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All Journal JURNAL PENDIDIKAN TAMBUSAI Jurnal Riset Manajemen dan Bisnis JIMIA
Apandi, Aden
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Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Social Sciences

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Analisis likuiditas dan ukuran perusahaan terhadap profitabilitas Yulianto, Eka; Apandi, Aden; Noersanti, Lina; Ardheta, Preztika Ayu; Maliki, Fanisyah
Jurnal Riset Manajemen dan Bisnis Vol 8 No 2 (2023)
Publisher : Lembaga Pengembangan Manajemen dan Publikasi Imperium

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36407/jrmb.v8i2.1076

Abstract

This research aims to determine and analyze the effect of liquidity and company size on profitability. The method used in this research is quantitative causality research, namely research to describe the company's condition, which is carried out with analysis based on the data obtained. The population in this research are companies operating in the food and beverage consumer goods sector listed on the Indonesia Stock Exchange for the 2017-2021 period, totaling 20 companies. The companies used as samples have financial information from the research. Based on the sample criteria, 20 companies operating in the consumer goods sector that have gone public are worthy of being used as samples in this research. Data analysis techniques using Eviews 12.0 software to process variable data in this research are descriptive statistics, classical assumption tests, panel data regression model tests, panel data regression model selection tests, hypothesis tests, and coefficient of determination tests. The results of this research show that liquidity has an effect on profitability, and company size has no effect on profitability.This research aims to determine and analyze the effect of liquidity and company size on profitability. The method used in this research is quantitative causality research, namely research to describe the company's condition, which is carried out with analysis based on the data obtained. The population in this research are companies operating in the food and beverage consumer goods sector listed on the Indonesia Stock Exchange for the 2017-2021 period, totaling 20 companies. The companies used as samples have financial information from the research. Based on the sample criteria, 20 companies operating in the consumer goods sector that have gone public are worthy of being used as samples in this research. Data analysis techniques using Eviews 12.0 software to process variable data in this research are descriptive statistics, classical assumption tests, panel data regression model tests, panel data regression model selection tests, hypothesis tests, and coefficient of determination tests. The results of this research show that liquidity has an effect on profitability, and company size has no effect on profitability.
Analisis pendapatan dan laba sebelum dan selama pandemi Covid-19 Apandi, Aden; Syamsuar, Ginanjar; Sumitro, Sumitro
Jurnal Riset Manajemen dan Bisnis Vol 9 No 1 (2024)
Publisher : Lembaga Pengembangan Manajemen dan Publikasi Imperium

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36407/jrmb.v9i1.1120

Abstract

The impact of the Covid-19 pandemic has made many business sectors experience difficult times, both in small, medium and large industries, so this study aims to find out and analyze whether there were differences in revenue and profit before and during the COVID-19 pandemic. The method used is descriptive quantitative. The sample in this study were 50 UMKM respondents in Pulo Gadung. Testing the data using descriptive statistics with normality test, and wilcoxon marked ranking test. The results of the first study showed that there was no difference in revenue before and during the covid-19 pandemic, and the second test showed that there was a difference in profit before and during the covid-19 pandemic.
Analisis Harga Pokok Produksi pada UMKM Ayam Geprek Hanania Kitchen Apandi, Aden; Noersanti, Lina; Juniarti, Juniarti
Jurnal Pendidikan Tambusai Vol. 8 No. 2 (2024)
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai, Riau, Indonesia

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Abstract

Penelitian ini bertujuan untuk menjelaskan perhitungan biaya produksi UMKM yang digunakan saat ini, menghitung serta menyediakan dasar perhitungan harga pokok produksi dengan metode full costing, serta membandingkan perhitungan metode UMKM saat ini dan metode full costing lalu menentukan metode yang tepat. Penelitian ini diharapkan dapat memberikan berbagai manfaat. Manfaat praktis dari penelitian ini adalah dapat digunakan UMKM untuk mengevaluasi hasil perhitungan harga pokok produksi sekaligus sebagai dasar dalam menentukan harga jual, mengefisiensi biaya, dapat bersaing di pasar dan menyusun strategi pemasaran. Penelitian ini bersifat deskriptif kualitatif, data yang digunakan berupa data primer berupa wawancara. Hasil penelitian ini menunjukkan bahwa UMKM Ayam Geprek Hanania Kitchen masih melakukan perhitungan yang sederhana tanpa mengelompokkan biaya-biaya terkait proses produksi.
PENGARUH KUALITAS PELAYANAN, HARGA DAN KOMUNIKASI TERHADAP KEPUASAN NASABAH PADA PT SUPRA GADING RAYA MONEY CHANGER JAKARTA Pragiwani, Meita; Akbar Lukito, Ramdhan; Apandi, Aden; Maliki, Farmansyah
Jurnal Ilmiah Magister Ilmu Administrasi Vol. 17 No. 2 (2023): Jurnal Ilmiah Magister Ilmu Administrasi - JIMIA
Publisher : Universitas Nurtanio Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56244/jimia.v17i2.746

Abstract

Tujuan dari penelitian ini adalah untuk mencari tahu pengaruh dari kualitas pelayanan, harga, dan komunikasi terhadap kepuasan nasabah pada PT Supra Gading Raya Money Changer Jakarta. Rancangan penelitian yang diterapkan adalah kuantitatif. Metode pengumpulan data yang dilakukan dengan menggunakan kuesioner, yang diukur menggunakan skala likert. Populasi adalah nasabah PT Supra Gading Raya Money Changer Jakarta tahun 2022 sebanyak 257 nasabah. Penentuan jumlah sampel dipergunakan rumus Slovin, sehingga jumlah responden sebanyak 72 nasabah. Teknik pengambilan sampel adalah purposive sampling. Penelitian ini menggunakan teknik analisis regresi dengan bantuan software SPSS V.26. Hasil penelitian menyimpulkan (1) Kualitas pelayanan berpengaruh terhadap kepuasan nasabah. (2) Harga berpengaruh terhadap kepuasan nasabah. (3) Komunikasi tidak berpengaruh terhadap kepuasan nasabah.
Co-Authors Akbar Lukito, Ramdhan Ginanjar Syamsuar Juniarti Juniarti Lina Noersanti Maliki, Fanisyah Maliki, Farmansyah Pragiwani, Meita Preztika Ayu Ardheta Sumitro Sumitro Yulianto, Eka