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Pelatihan Pencatatan Finansial Usahatani di Kabupaten Garut Eliana Wulandari; Dika Supyandi; Ernah -
ETHOS (Jurnal Penelitian dan Pengabdian) Vol 7 No.1 (Januari, 2019) Ethos: Jurnal Penelitian dan Pengabdian (Sains & Teknologi)
Publisher : Universitas Islam Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29313/ethos.v7i1.4233

AbstractThis community service activity was conducted in Pasirwangi Sub-District, Garut District. Farming records have not been carried out by farmers even though farming records have an important role in obtaining finance from various financial resources around farmers. Therefore, this community service activity aims to increase farmers' knowledge and skills in recording financial farms. The methods used in this community service method was in the form of extension activities, training and assistance in recording financial farms. The material provided in this training activity included activities that need to be recorded in daily farming activities, number of materials used for daily farming, and costs that have been spent related in farming operations.AbstrakKegiatan pengabdian kepada masyarakat ini dilaksanakan di Kecamatan Pasirwangi, Kabupaten Garut. Pencatatan usahatani belum banyak dilakukan oleh petani padahal pencatatan usahatani mempunyai peranan penting untuk mendapatkan pembiayaan dari berbagai sumber pembiayaan yang terdapat di sekitar petani. Oleh karena itu, kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan ketrampilan petani dalam melakukan pencatatan usahatani. Metode pengabdian kepada masyarakat dilaksanakan dalam bentuk kegiatan penyuluhan/pelatihan dan pendampingan pencatatan usahatani. Materi yang diberikan pada kegiatan pelatihan ini yaitu aktivitas-aktivitas apa saja yang perlu dicatat dalam kegiatan usahatani sehari-hari, berapa banyaknya bahan-bahan yang dipergunakan untuk usahataninya sehari-hari, dan juga berapa biaya yang telah dikeluarkan terkait dengan aktivitas-aktivitas yang telah dijalankan oleh para petani dalam kegiatan operasional usahatani.

PENGARUH PERSEPSI KONSUMEN MENGENAI ATRIBUT PRODUK TERHADAP KEPUTUSAN PEMBELIAN BUAH ALPUKAT MENTEGA SECARA ONLINE (Suatu Kasus Pada Konsumen Kojama Shop) Belva Ilaika Rahmadini Girawan; Pandi Pardian; Agriani Hermita Sadeli; Dika Supyandi
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4782

Currently, agricultural products, especially fruit, tend to be enjoyed fresh and a variety of processed products is quite rare, especially in avocados. Now the sale of fresh fruit including avocado is not only available in traditional markets or modern markets but also available in online stores. One of the business players who use social media as a platform for selling fruit is the Kojama Shop. The purpose of this study was to determine the characteristics of avocado butter consumers at the Kojama Shop and to analyze the influence of consumers on product attributes on purchasing decisions for avocado butter online at the Kojama Shop. The sampling technique used in this study was non-probability sampling, namely convenience sampling or accidental sampling with the criteria that the person was an avocado consumer at Kojama Shop. The research method used is multiple linear regression analysis to determine whether each perception has a significant effect on purchases. The results of the F test showed that the variables of quality, price, and brand image simultaneously had a positive effect on the purchase decision of avocado butter at the Kojama Shop. The results of the t test showed that each variable of product quality (0.002), product price (0.002), and brand image (0.000) had a significant and significant effect on the purchase decision of avocado butter at Kojama Shop.

PARTISIPASI PETANI DALAM PROGRAM PENGEMBANGAN JAGUNG HIBRIDA (Suatu Kasus pada Kelompoktani di Desa Mulyasari Kecamatan Mande Kabupaten Cianjur) Muthiara Hasna; Dika Supyandi
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4555

Corn is a multipurpose commodity, the demand for corn needs especially as a raw material for animal feed continues to increase. In 2015, the Ministry of Agriculture made a breakthrough to achieve self-sufficiency in corn and make Indonesia as the world of corn granary in the future. The government developed hybrid corn to every area that had development potential including Cianjur Regency. Mande Subdistrict is one of the districts with quite large corn production and there are company that produce animal feed where its existence was a form of cooperation between the Ministry of Agriculture and the Association of Animal Feed Companies (GPMT) as an effort to absorb local corn. This study aimed to explain the level of farmer participation, determine the type of participation which provided by farmers in the hybrid corn development program. The sample in this study used simple random sampling technique with a sample of 82 respondents. The design used quantitative design with survey method. Data analysis used descriptive statistics with the scoring. The results showed that the level of farmer participation in the hybrid corn development program was in the good category. The types of participation provided by farmers are in the form of energy, thoughts, skills, goods and money.

