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All Journal JURNAL ILMIAH KESEHATAN SANDI HUSADA Oksitosin : Jurnal Ilmiah Kebidanan JKMM Journal La Medihealtico Journal La Edusci Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition)

Healthy Hidayanty

Universitas Hasanuddin

Author-ID : 3319915

Education Health Professions Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Overview Of Nutritional Status And The Insidence Of Common Mental Disorders In Nutrition Students At Hasanuddin Univesity Sih Wening Shivanela; Devintha Virani; Abdul Salam; Healthy Hidayanty; Djunaidi Dachlan
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 10 No. 2 (2021): November 2021
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Introduction: Nutritional status is an important factor affecting mental health and the development of psychiatric disorders. However, there are quite limited research on nutritional status and mental health and there are a variety of results from these epidemiological studies. Aim: This study aimed to find out overview of nutritional status and the insidence of common mental disorders in nutrition students at Public Health Faculty of Hasanuddin University. Methods: The study was conducted toward 165 nutrition students at Public Health Faculty of Hasanuddin University. Data were collected via online using questionnaire with the help of Google Form application. Nutritional status is determined based on BMI and BMI-for-age indicators calculated from respondent’s weight and height data. The measurement of common mental disorders was carried out using the Depression, Anxiety, Stress Scales (DASS-42) questionnaire. Furthermore, descriptive analysis was carried out using the SPSS 22 program. Results: Nutrition students at Public Health Faculty of Hasanuddin University generally have good/normal nutritional status (66,4%). More students experienced common mental disorders (77,0%). Based on the nutritional status, respondents who experienced common mental disorders were most in the group of malnutrition/very thin (100%) and obese respondents (100%). Similar results were obtained in the gourp of anxious respondents. Meanwhile, most of depressed respondents were in the obese group (50%). Conclusion: Nutrition students at Public Health Facultyof Hasanuddin University who experienced common mental disorders tend to have malnutrition/very thin and obesity nutritional status. Further research is required to understand the association of nutritional status and the incidence of common mental disorders.

Efektivitas Daun Kelor (Moringa Oleifera) Sebagai Galaktogog Pada Ibu Menyusui : An Update Systematic Review Ita Sajek Prayekti; Abdul Razak Thaha; Citrakesumasari Yaksan; Rahayu Indriasari; Healthy Hidayanty
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 10 No. 2 (2021): November 2021
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Pendahuluan : Ketidakcukupan produksi ASI dapat diatasi melalui konsumsi pangan yang berperan sebagai galaktogog, seperti daun kelor. Penelitian-penelitian yang telah dilakukan menunjukkan peran daun kelor sebagai galaktogog dalam bentuk sediaan dan dosis yang berbeda-beda. Tujuan : Systematic review ini bertujuan untuk mengkaji efektivitas daun kelor sebagai galaktogog berdasarkan sediaan dan dosisnya. Bahan dan Metode : Systematic review ini mengacu pada PRISMA flow diagram. Kriteria kelayakan ditentukan berdasarkan PICOS framework. Kriteria desain penelitiannya adalah RCT dan eksperimen. Kriteria publikasinya berasal dari jurnal yang terindeks scopus dan/atau SINTA, serta menggunakan bahasa Indonesia atau Inggris, dengan mengeksklusi artikel yang tidak dapat diakses secara gratis. Tahun publikasi artikel tidak dibatasi. Pencarian dan penelusuran literatur dilakukan pada database PubMed, Science Direct, ProQuest, DOAJ, dan mesin pencarian Google Scholar. Proses skrining dilakukan dengan bantuan aplikasi Mendeley. Hasil : Sebanyak enam artikel yang eligible dan dikaji dari 5587 literatur yang diidentifikasi. Terdapat dua artikel yang menggunakan desain double blind RCT dan empat artikel menggunakan desain eksperimen. Keenam artikel yang dikaji terindeks SINTA, penelitiannya dilakukan di Indonesia, dan jumlah sampelnya 24-70 sampel. Terdapat tiga jenis sediaan yang diidentifikasi, yaitu kapsul campuran ekstrak dengan tepung daun kelor dengan dosis 2x2 kapsul 800 mg/hari, yang efektif terhadap peningkatan volume ASI, kapsul ekstrak daun kelor dengan dosis 2x1 kapsul 250 mg/hari, yang efektif terhadap peningkatan kadar hormon prolaktin ibu dan durasi tidur bayi, serta puding daun kelor dengan dosis 2x1 porsi 125 g/hari, yang efektif terhadap berat badan bayi. Kesimpulan : Daun kelor efektif dikonsumsi sebagai galaktogog dalam bentuk sediaan kapsul campuran ekstrak dengan tepung daun kelor dengan dosis 2x2 kapsul 800 mg/hari, kapsul ekstrak daun kelor dengan dosis 2x1 kapsul 250 mg/hari, dan puding daun kelor dengan dosis 2x1 porsi 125 g/hari. Systematic review selanjutnya diharapkan dapat menggunakan pertanyaan penelitian yang lebih luas. Kata kunci : Daun kelor, galaktogog, produksi ASI, sediaan, dosis

