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The Autonomous Development Strategies of Micro and Small Entrepreneurs Through Coorporate Social Responsibility in Bogor District of West Java Faizal Maad; Sumardjo Sumardjo; Amiruddin Saleh; Pudji Muljono
International Journal of Science and Engineering Vol 7, No 1 (2014)
Publisher : Chemical Engineering Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (417.476 KB) | DOI: 10.12777/ijse.7.1.70-76

Abstract

The objective  of this  reseach were to: (1) analyze the level of autonomous of mikro and small entreprise (SMEs) entrepreneurs are empowered through Coorporate Social Responsibility (CSR); (2) analyze the dominant factors that influence autonomous of MSEs entrepreneurs  are empowered through CSR;  and (3) formulate an appropriate  a strategy  in developing autonomy of MSEs entrepreneurs through CSR. The reseach  was conduct  in the village built two companies running CSR in Bogor district involved 212  (SMEs) entrepreneurs which determined from population (450 SMEs entrepreneurs) by Solvin formula with level of error 5 % and drawn by cluster random sampling. Data collection was conducted from July to November 2013, and consisted  the primary and secondary data. Data analysis was simulated by using structural equation model (SEM ). The results showed that the degree  of autonomous MSEs entrepreneurs is low, its core was 36.89 out of 100.00. There are three strategies that must be done to develop of  autonomous MSEs entrepreneurs through  CSR, such as; (a) an increase the empowerment sustainable of MSEs entrepereneurs (b) improve the quality of  the environment  supporting MSEs and (c) an increase in intensity of  empowerment for MSEs entrepreneurs.
Pemberdayaan Wanita Tani dalam Penyediaan Benih untuk Mendukung Urban Farming di Kelurahan Balumbang Jaya, Kota Bogor Asmanur Jannah; Astryani Rosyad; Andi Masnang; Sari Anggarawati; Yunus Arifien; Dyah Budibruri Wibaningwati; Anna Fitriani; Faizal Maad; Agista Rosiana; Refatria Febrian Rhamdiani; Abi Bakri; Muhammad Jono
J-Dinamika : Jurnal Pengabdian Masyarakat Vol 5 No 2 (2020): Desember
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/j-dinamika.v5i2.2437

Abstract

The Department of Agriculture and Food Security of Bogor City encourages its residents to be able to maximize agricultural potential even though the available land is limited in order to improve food security and family welfare. Optimal use of any agricultural land by using superior seeds and appropriate technology through a production process that meets quality assurance standards and is environmentally sound. The availability of seeds is an important factor in the development of urban farming because seeds are one of the main production facilities in plant cultivation activities. Extension activities and seed production training for 15 members of the Dalima and Lestari Women's Farmer Group, Balumbang Jaya Village, West Bogor District, are expected to be able to increase the ability of farmer groups to be able to produce seeds independently both for their own and commercial needs. Extension activities on understanding the quality of seeds and training on good seed production methods, starting from selecting the level of fruit maturity in accordance with the criteria to be used as seeds, pre-processing, cleaning, sorting and drying seeds, as well as packaging and storing seeds are very enthusiastic to be followed by the women's group. farmers in Balumbang Jaya Village. The response of the women farmer groups to this activity was very satisfied and asked that this activity be developed into other commodities.
ENTREPRENEURIAL COMPETENCIES OF THE HOUSEHOLD INDUSTRIES OF LOCAL FOODS IN BOGOR DISTRICT WEST JAVA Faizal Maad; Linar Humaira
Indonesian Journal of Social Research (IJSR) Vol 1 No 1 (2019): Indonesian Journal of Social Research (IJSR)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/ijsr.v1i1.28

