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All Journal Jurnal Pengabdian UntukMu NegeRI RABIT: Jurnal Teknologi dan Sistem Informasi Univrab JURTEKSI JOISIE (Journal Of Information Systems And Informatics Engineering) Jurnal FASILKOM (teknologi inFormASi dan ILmu KOMputer) Jurnal Computer Science and Information Technology (CoSciTech) Jurnal Abdimas Bina Bangsa Journal of Software Engineering and Information System (SEIS)
Sunanto Sunanto
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Religion Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Social Sciences Other

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Journal : Jurnal Abdimas Bina Bangsa

 1 
PKM UPAYA PENINGKATAN KADAR PROTEIN DAN PRODUKSI PADA USAHA KERUPUK MAJU JAYA UNTUK MENDUKUNG PROGRAM PEMERINTAH DALAM UPAYA MENGETASKAN STUNTING DARI PRODUK IKAN LELE Hadi Purwanto; Sunanto Sunanto; Ilham Hudi; Asiah Asiah; Siti Nurhaini; Diah Ayu Pramesti
Jurnal Abdimas Bina Bangsa Vol. 4 No. 2 (2023): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v4i2.714

Abstract

Stunting is a chronic malnutrition problem caused by insufficient nutritional intake for a long time due to feeding that is not in accordance with nutritional needs. The incidence of stunting in children under five can occur due to lack or low quality of protein containing essential amino acids. Based on data obtained from the Kampar district health office, it was found that there was a stunting prevalence of 32.99% (in 2020), in 2021 and a prevalence of 23.07%, and in 2022 there was an increase in prevalence of 25.7%. To support the kampar district government program to eradicate free stanting, catfish village MSMEs process catfish cultivation products into processed catfish crackers. In 100 grams of catfish contains protein 20.0%-46.6% (w/k), fat + 20.8 (w/k), minerals + 14.6% (w/k), water and + 6.81% (w/k). Each part of catfish has nutritional content that can be useful if consumed such as catfish head contains 50.94% protein, meat 17.7%, fish bones have a nutritional content rich in calcium which is 39.24%.Crackers are complementary foods that are favored by children because crackers are foods that have a crunchy and savory texture, besides that crackers can be vasriated such as color, shape and taste. This is what underlies the emergence of new innovations for stunting prevention made from catfish which is rich in protein
KOLABORASI SOSIAL MEMBANGUN MASYARAKAT UNTUK MEMPERTAHANKAN KOMODITI UNGGULAN KARET ALAM DI KAB.KUATAN SINGINGI RIAU Sunanto Sunanto; Sunaryo Sunaryo; Israyadi Israyadi; Bahrudin Bahrudin; Ida Zahrina; Indra Yasri
Jurnal Abdimas Bina Bangsa Vol. 5 No. 1 (2024): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v5i1.817

Abstract

The Berkah Basamo Rubber Farmers Group Association (Gapoktan) in Lubuk Terantang Village already has two rubber downstream product development workshops. The Kuantan Singingi Rubber Farmers Association (APKARKUSI) has facilitated the two buildings with several equipment to support downstream rubber production, including hot press machines, molding, compressors, creeper machines, tire retreading machines, and buffing machines. Apart from that, APKARKUSI has also facilitated several people from the Lubuk Terantang Village Youth Organization to be given training in making downstream rubber products at the Industrial Research and Standardization Center (Baristand), Palembang. The problem currently faced by target partners is that the production equipment is less functional, so farmers cannot produce downstream rubber with higher economic value. Apart from that, target partners also still need more intensive assistance and training, both in the production process and marketing their products. The solutions offered in this kosabangsa program are improving the institutional structure of target partners, improving businesses initiated by partners, improving partner income and welfare
Co-Authors - Universitas Bina Sarana Informatika, Chandra Kesuma - Universitas Bina Sarana Informatika, Uchti Nur Rachmah Ananda Prihatin Ari Andriyas Puji Asiah Asiah Asrianto, Rudy Bahrudin Bahrudin Baidarus Baidarus Desti Mualfah Diah Angraina Fitri Diah Ayu Pramesti Edi Rian Kartiko Evans Fuad Faural Abadi Fauzan Azim Febby Apri Wenando Gunawan, Rahmad Hadi Purwanto Hadi Purwanto Hadi Purwanto Harun Mukhtar Hayami, Regiolina Ida Zahrina Ikhbal Akhmad Ilham Hudi Aim Abdulkarim Kokom Komalasari, Ilham Hudi Aim Abdulkarim Indra Yasri Irfan Oktaviandi Israyadi Israyadi Januar Al Amien Khairul Anshari M. Rizki Amanda Pratama M.Rasyad Zein Makmur Setiawan Siregar Maruba Hutabalian Rahmad Firdaus Rahmat Febri Rayendra Putra Pratama Reny Medikawati Taufik Siti Nurhaini Soni Sunaryo Sunaryo Taufiq, Reny Medikawati Unik, Mitra Yoze Rizki Yulia Fatma