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Beverages-Food Industry Cluster Development Based on Value Chain in Indonesia Sunaryanto, Lasmono Tri; Sasongko, Gatot; Yumastuti, Ira
Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan Vol 15, No 1 (2014): JEP Juni 2014
Publisher : Universitas Muhammdaiyah Surakarta

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Abstract

This study wants to develop the cluster-based food and beverage industry value chain that corresponds to the potential in the regions in Java Economic Corridor. Targeted research: a description of SME development strategies that have been implemented, composed, and can be applied to an SME cluster development strategy of food and beverage, as well as a proven implementation strategy of SME cluster development of food and beverage. To achieve these objectives, implemented descriptive methods, techniques of data collection through surveys, analysis desk, and the FGD. The data will be analyzed with descriptive statistics. Results of study on PT KML and 46 units of food and drink SMEs in Malang shows that the condition of the SME food-beverage cluster is: not formal, and still as the center. As for the condition of the existence of information technology: the majority of SMEs do not have the PC and only 11% who have it, of which only 23% have a PC that has an internet connection, as well as PC ownership is mostly just used for administration, with WORD and EXCEL programs, and only 4% (1 unit SMEs) who use the internet marketing media.
An Analysis of Wheat Farming: Calculations and Perceptions Zebua, Damara Dinda Nirmalasari; Priyanto, Sony Heru; Sunaryanto, Lasmono Tri
Caraka Tani: Journal of Sustainable Agriculture Vol 34, No 2 (2019): October
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (85.491 KB) | DOI: 10.20961/carakatani.v34i2.28862

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National diversification of wheat-based food has been put into practice. Public consumption of flour-based food, such as noodles and bread, is in great demand. This study aims to determine the calculations, perceptions and attitudes of farmers towards wheat farming, considering that Indonesia is a non-wheat developing country. This qualitative descriptive research using in-depth interviews with 7 informants and observation methods was conducted in Klaten and Demak Regencies. In analyzing the data, this study used an interactive analysis model including data reduction, data presentation and conclusion drawing. The results show that: 1) based on farmers' calculations, wheat farming is financially not profitable to farmers because the products harvested are not worth the expense; 2) farmers' calculations affect farmers' perceptions which shifted to negative perceptions that wheat farming is not as promising as other farming businesses. Despite the negative perceptions, wheat farming has provided a valuable experience for farmers which is shown by their pride and pleasure and 3) the majority of farmers are not interested in wheat farming, which is shown by their attitude of not being able to accept wheat farming, while other farmers behave otherwise, indicated by their willingness to recommence wheat planting testing. Further research may examine: 1) how to change the culture of rice farming into culture of wheat farming; 2) how to change subsistence rice farming into enterprise and 3) how to change rice farming as social activities to rice farming as business activities.
ANALISIS PERILAKU KONSUMEN TERHADAP BELANJA ONLINE DI PASAR TRADISIONAL KOTA SEMARANG (Studi Kasus Pada Konsumen Situs Tumbasin.id) Mendrofa, Natanael Arya Nanda; Sunaryanto, Lasmono Tri
Agrika Vol 14, No 1 (2020)
Publisher : Badan Penerbitan Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (757.704 KB) | DOI: 10.31328/ja.v14i1.1057