Abstract

The purpose of the study is to analyze individual characteristics of the entrepreneurs from household industries of local foods, the government policy support, entrepreneurial competence level as well as the determinant factors of the entrepreneurial competence of household industries of local foods in Bogor district’s, West Java . The study uses survey methods using descriptive statistical analysis and inference statistics to 231 home-based local food manufacturing industries in 14 sub-districts and 20 villages in Bogor. The results of this study indicate that the entrepreneurial competencies of household industries of local foods in Bogor district’s is low. The determinant factors of the entrepreneurial competence consist of formal education, motivation, and cosmopolitan mindset of the household industry entrepreneurs of local foods as well as the government policy support for the development of household industries of local foods. To increase the entrepreneurial competence of the entrepreneurs from household industries of local food, the entrepreneurs need to increase their non-formal education, motivation, and cosmopolitan mindset as well as the goverment policy support
The Partnership Model for Women Farmers by Processing Mangosteen Skin Waste as a Functional Food Substitute Linar Humaira; Asmanur Jannah; Anna Fitriani; Faizal Maad
International Journal Of Community Service (IJCS) Vol. 1 No. 1 (2021): May 2021
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijcs.v1i1.9

Abstract

Mangosteen fruit is a leading commodity from Barengkok Village, Leuwiliang sub-district, Bogor, as well as a commodity capable of penetrating exports. The environmental problem that arises during the harvest season and from fruit that does not pass export is the waste of its skin, so it is necessary to make use of it so that it has economic value for the community. This study examines a community partnership model through community empowerment in the use of mangosteen peel waste as a substitute for functional food. This study is based on the Women Farmers Group with a descriptive qualitative approach, demonstrations and training on the development of functional food processed products and assistance. The results of the study show that people's understanding and insights have increased from 50% who don't know to 100% of participants who know and understand how to use mangosteen peel into food processing, partners are able to independently produce processed products based on mangosteen peel flour with a turnover of 16 jars per month. Technological innovation in processing mangosteen peel into food, motivates people to become new entrepreneurs, because the product is unique and healthy and has a selling value. This partnership program provides solutions to address the environment and create additional income for the community.
Dinamika Kelompok Tani Padi Sawah (Oryza sativa L.) di Kecamatan Rumpin, Kabupaten Bogor Restu Daniel; Faizal Maad; Dyah Budibruri Wibaningwati
Agrisintech (Journal of Agribusiness and Agrotechnology) Vol 2, No 1 (2021): April
Publisher : Universitas Nusa Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (719.245 KB) | DOI: 10.31938/agrisintech.v2i1.311

