Garuda - Garba Rujukan Digital

Supplementation of bangun-bangun leaf (Coleus amboinicus Lour) and Zn-vitamin E to improve metabolism and milk production of Etawah cross bred goats Rumetor, Sientje Daisy; Jachja, Jajat; Widjajakusuma, Reviany; Permana, Idat Galih; Sutama, I Ketut
Indonesian Journal of Animal and Veterinary Sciences Vol 13, No 3 (2008)
Publisher : Indonesian Animal Sciences Society

Two experiments were conducted to determine the effects of Coleus amboinicus L. and zinc-vitamin E supplementation in ration to improve rumen metabolism and milk production of Etawah crossbred goat. In the first experiment, 6 treatments were evaluated using in vitro batch culture. It was found that Coleus amboinicus and Zn-vitamin E supplementation significantly (P< 0.01) increase dry matter (DM) and organic matter (OM) digestibility and Volatile Fatty Acid (VFA) concentration, but decrease NH3 concentration, rumen pH and total microbe. In the second experiment, 8 treatments were evaluated using in vivo experiment on 24 goats. The result showed that Coleus amboinicus and Zn-vitamin E supplementation significantly increase dry matter and TDN intake and milk production. Key Words: Coleus Amboinicus, Zn-Vitamin E, Rumen Metabolism, Milk Production, Etawah Crossbred Goat

POTENSI ISI RUMEN SAPI ASAL RUMAH POTONG HEWAN SEBAGAI PAKAN TERNAK RUMINANSIA DI KABUATEN MANOKWARI Kocu, Yohosua; Hariadi, Bambang Tj.; Rumetor, Sientje D.
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 8 No 2 (2018): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veter
Publisher : Fakultas Peternakan Universitas Papua

The aim of this resarch is to determine the potential of rumen content of cattle from slaughterhouse as ruminants feed in Manokwari District, judging from quantity (fresh and dry weight), Quality (DM and OM content), and physical characteristics. Data of research analyzed by tabulation and T-Test. The results showed that each cow that is cut produces an average rumen content of 8.507, 88 g fresh weight or 1.127,16 g dry weight with DM content 89,14% and OM content 89,83%. The average daily cattle slaughter of 5 tails, so that the contents of the rumen generated as much as 10.595,8 g (10,596 kg) fresh weight or 5.635,8 g (5,636 kg) dry weight with 5,024 kg DM and 4,513 kg OM availability. Characteristics of the rumen content after drying is yellowishbrown , texture varies smooth to coarse and aromatic typical of rumen or dried grass.

Pengaruh Tingkat Penggunaan Isi Rumen Sapi Terfermentasi dalam Ransum Terhadap Penampilan Itik Fase Starter Manginte, Nelson; Rumetor, SientJe D.; Rahardjo , Dwi D.
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 1 No 1 (2006): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (464.113 KB)

The object of this experiment was to know the effect of rumen content on duck performance at starter period. Randomized Completely Design consisted of 5 treatments and 4 replications was used in this experiment. Each experiment unit consisted of 2 ducks at starter period, thus tottaly was 40 ducks. Four dietary treatments comprised 1) basal diet without rumen content; 2) basal diet supplemented v.ith 5% of rumen content; 3) basaJ diet supplemented v.ith 10% of rumen content; 4) basal diet supplemented with 15% ofrumen content; 5) basal diet supplemented with 20% of rumen content. Variable determine in this experiment were feed intake, body gain, and feed efficiency. In general, use of cow's rumen content in diet increased feed intake, body gain, and feed efficiency. Supplementation of rumen content at level of 10% in diet had the best result in this experiment.

