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INDONESIA
Jurnal Kewirausahaan dan Bisnis
ISSN : 1979861X     EISSN : 25491555     DOI : -
Core Subject : Social,
Arjuna Subject : -
Articles 6 Documents
Search results for , issue "Vol 26, No 1 (2021): June" : 6 Documents clear
ECOBRICKS, DAUR ULANG SAMPAH PLASTIK SEBAGAI RINTISAN ECOPRENEURSHIP LV. Ratna Devi Sakuntalawati; Irsyadul Ibad
Jurnal Kewirausahaan dan Bisnis Vol 26, No 1 (2021): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jkb.v26i1.45397

Abstract

Sejahtera Waste Bank is a waste bank located in 5th hamlet, Joyotakan Village, Serengan District, Surakarta City. Household waste management activities in this waste bank are still limited to collecting, sorting, weighing, recording, and selling. Plastic waste is one of the most common types of household waste, but most of it is only sold to collectors. It shows that the management of plastic waste into creative products has not been developed. In fact, if it becomes a creative product, it will increase the economic value of the plastic waste. Therefore, the Waste Bank is given training and assistance for creative products in the form of creative product materials with ecobricks technology and creative product marketing. As a result, partners are able to process plastic waste into material which is then created into creative products in the form of stool and table furniture sets. In addition, this product is capable of absorbing approximately 25 kg of plastic waste, so using ecobricks technology is very suitable for reducing piles of plastic waste generated by households. For the sustainability of the waste bank business activities, assistance is carried out from the beginning to the end of the community partnership program. It is intended that the waste bank can function as a center for activities that become a place for businesses whose activities include recycling plastic waste into creative products. This activity can be an ecopreneurship pilot that is expected to meet market demand and increase people's income.Keywords: waste bank, plastic waste, ecobricks, stool, ecopreneurship 
PELAKSANAAN PEMBELAJARAN E-LEARNING PRODUK KREATIF DAN KEWIRAUSAHAAN KELAS XI SMK NEGERI 5 SUKOHARJO Yunisa Galuh Pramesti; Wiedy Murtini; Susantiningrum Susantiningrum
Jurnal Kewirausahaan dan Bisnis Vol 26, No 1 (2021): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jkb.v26i1.46537

Abstract

E-learning during a pandemic is the best solution to support the learning process, but what about vocational students in implementing e-learning. This study aims to determine: (1) Implementation, (2) Supporting and inhibiting factors, and (3) solutions for inhibiting factors for the e-learning process at SMK N 5 Sukoharjo. This type of research is a descriptive study with a qualitative approach. This study used purposive sampling and snowball sampling techniques with the class XI PKKwu teacher as the key informant. Data collection techniques using interviews, observation, documents, and case studies. The data validity test used source triangulation and method triangulation. Data analysis techniques with data collection, data reduction, data presentation, and drawing conclusions. The results showed that: 1) The implementation of PKKwu e-learning at SMK N 5 Sukoharjo consisted of planning, implementation, and evaluating. Planning using face to face learning lesson plans due to the lack of preparation for online learning. The implementation of PKKwu e-learning learning is carried out through the Google Classroom, Edmodo, Email, Whatsapp application, resulting in less than optimal learning of PKKwu practices, the practice of making handsanitizer and disinfectants. Evaluation is done by assessing the timeliness of collection and the correctness of answering the assignment given. 2) Supporting factors, namely the provision of credit subsidies and borrowing HP. Inhibiting factors are teacher lack of understanding of e-learning, unstable internet connection, lack of literature and official school learning media and students different economic levels. 3) The solution to these obstacles is continued coordination with parents, the use of text and audio-based learning media to minimize quotas, develop school websites, and provide training on e-learning to teachersKeywords: E-learning, Evaluation, Implementation, Inhibiting Factors, Supporting Factors, Solution
FINANCIAL BOOTSTRAPPING DAN KINERJA UMKM: PERAN MODERASI LITERASI KEUANGAN Chintya Wira Dika; Maria Rio Rita; Imanuel Madea Sakti
Jurnal Kewirausahaan dan Bisnis Vol 26, No 1 (2021): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jkb.v26i1.44726

Abstract

The classic problem faced by MSMEs is limited access to funds from banks. This makes MSMEs to look for alternative strategy, one of which is through financial bootstrapping. This study aimed to examine the effect of financial bootstrapping on the performance of MSMEs with financial literacy as a moderator. The research sample were 38 MSME owners in Salatiga City, which were tested by Moderated Regression Analysis (MRA). The results showed that financial bootstrapping had a negative effect on the performance of MSMEs and the moderating role of financial literacy were proven. This means that when financial bootstrapping is supported by financial literacy from business actors, business performance will increase.Key words: Financial Bootstrapping, Financial Literacy, MSMEs Performance
STRATEGI MEMBENTUK WIRAUSAHA BARU DI KAMPUS Grace Jenny Soputan; Nova Ch Mamuaja; Made Krisnanda
Jurnal Kewirausahaan dan Bisnis Vol 26, No 1 (2021): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jkb.v26i1.45268

