cover
Contact Name
Elsje Pauline Manginsela
Contact Email
elsjeprm@unsrat.ac.id
Phone
+6281341445138
Journal Mail Official
agrisosioekonomi@unsrat.ac.id
Editorial Address
Jurusan Sosial Ekonomi, Fakultas Pertanian Universitas Sam Ratulangi Jl. Kampus Unsrat Kleak, Manado 95115 Sulawesi Utara, Indonesia
Location
Kota manado,
Sulawesi utara
INDONESIA
AGRI-SOSIOEKONOMI
ISSN : 19074298     EISSN : 2685063X     DOI : https://doi.org/10.35791
Focus and Scope The aims of this transdisciplnary journal is to provide a venue for academicians, researchers and practitioners for publishing the original research articles or review articles. The scope of the articles published in this journal deal with a broad range of topics, including: Agriculture (Plant Cultivation, Plantation, Forestry, Animal Husbandry, Fisheries), Social Economy
Articles 33 Documents
Search results for , issue "Vol. 14 No. 2 (2018)" : 33 Documents clear
FAKTOR BERALIHNYA TENAGA KERJA ANAK PETANI KE SEKTOR NON-PERTANIAN DI DESA TREMAN KECAMATAN KAUDITAN KABUPATEN MINAHASA UTARA Aprilia Deasi Wehantouw; Elsje Pauline Manginsela; Vicky R. B. Moniaga
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (422.232 KB) | DOI: 10.35791/agrsosek.14.2.2018.20098

Abstract

This study aims to increase the knowledge regarding determinant factors causes the shift of youth labor as farmers’ children to non-agricultural sector. The location of the research was conducted in Treman Village, Kauditan District, North Minahasa Regency. The study was conducted from January to June 2018. The data used were primary and secondary data. Number of child farmers as the selected respondents are 18 people representing XVIII Jaga by using purposive sampling method. Data analysis used descriptive qualitative analysis in the form of tables and simple quantitative calculations. The results showed that there are two groups of factors causing the shift of child labor of farmers to non-agricultural sector. The first group is the push factor which consists of (1) the conversion of agricultural land to non-agriculture such as the displacement of agricultural land for the construction of buildings and roads which result in the narrowing of the availability of working and working fields, (2) lack of understanding and willingness to work in the agricultural sector. While the second group is the pull factor, consisting of (1) the wage/salary rate in the agricultural sector is lower than wages in the non-agricultural sector. (2) Peasant children's views on employment in non-agricultural and agricultural sectors. There are four views expressed by the child farmers are: a. work in accordance with the field of science related to non-agriculture because according to the last education that has been taken, b. working in the non-agricultural sector is more appreciated and raises social status, c. want to improve working experience in non-agricultural sector, d. better working conditions in non-agriculture than the conditions of employment in agriculture. (3) the more open the opportunities for business and work and the more choices of types of business and work available in the non-agriculture sector than in the agricultural sector.*eprm*.
PARTISIPASI MASYARAKAT PADA PEMBANGUNAN INFRASTRUKTUR JALAN PERTANIAN MELALUI (PNPM-PPIP) DI DESA KINI KECAMATAN HILIPUK KABUPATEN YAHUKIMO Yakobus ., Bahabol; Caroline B. D. Pakasi; Jean F. J. Timban
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (251.783 KB) | DOI: 10.35791/agrsosek.14.2.2018.20127

Abstract

This study aims to what extent the community involvement in the development of agricultural road infrastructure through the PNPM-PPIP program. This study lasted for 3 months from September until November 2017. The research location is in Kini Village, Hilipuk Sub-District, Yahukimo Regency. The type of data were collected in this research is primary data and secondary data. Selection of the sample used purposive sampling method. The number of respondents is 20 people who are Community Leaders in the implementation of Local Community Organization (CSO) activities. The analysis technique used in this research is qualitative descriptive. The results showed that community participation in the development of agricultural road infrastructure in Kini Village is in the medium category. Because of the three stages of infrastructure development, only the maintenance phase is the stage that involves the most participation of the community while the planning stage and the implementation stage there is no participation from the community. Community involvement in the maintenance phase because at this stage the community has felt the result of the development of agricultural road access infrastructure.
KARAKTERISTIK SOSIAL EKONOMI PEDAGANG SEKTOR INFORMAL DI PASAR BERSEHATI KOTA MANADO Suwito La Uto; Nordy F. L. Waney; Agnes E. Loho
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (790.565 KB) | DOI: 10.35791/agrsosek.14.2.2018.20129