Sifat Fisik serta Kandungan Bahan Kering dan Bahan Organik Silase Rumput Irian (Sorghum sp) yang Difermentasi Menggunakan lsi Rumen Tanga, Ernika T.; Rumetor, SientJe D.; Rahardjo, Dwi D.
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 1 No 1 (2006): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (491.202 KB)

The aims of this experiment was to determine the physial characteristic, dry matter and organic matter content of Irian grass (Shorgum sp.) silage fermented with rumen content. The experiment was conducted at Laboratory of Animal Nutrition and Feed and Laboratory of Soil, Faculty of Agriculture Cenderawasih University during 2,5 months. Completely Randomized Design (CRD) consisted of 4 treatments and 5 replications was used in this experiment. For each treatment, two kg of Irian grass was supplemented with rumen content at level of 0, 2, 4 and 6%. Result showed that Irian grass suplemented with 4% of rumen contents were the best in quality of physical characteristic. The current study suggest that use of rumen content in Irian grass up to 6% after 28 days of ensiling had a good physical characteristics (i.e. texture, smell, color and pH) and dry mater and organic matter contents.

Pengaruh Tingkat Penggunaan Isi Rumen Sapi Terfermentasi dalam Ransum Terhadap Penampilan Itik Fase Starter Manginte, Nelson; Rumetor, SientJe D. ; Rahardjo , Dwi D.
Jurnal Ilmu Peternakan dan Veteriner Tropis Vol 1 No 1 (2006): JURNAL ILMU PETERNAKAN
Publisher : Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar

The object of this experiment was to know the effect of rumen content on duck performance at starter period. Randomized Completely Design consisted of 5 treatments and 4 replications was used in this experiment. Each experiment unit consisted of 2 ducks at starter period, thus tottaly was 40 ducks. Four dietary treatments comprised 1) basal diet without rumen content; 2) basal diet supplemented v.ith 5% of rumen content; 3) basaJ diet supplemented v.ith 10% of rumen content; 4) basal diet supplemented with 15% ofrumen content; 5) basal diet supplemented with 20% of rumen content. Variable determine in this experiment were feed intake, body gain, and feed efficiency. In general, use of cow's rumen content in diet increased feed intake, body gain, and feed efficiency. Supplementation of rumen content at level of 10% in diet had the best result in this experiment.

Pertumbuhan Vegetatif Rumput Raja (Pennisetum purpureophoides) dengan Perlakuan Pupuk Anorganik Dan Organik Aritonang, Sonria; Rumetor, Sientje Daisy; Yoku, Onesimus
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 10 No 1 (2020): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

This study aims to determine the effect of inorganic fertilizer, organic fertilizer, and the combination of both on the growth of king grass (Pennisetum purpurephoides). The research method was a completely random design with 4 treatments and 5 replications. The research treatments consisted of A (without fertilizer), B (100% inorganic fertilizer), C (100% organic fertilizer), and D (50% inorganic and 50% organic fertilizer). The result of the study shows that inorganic, organic, and its fertilizer combination treatment has a non-significant effect on the height of the plant, the length and width of the leaf, and the length of its segments, while inorganic and organic fertilizer treatment has a significant effect on the stem diameter. The conclusion is that the use of 100 % organic fertilizer has better results for the vegetative growth of king grass (Pennisetum purpurephoides) compared to the use of inorganic fertilizer and its combination.

Supplementation of bangun-bangun leaf (Coleus amboinicus Lour) and Zn-vitamin E to improve metabolism and milk production of Etawah cross bred goats Sientje Daisy Rumetor; Jajat Jachja; Reviany Widjajakusuma; Idat Galih Permana; I Ketut Sutama
Jurnal Ilmu Ternak dan Veteriner Vol 13, No 3 (2008): SEPTEMBER 2008
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Two experiments were conducted to determine the effects of Coleus amboinicus L. and zinc-vitamin E supplementation in ration to improve rumen metabolism and milk production of Etawah crossbred goat. In the first experiment, 6 treatments were evaluated using in vitro batch culture. It was found that Coleus amboinicus and Zn-vitamin E supplementation significantly (P< 0.01) increase dry matter (DM) and organic matter (OM) digestibility and Volatile Fatty Acid (VFA) concentration, but decrease NH3 concentration, rumen pH and total microbe. In the second experiment, 8 treatments were evaluated using in vivo experiment on 24 goats. The result showed that Coleus amboinicus and Zn-vitamin E supplementation significantly increase dry matter and TDN intake and milk production. Key Words: Coleus Amboinicus, Zn-Vitamin E, Rumen Metabolism, Milk Production, Etawah Crossbred Goat

