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All Journal Jurnal Teknologi Dan Industri Pangan Jurnal Teknologi Industri Pertanian Jurnal Manajemen dan Organisasi Jurnal Manajemen Jurnal Manajemen dan Agribisnis Jurnal Veteriner Jurnal Manajemen Teknologi Jurnal Keuangan dan Perbankan JAM : Jurnal Aplikasi Manajemen Indonesian Journal of Business and Entrepreneurship (IJBE) Jurnal Aplikasi Bisnis dan Manajemen (JABM) E-Journal MIX : Jurnal Ilmiah Manajemen Tazkia Islamic Finance and Business Review Jurnal Ilmu Keluarga dan Konsumen The South East Asian Journal of Management
Jono M. Munandar
Department Of Management, Faculty Of Economics And Management, IPB University Jl.Raya Dramaga, Bogor, 16680
Agriculture, Biological Sciences & Forestry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Industrial & Manufacturing Engineering Nursing Public Health Social Sciences Veterinary

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Journal : Jurnal Manajemen dan Agribisnis

 1 
PEMODELAN EKONOMETRIK GUNA PENGEMBANGAN DAYA SAING EKSPOR AGROINDUSTRI LEMAK DAN BUBUK KAKAO DI INDONESIA Jono M. Munandar; Joko Purwono; Nadhry Nadirman
Jurnal Manajemen & Agribisnis Vol. 3 No. 1 (2006): Vol. 3 No. 1 Maret 2006
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (4913.912 KB) | DOI: 10.17358/jma.3.1.31-36

Abstract

As the country continues efforts  to liberate its market, Indonesias cocoa agroindustries now face a tough competition from industries of developed countries. Many of these industries had already felt the impact of their lack of competitiveness, causing them to lose their marketshare. The objective of this research is to analyze and identify the key determinants of cocoa agroidustry export competitiveness and build an econometric model. Furthermore this research also attempts to forecast the export competitiveness of Indonesian cocoa agroindustries. Results of econometric analysis showed that factors such as: exchange rate index, prices of related commodities, technological advances, per-capita income of Indonesia, and per-capita income of importing countries are factors influencing the export competitiveness of cocoa butter. While cocoa powder export competitiveness is influenced by exchange rate, interest rate, degree of trade liberalization, price of related goods, per-capita income of Indonesia, and per-capita income of importing countries. Furthermore it is forecasted that both commodities of the industry would expirience an increase of export competitiveness in the future.
Dynamic Modelling System of Indonesia’s Crude Palm Oil Sustainable Supply Chain Management Fety Nurlia Muzayanah; Eko Ruddy Cahyadi; Jono Mintarto Munandar
Jurnal Manajemen & Agribisnis Vol. 15 No. 1 (2018): JMA Vol. 15 No. 1, March 2018
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1640.663 KB) | DOI: 10.17358/jma.15.1.33

Abstract

The agricultural sector has an important role in economic activity in Indonesia. It is reflected from its contribution to the Gross Domestic Product (GDP) of approximately 13.46 percent in 2016 and its ability to absorb 31.86 percent of Indonesian workforce in February 2017. The objectives of this study are to simulate the scenarios of increasing sustainable production in the model of sustainable supply chain management of Crude Palm Oil (CPO) and to formulate policy alternatives for the development of sustainable supply chain management of Indonesian CPO. Data used in this research were primary data and secondary data. The analyzer used in this research was dynamic system model by simulating the replanting policy, moratorium, and environmentally friendly cultivation technique. The result of this research shows that the dynamic system model of sustainable supply chain management CPO Indonesia built is valid, both through structure test and performance model test. Scenario 4 provides the greatest PV of all scenarios of 10.99% larger than the baseline. The best policy alternative is to implement replanting and sustainable agriculture practices with zero burning on the new land clearing process to give better net benefits value.
THE EFFECT OF ENVIRONMENTAL FRIENDLINESS FANATICISM OF STUDENTS TOWARDS PURCHASE INTENTION AND PURCHASE DECISION OF ORGANIC FOOD Khairiyah Kamilah; Jono Mintarto Munandar; Muhammad Syamsun; Thirarut Worapishet
Jurnal Manajemen & Agribisnis Vol. 18 No. 1 (2021): JMA Vol. 18 No. 1, March 2021
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jma.18.1.32

Abstract

Organic food (OF) market is claimed as the fastest growing market in 20th century. Therefore, there are much research about finding factors that affect purchase intention towards OF, one of them is the Food Choice Questionnaire (FCQ), by which it is easy to assess nine distinct food choice motives and one important domain which is represented in FCQ is food choice based on ethical reasons. However, environmental protection or ecological motives is the most important motive to consume organic food. This study aims to see how fanaticism towards eco-friendly would affect the purchase intention and decision of organic food from the student’s perspective. This study uses 250 respondents from agricultural universities in Indonesia and Thailand, picked by purposive sampling method. This study found that fanaticism towards environmental friendliness affects purchase intention of organic food and purchase intention, simultaneously affects the purchase decision significantly in both countries. The moderating effect of price only affects the effect purchase intention on purchase decision of organic food in Indonesia. This happens because Thailand and Indonesia have different fanatic score and level of household monthly income. This study is helped by SmartPLS 3.0 to run the SEM-PLS and VALS Survey to analyze characteristics of respondents. Keywords: environment-friendly fanaticism, organic food, purchase intention, purchase decision, VALS Survey
Co-Authors Abdul Basith Abdul Kohar Irwanto Agung Setiawan Agustina Setiyawati Ambar Rukmi Dyah Kusumawardani Andrianto, Mokhamad Syaefudin Aprilia Kusumastuti Aprilia Kusumastuti Ariansyah Ariansyah Asep Hapidin Ayu Ningsetya Mardika Riskhi Basith, Abdul Cinde Triatmoko Deviany Amanda Rizki Dharmawan Santoso Eko Ruddy Cahyadi Fety Nurlia Muzayanah Fredie Pratama Fu Jing Yi Galura Aqila Cakra Gendut Suprayitno I Ketut Suada Ifan Hernata Sembiring JAENAL EFFENDI Joko Purwono Joko Purwono Khairiyah Kamilah Ma'mun Sarma Muhammad Syamsun Muhammad Syamsun Muhammad Syamsun Muhammad Syamsun Mukhamad Najib Mukhamad Najib Munthe, Ribka Cynthia F. Nadhry Nadirman Nikmah Hanum Nur Majdina Nurullah Sururi Afif Ribka Cynthia F. Munthe Ribka Cynthia Munthe Saniatun Nurhasah Setio Pramono Silvia Dewi Sagita Andik Slamet Budijanto Suherman Suherman Sukiswo Dirdjosuparto Syamsidar Syamsidar Syamsidar Syamsidar Tajuddin Bantacut Thirarut Worapishet Windha Dwi Kartikawati Y.E. Hermawan Yanthi, Evy Rusmanida Yuhanna Aftika Zainati Fakhrina