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ABSTRAKSitus Tumbasin.id adalah salah satu situs berbasis online yang bergerak dibidang penjualan kebutuhan pasar yang berada di Kota Semarang. Penelitian ini dilakukan pada bulan Maret-April 2019 dan merupakan penelitian deskriptif kuantitatif. Penelitian ini menganalisis pengaruh harga, promosi, kepercayaan, dan kemudahan penggunaan terhadap minat beli ulang konsumen di situs Tumbasin.id. Metode pengambilan sampel yang digunakan adalah non-probability sampling. Sampel yang dikumpulkan sebanyak 60 responden yang pernah berbelanja kebutuhan pasar secara online di situs Tumbasin.id, setidaknya pernah berbelanja minimal satu kali. Metode analisis yang digunakan adalah teknik analisis regresi berganda yang meliputi uji validitas, uji realibilitas, uji normalitas, uji t, uji F dan uji determinasi. Hasil penelitian menunjukan bahwa promosi dan kepercayaan berpengaruh signifikan terhadap minat beli ulang konsumen.ABSTRACTTumbasin.id site is one of the sites online based engaged in the sale of market needs in the city of Semarang. This research was conducted in March-April 2019. This type of research is quantitative descriptive. This study analyzes the effect of price, promotion, trust and ease of use on consumer repurchase interests in Tumbasin.id site The sampling method used in this study is non-probability sampling. Samples collected as many as 60 respondents who have shopped online market needs on the Tumbasin.id site have shopped at least once. The analytical method used is multiple regression analysis techniques which include validity, reliability, normality, t-test, F-test and determination test. The results showed that promotion and trust significantly influence consumer repurchase interests.
PERANAN YAYASAN SWASTA TERHADAP PEMBERDAYAAN PETANI DESA DI DESA NGLANGGERAN, KECAMATAN PATUK, KABUPATEN GUNUNGKIDUL, DAERAH ISTIMEWA YOGYAKARTA Foe, Jose Amadeus Krisna; Sunaryanto, Lasmono Tri
Jurnal Sosial Ekonomi Pertanian Vol 16 No 2 (2020): Juni 2020
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (498.803 KB) | DOI: 10.20956/jsep.v16i2.10314

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AbstractThe empowerment of village farmers by the private sector and the government has a significant difference. Three factors influence the impact of empowerment on improving the welfare of farmers, namely the quality of empowerment facilities, the intensity of empowerment facility provision, and the quality of empowerment facilitators. Nglanggeran Village farmers receive empowerment facilities from the regional government in the form of plant seeds, fertilizer, livestock germs, pens, and training once a year. This is only enough for one growing season and is often late. When empowered by the Obor Tani Foundation, farmers receive facilities in a package called the Farmers Empowerment Center. The facilities are in the form of ponds, farmhouses, agricultural production facilities, training on 11 pillars of agricultural cultivation, and farmer cadres to guide farmers for 3.5 years. When empowered by the government, farmers only produce for individual food needs and do not fix the main agricultural problems in the village. When empowered by the Obor Tani Foundation, farmers' incomes have risen as well as the main agricultural problem in the village which is lack of water can be solved. Farmer empowerment strategies undertaken by the Obor Tani Foundation can be used as learning by the government to improve the quality of farmer empowerment.Keywords: Farmer empowerment, Regional government, Non-government foundation.
PENGARUH KARAKTERISTIK SOSIAL EKONOMI TERHADAP PENDAPATAN PETANI KOPI DI DESA BAGENG KECAMATAN GEMBONG KABUPATEN PATI Kumaladevi, Marandita Ayun; Sunaryanto, Lasmono Tri
Agrinesia: Jurnal Ilmiah Agribisnis VOL 4, NO 1, 2019
Publisher : Universitas Negeri Gorontalo

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Abstract

Faktor - Faktor yang Mempengaruhi Minat Petani Bekerja di Luar Sektor Pertanian di Desa Besuki, Kecamatan Wadaslintang, Kabupaten Wonosobo Lukas Dwi Aryanto; Lasmono Tri Sunaryanto
Jurnal Pertanian Terpadu Vol 7 No 2 (2019): Jurnal Pertanian Terpadu Jilid VII Nomor 2 Desember 2019
Publisher : Sekolah Tinggi Pertanian Kutai Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36084/jpt..v7i2.195