KUALITAS TELUR AYAM PETELUR YANG MENDAPAT RANSUM PERLAKUAN SUBSTITUSI JAGUNG DENGAN TEPUNG SINGKONG Alberth Mampioper; Sientje D. Rumetor; Freddy Pattiselanno
TERNAK TROPIKA Journal of Tropical Animal Production Vol 9, No 2 (2008): Ternak Tropika
Publisher : Jurusan Produksi Ternak, Fakultas Peternakan, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (45.746 KB)

RingkasanSuatu kajian melalui variasi persentase substitusi jagung dengan tepungsingkong dalam ransum ayam petelur terhadap kualitas telur telah dilakukan.Percobaan dirancang menurut Rancangan Acak Lengkap (RAL) dengan empatperlakuan dan empat ulangan. Enam belas ekor ayam petelur coklat strain 009produksi PT. Charoen Pokhpand digunakan dalam penelitian ini. Hasil penelitianmenunjukkan bahwa sampai tingkat penggantian jagung dengan tepung singkong45%, bobot telur menurun menjadi rata-rata 53.9 dengan variasi rongga udaraantara 4.69 dan 5.75. Fluktuasi Indeks Albumen dan Index Yolk dan Haugh Unitmeskipun tidak signifikan tetapi cenderung memberikan hasil yang baik sampaipada tingkat penggantian tepung singkong 45% dalam ransum. Sedangkan warnatekur yang dihasilkkan adalah kuning muda.Kata kunci: telur, kualitas, jagung, tepung singkongEGG QUALITY OF LAYER CHICKS OBTAINED SUBSTITUTED CORNWITH CASSAVA MEAL IN FEEDINGAbstractResearch to study the utilization of cassava meal as substitute feed to eggsquality has been done in the Animal Production Laboratory of Universitas NegeriPapua in Manokwari. Results indicate that up to 45% of cassava meal substitutionon layer ration influenced the exterior and interior quality, produce grade Aquality of eggs with light yellow of egg’s color.Key words: eggs, quality, corn, cassava meal

SIFAT KUALITATIF DAN KUANTITATIF KUSKUS DI PULAU MOOR KABUPATEN NABIRE PAPUA Supriyantono Supriyantono; M Jen Wajo AL; Killian SD; Rumetor Rumetor; Abdillah D Sawen
JURNAL PENELITIAN BIOLOGI BERKALA PENELITIAN HAYATI Vol 11 No 2 (2006): June 2006
Publisher : The East Java Biological Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23869/384

Reserch on cuscus diversity at Moor island was carried out on November to December 2002. The aim of the research was to know qualitative and quntitative traits, feed and mating behaviour, anatomy of digestion tract and anatomy reproduction organ. Method of case study was used in the research. We found two species of cuscus at Moor island which were Phalanger orientalis and Spilocuscus maculatus. Generally, S. maculatus is bigger than P. orientalis. Both of them can be distinguished easily. Digestion tract of S. maculatus is better than P. orientalis. The form of reproduction organ of those cuscus is very specific and no differ each other.

Sifat Fisik serta Kandungan Bahan Kering dan Bahan Organik Silase Rumput Irian (Sorghum sp) yang Difermentasi Menggunakan lsi Rumen Ernika T. Tanga; SientJe D. Rumetor; Dwi D. Rahardjo
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol. 1 No. 1 (2006): JURNAL ILMU PETERNAKAN
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar

The aims of this experiment was to determine the physial characteristic, dry matter and organic matter content of Irian grass (Shorgum sp.) silage fermented with rumen content. The experiment was conducted at Laboratory of Animal Nutrition and Feed and Laboratory of Soil, Faculty of Agriculture Cenderawasih University during 2,5 months. Completely Randomized Design (CRD) consisted of 4 treatments and 5 replications was used in this experiment. For each treatment, two kg of Irian grass was supplemented with rumen content at level of 0, 2, 4 and 6%. Result showed that Irian grass suplemented with 4% of rumen contents were the best in quality of physical characteristic. The current study suggest that use of rumen content in Irian grass up to 6% after 28 days of ensiling had a good physical characteristics (i.e. texture, smell, color and pH) and dry mater and organic matter contents.

Title

Found 22 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 22 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 22 Documents
Search