THE READINESS OF GAPOKTAN SIMPATIK’S ORGANIC RICE FARMERS, MANONJAYA SUB-DISTRICT, TASIKMALAYA REGENCY, IN THE IMPLEMENTATION OF INDUSTRY 4.0 Talitha Farida Hidayanti; Yayat Sukayat; Dika Supyandi; Iwan Setiawan
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.7274

Indonesia is currently entering the 4.0 Industrial Revolution that has the concept of Smart Factories, Industrial Internet of Things, Smart Industry, Advanced Manufacturing, Big Data, and artificial intelligence. The development of the 4.0 industry is agricultural technology. Technology in the field of agriculture is expected to support agricultural productivity in both quantity, quality, and continuity. This research aims to determine the readiness of organic rice farmers in the Gapoktan Simpatik in the implementation of the 4.0 industry. Research was conducted in Gapoktan Simpatik’s farmer, Sub-district Manonjaya, Tasikmalaya District. The research design used quantitative with survey method. The analysis tool used in this research was Mutula & Brakel. The selection of samples in this research used a simple random sampling technique with the formula Slovin of 51 respondents and used the proportional allocation formula to determine the number of samples in each farmer group. Based on calculations using Mutula & Brakel, it showed unprepared results in the Enterprise Readiness. Human Resources Readiness, and ICT Readiness components, while the information Readiness and External Readiness categories were included in the Category ready. Thus, it can be concluded that farmers are still not ready for the implementation of Industrial Technology 4.0.

Optimalisasi Sistem Agribisnis Kopi Garut Ahmad Choibar Tridakusumah; Dika Supyandi; Mahra Arari Heryanto; Adi Nugraha; Dede Abdul Hasyir Hasyir
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 1 (2022): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

The coffee commodity planted by KTH LMDH Kramatjaya member farmers in Garut Regency has good quality, supported by representative coffee processing production facilities but has not been utilized optimally. Therefore it is necessary to carry out Pengabdian Kepada Masyarakat (PKM) regarding the optimization of the coffee agribusiness system. . The PKM method uses the Participatory Rural Appraisal (PRA) approach and the applied Good Agricultural Practices (GAP) at the production and processing stages. PKM results show that the production has not yet reached the optimal level of productivity. The post-harvest treatment of coffee harvest processing has not applied the GAP principle. The PKM activity that has been implemented is online training as an effort to increase access and demand for coffee. In addition, activities are being carried out to design portable drying beds. The next PKM activity plan includes training and mentoring related to online marketing strategies and training on the use of portable drying beds.

Efektivitas Pelaksanaan Program Pupuk Bersubsidi pada Petani Padi Desa Tinggar Kecamatan Kadugede Kabupaten Kuningan Jawa Barat Ratu Ghassani; Dika Supyandi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14568

Subsidized fertilizer is a government assistance program aimed at helping farmers reduce the costs associated with purchasing fertilizer. However, implementation issues have arisen, as experienced in Tinggar Village, Kadugede District, Kuningan Regency, West Java. Farmers have complained about delays in fertilizer delivery and insufficient quantities. Therefore, this study was conducted to measure the effectiveness of the subsidized fertilizer program in Tinggar Village. The effectiveness can be measured using the 6T criteria: the right type, the right amount, the right price, the right place, the right time, and the right quality. This research uses a quantitative method, was using interviews and questionnaires distributed to 63 rice farmers receiving subsidized fertilizer. The collected data were analyzed using descriptive analysis and processed using an effectiveness measurement formula in percentage form. The results were then classified according to the effectiveness indicator categories. The study's findings that the effectiveness of the subsidized fertilizer program in Tinggar Village is categorized as quite effective.