Abstract

AbstrakDesa Rumpin, Cipinang, Sukasari, dan Mekasari adalah empat desa pertanian padi sawah. Pada keempat desa ini terdapat 13 kelompok tani difasilitasi oleh satu orang penyuluh namun memiliki dinamika yang bervariasi, yang ditunjukkan oleh perbedaan status perkembangan masing-masing kelompok tani tersebut, yang dikelompokkan menjadi kelas pemula dan kelas lanjut. Peneliti berusaha menjawab permasalahan ini melalui penelitian dengan tujuan mengidentifikasi dan mendeskripsikan dinamika Kelompok Tani Padi Sawah (Oryza sativa L.) Desa Sukasari, Kecamatan Rumpin, Kabupaten Bogor. Penelitian dilaksanakan bulan Oktober sampai November 2020. Populasi adalah kelompok tani lanjut dan pemula sebanyak 80 orang. Selanjutnya pengambilan sampel dari setiap kelompok tani dilakukan secara acak proposional. Data yang dikumpulkan dalam penelitian ini terdiri dari data primer dan data sekunder. Data yang diperoleh dari hasil penelitian ini akan diidentifikasi secara deskriptif kualitatif. Hasil penelitian diperoleh bahwa dinamika kelompok Tani di Kecamatan Rumpin termasuk kategori rendah dan sedang. Dengan tingkat kedinamisan dalam kategori sedang dan rendah tersebut diharapkan anggota kelompok Tani Harapan Maju, Telaga Jaya, Rumpin Indah dan Aul Makmur dapat lebih memotivasi dan menggerakkan anggota kelompok dalam melaksanakan kegiatan kegiatan demi tercapainya tujuan kelompok, dan memahami unsur-unsur dinamika kelompok.AbstractRumpin, Cipinang, Sukasari, and Mekasari villages are four lowland rice farming villages. In these four villages, there are 13 farmer groups facilitated by one extension worker but have varying dynamics, which is indicated by the different development status of each farmer group, which is grouped into beginner and advanced classes. The researcher tries to answer this problem through research with the aim of identifying and describing the dynamics of the Padi Sawah Farmer Group (Oryza sativa L.) Sukasari Village, Rumpin District, Bogor Regency. The research was carried out from October to November 2020. The population was 80 advanced and novice farmer groups. Furthermore, sampling from each farmer group was carried out proportionally randomly. The data collected in this study consisted of primary data and secondary data. The data obtained from the results of this study will be identified descriptively qualitatively. The results showed that the dynamics of farmer groups in Rumpin sub-district were categorized as low and medium. With the level of dynamics in the medium and low categories, it is hoped that the members of the Harapan Maju, Telaga Jaya, Rumpin Indah, and Aul Makmur farmer groups can motivate and move group members in carrying out activities to achieve group goals and understand the elements of group dynamics. 
PEMBERDAYAAN PETANI DALAM OPTIMALISASI LAHAN BERBASIS KONSERVASI DI DESA SUKAMANTRI KECAMATAN TAMANSARI KABUPATEN BOGOR Linar Humaira Panglima; Faizal Maad; Reny Andriyanty
Qardhul Hasan: Media Pengabdian kepada Masyarakat Vol. 5 No. 2 (2019): OKTOBER
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (442.224 KB) | DOI: 10.30997/qh.v5i2.1686

Abstract

Berdasarkan potensi pertanian yang ada di Desa Sukamantri yang mencapai 1.46 juta hektar luas lahan untuk sawah dan ladang, yang seharusnya desa ini memiliki potensi pertanian yang sangat besar. Namun dikarenakan kondisi lahan yang cenderung memiliki kemiringan dan berdekatan dengan wilayah yang memiliki pergerakan tanah yang cukup tinggi, sehingga potensi pertanian dan sumber dayanya belum teroptimalkan, hal ini dikarenakan masih rendahnya keterampilan dan pengetahuan petani dalam membangun kegiatan produktif yang dapat meningkatkan kesejahteraan ekonomi keluarga.  Tujuan kegiatan ini adalah untuk memberikan edukasi pemanfaatan lahan melalui pengembangan usahatani secara optimal berbasis konservasi, sehingga dapat meningkatkan perekonomian keluarga. Metode pelaksanaan kegiatan ini melalui penyuluhan, demontrsasi dan pelatihan.  Hasil kegiatan adalah 15 orang petani peserta yang sebagian besar berpendidikan rendah rata-rata tidak tamat SD namun memiliki kemampuan berpartisifasi aktif selama kegiatan berlangsung, terlihat dari resposipnya petani dalam mengikuti penyuluhan maupun saat pelatihan yang terlibat langsung dalam praktek berusahatani diversifikasi penanaman secara verticultur yang ditumpangsarikan dengan tanaman pangan. Pembuatan rorak di anatara petak pertanaman merupakan teknologi konsevasi yang mudah dilakukan oleh petani. Petani yang menyatakan puas dengan kegiatan ini sebanyak 60% dan sangat puas sebanyak 40%.  Perlu adanya pembinaan dalam pengetahuan dan ketrampilan lebih lanjut untuk menciptakan kemandirian para petani,
Kinerja Keuangan Pemerintah Daerah Kota Bogor Tahun 2011-2020 Rea Dwiardhya Garini; Faizal Maad; James Sinurat
BINA: JURNAL PEMBANGUNAN DAERAH Vol 1, No 2 (2023): BINA: JURNAL PEMBANGUNAN DAERAH
Publisher : Badan Perencanaan Pembangunan Penelitian dan Pengembangan Daerah Kabupaten Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62389/bina.v1i2.29

