Claim Missing Document
Check
Articles

Found 11 Documents
Search

Economic Valuation of Mangrove Ecosystem in Coastal Area of Rokan Hilir Regency, Riau Province Trisla Warningsih; Kusai Kusai; Zulkarnain Zulkarnain; Lamun Bathara; Isma Mulyani; Devia Sari
ECSOFiM (Economic and Social of Fisheries and Marine Journal) Vol 7, No 2 (2020): ECSOFiM April 2020
Publisher : Faculty of Fisheries and Marine Science, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.ecsofim.2020.007.02.09

Abstract

Mangrove ecosystem is a very important resource for the continuity of community life in coastal areas. Mangrove ecosystem in the coastal area of downstream Rokan district has decreased mangrove area because it is used as a pond area to reduce the production of mangrove litter as an ecological function that can be a carrying capacity of coastal capture fisheries. However, the use of coastal areas as pond areas provides economic benefits for aquaculture. This study aims to calculate the economic value of the Rokan Hilir Coastal mangrove ecosystem. This research was conducted in March-April 2019 in the survey method. Analysis to calculate the total economic value of the mangrove ecosystem is NET=ML+MTL+MP. The results showed the total economic benefit value of Rokan Hilir mangrove forest reached IDR 98.697.950.594 / year was a direct benefit value of IDR 701,425,106 / year, indirect benefits were obtained at IDR 94,606,056,000 / year, and the optional benefits reached IDR 3,512,126,520 / year. Mangrove ecosystems are ecosystems that provide many benefits to the Rokan Hilir Coastal community, so this ecosystem is highly expected to be sustainable.
Pemberdayaan masyarakat dalam meningkatkan nilai tambah hasil perikanan di Kelurahan Pangkalan Lesung Kabupaten Pelalawan Trisla Warningsih; Kusai Kusai; Lamun Bathara; Zulkarnain Zulkarnain; Isma Mulyani
Unri Conference Series: Community Engagement Vol 1 (2019): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.1.555-563

Abstract

Pangkalan Lesung Urban Village is located in Pangkalan Lesung District, Pelalawan Regency, Riau Province. Pangkalan Lesung Urban Village has the potential for nature tourism in the form of hot spring baths, the existence of a nature tourism area can improve the economy of the informal sector through the provision of food for tourists who visit. One alternative food that can be done is processed from fishery products. In addition to having processed fishery products that have good nutritional content for health, they also have a high economic value, are used as processed food products and increase family income. The aim of the activity is to empower the community in Pangkalan Lesung Village, Pelalawan to be able to process fishery products into varied and ready-to-serve products. But still healthy for family consumption because it is created with various types of vegetables and fish. The benefit of the activity is that the community of Pangkalan Lesung Village gets the ability and skills in making fish nuggets and meatballs which have high nutritional value, improve the community's economy and can be developed for further business. The method used is a demonstration and practice on how to process fishery products. The target community for this activity is PKK, with 25 members. The results of the evaluation of participants receiving and practising the material processing of fishery products to be used as entrepreneurship on the 17 August 2019 in Pangkalan Lesung Village.
Pemberdayaan masyarakat melalui budidaya ikan dengan menggunakan pakan yang mengandung kunyit di Kelurahan Umban Sari Kecamatan Rumbai Pekanbaru Morina Riauwaty; Windarti Windarti; Henni Syawal; Isma Mulyani
Unri Conference Series: Community Engagement Vol 1 (2019): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.1.658-662

Abstract

Umban sari Village is one of Village in the Rumbai Sub Regency, Pekanbaru. This Village has a potential of fish culture in pont and in fish cages. The aim of this socialization is to understand the community empowering through fish culture using turmeric enriched pellets in Umban Sari Village, Rumbai Sub-Regency. The metode used are the preparation of the program, the manufacturer of the product, proximate analyses, socialization, monitoring and evaluation. The result shown that the society's empowerment is fish farmer in Umban Sari Village has the potential ability to make the turmeric enriched pellets.The result of monitoring and evaluation shown that the fish farmer in Umban Sari Village is committed to develop the turmeric enriched fish fed pellet processing as the effort of program sustainability.
Penyuluhan manipulasi fotoperiod pada budidaya ikan patin (Pangasius hypopthalmus) di RW VIII Kelurahan Delima Kecamatan Tampan Pekanbaru Windarti Windarti; Morina Riauwaty; Henni Syawal; Asmika H Simarmata; Isma Mulyani
Unri Conference Series: Community Engagement Vol 1 (2019): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.1.678-683