Gambaran Asupan Cairan Berdasarkan Status Gizi Pada Remaja Putri Di Pondok Pesantren Darul Aman Gombara Makassar Aulia Maghfirah; Rahayu Indriasari; veni Hadju; Sabaria Manti; Healthy Hidayanty
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 9 No. 2 (2020): Vol. 9, No.2, November 2020
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30597/jgmi.v9i2.18947

Introduction: Teenage girls belong to the nutritional vulnerable group. Nutritional intake in adolescent age is crucial to support their physical growth. Nutritional problems that occur in adolescents are generally caused by a factor that is a less precise diet related to fluid intake that affects the state of nutritional status, especially in teenagers who attend school like in islamic boarding school. Purpose: This study aims to know the description of fluid intake based on adolescent nutritional status in Darul Aman Gombara islamic boarding school. Materials and methods: the type of this study is survey design. Sample This study of 96 teenagers using total sampling. Retrieval of intake data using 24 hours recall method for 3 days IE day on school day and public holiday. Determination of nutritional status obtained from parameters Z-Score IMT/U. Processing and analysis of data on this research using SPSS. Result : The results of the analysis are known that the intake of adolescent drinks with skinny nutritional status as much as 100% are in the category of less fluid intake. For normal nutritional status 87,5% of teenagers are in the category of intake of less drinks and other 12,5% insufficient. And fat nutritional status 91,7% of respondents were in the category of less fluid intake and another 8,3% was sufficient. While the nutritional status of respondents is normal as much as 83.3%, fat nutrition status as much as 12.5%, and lean nutritional status as much as 4.2%. Conclusion: The Most intake of adolescent fluid are lacking in the status of Fat nutrition, and the nutritional status of respondents is a nutritional status of good/normal.

Gambaran Gaya Hidup Sedentari Pada Remaja Putri Di Pondok Pesantren Darul Aman Gombara Makassar Andi Aisyah; Rahayu Indriasari; Sabaria Manti Battung; Healthy Hidayanty; Veni Hadju
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 10 No. 2 (2021): November 2021
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Introduction: In adolescence nutritional conditions are very important to support their growthand development. Nutrition problems that usually occur in adolescents are caused by severalfactors such as the level of nutritional knowledge that will affect their behavior and lifestyle suchas sedentary activity, screen time duration, and also sleep duration especially for adolescent whoattend school in islamic boarding school. Purpose: This study aims to know the description ofsedentary lifestyle which includes sedentary activity and sleep duration of adolescent girls inIslamic Boarding School Darul Aman Gombara Makassar. Materials and Methods: The type ofthis study is descriptive. The sample of this study was 96 adolescents using total sampling.Collecting data for sedentary activity using the recall activity questionnaire, and for the sleepduration using STQ (Sleep Timing Questionnaire). Data pricessing and analysis in this studyusing SPSS. Result: The results of the analysis for sedentary activity found that 27,1% ofrespondents sedentary, and 72,9% of respondents not sedentary. As for sleep duration on

