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All Journal AGRI-SOSIOEKONOMI Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembangan Pedesaan)

Nordy Fritsgerald Lucky Waney

Agribusiness Study Program, Department Of Social Economics, Faculty Of Agriculture, Sam Ratulangi University, Manado

Author-ID : 5643336

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Environmental Science Social Sciences

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KEUNGGULAN KOMPETITIF PRODUK TEPUNG KELAPA PADA PT. PUTRA KARANGETANG MINAHASA SELATAN Amelia Prisilia Sarah Tombeng; Leonardus R. Rengkung; Nordy F. L. Waney
AGRI-SOSIOEKONOMI Vol. 14 No. 1 (2018)
Publisher : Sam Ratulangi University

The purpose of this study to determine the competitive advantage of coconut flour products at PT. Putra of Karangetang as measured by Low Cost Strategy, Product Differentiation and FocusStrategy. Research conducted at PT. Putra Karangetang located in Popontolen Village, Tumpaan Sub-District, South Minahasa Regency, in March 2017 until May 2017. The data used are primarydata through direct interview and filling questionnaire with sampling using simple random sampling method as much as 30 respondents who bought the product in PT. Putra of Karangetang, South Minahasa. The data is measured using Likert scale. The results showed the process of measuring the competitive advantage of coconut flour products at PT. Putra Karangetang South Minahasa total data retrieval 1517 which shows the index rate measuring consumer satisfaction of 72.23% and quite satisfied. This indicates that the company in PT. Putra Karangetang Minahasa Selatan aware about the benefits of coconut flour products in PT. Putra of Karangetang seen from low cost strategy, product difference strategy, focus strategy.

ANALISIS RANTAI NILAI TEPUNG KELAPA PADA PT. TROPICA COCOPRIMA Hamni ., Pisalemo; Nordy F. L. Waney; Lorraine W. Th. Sondak
AGRI-SOSIOEKONOMI Vol. 14 No. 1 (2018)
Publisher : Sam Ratulangi University

This study aims to determine the value of coconut flour at PT. Tropica Cocoprima. This research has been conducted at PT. Tropica Cocoprima and actors in its supply chain located at Jalan Trans Sulawesi Lelema Village Tumpaan Subdistrict of South Minahasa Regency. The type of data used is primary data and secondary data. Sources of data were obtained through interviews using questionnaires containing questions related to this study. The sampling method is Purvosive Sampling and the sample is PT. Tropica Cocoprima as focal firm and suppliers of raw materials as many as 5 suppliers as well as coconut farmers as much as 2 farmers taken from each supplier. The method of analysis used in this research is value chain analysis with cost and margin approach. Based on the research results can be concluded that the value chain of coconut flour at PT. Tropica Cocoprima There are several actors involved in the process of value creation. The actors involved are coconut farmers and suppliers who bring raw materials to PT. Tropica Cocoprima. The actors involved in the value chain of coconut flour each earn a margin that corresponds to the effort that has been done. Coconut flour value chain at PT. Tropica Cocoprima from one, two and three actors experienced value increase is Rp.195.000.000. Margin received by PT. Tropica Cocoprima amounting to Rp.12.277.822 then the supplier obtained a margin of Rp.6,675,000 and the farmer earned a margin of Rp.100.102.700.

KARAKTERISTIK SOSIAL EKONOMI PEDAGANG SEKTOR INFORMAL DI PASAR BERSEHATI KOTA MANADO Suwito La Uto; Nordy F. L. Waney; Agnes E. Loho
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

This study aims to examine the social economic characteristic of informal sector traders. The research took place from October to December 2017 at Market of Bersehati Manado, Calaca Urban Village, Wenang Sub-district, Manado City. Collection method in this research is primary and secondary data. Sampling method in this research is done by Accidental Sampling. The number of samples were taken in this study were 30 respondents consists of 15 respondents of vegetable sellers and 15 respondents of spice merchants. The research results showed that vegetable sellers and spice merchants who working in the informal sector, most of them have a simple background, both traders are able to meet the needs of everyday families with their own capital and basic capital of trust. They earned an average income of vegetable sellers IDR 63,868 and spice merchant IDR 276,950.