Abstract

This study aims to examine the social economic characteristic of informal sector traders. The research took place from October to December 2017 at Market of Bersehati Manado, Calaca Urban Village, Wenang Sub-district, Manado City. Collection method in this research is primary and secondary data. Sampling method in this research is done by Accidental Sampling. The number of samples were taken in this study were 30 respondents consists of 15 respondents of vegetable sellers and 15 respondents of spice merchants. The research results showed that vegetable sellers and spice merchants who working in the informal sector, most of them have a simple background, both traders are able to meet the needs of everyday families with their own capital and basic capital of trust. They earned an average income of vegetable sellers IDR 63,868 and spice merchant IDR 276,950.
NILAI TAMBAH DARI USAHA PENGOLAHAN TEPUNG TERIGU MENJADI MARTABAK MARKOBAR KOTA MANADO Amar ., nfn; Tommy F. Lolowang; Nordy F. L. Waney
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (465.828 KB) | DOI: 10.35791/agrsosek.14.2.2018.20130

Abstract

This study aims to determine the magnitude: (1) the added value of flour business into martabak Markobar Manado (2) profit from flour processing business into martabak Markobar Manado City. The study was conducted in October to December 2017, located in Markobar Kota Manado. Data collection method is done by using primary data. Primary data was obtained through interviews with relevant parties based on a prepared list of questions, as well as on-site observations. Data analysis in this study using: 1) value-added analysis and 2) profit analysis with the formula π = TR - TC. The results showed that Markobar Manado process 3 types of martabak martabak 2 flavors, martabak 4 flavors and martabak 8 flavors. Number of martabak 2 taste processed ie 96 pieces with selling price per fruit of Rp. 50,000 so the total revenue is Rp.4.800.000. Number of martabak 4 flavors processed ie 144 fruit with the selling price per fruit of Rp. 80,000 so that the revenue received by Markobar is Rp.11.520.000. Number of martabak 8 taste processed ie 240 fruit with selling price per fruit of Rp. 100.00.000 so that the revenue received by Markobar is Rp.24.000.000 Profit business martabak 2 taste of Rp. 485,116.71, business profit martabak 4 taste of Rp. 5,297,675.07 and business profit martabak 8 taste of Rp. 9,322,791.78. Processing business martabak 2 flavors produce value added Rp 2,357,116.71, processing martabak 4 flavors produce value added Rp. 8,105,675.07 and martabak processing 8 flavors produce added value of Rp. 14,002,791.78.*eprm*.
PERILAKU KONSUMEN DALAM KEPUTUSAN PEMBELIAN MARTABAK ITANG DI PAKOWA MANADO Peggy Nurhayati Suleman; Leonardus R. Rengkung; Juliana R. Mandei
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (220.134 KB) | DOI: 10.35791/agrsosek.14.2.2018.20132

Abstract

This study aimed to determine the consumer behavior based on individual, environmental, and marketing strategy factors in the buying decision of Martabak Itang in Pakowa, Manado. This study was expected to be the source of information to entrepreneurs about the consumers behavior in buying Martabak Itang in Pakowa, Manado, so that companies can determine and improve the strategy in dealing with the competition.The data used in this study were primary data and secondary data. The sampling method in this study was Accidental Sampling, which was taking the sample that accidentally met with the researcher. The total of sample taken in this study was 60 people. The sampling process was conducted in 6 days, which was the number of samples taken was 10 buyers for day for a week, from Monday until Saturday. The result of this study showed that individual factors measured by need and motivation did not affect the buying decision. Environmental factors measured by family and friends influencethe buying decision. While marketing strategy factors measured by product, price, promotion, location, and service influencethe buying decision.*lrr*.
KAJIAN PERSEPSI KONSUMEN TERHADAP USAHA NASI KUNING SAROJA DI KOTA MANADO Nur Hijriyana Jusuf; Leonardus R. Rengkung; Ribka M. Kumaat
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (260.368 KB) | DOI: 10.35791/agrsosek.14.2.2018.20144

Abstract

This study aims to identify the consumer perception of “Nasi Kuning Saroja” from aspects of price, taste, service, cleanliness, packaging and color. This study was conducted for 2 months by taking 70 respondents. The sampling process is conducted by purposive sampling. The results showed that the “Nasi Kuning Saroja” has advantages in several aspects such as color, cleanliness, packaging, service and taste. While the price aspect is categorized as expensive.*lrr*.
PENGARUH STRATEGI PEMASARAN TERHADAP KEPUTUSAN PEMBELIAN ULANG PADA PRODUK SHARE TEA DI MANADO TOWN SQUARE 3 KOTA MANADO Dhea Octaviani Sumaila; Joachim N. K. Dumais; Ellen G. Tangkere
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (270.39 KB) | DOI: 10.35791/agrsosek.14.2.2018.20325