Asupan Omega-3 Dan Kejadian Common Mental Disorders Pada Mahasiswa Nur Aizah Gian; Devintha Virani; Aminuddin Syam; Healthy Hidayanty; Muhammad Rachmat
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 10 No. 2 (2021): November 2021
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Pendahuluan: Gangguan mental yang umum terjadi pada mahasiswa yaitu depresi dan kecemasan. Sejumlah penelitian menyebutkan bahwa asam lemak omega-3 memilikiefek pencegahan terhadap gangguan mental seperti depresi dan kecemasan pada remaja dandewasa awal. Tujuan: Penelitian ini bertujuan untuk mengetahui gambaran asupan omega 3dan kejadian Common Mental Disorders pada mahasiswa Ilmu Gizi Fakultas KesehatanMasyarakat Universitas Hasanuddin. Bahan dan Metode: Penelitian ini dilakukan padamahasiswa Ilmu Gizi Fakultas Kesehatan Masyarakat Universitas Hasanuddin angkatan2017-2019 (n = 138). Asupan omega-3 pada mahasiswa diukur menggunakan SemiQuantitative Food Frequency Questionnaire (SQ-FFQ), common mental disorders (CMDs)berupa depresi dan/atau kecemasan diukur menggunakan Depression, Anxiety, and StressScale (DASS) dan dianalisis deskriptif menggunakan SPSS. Hasil: Terdapat 103 mahasiswa(74,6%) dengan tingkat asupan harian omega-3 defisit. Mahasiswa yang mengalami CMDssebanyak 107 mahasiswa (77,5%) diantaranya 4 mahasiswa (2,9%) yang mengalami depresi,65 mahasiswa (47,1%) yang mengalami kecemasan, dan 38 mahasiswa (27,5%) mengalamikeduanya (depresi dan kecemasan). Dari total 103 mahasiswa dengan asupan omega-3 defisitterdapat 80 mahasiswa (58%) yang mengalami CMDs dan 23 mahasiswa (16,7%) yang tidakmengalami CMDs. Kesimpulan: Tingkat asupan omega-3 mahasiswa defisit jauh lebihtinggi daripada tingkat asupan baik dan tingginya kejadian common mental disorders padamahasiswa Ilmu Gizi Fakultas Kesehatan Masyarakat Universitas Hasanuddin. Diperlukantindakan lanjut untuk kejadian CMDs dan peningkatan asupan omega-3 pada mahasiswa.

NUTRITIONAL ANALYSIS OF CHICKEN LIVER AND MORINGA LEAVES MEATBALLS: SOURCE OF IRON FOR ADOLESCENT GIRLS A. Nurul Maulida Tenrirawe; Rahayu Indriasari; Healthy Hidayanty; Saifuddin Sirajuddin; Marini Amaliah Mansur
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 11 No. 1 (2022): Jurnal Gizi Masyarakat Indonesia Vol. 1 2022
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30597/jgmi.v11i1.19812

ABSTRACT Introduction: One of the causes of anemia is a lack of iron intake due to increased iron needs in adolescence. The combination of heme and non-heme foodstuffs is expected to optimize iron absorption in the body, such as chicken liver and moringa leaves. Aim: This research aims to find out the best formula picture, the content of macro and micro meatballs based on chicken liver and moringa leaves as an alternative food source of iron for young women. Methods:The design of this study is descriptively laboratory-based. In this study, nutritional analysis was conducted on the best formula selected from five formulas that have been tested organoleptic, namely formula IV. The results of the nutritional analysis obtained were compared with beef meatballs and looked at the contribution of these products to the adequacy of AKG in adolescents girl. Results: The results showed that the nutritional content of the formula was selected in one serving (180 grams) which is 42.25 g of carbohydrates, 1.44 g of fat, 11.65 g of protein, 6.53 mg of iron, 12.89 μg of vitamin A and 68.45 mg of vitamin C. The nutritional content can meet the adequacy of adolescents girls in the age range of 13-15 years carbohydrates range 14.08%, fat range 17.92%, protein range 2.06%, iron range 43.60%, vitamin A range2.15%, vitamin C range 105.31%, and energy range11.15%. The product can sufficient nutritional needs adequacy for adolescents girls at the age of 15-18 years. Carbohydrates, proteins, fats, iron, vitamin A are the same as before, vitamin C is range 91.27%, and energy range 10.88%. Conclusion: The nutritional content of chicken liver-based meatballs and moringa leaves can be an option to meet the needs of iron and other important nutrients for adolescents girls. Keywords : Chicken liver, Moringas Leaves, Meatballs, Anemia, Nutritional Content

HUBUNGAN KEPATUHAN MINUM OBAT DENGAN GULA DARAH PASIEN DM TIPE II DI PUSKESMAS TAMALANREA MAKASSAR: HUBUNGAN KEPATUHAN MINUM OBAT DENGAN GULA DARAH PASIEN DM TIPE II DI PUSKESMAS TAMALANREA MAKASSAR Asmaul Husna Husna; Nurhaedar Jafar; Healthy Hidayanty; Djunaidi M.Dachlan; Abdul Salam
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 11 No. 1 (2022): Jurnal Gizi Masyarakat Indonesia Vol. 1 2022
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30597/jgmi.v11i1.20702

