Ijen-Raung. Oleh karena itu, UD Matt Coffee perlu mengetahui bagaimana perilaku konsumen dalam memilih dan mempertahankan pilihan terhadap produk Kopi Arabika Java Ijen-Raung Matt Coffee untuk menjaga eksistensi produk di mata konsumen. Penelitian ini untuk mengetahui karakteristik konsumen, proses keputusan pembelian konsumen dan faktor-faktor yang mempengaruhi keputusan konsumen untuk melakukan pembelian terhadap produk Kopi Arabika Java Ijen-Raung Matt Coffee di Kabupaten Bondowoso. Penentuan daerah dengan metode purposive method. Metode analisis data menggunakan metode deskriptif dan analitik. Hasil penelitian menunjukkan bahwa konsumen Kopi Arabika Java Ijen-Raung Matt Coffee didominasi oleh laki-laki berusia produktif dengan penghasilan per bulan lebih dari Rp. 3.000.000,00. Proses keputusan pembelian konsumen Kopi Arabika Java Ijen-Raung Matt Coffee meliputi 5 tahapan. Keputusan pembelian terhadap produk Kopi Arabika Java Ijen-Raung Matt Coffee di Kabupaten Bondowoso dipengaruhi oleh enam faktor utama.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUTUSAN PEMBELIAN BROKOLI ORGANIK DI PASAR MODERN GELAEL SEMARANG Kaney Cypert; E . Prasetyo; A . Setiadi
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.10032

Abstract

Di era modern ini masyarakat cenderung menyukai makanan-makanan organik dibandingkan makanan anorgnaik. Masyarakat memenuhi kebutuhan gizi dan nutrisinya dengan membeli sayuran organik. Brokoli menjadi salah satu pilihan sayur masyarakat untuk memenuhi kebutuhan vitamin dan gizi. Berkaitan dengan itu maka penelitian ini dilakukan untuk mengetahui keputusan pembelian konsumen dan faktor-faktor yang mempengaruhi keputusan pembelian konsumen terhadap brokoli organik. Penelitian dilaksanakan di pasar modern Gelael kota Semarang yaitu Gelael Akpol dan Gelael Mall Citraland. Pengambilan sampel dilakukan menggunakan metode accidental sampling pada 100 responden yang membeli produk brokoli organik. Data dianalisis menggunakan analisis logistik biner untuk mengetahui faktor-faktor yang secara signifikan mempengaruhi keputusan pembelian konsumen. Hasil penelitian menunjukkan bahwa karakteristik responden di Gelael Semarang yaitu responden didominasi oleh konsumen perempuan, berstatus menikah kelompok usia 31-40 tahun, latar belakang pendidikan Strata 1, pekerjaan sebagai ibu rumah tangga, memiliki jumlah anggota keluarga 4 – 6 orang, memiliki pendapatan antara Rp 4.500.000 - Rp 8.000.000,- per bulan dengan frekuensi pembelian brokoli organik sebanyak 2 kali dalam 1 bulan dengan pengeluaran untuk membeli brokoli organik sebesar Rp 30.000 – Rp 50.000. Adapun variabel lainnya berupa harga, lokasi, kualitas, gaya hidup, sikap dan promosi diolah dengan analisis deskriptif. Hasil penelitian menunjukkan bahwa harga, lokasi, kualitas, dan sikap memiliki pengaruh yang signifikan terhadap keputusan pembelian brokoli organik di Gelael Semarang. Kata Kunci: analisis deskriptif, brokoli organik, keputusan pembelian, regresi logistik
PERAN KELOMPOK PEMBUDIDAYA IKAN (POKDAKAN) ACI BAHARI DALAM PEMBUDIDAYAAN IKAN BANDENG DI DESA PESISIR KECAMATAN GENDING, KABUPATEN PROBOLINGGO Mely Cahya Puspita; Aryo Fajar Sunartomo
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.10196