Abstract

ABSTRACTThis study aims to determine the Financial Performance of the Regional Government of Bogor City in 2011-2020 in terms of financial ratios and the factors that affect the Financial Performance of the Regional Government of Bogor City in 2011-2020. This research is a type of quantitative descriptive research carried out in the ranks of the Bogor City Government, West Java Province. The data in this study are secondary data obtained from the Central Bureau of Statistics of the City of Bogor. The data analysis method used is ratio analysis and descriptive analysis, multiple linear regression analysis, classical assumption test and hypothesis testing. The results of the financial performance analysis, in terms of the ratios: (1) Regional Financial Independence Ratio in the category of Medium regional ability, and Participatory relationship patterns. (2) Regional Financial Dependency Ratio with Very High category. (3) The Degree Ratio of Regional Financial Fiscal Decentralization in the Enoughcategory. (4) Effectiveness Ratio to Regional Original Revenue with Very Effective criteria. (5) Regional Financial Efficiency Ratio with Inefficient criteria.The results of the analysis in terms of the factors that affect the financial performance of the region. The Regional Original Income variable partially has a significant positive effect on the Financial Performance of the Regional Government of the City of Bogor. The Balancing Fund partially has a significant negative effect on the Financial Performance of the Regional Government of Bogor City. The variables of Local Original Income and Balanced Funds simultaneously have a significant effect on the Financial Performance of the Regional Government of Bogor City. (Times New Roman, 10Pts, Italic, Spacing: Single space)Keywords: Regional Financial Performance, Financial Ratios, APBD. ABSTRAKPenelitian ini bertujuan untuk mengetahui Kinerja Keuangan Pemerintah Daerah Kota Bogor Tahun 2011-2020 ditinjau dari rasio keuangan dan faktor-faktor yang mempengaruhi Kinerja Keuangan Pemerintah Daerah Kota Bogor tahun 2011-2020. Penelitian ini merupakan jenis penelitian deskriptif kuantitatif yang dilaksanakan di jajaran Pemerintah Kota Bogor Provinsi Jawa Barat. Data dalam penelitian ini merupakan data sekunder yang diperoleh dari Badan Pusat Statistik Kota Bogor. Metode analisis data yang digunakan adalah analisis rasio dan analisis deskriptif, analisis regresi linier berganda, uji asumsi klasik serta pengujian hipotesis. Hasil analisis kinerja keuangan, ditinjau dari rasio: (1) Rasio Kemandirian Keuangan Daerah dalam kategori kemampuan daerah Sedang, dan pola hubungan Partisipatif. (2) Rasio Ketergantungan Keuangan Daerah dengan kategori Sangat Tinggi. (3) Rasio Derajat Desentralisasi Fiskal Keuangan Daerah dengan kategori Cukup. (4) Rasio Efektifitas terhadap Pendapatan Asli Daerah dengan kriteria Sangat Efektif. (5) Rasio Efisiensi Keuangan Daerah dengan kriteria Tidak Efisien. Hasil analisis ditinjau dari faktor-faktor yang mempengaruhi kinerja keuangan daerah. Variabel Pendapatan Asli Daerah secara parsial berpengaruh positif signifikan terhadap Kinerja Keuangan Pemerintah Daerah Kota Bogor. Dana Perimbangan secara parsial berpengaruh negatif signifikan terhadap Kinerja Keuangan Pemerintah Daerah Kota Bogor. Variabel Pendapatan Asli Daerah dan Dana Perimbangan secara simultan berpengaruh signifikan terhadap Kinerja Keuangan Pemerintah Daerah Kota Bogor.Kata Kunci: Kinerja Keuangan Daerah, Rasio Keuangan, APBD.