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All Journal Jurnal Peternakan Sriwijaya Jurnal Ilmu Peternakan Terapan Journal of Community Development
Nur Muhamad
Jurusan Peternakan, Politeknik Negeri Jember
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Environmental Science Immunology & microbiology Nursing Public Health Social Sciences Veterinary

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Pelatihan Manajemen Pemeliharaan Ayam Jantan Petelur pada Kelompok Ternak Nawawi Farm Jember M. Adhyatma; Gayuh Syaikhullah; Rizki Amalia Nurfitriani; Nur Muhamad; Satria Budi Kusuma
Journal of Community Development Vol. 1 No. 1 (2020): October
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (397.889 KB) | DOI: 10.47134/comdev.v1i1.2

Abstract

"Nawawi Farm" Breeder Group of Nogosari Village is one of the breeder's groups community in Jember Regency which has a focus on layer rooster’s commodity business. Members of this group are approximately 100 breeders. Production of laying hens has a final weight of around 800 g. Meanwhile, feeding during maintenance requires quite a lot of cost. The existence of expenditures made and income generated is unbalanced, of course, become quite serious problems in the world of the livestock business. This is due to the lack of understanding of the Nawawi Farm livestock group regarding the maintenance management of Laying Roosters. Therefore, training and educations are needed regarding the maintenance management of laying hens. The service of the community dedication stage begins with analyzing community needs, training in the management of laying hens, to guiding the maintenance of laying hens in the Nawawi Farm Livestock Group. The main results of the implementation of this service carried out is that all Nawawi Farm breeders can understand the maintenance management of Laying Hens properly and correctly. The service activities that have been carried out can be carried out properly and run smoothly in accordance with the planned activities that have been prepared. This community service activity was well-received by all apparatus of the Nawawi Farm breeder group. The suggestion of this activity is a follow-up activity in the form of training on making rations with the use of local feed ingredients, especially in the face of the new normal era now to maintain the economic stability of the Nawawi Farm livestock group.
Perbaikan Manajemen Pakan Silase untuk Keberlanjutan Usaha Peternakan Sapi di Era New Normal pada Kelompok Ternak Bago Mulyo Rizki Amalia Nurfitriani; Nur Muhamad; Mira Andriani; Niswatin Hasanah
Journal of Community Development Vol. 1 No. 2 (2021): April
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (428.281 KB) | DOI: 10.47134/comdev.v1i2.20

Abstract

Feeding independence is one of the target achievements desired by every farmer. One of them is the Bago Mulyo livestock group. The Bago Mulyo livestock group is a livestock group located in Gumukmas District, Jember Regency. Several problems of the Bago Mulyo Livestock Group which reduce production by 5% because the prices of production facilities (seeds, fertilizers, pesticides, and feed) are expensive and the distribution is not smooth; the need for food will increase by 5% due to panic buying and food supplies. The distribution of feed was not optimal, making farmers have to find solutions so that feed ingredients are still available. One solution is to utilize existing feed ingredients and maintain their feed quality until they are available throughout the year, namely by silage method. The implementation of the service consists of several activities, the first was coordination with the head of the Bago Mulyo livestock group, purchased silage materials, simulated modified silo tools, implementation of community service, and surveying the results of community service activities. The results of the community service survey which have shown that 100% of farmers who participate in the service activities understand silage technology with the addition of silo modification from previously only 43% who understand silage technology. The conclusion is an increase in understanding of silage technology which is one of the indicators of support for the service team in carrying out service activities for the Bago Mulyo Livestock Group, so that this technology can be applied properly for the sustainability of the cattle business in the Livestock Group.
Kualitas Silase Rumput Kumpai Minyak (Hymenachne Amplexicaulis) yang Diberi Lactobacillus Plantarum Dengan Penambahan Molases Yang Berbeda Nur Muhamad; Rizki Amalia Nurfitriani; Ristianto Utomo; andriyani astuti
Jurnal Peternakan Sriwijaya Vol 11, No 1 (2022): JURNAL PETERNAKAN SRIWIJAYA
Publisher : Department of Animal Sciences, Faculty of Agriculture, Sriwijaya University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/JPS.11.1.2022.17462

Abstract

Penelitian ini bertujuan untuk mengevaluasi kualitas silase rumput Kumpai Minyak dengan penambahan Lactobacillus. plantarum dan aditif molases berbeda. Rancangan yang digunakan yaitu rancangan acak lengkap 3 perlakuan dengan 5 kali ulangan. Perlakuan yang diberikan yaitu 0%, 2,5%, dan 5% molases. Variabel yang diukur meliputi kadar ammonia (NH3),bahan kering (BK), bahan organik(BO), protein kasar(PK), serat kasar(SK), lemak kasar(LK), dan bahan ekstrak tanpa nitrogen (BETN). Hasil penelitian menunjukkan pemberian molases yang berbeda memberikan pengaruh signifikan terhadap nilai pH, NH3, BK, BO, PK, dan LK (P<0.05), tetapi tidak memberikan pengaruh terhadap SK dan BETN (P>0.05). Pemberian molases sebesar 2,5 – 5% mampu menurunkan kadar ammonia dan mempertahakan kandungan protein kasar. Adapun pemberian molases 5% memiliki kandungan BK dan LK tertinggi dibandingkan perlakuan lainnya, sedangkan pada kandungan BO nilai tertinggi terdapat pada pemberian molases 2,5%. Berdasarkan hasil penelitian dapat disimpulkan bahwa silase rumput Kumpai minyak dengan molase 2,5 – 5% mampu menjaga kualitas pakan dengan menjaga komposisi nutrisi bahan pakan dari kerusakan selama penyimpanan.Kata kunci: Aditif, komposisi kimia, L. plantarum. Rumput kumpai minyak, Silase 
Koksidiosis pada sapi perah di Kabupaten Jember, Jawa Timur – Indonesia Nur Muhamad; Aan Awaludin; Yudhi Ratna Nugraheni
Jurnal Ilmu Peternakan Terapan Vol 4 No 2 (2021): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the incidence of coccidiosis in dairy cattle in the Jember District. A total of 75 samples were obtained from Friesian Holstein female dairy cows of varying ages. The materials used were fecal samples, saturated salt (saturated sodium chloride), and distilled water. The method used is a quantitative method with the Mc technique. Master and Whitlock to count oocysts per gram of stool (OPG) found in samples to determine the severity of coccidiosis. Stool samples are taken directly from the rectum of the dairy cattle or taken from the floor of the pen if the dairy cows have just released feces (fresh feces). The stool sample taken for each dairy cow is 10 grams of feces. Identification of the oocysts of Eimeria spp. done qualitatively by using the floating method or the flotation method. The data obtained were analyzed using descriptive analysis, then the prevalance was calculated. The results showed that the prevalence of coccidiosis in the Jember District reached 20% with a mild category of infection.
Co-Authors Andriyani Astuti Awaludin, Aan Gayuh Syaikhullah M. Adhyatma Mira Andriani Niswatin Hasanah Nugraheni, Yudhi Ratna Ristianto Utomo Rizki Amalia Nurfitriani Rizki Amalia Nurfitriani Satria Budi Kusuma