Abstract

Probolinggo Regency is one of the production centers for milkfish producers in East Java. Milkfish has a very good prospect to be developed in the agribusiness especially in fisheries subsector. One of milkfish cultivators group that is known to be active in Probolinggo Regency is Aci Bahari Fish Cultivators Group (Pokdakan). This research aimed to explain the role of Aci Bahari Fish Cultivators Group (Pokdakan) on the cultivation of milkfish in Pesisir Village of Gending District, Probolinggo Regency. The research area was determined by purposive method in Pesisir Village. The research used descriptive qualitative method. Determination of informant conducted by purposive sampling. The methods used in collecting data are interviews, observation, and documentation. Data analysis method used is Miles and Huberman model. The results of the research showed that (1) The role of Aci Bahari Pokdakan as a learning class included the formulation of learning needs, routine group meetings, learning motivation, learning processes and the activeness of the group. (2) The role of Aci Bahari Pokdakan as a vehicle for cooperation included the atmosphere of cooperation, the division of tasks, deliberation of problems, planning of providing production facilities and cooperation with other production parties. (3) The role of Aci Bahari Pokdakan as a production unit included decision making, preparation of the group needs, technology facilities, implementation of group agreements and increasing production sustainability.
PENGARUH CURAHAN WAKTU KERJA WANITA TANI TEMBAKAU TERHADAP PENERIMAAN KELUARGA DI KECAMATAN JUMO KABUPATEN TEMANGGUNG Rizki Iqbal Maulana; Siwi Gayatri; Tutik Dalmiyatun
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 12 No 2 (2019)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v12i2.9150

Abstract

The purpose of this study was to analyze 1) How the time spent by female farm laborers in tobacco commodities in Jumo District, Temanggung Regency 2) What is the contribution of women's acceptance to family acceptance 3) What is the effect of the outpouring of women's working time on tobacco plantations on family acceptance. This research was conducted in February - March 2018 in Jumo District, Temanggung Regency. The research method was survey. The method of determining the sample was done by Slovin method with a total of 82 samples. The analysis was descriptive analysis and simple regression analysis. The activities of women tobacco farmers are divided from planting land preparation, tobacco seed preparation, tobacco seed nursery, planting, maintenance, harvesting, and post-harvest. The results showed that the average HKSP of female farmers was 764 hours/activity, the average income of women tobacco farmers in Jumo District was Rp.5,596,451. Family welfare can be seen from the dual role of women farmers as housewives and as tobacco farming women to increase family acceptance. There is no significant effect between the working time of female farmers on the acceptance of women tobacco farmers in Jumo District Temanggung Regency because the acceptance of female farmers is given based on activities. There are reasons that keep women farmers working for example their role in to fill busy life and become a side job in addition to their role in domestic sector as housewife.

Page 1 of 1 | Total Record : 8


Filter by Year

2019 2019


Filter By Issues
All Issue Vol 17 No 1 (2024): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 16 No 3 (2023): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 16 No 2 (2023): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 16 No 1 (2023): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 15 No 3 (2022): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 15 No 2 (2022): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 15 No 1 (2022): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 14 No 3 (2021): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 14 No 2 (2021): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 14 No 1 (2021): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP) Vol 13 No 3 (2020): JSEP (JURNAL SOSIAL EKONOMI PERTANIAN) Vol 13 No 2 (2020): JSEP (JURNAL SOSIAL EKONOMI PERTANIAN) Vol 13 No 1 (2020) Vol 12 No 3 (2019) Vol 12 No 2 (2019) Vol 12 No 1 (2019) Vol 11 No 3 (2018) Vol 11 No 2 (2018) Vol 11 No 2 (2018) Vol 11 No 1 (2018) Vol 10 No 3 (2017) Vol 10 No 2 (2017) Vol 10 No 1 (2017) Vol 9 No 3 (2016) Vol 9 No 2 (2016) Vol 9 No 1 (2016) Vol 8 No 3 (2015): JSEP Vol 8, No 2 (2015): JSEP Vol 8 No 2 (2015): JSEP Vol 8, No 1 (2015) Vol 8 No 1 (2015) Vol 7, No 2 (2014) Vol 7 No 2 (2014) Vol 7, No 1 (2014) Vol 7 No 1 (2014) Vol 6, No 3 (2012) Vol 6 No 3 (2012) Vol 6, No 1 (2012) Vol 6 No 1 (2012) Vol 5 No 3 (2011) Vol 5, No 3 (2011) Vol 5 No 2 (2011) Vol 5, No 2 (2011) Vol 5, No 1 (2011) Vol 5 No 1 (2011) Vol 4 No 3 (2010) Vol 4, No 3 (2010) Vol 4 No 2 (2010) Vol 4, No 2 (2010) Vol 4 No 1 (2010) Vol 4, No 1 (2010) Vol 3, No 3 (2009) Vol 3 No 3 (2009) Vol 3, No 2 (2009) Vol 3 No 2 (2009) Vol 3, No 1 (2009) Vol 3 No 1 (2009) Vol 2, No 3 (2008) Vol 2 No 3 (2008) Vol 2, No 2 (2008) Vol 2 No 2 (2008) Vol 2 No 1 (2008) Vol 2, No 1 (2008) Vol 1, No 2 (2007) Vol 1 No 2 (2007) Vol 1 No 1 (2007) Vol 1, No 1 (2007) More Issue