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All Journal SAINSMAT Alchemy : Journal of Chemistry Al-Kimia MATAPPA: Jurnal Pengabdian Kepada Masyarakat Lontara Abdimas : Jurnal Pengabdian kepada Masyarakat SAINSMAT: Jurnal Ilmiah Ilmu Pengetahuan Alam
Sjamsiah, Sjamsiah
Jurusan Kimia, Universitas Islam Negeri Alauddin Makassar
Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Education Energy Health Professions Materials Science & Nanotechnology Nursing Physics Public Health

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Analisis Proksimat pada Beras Hibrid yang Terbuat dari Singkong (Manihot esculentra) dan Labu Kuning (Cucurbita moschata) Sjamsiah, Sjamsiah; Jaya, Alwi; Suriani, Suriani
Sainsmat : Jurnal Ilmiah Ilmu Pengetahuan Alam Vol 7, No 1 (2018): Maret
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (500.335 KB) | DOI: 10.35580/sainsmat7164782018

Abstract

Beras hybrid merupakan hasil pengembangan panganan lokal sebagai alternatif makanan pokok. Pada penelitian ini, bahan yang digunakan adalah singkong dan labu kuning dengan perbandingan singkong dan labu kuning dalam 1 kg adalah 60:40, 50:50, dan 40:60 melalui metode penguliran. Tujuan penelitian adalah untuk menentukan kandungan air, abu, lemak, protein, serat dan  karbohidrat dalam beras hybrid yang terbuat. dari singkong (Manihot esculentra) dan labu kuning (Cucurbita moschata). Hasil penelitian menunjukkan bahwa pencampuran singkong dan labu kuning yang terbaik adalah pada perbandingan 50:50 dimana kadar protein 3,25%, lemak 0,1%, air 6,49%, abu 2,17%, serat 4,6% dan karbohidrat 71,89%. Hal ini menunjukkan bahwa beras hibryd yang terbuat dari singkong dan labu kuning dapat dijadikan sebagai beras alternatif dengan nilai gizi yang tidak jauh berbeda dengan beras pada umumnya.
Sintesis Membran Silika Kitosan Dari Abu Ampas Tebu (Bagasse) Sjamsiah Sjamsiah; Kurnia Ramadani; Hermawan Hermawan
Al-Kimia Vol 5 No 1 (2017): June
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v5i1.2857

Abstract

Membrane is a polymer layer that can be used in the process adsorbsi metal ions. Membrane can be synthesized from silica dust bagasse that termodifikasi kitosan. The purpose of this research is to know the impact of the addition of a variety of silicate on the characteristics of the membrane silika-kitosan the bagasse to the adsorpsi metal ions Pb. The content of silica in the bagasse to 73, 80 %. Membrane kitosan-silika be made with different variations of the composition of which is 1 : 1 ; 1 : 1, 5 ; 1 : 2 ; 1 : 2, 5 and 1 : 3 and the ability of the adsorpsi the metal Pb in a row of 41 %, 43, 76 %, 54, 88 %, 38, 36 % and 39, 6 %.. The application of membrane to the process adsorpsi metal ions Pb by membrane said with a ratio of 1 : 2 to concentrate Pb the beginning of the 50 parts per million. The use of membrane to the process readsorpsi to do with how to choose a membrane that has the adsorpsi of the membrane with a ratio of 1:2 be able to absorb metal Pb of 1 ppm. Membrane that has been used can be used with traffic readsorpsi, 2 % in the membrane of every 1 : 2.
Produksi Etil Ester Dari Minyak Dedak Padi (Oryza Sativa) Menggunakan Reaktor Ultrasonik Aisyah Aisyah; Riskayanti Riskayanti; Iin Novianty; Asriyani Ilyas; Sjamsiah Sjamsiah; Sitti Chadijah
Al-Kimia Vol 6 No 1 (2018): JUNE
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v6i1.3036