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Penduduk desa saat ini lebih memilih bekerja diluar sektor pertanian karena luas penguasaan lahan yang minim dan minat yang kurang di bidang pertanian, namun untuk menangani permasalahan tersebut banyak penduduk desa memilih bekerja diluar sektor pertanian untuk meningkatkan pendapatan dan mensejahterakan kehidupan keluarga. Penelitian ini bertujuan untuk; 1) Mengetahui pengaruh usia, luas lahan usaha tani, jumlah anggota keluarga, tingkat pendidikan dan pendapatan di luar sektor pertanian terhadap minat petani bekerja di luar sektor pertanian, dan 2) Mengetahui variabel mana yang paling kuat pengaruhnya terhadap minat petani bekerja diluar sektor pertanian. Lokasi penelitian di Desa Besuki, Kecamatan Wadaslintang, Kabupaten Wonosobo. Jenis penelitian diskriptif kuantitatif. Teknik pengambilan sampel dengan metode simple random sampling sebanyak 35 orang. Hasil penelitian menunjukan bahwa; 1) usia (X1), luas penguasaan lahan (2), jumlah anggota keluarga (X3), tingkat pendidikan (X4), pendapatan di luar sektor pertanian (X5), minat petani bekerja diluar sektor pertanian (Y). 2) usia (X1) dan pendapatan diluar sektor pertanian (X5) secara parsial berpengaruh nyata terhadap minat petani bekerja diluar sektor pertanian (Y) sedangkan luas penguasaan lahan (X2), jumlah anggota keluarga (X3), dan tingkat pendidikan (X4) tidak berpengaruh nyata terhadap minat petani bekerja diluar sektor pertanian (Y). 3) variabel usia (X1) dan pendapatan diluar sektor pertanian (X5) memiliki pengaruh yang paling besar terhadap minat petani bekerja diluar sektor pertanian (Y).
ANALISIS PENDAPATAN USAHATANI PADI CIHERANG DAN IR.64 DI KECAMATAN BANYUBIRU, KABUPATEN SEMARANG Stanie Aster Wijaya; Lasmono Tri Sunaryanto; Hendrik Johanes Nadapdap
Agrika Vol 14, No 1 (2020)
Publisher : Badan Penerbitan Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/ja.v14i1.1062

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ABSTRAKDalam pengembangan dunia pertanian, Indonesia terus mengembangkan beragam varietas padi. Hal ini karena pertumbuhan penduduk yang cukup pesat, produksi beras Indonesia tidak mampu mencukupi kebutuhan dalam negeri sehingga perlu dilakukan impor beras. Penelitian ini bertujuan mengetahui faktor yang berpengaruh pada pendapatan usahatani padi dan membandingkan pendapatan usahatani padi antara varietas Ciherang dengan IR.64. Dilihat dari geografisnya, Kabupaten Semarang cukup strategis dan memiliki potensi wilayah dalam peningkatan produksi beras. Di Kecamatan Banyubiru, Kabupaten Semarang, petani lebih memilih varietas Ciherang dan IR64 untuk ditanam karena sesuai dengan faktor lingkungan pertumbuhan dan perkembangan tanaman, seperti suhu, struktur tanah, jenis tanah, pH tanah dan iklim. Hasil penelitian menunjukkan varietas Ciherang pada indikator benih lebih efektif dibandingkan varietas IR.64 dengan p-value < 0,05. Sedangkan untuk varietas IR.64 indikator pupuk, tenaga kerja, dan pestisida lebih efektif dibandingkan dengan varietas Ciherang dengan p-value < 0,05.ABSTRACTIn developing of agriculture, Indonesia continues to develop a variety of rice varieties. This is because the population growth is quite rapid, so that Indonesia rice production is not able to meet domestic needs so it requires importing rice from other countries. This study aims to determine the factors that influence rice farming income and compare it between Ciherang and IR.64 varieties. From its geography, Semarang Regency is quite strategic and has the potential of the region in increasing rice production. In Banyubiru District, Semarang Regency, farmers prefer Ciherang and IR.64 varieties to be planted because they are in accordance with environmental factors with plant growth and development, such as temperature, soil structure, soil type, soil pH and climate. The results showed that the Ciherang variety in the seed indicator was more effective than the IR.64 variety with p-value <0.005. Whereas for IR.64 varieties, fertilizer, labor and pesticide indicators were more effective than Ciherang varieties with p-value <0.05.
KAJIAN TINGKAT DINAMIKA KLASTER DI JAWA TENGAH: Lasmono Tri Sunaryanto; Ira Yumastuti
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 9 No 1 (2011): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/jurnaljateng.v9i1.268

