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All Journal OCTOPUS : Jurnal Ilmu Perikanan AGRIMOR Jurnal Penelitian Pertanian Terapan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JURNAL GALUNG TROPIKA Journal TABARO Agriculture Science JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) JURNAL ILMIAH MAHASISWA AGROINFO GALUH JURNAL AGRICA Paspalum: Jurnal Ilmiah Pertanian Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Abdimas Galuh : Jurnal Pengabdian Kepada Masyarakat Jurnal Agribisnis Agrokompleks KaliAgri Journal: Jurnal Agribisnis AgriMu Agricultural Socio-Economic Empowerment and Agribusiness Journal
Mardiyati, Sri
Universitas Muhammadiyah Makassar
Religion Agriculture, Biological Sciences & Forestry Arts Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Nursing Social Sciences Other

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Risiko Produksi dan Pendapatan Usahatani Kakao di Desa Kuajang Binuang Kabupaten Polewali Mandar Wahyuni Arsyad; Sri Mardiyati; Nadir Nadir; Nailah Nailah; Soleh Molla
Agricultural Socio-Economic Empowerment and Agribusiness Journal Vol 1, No 2 (2022): December
Publisher : Program Studi Magister Agribisnis, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrisema.v1i2.64433

Abstract

Cocoa is a commodity that has high economic value and has the potential for sustainability to continue to be developed.  Cocoa is a mainstay commodity in various regions in Indonesia, one of which is West Sulawesi which is included in the five largest cocoa bean producing provinces in Indonesia.  This study aims to determine the level of production and income as well as the risk of production and income of cocoa farming in Kuajang Village, Binuang District, Polewali Mandar Regency. The method used in this study is a quantitative approach that emphasizes the analysis of numerical data.  The sampling technique was carried out using the simple random sampling method. The sample in this study was 40 cocoa farmer respondents or 20% of the cocoa farmer population, which totaled 200 people. Data was collected by observation, interviews and documentation.  Analysis of the data used is the Coefficient of Variation (CV) analysis.  The results showed that the CV value of production risk was 0,76 which was classified as high risk or very risky.  This is because of the attack of pests and plant diseases that reduce the production of cocoa plants.  While the CV value of income risk is 0,18 which is classified as low risk.  This risk also includes the impact of pests and diseases that cause low production and quality of cocoa beans.
Pengaruh Faktor Sosial Ekonomi terhadap Pendapatan Usahatani Kopi Arabika di Desa Kendenan Kecamatan Baraka Kabupaten Enrekang Nalaratih Uswa Lutfiah; Sri Mardiyati; Muh Ikmal Saleh
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.540

Abstract

The aim of this study was to determine the production and income of Arabica coffee farming, to analyze the factors that influence the production of Arabica coffee farming, to determine the effect of socio-economic factors on Arabica coffee farming income in Kendenan Village, Baraka District, Enrekang Regency. The population in this study were 120 people and 25% were taken. The sample was determined using simple random sampling technique. The samples obtained were 30 people. The data analysis used is income analysis and multiple linear regression. The results showed that the production of arabica coffee farming was 498.5 kg per hectare and the income of arabica coffee farming was IDR 9,122,887.50 per hectare. Factors that influence the production of Arabica coffee farming simultaneously are the area of land, the amount of fertilizer, labor, farming experience and the length of time they have attended formal education. Factors that significantly influence the production of Arabica coffee farming are land area and number of workers. Socio-economic factors that significantly influence the income of Arabica coffee farming are land area, labor wages and farming experience. 1. if the land area is increased by 1% (one percent), the income of Arabica coffee farming will increase by 1.6989 percent. Labor wages have a negative and significant effect on Arabica coffee farming income, meaning that if labor wages increase by 1 percent, Arabica coffee farming income will decrease by -0.87908. Farming experience has a positive and significant effect on Arabica coffee farming income, meaning that if farming experience increases by 1% (one percent), then Arabica coffee farming income will increase by 0.1974 percent.   
Ketahanan Pangan Rumah Tangga Petani Kopi Arabika di Desa Kendenan Kecamatan Baraka Kabupaten Enrekang Adi Candra Wijaya; Sri Mardiyati; Muh. Ikmal Saleh
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.574

Abstract

The population in this study were 120 people and 25% of the sample was taken. Determination of the sample using simple random sampling technique. The samples obtained were 30 respondents. Analysis of the data used is the analysis of farm income and food expenditure analysis. The results showed that the total food and non-food expenditure of Arabica coffee farmers in Kendenan Village, Baraka District, Enrekang Regency was Rp. 5,461,733.00 per year for food expenditure and for food expenditure per month was Rp. 455,144.42. Meanwhile, non-food expenditure is IDR 5,020,100.00 per year and IDR 418,341.67 per month. The food security level of farmer households is categorized as food secure by 60% of farmers and those who are food insecure are 40% of farmers. Arabica coffee farmers in Kendenan Village, Baraka District, Enrekang Regency have a level of food security category.
STRUKTUR, PERILAKU, DAN KINERJA PASAR KOMODITAS JAGUNG DI KECAMATAN MADAPANGGA KABUPATEN BIMA Sadiqin Muflihun; Syafiuddin Syafiuddin; Sri Mardiyati; Mohammad Natsir
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10244