Persepsi Masyarakat terhadap Program Urban Farming Dika Supyandi; Pipit Pitriani; Mahra Arari Heryanto
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14955

Urban farming is increasingly developing and gaining attention, especially because of its multifunctionality and positive effects on aspects of livelihoods, household food security, health, providing social space, green infrastructure, biodiversity, creating short food supply chains, and building social cohesion. However, urban farming can only be implemented successfully if people view it positively and accept it in their communities. The success of urban farming is rooted in the positive perceptions of those who live nearby, and these perceptions greatly influence individual acceptance. Thus, studying community perceptions will help in designing strategies to achieve successful adoption of urban farming. This research aims to describe and analyze the perceptions of the community implementing the program regarding the benefits of the urban farming program. The research design used is quantitative research using Rasch Modeling. The sample collection technique was a census, which came from members of the urban farming group in RW 04 Pajajaran District, Cicendo, Bandung City. The research results show that the community has benefited sufficiently from the existence of the urban farming program in their location. The community perception of the benefits of urban farming is that urban farming can keep the environment green, beautiful and productive. However, people think that urban farming cannot minimize household food consumption costs. This means, in implementing urban farming, environmental aspects are considered more dominant as benefits compared to aspects of respondent household resilience.

Deskripsi Electronic Word of Mouth dan Minat Beli Teh Cascara Netisane di Marketplace Puspa Dewi Syifa; Dika Supyandi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14646

Netisane is a brand of herbal drink made from cascara. Netisane's most frequent promotions are through social media Instagram and marketplaces Shopee and Tokopedia. However, sales on the marketplace are lower compared to other marketing channels. This research aims to obtain a description of electronic word of mouth (e-WOM) and interest in buying Netisane cascara tea in the marketplace. The design in this research is descriptive quantitative with online survey techniques. Data collection was carried out using a questionnaire in the form of a Google form which was distributed via direct message Instagram. The population is combined viewers of the Instagram story content "Our Customer Review" which was uploaded 5 times on Netisane Instagram (netisane.co). The sample consisted of 72 respondents who were determined by applying the Yamane formula. The research results show that the intensity of uploads, the number of positive reviews, the absence of negative reviews and the informativeness and credibility of the research content are still lacking so they have not been able to generate buying interest among respondents.

Manajemen Risiko Produksi Sayuran Sistem Organik di PT Tanikota Agribudaya Edulestari Muhammad Naufal Adiya Suroso; Dika Supyandi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.13315

The production of organic vegetables at PT Tanikota Agribudaya Edulestari (TABEL) is enclave in nature as it is carried out in the midst of urban areas, making it susceptible to risks. This has led to low production yields, and the company has not been able to achieve its targets. This research is a qualitative research with a case study approach. The data analysis method used in this research is the House of Risk (HOR). The aim is to identify risk events and risk sources that exist in the organic vegetable production stage at PT TABEL, and formulate control actions to reduce these risks. Based on the results of the study, there are 18 risk events with 16 risk sources that cause them. There are 6 risk sources that are prioritized, namely pest attacks, erratic weather, disease attacks, weeds, no clear SOPs for employees, low employee competence. To overcome these risk sources, 8 control actions were formulated, sorted by priority, namely providing training and professional certification for garden employees, making effective vegetable pesticide concoctions, routine monitoring of pests and diseases, building simple plant protection roofs, implementing intercropping systems, creating and establishing clear SOPs for employees, thorough use of mulch, more regular recording and scheduling.

Usaha Gula Aren Ditinjau dari Pendapatan dan Faktor-faktor yang Memengaruhi Pengrajin Melakukan Usaha Gula Aren di Desa Ciranggem Kecamatan Jatigede Kabupaten Sumedang Dini Rochdiani; Anne Charina; Yosini Deliana; Lucyana Trimo; Pandi Pardian; Dika Supyandi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.12766

Palm sugar is a processed product from palm trees (nira) which is cultivated by many craftsmen, especially UMKM craftsmen. Activity of UMKM is an effort to increase income for palm sugar craftsmen. However, there are still obstacles in its development, namely the difficulty of obtaining raw materials in the form of nira because it is related to tradition and the low selling price of palm sugar. This low price results in the craftsmen's income being low. Generally, craftsmen never take into account production costs in detail, so that the income they earn cannot be calculated with certainty. The aim of this research is to calculate the costs and income of palm sugar craftsmen, as well as the factors that influence craftsmen to run a palm sugar business. The research method used is a case study in Ciranggem Village, Jatigede District, Sumedang Regency by taking 10 palm sugar craftsmen with census. The research results show that for one palm sugar production process, the average cost incurred is Rp. 164,000 and produces 10 kg of palm sugar. The selling price for palm sugar is Rp. 20,000/kg, so the income earned is Rp. 36,000/one production process. The R/C for palm sugar is 1.22, meaning that the palm sugar business is worth pursuing. The factors that most influence craftsmen to cultivate palm sugar are to increase family income.

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