Abstract

This study aims to determine the effect of marketing strategy on purchasing decisions on Share Tea products in Mantos 3 City Manado. This research is carried out for 3 months from February 2018 until April 2018. Data is done by using primary data and secondary data. Primary data was obtained by interview based on list of questionneire. Sampling method is Accidental Sampling. The total number of samples taken in this research is 60 people. The sampling process is conducted for 3 days conducted on Tuesdays, Wednesdays and Saturday by taking 20 sample per day. The results showed that product measured by number of varieties, quality and brand influence the buying decision. Place measured based on the location of the strategic place and the arrangement of interior decoration also affect the purchasy decision. The promotion measured based on the promotion given to the consumer influences the buying decision. While, the variable price measured by price, price of purchasing power, and price of quality product do not influence the repurchase decision.*lrr*.
IDENTIFIKASI STRATEGI PEMASARAN TEMPE SUCIPTO DI KOTA MANADO Nurfadila ., nfn; Juliana R. Mandei; Lorraine W. Th. Sondak
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (236.829 KB) | DOI: 10.35791/agrsosek.14.2.2018.20336

Abstract

The purpose of this study is to find out the marketing strategy of Tempe Sucipto in Manado. This study uses descriptive analysis based on Likert scale. This study is conducted from November until January 2018 located in MultiMart, Jumbo, Golden, Fiesta Ria, Transmart Carrefour, and Indomaret Plus Manado. The data used are primary data and secondary data. Primary data is obtained from interview towards 12 respondents of customers of Tempe Sucipto who have ordered Tempe Sucipto in November 2018. Secondary data is data obtained from the related literature. Results indicate that respondents are satisfied to the product Tempe Sucipto in terms of quality. Packaging, durability, and features.*lrr*.
ANALISIS BIAYA PANEN DAN PASCA PANEN CENGKEH DI DESA KAWENG KECAMATAN KAKAS KABUPATEN MINAHASA Rain ., Panekenan; Caroline B. D. Pakasi; Lyndon R. J. Pangemanan
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (151.747 KB) | DOI: 10.35791/agrsosek.14.2.2018.20360

Abstract

This study aims to analyze the cost of harvest and post-harvest cloves. This research was conducted in Kaweng Village Kakas Subdistrict of Minahasa Regency and lasted from July until September 2016. The research method used in this research is survey method. Data collection method in this research is by using primary data and secondary data. Sampling method is by using simple random sampling method. The data analysis used is the data collected tabulated by using cost analysis. The results of this study was that each harvest activity costs vary, it is issued in accordance with the needs of farmers to support harvest and post-harvest activities for 2-3 months during the 1st harvest and post harvest period. The largest average is at the cost of picking of Rp.222.352.500. Each production was influenced by variable costs and fixed costs at one time of production at the price of the cloves present at harvest, where the variable cost amounts to Rp.360.243.500 and fixed costs Rp.1.866.000 in production amount of 8.677 kg with an average price of Rp.106.050 per kg.*jnkd*.
ANALISIS STRATEGI PENGEMBANGAN PARIWISATA KAWASAN SELAT LEMBEH DI KOTA BITUNG Ellen R. Sutrisno; Charles R. Ngangi; Caroline B. D. Pakasi
AGRI-SOSIOEKONOMI Vol. 14 No. 2 (2018)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (362.936 KB) | DOI: 10.35791/agrsosek.14.2.2018.20374

Abstract

This study aims to analyze the strategy of tourism development of Lembeh Strait Region in Bitung City. The study was conducted in the Lembeh Strait Area of Bitung City, which covers the Lembeh Island region and the mainland of Bitung City. The study took place in March 2018. This research used kuantitatif descriptive method. The data source consists of primary data and secondary data. Primary data is obtained directly from the field through the respondents who have been determined, while secondary data obtained from agencies or institutions - related institutions such as the Tourism Office, BPS Bitung, libraries and other relevant SKPD ie Tourism Office, Bappeda, Investment and One Stop Service Office. Sample collection used technique of Accidental and Purposive Sampling. Data collection technique used in this research is Field Survey. Researchers prepare and retrieve data through surveys, questionnaires, document studies, interviews, documentation. This study uses SWOT data processing analysis through process analysis of Internal factors and External factors. The result of this research shows that the strategy of tourism development of Lembeh Strait area in Bitung City based on SWOT analysis is in the first quadrant between external opportunity and internal strength where the result of analysis obtained by total score of Internal Factor Analysis (IFAS) is 3.076 and External Factor Strategic Analysis Summary (EFAS) is 3.396. The main strategy in developing Lembeh Strait area tourism that must be implemented is to develop and improve the factors of Attraction, Accessibility and Amenities as follows: (1) Maintaining the beauty and uniqueness of nature Lembeh Strait as the main Attraction and adding new artificial attraction object; (2) Completing and improving public facilities and tourism facilities and facilities and infrastructure; (3) Make intelligent use of social media communication information technology as a cheap and efficient means of promotion.*eprm*.

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