Abstract

Indonesia as the third largest grain producer in the world produces large amounts of bran. High contain Free Fatty Acid (FFA) in rice bran oil causes it can be converted into the fatty acid ethyl esters (biodiesel) by esterification and transesterification methods. The rice bran oil was obtained by rice bran extraction using n-hexane. The esterification process was catalyzed by HCl. In this study, the transesterification process to convert triglycerides into ethyl esters (biodiesel) was conducted by the addition of KOH as a neutralizer and a catalyst Oil and ethanol by ratio 1:6 using 0,5% KOH  as catalysator were reacted by utilizing 47 kHz ultrasonic wave for 45, 60 and 75 minutes. Biodiesel conversion value obtained were 49,23%; 70,55% and 52,04% respectively. Biodiesel product spectrum was analyzed using FTIR and GCMS instrument. The density, viscosity and flash point is also measured.  FTIR analysis on all variations give similar data spectrum, where the ethyl ester products are characterized by typical bands at specific frequencies such as -C=O; -C-C; -C-H (sp3) and = C-H (sp2) stretch. Based on the data from GCMS spectrum, the product components are ethyl palmitate, ethyl linoleate, ethyl stearate and ethyl oleate. 
Karakteristik Edible Film dari Pati Kentang (Solanum Tuberosum L.) dengan Penambahan Gliserol Sjamsiah Sjamsiah; Jawiana Saokani; Lismawati Lismawati
Al-Kimia Vol 5 No 2 (2017): December
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v5i2.3932

Abstract

Edible film is a thin layer that serve as the packaging or upholstery as well as food that can be eaten with a product. It is packaged and can be degraded by nature. Potato starch can be used as raw material in manufacturing edible film, in which the addition of glycerol is needed as a plasticizer that function to improve the elasticity of the edible film. The goal of the research is to know the influence of glycerol concentration variation against the characteristics of edible film of starch potatoes (Solanum tuberosum L.) the parameters examined in this study i.e the physical test that includes a test of strong thickness, tensile test and present enlargement, test the solubility and organoleptic. To help figure out the data obtained in the real effect or not, is done using the SPSS Analysis Variant 1 direction or one-way ANOVA. Characteristics of edible film from potato starch with addition of glycerol with a concentration of 20%, 30% and 40% (v/v) to the value of the thickness of consecutive 0,058 mm, 0,062 mm and 0,071mm. The value of the tensile strengh i.e 0,75 N/mm2, 0,69 N/mm2 and 0,35 N/mm2. The value obtained by elongation percent 4,96%, 9,04% and 9,51% where as the value of solubility is obtained that is 19%, 21,4% and 34,6%. Application of edible films from potato starch as the packaging on candy jelly can be acceptedas alternative packaging material for food.
Penentuan Sifat Fisikokimia Madu Hutan (Apis dorsata) Sulawesi Selatan Sjamsiah Sjamsiah; Rismawati Sikanna; Azmalaeni Rifkah.A; Asri Saleh
Al-Kimia Vol 6 No 2 (2018): December
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v6i2.6668

Abstract

The physicochemical propertis of forest honey (Apis dorsata) become one of the supporting qualities of honey. Good honey can be viewed from the quality of honey which refers to the Indonesian National Standard (SNI). Therefore, this research aims to determine the physicochemical properties of forest honey from the village of Bonto Manurung, Maros district, Tompobulu village, Pangkep district and Paranglompoa village, Gowa district in accordance with the SNI. The results showed that the best physicochemical properties of honey were from the village of Bonto Manurung, Gowa district which had a moisture content of 19.19 %b/b, ash content of 0.045 %b/b, viscosity of 14.82 poise , acidity is 42.43 mL N NaOH/kg, reducing sugar is 69 %b/b and HMF levels are 2.99 mg/kg. As for the analysis of metallic impurities, all samples examined forest honey is not contaminated by metals arsenic (As), cadmium (Cd) and lead (Pb).
Analisis Sifat Fisika Kimia Tanah dan Uji Daya Hambatnya terhadap Bakteri Air Liur AnjingLiar Sjamsiah Sjamsiah; Arifuddin Arifuddin; Mashuri Masri; Sappewali Sappewali; Indah Islamiah; Hardiyanti Hamrullah; Elmika Nesti
Al-Kimia Vol 7 No 1 (2019): JUNE
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v7i1.7940

