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Al-Kimia

al-kimia
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Published by Universitas Islam Negeri Alauddin Makassar

ISSN : 23022736 EISSN : - DOI : -

Core Subject : Science,

Chemistry

Al-Kimia is a journal of chemistry that published by Department of Chemistry, Faculty of Science and Technology UIN Alauddin Makassar. The journal is published twice a year on January-June and July-December. This journal encompasses original research articles in all aspects of chemistry and related area. The journal, which was firstly published in July 2013, is a forum for communication of research results, review the results of research, methodologies and new approaches in research related to chemistry in Indonesia.

Arjuna Subject : -

Articles 216 Documents

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Pemanfaatan Limbah Gergaji Kayu Mahoni (Swietenia macrophylla K.) sebagai Energi Alternatif dengan Metode Pirolisis Asri Saleh; Hardiyanti Nur
Al-Kimia Vol 6 No 1 (2018): JUNE
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v6i1.5065

Abstract :The raise of materials need drives alternative new energy such as bio-oil. The sawdust of Mahagony, contained hemicelulose and lignin, was one of potential one to be alternative energy. This research aimed to define the characteristic of sawdust with pyrolisis method by using FTIR. The result showed that the heating effected to mass race, viscosity and calorie. The highest value of them were 1.0071 g/cm3, 1.0028 poise and 213.0956 kal/g respectively and the lowest value of them were 1.0025 g/cm3, 0.8600 poise and 13.5350 kal/g repectively. The FTIR spectrum result of Mahagony sawdust was 3426 cm -1 and 1638 cm-1 showed hydrophilic and aromatic compound.

Isolasi Karakterisasi T Asam Humat dan Penentuan Daya Serap Nya Terhadap Ion Logam Pb(II) Cu(II) dan Fe(II) Yati B Yuliyati; Christi Liamita Natanael
Al-Kimia Vol 4 No 1 (2016): June
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Coal, which are decomposition resulted of natural biological processes over the years in which the humic acid compound contained. The purposes of this research was tocharacterize and to compare the humic acid of coal from South Borneo. The isolation of humic acid by leaching process uses natrium karbonat 0.1 N and fractionation uses sulfuric acid 6M. The fraction was purified and the deposit was washed by sulfuric acid 1 M, aquadest and ethanol. Moisture content, ash content, cation exchange capacity, C/N ratio and E4/E6ratiowithspectroscopy were characterized. The yields of humic acid areobtained 12.35% of coal. C/N ratio of humic acid 20.72. The infrared spectroscopy results of humic acid from coal figures more of aromatic and -OH group with lower E4/E6 ratio, while from peat soil shows more of aliphatic and carboxylic group supported higher E4/E6 ratio. Kapasitas tukar kation 640,59 mek/100g; dan mempunyai daya serap terhadap ion logam yang cukup baik.

Isolasi Dan Identifikasi Bakteri Termofil Penghasil Amilase Dari Sumber Air Panas Lejja Sulawesi Selatan Rugaiyah A. Arfah; Abd. Rauf Patong; Ahyar Ahmad; M. Natsir Djide
Al-Kimia Vol 2 No 2 (2014): Desember
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

A Research isolation and identification of bacteria termofil amylase from hot springs Lejja South Sulawesi has been done. This study aims to characterize the morphological, biochemical, genus and species of bacteria producing the enzyme amylase. The method used in this study through the stages: 1) Skrening and isolation of bacteria by means of as much as 1.0 mL of sample dilution plated on Petri dishes containing agar medium, then incubated for 20-24 hours at 50 °C, colonies of bacteria growing and has a colony morphology different character each taken 1 ose then etched into the amylolytic selective medium then incubated for 20-24 hours at 40oC and 50oC. Colonies that grew on selective media is scratched quadrant amylolytic to obtain pure isolates. Pure bacterial isolates taken 1 ose then grown in selective medium for 48 h at 50° C, bacterial isolates were grown spilled iodine solution (2% I2 and 0.2% KI) when there is a clearing zone around the colony indicated as the enzyme-producing bacterial isolates termofil amylase; 2) termofil characterization of bacterial isolates in microscopy with Gram stain; 3) isolates selected biochemical tests performed according to the method Bergey's Manual and Systematic of Bacteriology. Results of screening and isolation of 10 bacterial isolates obtained amylase through iodine test, selected 2 isolates, 1 isolate from water samples RSAII-1B and 1 isolates from water samples mixed sediment RSSII-4B, which has a diameter of clearing zone of 5.6 cm respectively and 5.15 cm; out such characterization results of gram stain microscopy showed that the 2 isolates including gram + and shaped bacillus, the colony morphology as observed macroscopically, microscopy and biochemical test results obtained RSAII isolates and isolates RSSII-1B-4B is a Bacillus sp.

