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All Journal Jurnal Ilmu Ternak Jurnal Ilmu dan Teknologi Peternakan Tropis Animal Production : Indonesian Journal of Animal Production JURNAL ILMIAH PETERNAKAN TERPADU Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Farmers: Journal of Community Services Jurnal Sumber Daya Hewan
Budi Ayuningsih
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Social Sciences Veterinary Other

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Journal : Animal Production : Indonesian Journal of Animal Production

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Feed Forage and Nutrition Value at Altitudes during the Dry Season in the West Java Rochana, Ana; Indriani, Nyimas Popi; Ayuningsih, Budi; Hernaman, Iman; Dhalika, Tidi; Rahmat, Dedi; Suryanah, Sari
ANIMAL PRODUCTION Vol 18, No 2 (2016): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (577.856 KB) | DOI: 10.20884/1.anprod.2016.18.2.531

Abstract

Field grass was a source of ruminant forage, especially for rural farmers in  the West Java in different altitude. The aim of this study was to determine the potential of grass during  the dry season which included the botanical composition analysis and chemical analysis of nutritional value. The study was conducted from September to November 2015. The method used was a survey method, sampling was multistage sampling. The parameters measured in the study included a botanical composition of the forage, biomass production of feed materials on fresh and dry matter, dry material content, an inorganic material included ash, calcium and phosphorus, protein, crude fiber, extract materials without nitrogen, and crude fat. The results showed that the areas in  the West Java were drought in September and October, thus resulting in very limited supply of forage and the productivity of the forages was very low. A botanical composition in the highland area was more complete included grass, legumes and weeds than lowland areas and medium altitude. Forage production in highland areas was higher than in lowland areas and medium altitude. Feed plants in the lowlands had a greater fiber content which was forming energy for plants, and lower crude protein when compared to highland
Co-Authors Ana Rochana Ana Rochana Tarmidi Ana Rochana, Ana Atun Budiman Dedi Rahmat Destu Putra Rosmawan Diding Latipudin Dwi Ayu Dian Irmawaty Dyah Wahyuni Dyllameita Anaztha Amatullah Elsa Nelasari Awaliya Ghea Kemala Ginanjar Ilyas Hansa Aglazziyah Harun Djuned Iin Susilawati Iman Hernaman Iman Hernaman Imma Rahmawati Iqbal Susanto Putra Istiwati, Ririn Lizah Khairani Mansyur - Mansyur Mansyur Mochamad Djajuli Muslimah, Aulia Putri Nadya Robiatul Addawiyyah Nisa Husnul Azizah Nur Atila Aldila Nyi Mas Popy Indriani Nyimas Popi Indriani Rahmat Hidayat Rani Darliani Rachmat Ratna Utami Dewi Risca Dwi Aryanti Salman Parisi Sari Suryanah Shiyami Asri Yamashita Siswanto Siswanto Sugeng Winaryanto Syifa Nurjannah, Syifa Tidi Dhalika Tutiyana Tutiyana Tutyana . u U. Tanuwiria U. Hidayat Tanuwiria Ujang Hidayat Tanuwiria Urip Rosani Zahra Khairun Nisa