Abstract

Corn is an agricultural commodity that has an important role as food and feed. The demand for corn which continues to increase in line with the continued development of the food and feed industry indicates the large role of corn in the growth of the food crops subsector. This study aims to determine the structure, conduct, and performance of the corn commodity market in Madapangga District, Bima Regency. The technique of determining the sample using snowball sampling. The number of respondents included 5 corn farmers, 7 collectors, and 4 wholesalers. Data analysis techniques used quantitative descriptive analysis namely CR 4 (Concentration Ratio for The Bighest Four) analysis, Herfindahl Hirschman Index (HHI), marketing margins, farmer's share, Minimum Efficiency Scale (MES), and profit and cost ratios. The results showed that the corn commodity market structure at the farm level was perfect competition (CR4=16.77%, HHI=0.005), the collector trader level was oligopoly (CR4=62.99%, HHI=0.14), and the trader level was large is an oligopoly (CR4=65.67%, HHI=0.27). The corn commodity market has entry and exit barriers, with an MES value of 15 percent. Farmers' conduct in developing the market value of corn commodities focuses on increasing the productivity and quality of corn. Collector trader conduct concentrates on direct purchases by visiting farmers, while wholesalers prioritize the quality of corn commodities. The performance of the corn commodity market is determined by a marketing margin of IDR 250.00 per kilogram, farmer's share of farmers and traders respectively reaching 97.8 percent and 96.8 percent, while the value of the profit and cost ratio is 0.93.
Diseminasi Adaptasi Risiko Perubahan Iklim pada Usahatani Sawah Tadah Hujan di Kabupaten Takalar Sri Mardiyati; Mohammad Natsir; Arifin Arifin
Abdimas Galuh Vol 6, No 1 (2024): Maret 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v6i1.13637

Abstract

Usahatani di lahan sawah tadah hujan sangat dipengaruhi oleh perubahan iklim. Adaptasi risiko perubahan iklim merupakan upaya mengelola dampak perubahan iklim sehingga risiko kerugian dapat diminimalkan. Kegiatan pengabdian masyarakat ini dilaksanakan di Kabupaten Takalar karena sebagian besar lahan sawah masih berupa sawah tadah hujan. Metode pelaksanaan yang digunakan dalam pengabdian ini adalah metode sosialisasi dan penyuluhan terhadap kelompok-kelompok tani. Tahap-tahap dalam pelaksanaan kegiatan pengabdian ini, antara lain: persiapan, rencana aksi, implementasi, dan evaluasi. Hasil kegiatan pengabdian ini  secara keseluruhan berjalan dengan baik dan direspons positif dalam mendukung capaian tujuan. Tujuan yang dicapai dalam kegiatan pengabdian masyarakat ini, antara lain: (1) meningkatnya literasi petani terhadap pengetahuan tentang adaptasi risiko perubahan iklim pada usahatani sawah tadah hujan, (2) meningkatnya pemahaman petani dalam merumuskan strategi adaptasi terhadap risiko perubahan iklim pada usahatani sawah tadah hujan, dan (3) meningkatnya pemahaman petani dalam menentukan pola tanam yang optimal pada sawah tadah hujan dengan faktor risiko perubahan iklim. Adaptasi risiko perubahan iklim diharapkan dapat diimplementasikan dalam setiap kegiatan usahatani khususnya pada lahan sawah tadah hujan. Strategi adaptasi yang dapat diterapkan dalam berusahatani sawah tadah hujan, antara lain: penelusuran informasi perubahan iklim, penggunaan varietas tahan kekeringan, penggunaan varietas tahan hama dan penyakit tanaman, penyesuaian waktu tanam, pengaturan pola tanam, jarak tanam dan drainase, penggunaan pupuk organik, penggunaan varietas genjah, teknologi pengelolaan air, pengolahan tanah ringan, penggunaan pupuk dan pestisida kimiawi, penggunaan pestisida organik, dan pengaturan waktu panen.
Co-Authors A Rosdianti Razak Abubakar Idhan, Abubakar Adi Candra Wijaya Aldi Gunawan Andi Jam’an Arifin Arifin Azisah Azisah H Hamzah Hasna Hasna La Sumange Mohammad Anwar Sadat Mohammad Arsyad Biba Mohammad Natsir Muh Ikmal Saleh Muh. Arifin Fattah Muh. Arifin Fattah Muh. Ikmal Saleh Muhammad Arifin Fattah Muhammad Arifin Fattah Muhammad Arsyad Biba Muhammad Arsyad Biba Muhammad Natsir Nadir Nadir Nadir Nadir Nadir Nadir Nadir Nadir Nadir Nailah Nailah Nailah Nailah Nalaratih Uswa Lutfiah Nasra wati Nur Anil Saputri Nur Asmirani Nurhudayah Hafied Rahmawati Rahmawati Ruliaty Ruliaty S Suhartina Sadiqin Muflihun Soleh Molla Sumarni B Syafiuddin Syafiuddin Syafiuddin Wahyuni Arsyad Yuni Ainun Ainun Z Zulkifli Zulmiah