NILAI TAMBAH DARI USAHA PENGOLAHAN TEPUNG TERIGU MENJADI MARTABAK MARKOBAR KOTA MANADO Amar ., nfn; Tommy F. Lolowang; Nordy F. L. Waney
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

This study aims to determine the magnitude: (1) the added value of flour business into martabak Markobar Manado (2) profit from flour processing business into martabak Markobar Manado City. The study was conducted in October to December 2017, located in Markobar Kota Manado. Data collection method is done by using primary data. Primary data was obtained through interviews with relevant parties based on a prepared list of questions, as well as on-site observations. Data analysis in this study using: 1) value-added analysis and 2) profit analysis with the formula Ï€ = TR - TC. The results showed that Markobar Manado process 3 types of martabak martabak 2 flavors, martabak 4 flavors and martabak 8 flavors. Number of martabak 2 taste processed ie 96 pieces with selling price per fruit of Rp. 50,000 so the total revenue is Rp.4.800.000. Number of martabak 4 flavors processed ie 144 fruit with the selling price per fruit of Rp. 80,000 so that the revenue received by Markobar is Rp.11.520.000. Number of martabak 8 taste processed ie 240 fruit with selling price per fruit of Rp. 100.00.000 so that the revenue received by Markobar is Rp.24.000.000 Profit business martabak 2 taste of Rp. 485,116.71, business profit martabak 4 taste of Rp. 5,297,675.07 and business profit martabak 8 taste of Rp. 9,322,791.78. Processing business martabak 2 flavors produce value added Rp 2,357,116.71, processing martabak 4 flavors produce value added Rp. 8,105,675.07 and martabak processing 8 flavors produce added value of Rp. 14,002,791.78.*eprm*.

ANALISIS RANTAI NILAI MINYAK KELAPA (CCO, CRUDE COCONUT OIL) DI KECAMATAN SINONSAYANG KABUPATEN MINAHASA SELATAN Helena ., Kelyombar; Nordy F. L. Waney; Tommy F. Lolowang
AGRI-SOSIOEKONOMI Vol. 14 No. 3 (2018)
Publisher : Sam Ratulangi University

The purpose of this study was to determine the Coconut Oil Product Value Chain (CCO) in Sinonsayang District, South Minahasa Regency. Analysis of the coconut oil product value chain (CCO), there are several actors involved in the core process of the coconut oil product value chain (CCO) in Sinonsayang District and form a chain that has value. The actors involved included copra farmers, intermediary traders and PT. Cargill. The study lasted for 3 (three) months starting from June 2018 to August 2018 in Sinonsayang District, South Minahasa Regency. The data used are primary data obtained through interviews with 15 copra farmers, 5 brokers and PT. Cargill as a coconut oil (CCO) company. Secondary data was obtained from the Sinonsayang Sub-District Office and agencies related to research. The analysis used is using quantitative tools through cost and margin approaches. The results showed that the copra produced by farmers was 5,041 kg with a raw material of 20,165 coconuts. With the selling price of copra amounting to Rp.7,500 / kg and the value received by farmers is Rp.37,809,375. The trader buys copra raw material from the farmer as much as 5,041 kg then sells to the company as much as 5,083 kg at the price of 8,500 / kg and the value received by the trader is Rp.42,832,000. The company buys copra raw material from the trader as much as 5,083 kg. From copra raw material, the company produces crude coconut oil (CCO) of 3,527 kg and 1,007 Kg cake then exports the CCO at a price of Rp. 23,000 / kg and offers a price of Rp. 3,000 / kg value of Rp.84,134,600 . Each value chain actor obtains a margin that is in accordance with the effort made. * jnkd *.

ORIENTASI BERUSAHATANI DI DESA TONSEWER KECAMATAN TOMPASO BARAT KABUPATEN MINAHASA Megawati ., Sumilat; Melsje Y. Memah; Nordy F. L. Waney
AGRI-SOSIOEKONOMI Vol. 14 No. 3 (2018)
Publisher : Sam Ratulangi University

The purpose of the study was to find out the orientation of farming in Tonsewer Village, West Tompaso Sub-district, Minahasa Regency. This research was conducted for five months, from November 2017 to March 2018, from preparation to formulation of research reports. Research site in Tonsewer Village, West Tompaso Sub-district, Minahasa Regency. This study uses primary data and secondary data. Primary data was obtained from interview of 72 respondents using a questionnaire. Secondary data was obtained from the Office of the Tonsewer Village in the West Tompaso Sub-district, Minahasa Regency. The method of determining the sample in this study using the simple random sampling method using Slovin formula. The results showed that based on the orientation criteria of land input farming, it was commercially oriented because > 65% of the land was self-owned, the workforce was commercially oriented because > 65% of farmers paid for outside labor and farm output was commercially oriented because > 65% of the farm selling, so it can be concluded that farmers in Tonsewer Village are commercially oriented.