Isolasi dan Identifikasi Bakteri Pendegradasi Fenol yang Bersumber Dari Danau Tempe Kabupaten Wajo Sulawesi Selatan Fitriana Fitriana; Maswati Baharuddin; Sappewali Sappewali
Al-Kimia Vol 4 No 2 (2016): December
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Water pollution in Tempe Lake was consequence by people activity in around of Tempe Lake, such as domestic waste and agriculture waste. One of the dangerous pollutions which was resulted from the waste was phenol pollution. Phenol waste reduction efforts on Tempe Lake could be solved by biodegradation process using bacteria. This research aimed to: 1) Get the bacteria which was able to degrade phenol on samples sourced from Tempe Lake, Wajo South Sulawesi and 2) Identify the type of bacteria that can degrade phenol sourced from Lake Tempe, Wajo South Sulawesi. The Metods used in the research was making of media, isolation and purification of bacteria, identification of bacteria and testing the ability of phenol degradation. Bacterial identification tests include staining gram and biochemical tests (TSIA, SIM, MR-VP, urea, citric and sugar fermentation). The degradation test was performed using UV-Vis spectrophotometry with colorimetric method using follin reagent. The results showed that the bacterial identified as the genus Enterobacter spp and Klebsella spp which were gram negative bacteria. Test of phenol degradation at 48 hour incubation using UV-Vis shows that bacterial isolates C1F was able to degrade phenol 500 ppm to 3,091 ppm, bacterial isolate S1F was able to degrade phenol 500 ppm to 5,1153 ppm and bacterial isolate H2F was able to degrade phenol 500 ppm to 7,7834 ppm.

Produksi Etil Ester Dari Minyak Dedak Padi (Oryza Sativa) Menggunakan Reaktor Ultrasonik Aisyah Aisyah; Riskayanti Riskayanti; Iin Novianty; Asriyani Ilyas; Sjamsiah Sjamsiah; Sitti Chadijah
Al-Kimia Vol 6 No 1 (2018): JUNE
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v6i1.3036

Indonesia as the third largest grain producer in the world produces large amounts of bran. High contain Free Fatty Acid (FFA) in rice bran oil causes it can be converted into the fatty acid ethyl esters (biodiesel) by esterification and transesterification methods. The rice bran oil was obtained by rice bran extraction using n-hexane. The esterification process was catalyzed by HCl. In this study, the transesterification process to convert triglycerides into ethyl esters (biodiesel) was conducted by the addition of KOH as a neutralizer and a catalyst Oil and ethanol by ratio 1:6 using 0,5% KOH as catalysator were reacted by utilizing 47 kHz ultrasonic wave for 45, 60 and 75 minutes. Biodiesel conversion value obtained were 49,23%; 70,55% and 52,04% respectively. Biodiesel product spectrum was analyzed using FTIR and GCMS instrument. The density, viscosity and flash point is also measured. FTIR analysis on all variations give similar data spectrum, where the ethyl ester products are characterized by typical bands at specific frequencies such as -C=O; -C-C; -C-H (sp3) and = C-H (sp2) stretch. Based on the data from GCMS spectrum, the product components are ethyl palmitate, ethyl linoleate, ethyl stearate and ethyl oleate.

Isolasi Senyawa Aktif Ekstrak Etanol Biji Alpukat (Persea americana) dan Uji Toksisitas Terhadap Artemia Salina Leach Andi Nur Fitriani Abubakar; Aisyah Aisyah; Maswati Baharuddin
Al-Kimia Vol 2 No 1 (2014): June
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Avocado seed (Persea americana) is recognized as one of medicinal plants. It contains several secondary metabolites, which have toxic activity. However, efforts to identify active compounds from avocado seeds (Persea americana) are still relatively rare. Therefore, isolation and toxicity assay have been conducted foward the active compound of avocado seed. Maceration one kilogram of seed dried powder by ethanol obtained 49,7464 gram extract. Separation of etanol extract by column chromatography generated 0,0698 grams of pure white needle crytal, which is positively triterpenoid based on Lieberman-Buchard test. In addition, infrared spectrum showed the existence of OH, C=C, C-C, C=O, -C-H, -CH3,-CH2 and C-O stretch, which support the presumed compound. The result of toxicity test on Artemia salina Leach showed that the extract, fraction and pure isolates of the etanol extract are toxic with LC50 values 13,274 g/mL; 9,528 g/mL and 8,128 g/mL, respectively.