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Small and medium enterprises (SMEs) need to be developed continuously as locally economic potential through the concept of clusters. SME cluster development methods are expected to integrate all development efforts so that maxized the results. This study wanted to evaluate the dynamics of SMEs clusters, particularly SMEs metal clusters in Tegal, Juwana and Pati. The research method used is descriptive research. The results showed that these three metal clusters under study are have not been so dynamic. Although for the metal clusters in Ceper and Juwana actually had been established quite along time ago, but in terms of its cluster development is basically still in 'early stage of cluster'. Their development stages is still at the stage of 'initial conditions', so no specialization et al. At this stage all existing SMEs in the cluster is still 'compete' with each other. In the aspect of cooperation, the three clusters still did not show the effort of cooperation and mutual support, as one of the core/essence of an evolving and dynamic clusters.
ANALISIS DAMPAK KEPEMILIKAN MODAL SOSIAL TERHADAP KEBERLANGSUNGAN INDUSTRI KECIL DI RUMAH MAKAN NISWA Lukas Sangka Pamungkas; Lasmono Tri Sunaryanto
Jurnal Sosial Ekonomi Pertanian Vol 15 No 1 (2019): Februari 2019
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1128.936 KB) | DOI: 10.20956/jsep.v15i1.6377

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The research purposes 1) Analyzing the social capital used by a business owner. That’s seen in social capital forms; bonding social capital, bridging social capital, and linking social capital. 2) Knowing the social capital ownership impact against the sustainability of small industry in niswa’s restaurant. The selection of research locations was conducted deliberately with consideration of the restaurant as a kind of a restaurant run by some family members in Salatiga and is a form of bonding social capital. It uses a qualitative method with descriptive design. A collected word or text information, then analyzed and interpreted to capture the deepest meanings. Studies have found that three important social capital forms like bonding, bridging, and linking together are linked and complementary ones Bonding social capital forms can be seen through the support of family members, even Key Informant could motivate his sons to join the business. The bridging social capital is the most dominating forms, as it placed the horizontal line. While linking social capital, indeed, doesn’t seem to have much influence in this research, because the owner has very little connection with vertical relationships, however, Key Informant still has ties to the banking system for acquiring capital.
FAKTOR-FAKTOR YANG MEMPENGARUHI KEUNTUNGAN PETANI DALAM USAHATANI SALAK Bagas Dian Susanto; Lasmono Tri Sunaryanto
Jurnal Sosial Ekonomi Pertanian Vol 15 No 3 (2019): Oktober 2019
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (425.779 KB) | DOI: 10.20956/jsep.v15i3.7199

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This research was purposed to; 1) Knowing the effect of the selling price, labor costs, seed costs, fertilizer costs on the profit of salacca farmers, and 2) knowing the variable which has the strongest influence on the profit of the salacca farmers. The research location at Kaliurang village, Srumbung subdistrict, Magelang district. The research quantitative descriptive type. The results of research show that; 1) Selling price (X1), labour cost (X2), seed cost (X3) and fertilizer cost (X4) simultaneously have significant effect on profit (Y). 2) Labour cost (X2) and fertilizer cost (X4) have a partially significant effect on profit while the selling price (X1) and seed cost (X3) no have significant effect on profit. 3) Labour cost (X2) variable has the greatest influence on profit (Y)