Introduction: Diabetes mellitus is a metabolic disease characterized by high blood sugar levels (hyperglycemia), so the blood sugar levels of DM patients need to be controlled. One way of controlling DM is to take medication, but there are still many patients who are not compliant during treatment so that blood sugar becomes uncontrolled. Objective: To determine the correlation between medication compliance and blood glucose in Type II DM patients in the Tamalanrea Public Health Center working area. Methods: This study used a cross-sectional design. The sample is 85 patients with Type II DM in the working area of the Tamalanrea Health Center which were selected by simple random sampling. The instruments used in the study were MMAS-8 to measure compliance with medication consumption and the Easy Touch GCU tool to measure blood glucose. Results: The results showed that most of the patients had a low level of medication compliance (61.2%). The majority had uncontrolled blood sugar (77.6%). The results of the chi-square test showed a p-value of 0.000 (<0.05). Conclusion: There was a correlation between medication compliance and blood glucose in Type II DM patients in the working area of the Tamalanrea Health Center. Keywords: Compliance, Diabetes Mellitus, Blood Glucose

PENGARUH PENDIDIKAN GIZI ANEMIA TERHADAP PENINGKATAN PENGETAHUAN PADA ANAK REMAJA SMA NEGERI 21 MAKASSAR Darmayanti Waluyo; Healthy Hidayanty; Arifin Seweng
Jurnal Kesehatan Masyarakat Maritim Vol. 1 No. 3: Agustus 2018
Publisher : Public Health Faculty, Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30597/jkmm.v1i3.8821

Anemia merupakan keadaan jumlah eritrosit atau kadar Hb dalam darah kurang dari normal (12 g/dl) padaremaja perempuan >15 tahun. Penelitian ini bertujuan untuk menilai perbedaan pengetahuan sebelum dansesudah intervensi pendidikan gizi anemia pada remaja kelas X di SMA Negeri 21 Makassar. Penelitian iniadalah penelitian Quasy-experiment dengan desain penelitian “Pretest-Posttest with Control Group”. Dalampenelitian ini kelompok intervensi diberikan pendidikan gizi melalui penyuluhan, leaflet dan media social (WA),sedangkan untuk kelompok kontrol diberikan pendidikan gizi hanya melalui leaflet. Sampel dalam penelitian iniadalah sebagian dari populasi siswa putri yang memenuhi kriteria inklusi penelitian yang dibagi ke dalam 2kelompok yaitu kelompok intervensi dan kelompok kontrol masing-masing jumlah sampel 24 orang tiapkelompok. Hasil penelitian menunjukkan bahwa pada kelompok intervensi dengan nilai p value 0,000 < 0,05 adaperbedaan tingkat pengetahuan sebelum dan setelah diberikan intervensi pendidikan gizi anemia. Sementarapada kelompok kontrol dengan nilai p value 0,001 < 0,05 yang berarti ada perbedaan tingkat pengetahuansebelum dan setelah diintervensi pendidikan gizi anemia. Sementara itu pada kedua kelompok sebelummendapatkan intervensi pendidikan gizi anemia diperoleh nilai p value 0,289 > 0,05 yang berarti tidak adaperbedaan tingkat pengetahuan pada kedua kelompok, sedangkan setelah mendapatkan intervensi pendidikangizi anemia di dapatkan nilai value p value 0,000 < 0,05 yang berarti ada perbedaan tingkat pengetahuan padakedua kelompok. Terdapat perbedaan tingkat pengetahuan setelah dilakukan intervensi pendidikan gizi anemiapada kedua kelompok, dimana kelompok intervensi lebih tinggi peningkatan pengetahuan dengan rata-ratapengetahuan meningkat 2,88 dibandingkan pada kelompok kontrol.

