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All Journal JURNAL ILMU EKONOMI & SOSIAL EQUILIBRIUM: Jurnal Ilmiah Ekonomi dan Pembelajarannya Jurnal Inovasi Ilmu Sosial dan Politik Neraca: Jurnal Pendidikan Ekonomi Jurnal Pendidikan Ilmu Pengetahuan Sosial (JPIPS) Jurnal Ilmiah Kanderang Tingang Jurnal Syntax Transformation Edunomics Journal Journal of Environment and Management Jurnal Pendidikan Pengabdian Kampus: Jurnal Informasi Kegiatan Pengabdian Pada Masyarakat Jurnal Keguruan dan Ilmu Pendidikan (JKIP)
Sri Rohaetin
Universitas Palangka Raya
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Education Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Social Sciences Other

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Journal : EQUILIBRIUM: Jurnal Ilmiah Ekonomi dan Pembelajarannya

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Analisis Penerapan Manajemen Operasional (Desain Produk dan Rantai Pasokan) Pada UKM Rotan Kelompok Pahari Palangka Raya Sri Rohaetin, Intan Norrahmi
EQUILIBRIUM : Jurnal Ilmiah Ekonomi dan Pembelajarannya Vol 8, No 2 (2020)
Publisher : Universitas PGRI Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25273/equilibrium.v8i2.7114

Abstract

The method used in this research is descriptive method which is a method that aims to describe a problem clearly. The type of data used is primary data and secondary data. Data collection techniques consist of observation, interview and documentation. Data analysis was performed using qualitative data analysis techniques consisting of three stages of activities carried out sequentially namely reducing data, presenting data, and drawing conclusions. The results of this study indicate that the appropriate product design operational management to increase the sales results of the Pahari Palangka Raya Group Rattan UKM products is by applying eight aspects of product design (shape, features, performance, suitability, durability, reliability, style, and ease of repair) with priority on marketed products and prices. And in the proper supply chain operational management to increase the production output of the Pahari Palangkaraya Rattan Group UKM by implementing a strategy
Co-Authors Abdul Hadjranul Fatah Abudarin, Abudarin Agus Haryono Akhmad Damsyik Amita Sari Baboe, Kuwing Betrixia Barbara Dehen Erang Dhebby Novianty Eddy Lion Eko Riady Eri Suprantini Eriawaty Eriawaty Febri Erik Yudi Kha Fendi Hariatama Fendy Hariatama Helma Ariyani Hendrowanto Nibel Hendrowanto Nibel Jairi Jairi Jeni Makarueh Jusmiyanti Jusmiyanti Kartini Kartini Liling Lenlioni Margaretha Siska Oktarina NENENG ISTIKHOMAH Nonsihai Nonsihai Nonsihai Nonsihai Nonsihai Nonsihai Nunik Robiati Piramida Yunitha Rahman . Revnussa Octobery Revnussa Octobery Revnussa Oktobery Rinto Alexandro Riska Riska Sri Astuti Sundari Sundari Sundari Sundari Susan Daniel Susan Daniel Susan Daniel Susi Sukarningsi Susi Sukarningsi Susi Sukarningsi Tonich Uda Triliyansi Triliyansi Victoria Ratu Ester Wawan Nopardo Andika Saputra Wenny Awalina Yensi Yana