Abstract

This study aims to analyze the physical and chemical properties of soil from paddy fields, garden lands and city area also determine the soil inhibitory test of dog saliva bacteria. The results showed that these three soil types have different physical chemical properties and have different inhibitory zones against dog saliva bacteria. The physical chemistry of soil from paddy fields, garden lands and city area (0 cm) are as follows: for color; dark chocolate; grayish brown; and blackish ash, for texture: clay; clay; and sandy clay, for moisture content: 7.14; 6.53; 2.13. for pH close to neutral around 6.52-7.03; Total N is low (0.08-0.23); organic C compounds are classified as moderate; nutrient content of Ca/Mg is classified as moderate (9.55 /1.70 - 14.89/2.22); cation exchange capacity is classified as high (25.32-29.03) in paddy fields and gardens and compounds. The inhibitory zone of the highest dog saliva bacteria is in garden soil (3.7 cm), then paddy soil (2.86 cm) and land in the city area (1.6 cm).  
Pemberdayaan Melalui Riset Inovasi Pemanfaatan Daun Cengkeh Menjadi Minyak Atsiri dengan Prinsip Manajemen Musyarakah Muhlis Masin; Sjamsiah Sjamsiah
MATAPPA: Jurnal Pengabdian Kepada Masyarakat Volume 4 Nomor 3 Tahun 2021
Publisher : STKIP Andi Matappa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31100/matappa.v4i1.967

Abstract

Tujuan pengabdian ini adalah untuk memberdayakan masyarakat pemuda Bonto Bajeng Bantaeng dalam memberikan pengetahuan dan praktek tentang pengolahan daun cengkeh dalam menghasilkan minyak atsiri. Yang sangat dipengaruhi oleh senyawa kimia yang terdapat dalam daun cengkeh yang diolah melalui proses penyulingan dengan berbasis usaha manajemen musyarakah. Lokasi pengabdian ini dilakukan di Kabupaten Bantaeng Sulawesi selatan. Metode pengabdian yang digunakan adalah system Participatory Action Research (PAR) yang melibatkan tim pengabdi dari keilmuwan ahli Kimia dan keilmuwan ekonomi Islam khususnya konsentrasi Keuangan Syariah, kemudian dikolaborasikan untuk memberdayakan pemuda secara partisipasi aktif. Hasil pemberdayaan menunjukkan bahwa masih rendahnya minat masyarakat pemuda di lokasi tersebut untuk berwirausaha dalam pengolahan daun cengkeh menjadi minyak atsiri, padahal potensi sumber bahan baku daun cengkeh yang cukup mudah ditemui bahkan hanya menjadi sampah organic. Solusi yang ditawarkan oleh tim pengabdi yakni pengetahuan dan praktek secara langsung tentang pengolahan minyak atsiri ini dengan proses penyulingan limbah daun cengkeh, sehingga masyarakat pemuda yang didampingi sangat tergerak dan termotivasi dalam melakukan usaha pengolahan daun cengkeh menjadi minyak atsiri. Bahkan alternative ini dirasakan bagi masyarakat berpotensi untuk lapangan kerja baru bersama pemuda di daerah Bonto Bajeng Bantaeng, dan wilayah sekitarnya. kemudian usaha yang dijalankan berbasis manajemen musyarakah melalui praktik bagi hasil sesuai dengan porsi kontribusi masing-masing, sehingga keadaan ini akan membuat mereka tidak saling memberatkan dalam memobilisasi pendanaan dan sesuai usaha dengan prinsip syariah.
Peluang Usaha "Pembuatan Sabun Cuci Piring" Untuk Meningkatkan Pendapatan Keluarga Di Kelurahan Paropo Kec. Panakukang Kota Makassar Wa Ode Rustiah; St. Chadijah; Maswati Baharuddin; Sjamsiah Sjamsiah
Lontara Abdimas : Jurnal Pengabdian Kepada Masyarakat Vol 1 No 1 (2020): Juni
Publisher : Lembaga Penelitian Dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (958.066 KB) | DOI: 10.53861/abdimas.v1i1.66