ANALISIS NILAI TAMBAH BUAH SALAK SEBAGAI BAHAN BAKU DODOL SALAK PADA UD MANDIRI DI DESA PANGU I KECAMATAN RATAHAN KABUPATEN MINAHASA TENGGARA Juliana ., Raranta; Eyverson ., Ruauw; Nordy Fritsgerald Lucky Waney
AGRI-SOSIOEKONOMI Vol. 14 No. 3 (2018)
Publisher : Sam Ratulangi University

The objective of this research is to analyze and to compare the added value and profit of processingÂ â€œsalakâ€ to â€œdodol salakâ€ based on type of harvesting. This research was conducted for 3 months from April toÂ June 2018 at UD Mandiri in Pangu I Village, Ratahan District, Southeast Minahasa. Data used are primaryÂ data obtained by interviewing to business owner using questionnaires. Data analysis of the data used is addedÂ value with the formula of NTp = (NTp = Na - (Bb + Bp + Bbp) and profit analysis using the formula Ï€ = (Ï€ =Â TR â€“ TC). Results showed that businnes of â€œdodol salakâ€ generate added value at big harvest (panen raya) isÂ Rp. 19,399,652.78, at medium harvest (panen sedang) is Rp. 18,649,652.78, and at small harvest (panen kecil)Â is Rp. 17,749,652.78. The business profits of â€œdodol salakâ€ at the big harvest (panen raya) is Rp.8,499,652.78, at medium harvest (panen sedang) is Rp.7,749,652.78, and at small harvest (panen kecil) is Rp.Â 6,849,652.78. The highest added value of â€œdodol salakâ€ at big harvest (panen raya) was 9.30 percent greaterÂ than at small harvest (panen kecil), and 4.02 percent that at the medium harvest (panen sedang). The highestÂ business profit from â€œdodol salakâ€ at the big harvest (panen raya) which was greater 24.09 percent than atÂ the small harvest (panen kecil), and 9.68 percent than at the medium harvest (panen sedang). *llr+eprm*.

CURAHAN TENAGA KERJA PADA USAHATANI PADI DI DESA LOWIAN KECAMATAN MAESAAN Trifly ., Kawengian; Juliana Ruth Mandey; Nordy Fritsgerald Lucky Waney
AGRI-SOSIOEKONOMI Vol. 15 No. 3 (2019)
Publisher : Sam Ratulangi University

This study aims to determine the time allocation of labor in rice farming. The study was conducted in Lowian Village, Maesaan SubDistrict, South Minahasa Regency. Data collection is done by survey method. The number of samples of rice farmers is determined as many as 20 farmers. Determination of the sample is done by simple random sampling. Data analysis was performed descriptively in form of tables and verbal descriptions. The types of paddy farming activities studied include land management activities, nursery seedlings, planting, weeding, fertilizing, eradicating pests and diseases, harvesting, transporting and drying or dry in the sun activities. The average amount of time allocation of labor in one hectare of paddy farming is 136 HOK (Workers' Day). The most labor-intensive activities were planting and harvesting activities, respectively 33.5 HOK (26.4%) and 32.1 HOK (25.1%). The least labor-intensive activity in transportation activities was 3.1 HOK (2.5%) and seedling nursery activities were 4.5 HOK (3.5%). Land management activities 97.15 percent use animal power and 2.85 percent use tractors. Other activities fully use human labor. The amount of time allocation of male laborers was 78.375 HOK (66.56%) and the total flow of female labor was 39.375 HOK (33.44%). The types of activities undertaken by women are seedling activities, planting, weeding and paddy drying or dry in the sun. *eprm*

PERBANDINGAN NILAI TAMBAH DAN KEUNTUNGAN PENGOLAHAN PRODUK KEDELAI DI UD TIGA BERSAUDARA DI KELURAHAN TAAS KECAMATAN TIKALA Dicky Ocniel Aji Samuna; Nordy Fritsgerald Lucky Waney; Agnes Estephina Loho
AGRI-SOSIOEKONOMI Vol. 16 No. 1 (2020)
Publisher : Sam Ratulangi University