Abstract

The demand for entrepreneurship at a university is relatively low because there are still many students who are not interested in taking this opportunity. Courage to step is one obstacle to starting. The Entrepreneurship Development Program (PPK) is a strategy to motivate and nurture students to become independent new entrepreneurs. The purpose of this activity is to equip students in starting new businesses. The specific target of this activity is to produce seven new independent entrepreneurs among students and alumni. Methods for implementing socialization, education, practicum, and mentoring. The number of students in this program is as many as twenty people from the management, accounting, economic education, and marketing management study programs, Faculty of Economics, Manado State University. The results achieved were the facilitation of new entrepreneurs by as many as seven people with different products. Entrepreneurial students have their own businesses in the form of groups and individuals, including a coffee-inspired cafe booth, an EcoF Kitchen business with burger and hotdog products, and a pottery craft business. The motivation of new entrepreneurs is discussed in this paper. One of the strategies to change student behavior to become an entrepreneur is through a consistent and sustainable Entrepreneurship Development ProgramKeywords: Entrepreneurship Development Program, New Independent Entrepreneur, Strategy
PENGARUH PENGGUNAAN BALANCE SCORECARD TERHADAP KINERJA USAHA MIKRO DI SURABAYA Albertus Daru Dewantoro
Jurnal Kewirausahaan dan Bisnis Vol 26, No 1 (2021): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jkb.v26i1.47530

Abstract

The Balanced Scorecard (BSC) managerial practice is generally used by large companies. As the education level of micro business actors increases, the implementation of BSC in micro business management is increasing. BSC to help businesses in the face two fundamental problems, which measures the performance of the organization effectively and implement strategies to improve performance. This study explores the effect of using the BSC on the performance of micro-enterprises, as well as knowing the relationship between firm size and the ability to implement the BSC in micro-enterprises through descriptive statistical approaches and linear regression analysis. The study was conducted on micro-enterprises in Surabaya with the category of having assets or net worth of up to IDR 50 million (not including land or building for business premises) and annual sales turnover of up to IDR 300 million. Total respondents in this study is as much as 153 respondents. The study confirmed that the size of the company has an influence on the readiness of the implementation of the BSC, these results are consistent with research Kimberly & Evanisko, (1981); Nord & Tucker, (1987); Hoque, (2000) and Sherma (2020). This research also shows that the greater the level of BSC implementation of a business, the higher the performance of business achieved in line with the findings by Hoque, (2000); Ondieki, (2017); Dhaifallah,  (2018). Company size affects the readiness of micro-enterprises in implementing the BSC. BSC managerial practices proven to improve the performance of micro-enterprises. BSC practice requires readiness with the support of increasing company size; micro businesses should involve labor in the operations. With an adequate company size, the BSC implementation practice can run optimally and have an impact on achieving better business performance.Keywords: BSC, Business Performance, Firm Size, Micro Enterprise
PENERAPAN TEKNOLOGI TEPAT GUNA SEBAGAI PENINGKATAN KAPASITAS MESIN PENGAYAK PASIR TIPE ROTARY DAN USAHA DUSUN TANGGALAN, KABUPATEN KARANGANYAR Catur Harsito; Aditya Muhammad Nur; Ari Prasetyo; Teguh Triyono; Rendy Adhi Rachmanto; Budi Santoso
Jurnal Kewirausahaan dan Bisnis Vol 26, No 1 (2021): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jkb.v26i1.44734

Abstract

The increasing of infrastructure development causing in increased demand for sand material. On the other hand, the sand still contains many other components such as gravel. The size of good sand according to the Indonesian National Standard (SNI - 03-247-2002) is natural or artificial sand produced by the stone crusher industry with the largest grain size of 5 mm. On the other hand, the lack of infrastructure of the Tanggalan vilage and the small income of the village has resulted in an uneven distribution of the regional economy. Youths and heads of the Tanggalan village see the potential to increase the village's income by making sieving businesses and providing good quality building sand. The manual sieving process takes longer, so it has an impact on the development process as well as from an economic point of view on the long construction costs. So, it is necessary to have a rotary type automatic sieving machine that has a function to separate fine sand grains or according to the criteria requested by consumers with gravel. Rotary type sieving machine with a capacity of 10 m3/hour, so it is expected to meet the demand and accelerating development process. In addition, with this tool, hamlet businesses can be formed to increase hamlet income.Key words: Business, Enhancement, National Standard, Rotary, Sand Sieve.

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