Abstract

Abstract The problem that occurs in the Paropo sub-district, Panakkukang district, Makassar, is the large number of family heads with high dependence on the using of cleaning soap from dirt on an object. The results of a conducted survey, people generally switch to using liquid dishwashing soap, due to the many advantages of liquid soap, also practical because it is available in bottle form. However, limited funds, lack of knowledge about chemicals how to make liquid soap, and how to make it, until finally becoming an obstacle in opening up business opportunities going forward. The material was delivered through counseling using a combination of lecture, discussion and evaluation methods, and also continued to provide training with demonstrations on how to make liquid soap. From the community service activities, it provides enormous benefits to the community. It can be seen from the community's desire to make liquid soap independently for use among their families. Then start ordering raw materials to provide guidance in terms of good and durable packaging, so that this activity becomes a mover in marketing the results of the home industry.
Analisis Proksimat pada Beras Hibrid yang Terbuat dari Singkong (Manihot esculentra) dan Labu Kuning (Cucurbita moschata) Sjamsiah Sjamsiah; Alwi Jaya; Suriani Suriani
Sainsmat : Jurnal Ilmiah Ilmu Pengetahuan Alam Vol 7, No 1 (2018): Maret
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35580/sainsmat7164782018

Abstract

Beras hybrid merupakan hasil pengembangan panganan lokal sebagai alternatif makanan pokok. Pada penelitian ini, bahan yang digunakan adalah singkong dan labu kuning dengan perbandingan singkong dan labu kuning dalam 1 kg adalah 60:40, 50:50, dan 40:60 melalui metode penguliran. Tujuan penelitian adalah untuk menentukan kandungan air, abu, lemak, protein, serat dan  karbohidrat dalam beras hybrid yang terbuat. dari singkong (Manihot esculentra) dan labu kuning (Cucurbita moschata). Hasil penelitian menunjukkan bahwa pencampuran singkong dan labu kuning yang terbaik adalah pada perbandingan 50:50 dimana kadar protein 3,25%, lemak 0,1%, air 6,49%, abu 2,17%, serat 4,6% dan karbohidrat 71,89%. Hal ini menunjukkan bahwa beras hibryd yang terbuat dari singkong dan labu kuning dapat dijadikan sebagai beras alternatif dengan nilai gizi yang tidak jauh berbeda dengan beras pada umumnya.
Pemanfaatan Zeolit Sodium Dodecyl Benzene Sulfonate (Zeolit-SDBS) dari Abu Sekam Padi Sebagai Adsorben Logam Timbal (Pb) Kurnia Ramadani; Sjamsiah Sjamsiah; Putriani Putriani; Syarifah Rabiatul Adawiah
ALCHEMY:Journal of Chemistry Vol 11, No 1 (2023): ALCHEMY: JOURNAL OF CHEMISTRY
Publisher : Department of Chemistry, Faculty of Science and Technology UIN Maulana Malik Ibrahim Malan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18860/al.v11i1.17179

Abstract

Zeolit adalah batuan mineral yang tersusun dari silika dan alumina. Sumber silika tertinggi dapat diperoleh dari sekam padi yang merupakan bagian terluar dari gabah hasil panen. Penelitain ini bertujuan untuk mengetahui besarnya daya serap zeolit SDBS dari abu sekam padi  terhadap logam Pb. Metode yang digunakan adalah hidrotermal pada temperatur 120oC. Karakterisasi zeolit sintesis dengan XRD untuk mengetahui kemurnian zeolit dan kristalinitasnya serta analisis hasil adsorpsi menggunakan SSA. Hasil penelitian dengan XRD menunjukkan pada ZS1 terdapat senyawa sodalit, serta ZS2 dan ZS3 terdapat zeolit K, zeolit (K, Ba) G dan L. Hasil adsorpsi dengan Pb menunjukkan tingkat efisiensi sebesar 99,47% (ZS1), 95,78% (ZS2) dan 94,67% (ZS3). Kata kunci: Zeolit-SDBS, sekam padi, logam Pb dan Adsorben.
Co-Authors Aisyah Aisyah Alwi Jaya Arifuddin Arifuddin Asriyani Ilyas Azmalaeni Rifkah.A Elmika Nesti Hardiyanti Hamrullah Hermawan Hermawan Iin Novianty Indah Islamiah Jawiana Saokani Jaya, Alwi Kurnia Ramadani Kurnia Ramadani Lismawati Lismawati Mashuri Masri Maswati Baharuddin Muhlis Masin Putriani Putriani Riskayanti Riskayanti Rismawati Sikanna Rustiah, Wa Ode Sappewali Sappewali Sitti Chadijah St. Chadijah Suriani Suriani Suriani Suriani Syarifah Rabiatul Adawiah