Abstract

In the Delima Village, Pekanbaru City, there is a group of women that used to conduct a household scale fish culture activities. Most of them using a simple earthen pond. They did not apply any modern technique in culturing the fish. To improve the ability of the women community in culturing fish, a dissemination of environmental friendly fish culture technique was conducted. Slides and a simple manual book for conducting manipulated photoperiod in fish culture was used during the training. The community were also trained to construct tarp ponds, feeding, rearing Pangasius hypopthalmus and managing the water quality in the pond. Twenty five women that were belonged to “PKK” group attended the training. Before the training, their knowledge on fish culture was very low, but after the training, their knowledge improved by 85%. Results of monitoring and evaluation activities shown that the women from the PKK group were able to culture fish with manipulated photoperiod technique.
Pemanfaatan potensi lokal buah Nanas untuk meningkatkan perekonomian keluarga di Kecamatan Bangko Pusako Kabupaten Rokan Hilir Meilda Wiguna; Hardi Hardi; Dasrol Dasrol; Sem Paulus Silalahi; Mudrika Alamsyah Hasan; Astrid Faradisty; Isma Mulyani
Unri Conference Series: Community Engagement Vol 2 (2020): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.2.471-477

Abstract

Bangko Pusako is a sub-district in district Rokan Hilir, Riau. Mostly the native works as palm oil farm workers and pineapple farmer.Regardless, people need the knowledge to manage local potensial through understanding about business they’ll gonna run, the law, and also simple financial report to develop local potensial becoming potensial business.This program (communities devotion) has a goal to enhancing knowledge of society in Bangko Pusako, especially housewife and daughter of palm oil farm worker, about how pineapple fruit is processed as jam and dodol (traditional food of Indonesia) by diversification. Other goals include entrepreneurship foundation, business law, competitiveness analysis of processed pineapple products, and simply financial report’s training in term to manage business processed pineapple product diversification. So that it can improve the economic welfare of the family in the villages in the Bangko Pusako sub-district, Rokan Hilir district. From the results of the program evaluation, there have been several mothers who make pineapple jam and sell it to neighbors based on orders for cake jam and some sell lunkhead pineapple to schools which are packaged in small plastic.
MORPHOMETRIC AND MERISTIC ANALYSIS OF ASIAN KNIFEFISH (Notopterus notopterus) IN SAIL RIVER, PEKANBARU RIAU PROVINCE Isma Mulyani; Budijono Budijono
Jurnal Ilmiah Biologi Eksperimen dan Keanekaragaman Hayati (J-BEKH) Vol. 7 No. 2 (2020)
Publisher : Department of Biology Faculty of Mathematics and Natural Sciences Universitas Lampung in collaboration with The Indonesian Association of Biology (PBI) Lampung Branch.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jbekh.v7i2.156

Abstract

This study was conducted from January-April 2017 located in Sail River, Pekanbaru City, Riau Province. The aim of this study was to investigate morphometric and meristic characters of Asian knifefish (Notopterus notopterus) besides as the most accurate initial identification of certain species. Fish samples were collected using sero (traditional setnet) to be further observed for their morphometric and meristic characters using ruler of 50 cm. Morphometric analysis applied to the Asian knifefish resulted in 23 characteristics. The highest value was found in the total length (TL) of female fish which reached 135-270 mm, while the lowest was in the characteristic of snout length (SNL) in male fish of 1,3-1,8 mm. A total of 8 meristic characteristics were observed, included: Dorsal fin rays (D), Pectoral fin rays (P), Ventral fin rays (V), Anal fin rays (A), Scales before dorsal fins, Circumference scales, Scales at caudal peduncle, and Scales along lateral line. According to its morphological characters, Asian knifefish has a flat body with sideways-elongated oval shaped and a humpback appearance. The shape of head near the back is relatively straight and scaly. The mouth of this species has protractile structure (able to protrude) with a terminal position and no tentacles. Asian knifefish has a large size of mouth opening as they are carnivorous fish. Adult fish has an evenly brown color, slightly concave dorsal shape, dark bands all over the body; and white-silver head color with enormous small gray spots. The fish body is covered with cycloid scales.
PENYULUHAN PEMBUATAN NUGGET IKAN LELE SEBAGAI SOLUSI CAMILAN SEHAT UNTUK ANAK DI DESA KUALU KECAMATAN TAMBANG KABUPATEN KAMPAR PROVINSI RIAU Isma Mulyani; clara yolandika; Rindi Metalisa; Novreta Ersyi Darfia; Indra Lesmana; Benny Heltonika
Jurnal Pengabdian Nasional Vol 3 No 1 (2022)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The number of processed fish circulating in the market does not necessarily guarantee that thepreparation has a level of cleanliness and nutritional content that is good for health. One form ofprocessed food favored by children is nuggets. By being processed into nuggets, fish becomes easyto eat, making it suitable to be used as food for children. The purpose of this activity is (1) to introducevarious processed fish that are healthy, nutritious, delicious and definitely liked by children, (2) todisseminate information about various kinds of processed fish that are liked by children, and (3) toteach ways to process fish-based foods. This activity was carried out in Kualu Village, KamparRegency, Riau Province. Activities are carried out through counseling with several stages, namelylectures, direct demonstrations and practice, giving leaflets, and monitoring. The achievement ofactivities in the form of counseling about the making of catfish nugget and its handling by housewivesin area 5, RW 01, Kualu Village, Tambang District, Kampar Regency. The women who were taughtwere women from RT 10. The conclusion of this activity was that by increasing the ability of women inRT 10 RW 01 Kualu Village, Tambang District, Kampar Regency in making catfish nuggets, theoutreach program was successful in making catfish nuggets increase the insight of mothers in makingvariations of fish-based foods.
Population and Suitable Environmental Conditions for the Life of Gadih Fish (Tor Tambroides Bleeker, 1854) in Kampar Kanan Hulu River Riau Province Isma Mulyani; Ridwan Manda Putra; Eni Sumiarsih; Indra Lesmana; Windi Syahrian
Berkala Perikanan Terubuk Vol 51, No 1 (2023): Februari 2023
Publisher : Fakultas Perikanan dan Kelautan, Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/terubuk.51.1.1828-1834