The purpose of this study is to find out how much added value and benefits are, and to compareÂ the added value of three soybean processing products at UD Tiga Brothers into tofu, sugar tofu andsoy milk. This research lasted for 3 months, from April until June 2019. Data used in this study areÂ primary and secondary data. Primary data were obtained from direct interviews from the UD TigaBrothers factory owner, observations and records. The analysis used in this research is to use valueÂ added analysis, profit analysis, and compare the added value of the three soybean processingproducts.The results of this study indicated that the added value of processing soybeans into ChineseÂ tofu is Rp. 37,749 / kg, the added value of processing soybeans into soy milk is Rp. 31,468 / kg and theadded value of processing soybeans into tofu sugar is Rp. 40,942.- / kg. while the benefits of processingÂ soybeans into Chinese tofu amounted to Rp. 377,991 / kg, the profit from processing soybeans to soymilk is Rp. 33,464,5 - / kg and the profit from processing soybeans to tofu sugar is Rp. 68,140 / kg.Â Therefore it can be conclude the highest added value is tofu sugar product while the highest profit ischinese tofu products.*eprm*

PERBANDINGAN PENDAPATAN USAHA TANI PADI SAWAH ANTARA METODE TANAM PINDAH (TAPIN) DAN TANAM BENIH LANGSUNG (TABELA) DI DESA MEKARUO KECAMATAN DUMOGA BARAT KABUPATEN BOLAANG MONGONDOW Rian Jetsi Wosal; Nordy Fritsgerald Lucky Waney; Audrey Julia Maria Maweikere
AGRI-SOSIOEKONOMI Vol. 16 No. 3 (2020)
Publisher : Sam Ratulangi University

This study aims to determine how much difference the income of lowland rice farming with the Moving Planting Method (Tapin) and Direct Seed Planting (Tabela) in Mekaruo Village, Dumoga Barat District, Bolaang Mongondow Regency. The research was conducted from March to May 2019. The data sources in this study used primary and secondary data. Primary data is through direct interviews with respondent farmers using a questionnaire. Secondary data is data obtained through the agencies involved in this study. Respondents in this study were lowland rice farmers in the village of Mekaruo. The data analysis used in this research is quantitative descriptive analysis through the calculation of gross income, total costs, and fixed costs incurred during one growing season. The results showed that the income of lowland rice farming with direct seed planting method was greater than the income of transplanted lowland rice. Comparison of farm income that applies the transplanting method (Tapin) with the average value. Rp. 7,851,083 and farmers who applied the direct seed planting method (Tablea) with an average value. Rp. 11,083,767 in Mekaruo Village, seen from the comparison of the average farm income cultivated.*eprm*

Co-Authors Aditya Imanuel Sambuaga Agnes E. Loho Agnes Estephina Loho Agnes Estephina Loho Aldi Dian Sahputra Menang Amar ., nfn Amelia Prisilia Sarah Tombeng Andre Finsensius Montolalu Audrey Julia Maria Maweikere Audrey M. Maweikere Celcius Talumingan Charisma Juliando Kimbal Charles Christover Mamahit David Paul Rumambi Debora Hana Lolowang Dedie Tooy Dicky Ocniel Aji Samuna Elsje P. Manginsela Elsje Pauline Manginsela Erffelient ., Porobaten Eyverson ., Ruauw Friski Kiki Lumintang Gabriella Susana Tineke Ransulangi Gabriena Juliana Isabel Rumondor Gene H. M. Kapantow Gloria Lady Pangkey Hamni ., Pisalemo Helena ., Kelyombar Hengki Djemie Walangitan Indah Riva Giroth Irene Pricilia Pangumpia Isabella Kudibay Jane Sulinda Tambas Jean F. J. Timban Jean Fanny Junita Timban Jen ., Tatuh Joachim N. K. Dumais Joachim N. K. Dumais Joachim Noch Karel Dumais Julian Yosua Mokalu Juliana ., Raranta Juliana R. Mandei Juliana Ruth Mandey Leonardus Ricky Rengkung Lorraine W. Th. Sondak Lovenia Regina Rorimpandey Lyndon R.J. Pangemanan Marselino Jeheskiel Lila Martha Mareyke Sendow Maya H. Montolalu, Maya H. Megawati ., Sengkeunaung Megawati ., Sumilat Melsje Y. Memah Mex Frans Lodwyk Sondakh Mex Frans Lodwyk Sondakh Miranti Losoh Nita Novita Tulangow O. Esry H. Laoh Rian Jetsi Wosal Ribka Magdalena Kumaat Rine Kaunang River Pieter Tandaju Rr. Fitrin Kumalatina Sandra Engelin Pakasi Sheyren Carmella Effendy Soleman ., Yapri Susilaningsih ., Lasabuda Suwito La Uto Theodora M. Katiandagho Theodora Maulina Katiandagho Theodorus Ucok Purba Tommy F. Lolowang Trifly ., Kawengian Tuweben Wandik Yolanda P. I. Rori Yolanda P. I. Rori Yolanda Pinky Rori Yustika Apriyanti Umasangadji

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