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All Journal JURNAL PERIKANAN TROPIS Marine Kreatif
Alaudin Alaudin
Teuku Umar University
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Immunology & microbiology

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SEBARAN UKURAN DAN PERTUMBUHAN HIU MARTIL (BY CATCH) YANG DIDARATKAN DI PANGKALAN PENDARATAN IKAN (PPI) UJONG BAROH MEULABOH Alaudin Alaudin; Jaliadi Jaliadi; Burhanis Burhanis
JURNAL PERIKANAN TROPIS Vol 8, No 1 (2021)
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jpt.v8i1.2595

Abstract

Hammerhead shark is a type of predator shark belongs to the family of Sphyrnidae. This shark is so aggressive in hunting prey such as fish, squid, and shrimp. The hammerhead shark in Indonesia is included in Appendix II of CITES and has been a special concern in the field of capture fisheries. The aim of the study was to see the size spread, the number of catches, the first size caught, the age growth and the genital ratio of the hammerhead sharks caught with the base fish net. The study was conducted from October to December 2019. The shark measurement was performed once in 2 weeks. Sharks caught by the gills of the base (buttom gilt net) were measured using a roll meter. The collection of hammerhead sharks included total length (TL), number of catches and genital ratio. The analysis was done descriptively using the ELEFAN I existing on Sofwere FiSAT II. The results showed that the hammerhead sharks caught with an gill net of 65 tails from October to December 2019 were taken on the male genital. The total size spread of female malletic sharks were between 61.5-131.5 cm and male hammering sharks between 61.5-111.5 cm. The morphologically spread of the female hammerhead was relatively longer than the male shark. The male hammerhead shark was first captured at a length of 117.9 cm and a female hammerhead shark at a size of 106.2 cm. Hammerhead shark growth by following the curve of von Bertalanffy mallet were male Lt = 138,08 (1-exp (-0.480 (t + 0.0487)) and female mallet shark Lt = 138,08 (1-exp (-0.430 (t + 0.0434)). Such equations can be known by using the relationship curve model between the age and length of fish.
MERDEKA 74” (MINAPADI BERSAMA DENGAN IKAN LOKAL 7 SPESIES DAN 4 LEGOWO) Mahendra Mahendra; Zuriat Zuriat; Alaudin Alaudin; Fazril Saputra; Sufal Diansyah; Citra Dina Febrina; Farah Diana; Muhammad Arif Nasution; Zulfadhli Zulfadhli; Fitria Rahmayanti
Jurnal Marine Kreatif Vol 4, No 2 (2020): Marine Kreatif
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jmk.v4i2.3077

Abstract

The purpose of this Community Service is to apply the research results of the proposer team's research for community empowerment in Pante Ceureumen District, West Aceh. Research results are applied to the activity program MERDEKA 74 "(Minapadi Together with Local Fish 7 Species and 4 Legowo) which is a system of planting rice by cultivating fish in one rice field simultaneously. This program aims to increase farmers' income with high rice yield productivity and increase local fish production. The activity was carried out for 6 months at the Pante Ceureumen District, West Aceh. The results observed included rice production and fish production in the Minapadi system. The production of 2: 1 legowo planted rice has a significant effect on the parameters of rice production, namely (16.17 kg /Ha). Meanwhile, the production of cultivated fish (7 species) are catfish, bileh fish, tilapia, goldfish, catfish, catfish and giant prawns. The 7 species are able to develop and be cultivated well.
SOSIALISASI MENINGKATKAN KESADARAN BAHAYA SAMPAH PLASTIK TERHADAP LINGKUNGAN PERAIRAN MELALUI PENDAMPINGAN ANAK-ANAK GAMPONG PEUNAGA RAYEUK Hayatun nufus; Alaudin Alaudin; Zulfadhli Zulfadhli; Muhammad Agam Thahir; Jaliadi Jaliadi
Jurnal Marine Kreatif Vol 5, No 1 (2021): Marine Kreatif
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jmk.v5i1.4474

Abstract

Anak-anak di daerah pesisir harus memahami dampak dari pencemaran sampah plastik ke laut. Sampah plastik merupakan jenis sampah yang paling banyak ditemukan di laut. Sampah yang bermuara di bibir pantai telah menjadi masalah komplek yang dihadapai oleh masyarakat sekitar pesisir. Penumpukan sampah ini berasal dari beberapa sungai yang bermuara ke laut. Sosialisasi dilakukan di Gampong Peunaga Rayeuk kecamatan Meurebo kabupatan Aceh Barat bertujuan untuk meminimalisir dampak dari pencemaran sampah plastik terhadap lingkungan laut. Melalui kegitan sosialisasi ini, anak-anak yang berada di kawasan pesisir Peunaga Rayeuk dapat memahami dampak dari cemaran sampah plastik itu sendiri.
PEMANFAATAN Caulerpa spp. SEBAGAI BAHAN MINUMAN DIVERSIFIKASI BOBA DI GAMPONG COT KECAMATAN SAMATIGA KABUPATEN ACEH BARAT Hayatun Nufus; M. Ali Sarong; Alaudin Alaudin; Sri Wahyuni; Eka Lisdayanti; Asri Mursawal; M. Agam Thahir; Zulfadhli Zulfadhli
Marine Kreatif Vol 6, No 2 (2022): Marine Kreatif
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jmk.v6i2.6548

Abstract

This socialization to the community will be carried out in September 2022 in Gampong Cot, Samatiga District, West Aceh Regency. Boba making practice aims to train people in making boba drinks using Caulerpa spp. efforts to improve the regional economy. Implementation of socialization using theory and training with the lecture method. The results of the service can be practiced well, smoothly, structured and successfully involve the Gampong Cot community, the implementation process consists of 4 stages. At the stage of training and mentoring in making ice boba Caulerpa spp. consists of two sessions, namely a theory session and a training session. The theory session contains the presentation of Caulerpa spp. in general and its contents, while the training session contained 1) selection of mature Caulerpa spp to be harvested or collected from the site, 2) milling of Caulerpa spp. become smooth using a blender, 3) mixing Caulerpa spp. with other ingredients, 4) print boba using a printing machine, 5) boil boba, and 6) make boba ice as desired.
Co-Authors Burhanis Burhanis Citra Dina Febrina Eka Lisdayanti Farah Diana Fitria Rahmayanti Hayatun Nufus Jaliadi Jaliadi Jaliadi Jaliadi M. Agam Thahir M. Ali Sarong Mahendra Mahendra Muhammad Agam Thahir Muhammad Arif Nasution Mursawal, Asri Sri Wahyuni Sufal Diansyah Zulfadhli Zulfadhli Zuriat Zuriat