Sintesis Etil Ester Dari Minyak Biji Kemiri (Aleurites molluccana) Menggunakan Metode Ultrasonokimia Yunizar AL; Aisyah Aisyah; Suriani Suriani
Al-Kimia Vol 3 No 2 (2015): December
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

The availability of the fuel oil in the world are declining, so that alternative energy is needed to meet the needs of the fuel. One of the alternative energy is biodiesel (ethyl/methyl ester). The research aimed to determine the optimal conversion value of ethyl ester, to identify ester components and their concentration. The biodiesel was produced from candlenut oil (Aleurites mollucana) ethanol by the ratio of 1:6 using 0.5% KOH catalyst which reacted by utilizing ultrasonic wave (47 kHz) for 45, 60 and 75 minutes. Biodiesel conversion value were 3.9%, 1.6% and 1.2% respectively. The biodiesel obtained then were analyzed by FTIR and result the pattern of fatty acid ethyl esters. In addition, analysis by GC-MS revealed the concentration under variation times of ethyl palmitate, ethyl linoleic, ethyl oleic and ethyl stearic from variation time 45, 60 and 75 minutes. They were 6.34%, 1.76% and 1.56%), (25.94%, 6.46% and 7.46%), (31.42%, 8.17% and 8.79%) and 2.13%.

Senyawa Geranil-1”, 3”-Diokso-Para-Kresol dari Ekstrak Etil Asetat (Etoac) Kulit Akar Paliasa (Kleinhovia Hospita Linn.) Asriani Ilyas
Al-Kimia Vol 1 No 2 (2013): December
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Isolation and identification of secondary metabolites from EtOac extract of the root bark of Kleinhovia hospita Linn. plant had been performed. Separation techniques used consisted of extraction, fractionation, and purification. The compounds obtained were tested and elucidated based on UV, IR, and NMR spectroscopy data. A compound obtained was geranil-1”,3”-dioxo-para-chresol.

Uji Kandungan Gizi Terhadap Beberapa Makanan Khas Kota Palopo Adriani Adriani
Al-Kimia Vol 3 No 1 (2015): June
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Purpose of this research is determine the value of the nutrients that are owned by traditional food such as kapurung, lawa and fish parede. This research can be used as reference material/information to the public about the nutritional content of the food three, thus increasing the value of consumption. In this research use several methods. Carbohydrate testing using Luff schrooll method, protein testing using Kjehdahl method and fat testing using Soxhletasi method. The results showed that the content of carbohydrates, proteins and fats for the cross beam is respectively 1.87%, 1.90 % and 35.30 %. For Kapurung, carbohydrate levels of 1.77 % , 0.99% protein and 0.48% fat. For fish Parede, 0.30 % carbohydrate, protein and fat by 15.66 % 1.05%. Lawa contains carbohydrate and high fat compared cross beam and fish Parede while the highest protein content owned by fish Parede.

Pengaruh Kandungan Senyawa pada Ekstrak Daun Ketapang n-Heksan, Etil Asetat, Metanol dan Campuran Terhadap Nilai Efisiensi Dye Sensitized Solar Cell (DSSC) Aisyah Aisyah; Kurnia Arini Putri; Suriani Suriani; Iswadi Iswadi
Al-Kimia Vol 5 No 2 (2017): December
Publisher : Study Program of Chemistry - Alauddin State Islamic University of Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/al-kimia.v5i2.3856

The needs of electrical energy that increase year by year cause electrical energy crisis. Alternative energy sources which are potential to be developed as a substitute of fossil fuels are organic solar cells or DSSC (Dye Sensitized Solar Cell). The purpose of this study is to determine the value of efficiency resulting from Ketapang leaf extract and to determine the effect of compound content in Ketapang leaf extract toward the value of DSSC efficiency. This study investigate the efficiency value of the DSSC which are senzitized by the N-hexane, ethyl acetate, methanol extract of the Ketapang leaf and the mixture extract. The compounds from each axtract are characterized used UV-Vis and FTIR. The measurement results of the efficiency value from n-hexane of Ketapang leaf extract, ethyl acetate, methanol and the mixture were respectively 0.0051%, 0.09%, 0.12% and 0.22%. The results of UV-Vis characterization with maximum wavelength were respectively 667 nm, 665.9 nm, 665.9 nm and 209 nm. The FTIR identified an auxchrome group such as -OH, C-N, -NH, and C-O as well as chromophore groups such as C=O and C=C. These data support that the existence of flavonoid and alcaloid compound in the mixture extract generate significant efficiency value.

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