Abstract

Penelitian ini bertujuan untuk menentukan kelimpahan populasi dan kondisi lingkungan yang sesuai sebagai habitat bagi ikan Tor tambroides (juga dikenal sebagai ikan gadih) di Sungai Kampar Kanan Hulu Provinsi Riau. Penelitian dilakukan dari bulan Agustus hingga Oktober 2022, menggunakan metode Purposive Random Sampling di tiga stasiun: Stasiun 1 yang terletak di Desa Bandur Picak, Stasiun 2 di Desa Siberuang, dan Stasiun 3 di Desa Tanjung. Stasiun-stasiun ini terletak secara administratif di sepanjang bagian hulu Sungai Kampar. Sampel ikan ditangkap menggunakan jaring dan diidentifikasi di laboratorium. Pengamatan langsung dilakukan pada habitat ikan gadih. Parameter kualitas air diukur baik di lapangan maupun di laboratorium. Metode tangkap per unit usaha digunakan. Hasil penelitian menunjukkan bahwa hanya 50 ikan gadih yang tertangkap, terdiri dari 24 jantan, 15 betina, dan 6 yang tidak teridentifikasi. Populasi spesies ikan ini ditemukan sangat jarang. Ikan gadih lebih memilih air dangkal untuk ikan remaja dan air yang lebih dalam untuk ikan dewasa, dan kualitas air ditemukan sesuai untuk kelangsungan hidup ikan gadih.
Pemberdayaan Usaha Mikro Kecil (UMK) Mahasiswa melalui pengembangan dan produksi Varian Formulasi Produk Sajag Budijono Budijono; Yudho Harjoyudanto; Rina D’rita Sibagariang; Muhammad Fauzi; Eko Prianto; Windarti Windarti; Eddiwan Eddiwan; Yuliati Yuliati; Isma Mulyani; Romie Jhonnerie
CANANG: Jurnal Pengabdian Masyarakat Vol 3, No 1 (2023)
Publisher : PELANTAR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52364/canang.v3i1.34

Abstract

The findings of research products that have the potential to become entrepreneurial products are SAJAG (magic powder for peat water purification) with variant formulations of CaO+PAC and CaO+Al2(SO4)3+PAC ingredients that have not been produced and patented in the same packaging and brand. The objectives of this service are to: (1) transfer the results of science and technology directly to UMK partners, students/alumni of the University of Riau through the development and production of variants of SAJAG material formulations; (2) fostering the entrepreneurial spirit of students with SAJAG products; (3) produce useful and economically valuable products from research results that have the potential to be marketed by UMK students as entrepreneurial actors; (4) generate student income potential from marketing SAJAG products. The methods of counseling, training and independent practice as well as mentoring are used in implementing the activities to 25 students/alumni who are members of business partners. From the results of this activity, knowledge changes in the target community groups have been obtained and have succeeded in implementing skills by producing a total of 7000 sachets of product for 10L volume of peat water, of which 1500 sachets were successfully sold with a sales value of Rp. 3,750,000. The production process continued until simple patents were obtained for the two variants of SAJAG products to be marketed, managed by the 'BAHARI' group as a new student business partner.
Diversity and Percent Covers of Aquatic Plants in Parit Lake Tambang District Kampar Regerency Riau Province Qurata Ayunin; Efawani Efawani; Isma Mulyani
Berkala Perikanan Terubuk Vol 51, No 2 (2023): Juli 2023
Publisher : Fakultas Perikanan dan Kelautan, Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/terubuk.51.2.1882-1889

Abstract

Parit Lake is one of the Oxbow Lakes located in Parit Baru Village, Tambang District, Riau Parovince. The lake is overgrown with various kinds of aquatic plants that almost cover the surface of the lake. This study aims to determine the diversity and percent covers of aquatic plants carried out in July 2022. The method use in this study is a survey method, where Parit Lake is used as a research area and the method use in observation of aquatic plants is the Belt Transek method. Menwhile, the method use in measuring water quality is direct observation and laboratory scale. Sampling of aquatic plants is carried out 1 times in a period of one month. The aquatic plants obtained were identified based on Van Steenis (1981). The results showed that there are 5 species of aquatic plants divided into 3 classes and 5 families, namely Eichhornia crassipes, Salvinia molesta, Limnocharis flava, Ipomea aquatica, and Cyperus rotundus. The diversity index of aquatic plants species in Parit Lake is relatively low with a value of 0,7. The percent covers of aquatic plants is relatively tight with a value of 60% with the highest covers of the Salvinia molesta species at 25%, while the lowest in the species Limnocaris flava is 3,75%.