Determinants of Stunting Events in Children Aged 6-23 Months in Locus and Non-Locus Areas in East Luwu Regency Kanaang Mabe Parenreng; Veni Hadju; Burhanuddin Bahar; Nurhaedar Jafar; Healthy Hidayanty; Lalu Muhammad Saleh
Journal La Medihealtico Vol. 1 No. 6 (2020): Journal La Medihealtico
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallamedihealtico.v1i6.163

Nationally, the prevalence of stunting in children under five in Indonesia is 30.8%. The incidence of stunting varies from region to region. This study aims to determine the determinants of stunting in children aged 6-23 months in the locus and non-loci in East Luwu Regency. This research is an observational analytic study using a cross sectional design. The study population was 858 children aged 6-23 months in five locus villages and five non-locus villages. A sample of 200 people was taken using purposive sampling method, data were analyzed using the chi square test and logistic regression using the SPSS application. The results showed the similarity in terms of parental education in both regions. In general, the father has a job and the mother is a housekeeper. Income levels are higher in locus areas. As much as 43.1% of baduta had stunting at locus area and 22.4% at non locus. The logistic regression test showed that the factors associated with stunting in the locus were family members smoking (p = 0.032), hand washing practices (p = 0.036) and exclusive breastfeeding (p = 0.001). Meanwhile, non-locus areas were a history of diarrhea disease (p = 0.049) and hand washing practices (p = 0.052). Combined analysis of locus and non-loci showed that family members smoking (p = 0.005), exclusive breastfeeding (p = 0.001), frequency of complementary feeding (p = 0.027) and hand washing practices (p = 0.001) were determinants of stunting. The most dominant variable in the locus was exclusive breastfeeding, while non-locus was a history of diarrhea. Conclusion: The determinants of locus stunting are family members smoking, hand washing practices and exclusive breastfeeding. Meanwhile, non-locus areas are a history of diarrhea disease and hand washing practices.

Studi Fakor Resiko Kejadian Stunting Pada Balita Di Wilayah Dataran Tinggi Dan Dataran Rendah Harlina Harlina; Healthy Hidayanty; Muh Ilyas Nur
Jurnal Ilmiah Kesehatan Sandi Husada Vol 10 No 2 (2021): Jurnal Ilmiah Kesehatan Sandi Husada
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Akademi Keperawatan Sandi Karsa (Merger) Politeknik Sandi Karsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35816/jiskh.v10i2.634

Introduction: nutritional problems are a global problem throughout the world. Malnutrition is an occurrence of wrong nutrition, it can be undernutrition or overnutrition. Globally, the incidence of stunting is still very high, including in Indonesia. Objective: to analyze the risk factors for stunting in children under five in the Highlands and Lowlands. Methods: The research used is quantitative with a case-control research design. The research location in Jeneponto Regency is divided based on the highland and lowland areas with a total sample of 76 studies (38 stunting toddlers and 38 normal toddlers) in the highland and lowland areas with a total sample of 152 toddlers aged 6-59 months. Data were processed using SPSS with univariate and bivariate analysis. Results: that the results show that the source of drinking water in the highlands (p=0.037; OR 2.676 (CI=1.049-6.829) is a risk factor for stunting. Conclusion: that the source of drinking water is a risk factor for stunting. So it is hoped that further checks will be made on drinking water quality in highland areas, providing education to families regarding drinking water management.

Co-Authors A. Nurul Maulida Tenrirawe Abdul Razak Thaha Abdul Razak Thaha Abdul Salam Abdul Salam Ahmad Fadilah Fadil Ainun Auliyah Aminuddin Syam Andi Aisyah Arifin Seweng Asmaul Husna Husna Aulia Maghfirah Bukhari, Agussalim Burhanuddin Bahar Burhanuddin Bahar Burhanuddin Bahar Citrakesumasari Yaksan Darmayanti Waluyo Deby Sinta Darise Devintha Virani Devintha Virani Djunaidi Dachlan Djunaidi M.Dachlan Erniwati Ibrahim Fadillah Nur Fajriani Harlina Harlina Ita Sajek Prayekti Kanaang Mabe Parenreng Laksmi Trisasmita Lalu Muhammad Saleh Marini Amalai Mansur Marini Amaliah Mansur Marini Amaliah Mansur Muh Ilyas Nur Muhammad Rachmat Ni Luh Puti Herli Mastuti Nur Aizah Gian Nurhaedar Jafar Nurhaedar Jafar Nurpudji A. Taslim Rahayu Indriasari Rahayu Indriasari Rahayu Indriasari Ratnaeni Sabaria Manti Sabaria Manti Battung Saifuddin Sirajuddin Sih Wening Shivanela Suriah Suriah Veni Hadju Veni Hadju Veni Hadju

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