Article Per Year (5 Year)
p-Index From 2019 - 2024
1.152
P-Index
This Author published in this journals
All Journal Agrinimal Jurnal Ilmu Ternak dan Tanaman
Michel J. Matatula
Jurusan Peternakan Fakultas Pertanian Universitas Pattimura
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Published : 6 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 6 Documents
Search

 1 
ANALISIS KAPASITAS PRODUKSI TELUR AYAM DAN EFISIENSI PEMBERIAN INPUT PADA PERUSAHAAN UD. FITRA ABADI Adolf Heatubun; Michel J. Matatula; Marcus Veerman
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 8 No 1 (2020): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2020.8.1.17-23

Abstract

Egg production activities require the ability of Farmers or Farm company managers to control the amount of production produced, given the amount of production produced is a function of the inputs used. Each type of input has a certain capacity that is contributed at the level of production. Inaccuracy in controlling the production function can cause the production level to be not optimal, the use of the number of inputs is not optimal and inefficient. This study aims to analyze the egg production capacity produced related to the use of animal feed inputs. The study was conducted at the laying hens company UD. Fitra Abadi, and data were collected during October 2018. The sample used was one cage block with 2,100 hens laying hens. The results showed the capacity of laying hens as a permanent input on the U.D. Fitra Abadi is still low, namely production is only 26.19%. The shop food, corn feed, and bran feed are positively related to egg production. But statistically only shop food that significantly affect egg production, while the other two feeds are not significant. The capacity of the three inputs used is smaller than one (inelastic), but the capacity of shop food is greater than the other two feeds. The company needs to reduce the feeding of corn and bran and to prioritize giving full shop food to get the maximum amount of production.
ANALISIS NILAI TAMBAH (VALUE ADDED) PETERNAK DAN PEJAGAL ATAS BIAYA YANG DICIPTAKAN PADA PEMASARAN SAPI POTONG DI KECAMATAN LOLONG GUBA, KABUPATEN BURU, PROVINSI MALUKU Adolf Heatubun; Marcus Veerman; Michel J. Matatula
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 8 No 2 (2020): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2020.8.2.65-73

Abstract

The concept of added value in agriculture has an important role in development, both production, consumption and trade. Producers, consumers, and market players take advantage of this concept to create productivity in their respective environments. This study aims to analyze the added value of the products created by beef cattle breeders and cattle slaughterers in Lolong Guba District, Buru Regency. The study used a survey method, the sample was selected by purposive sampling for the districts, breeders and slaughterers. The study was conducted from April to May 2020. The analysis used identification, measurement and ratio techniques. The results showed that value-added activities of breeders included herding and fattening cattles. For the slaughterers includes buying and slaughtering cattles and selling meat. The cost of the breeders includes providing forage, caring for and grazing the livestock. The cost of slaughtering includes the purchase, transportation, retribution and slaughter of cattles at arbatoir. The added value at cattle breeders is higher in comparison to slaughterers. Productivity creates added value at cattle breeders higher than slaughterers. Breeders are superior in raising livestock, while slaughterers are superior in frequency of slaughtering time.
PERCEPTION OF THE ROLE OF ANIMAL HUSBANDRY IN THE DEVELOPMENT OF GERDARSI BEACH AS A TOURIST ATTRACTION Fredrik M. Manaha; Michel J. Matatula; Heriyanus Jesayas
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 9 No 1 (2021): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2021.9.1.1-8

Abstract

This study aims to describe the perception and participation of farmers, farmers community of Klis Village - Nyama Hamlet in the development of gerdarsi beach attractions. Research method is descriptive qualitative. Using interview data collection techniques, observation and documentation. The results of this study showed the form of participation of farmers community in the development of gerdarsi beach tourism attraction is 1). Donate picket. 2). Keep the location security. 3). Maintaining the beauty of the location. 4). Art. The participation rate of the community of farmers in supporting the development, implementation and utilization. Thus it can be said that the community of farmers has participated well in the process of development and development of gerdarsi beach attractions.
FAKTOR SOSIAL EKONOMI PENENTU PARTISIPASI MASYARAKAT DALAM PENGEMBANGAN DAYA TARIK WISATA GUNUNG KERBAU Stefen Topurmera; Heriyanus Jesayas; Michel J. Matatula
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 9 No 1 (2021): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2021.9.1.17-26

Abstract

An important goal of status determining of Matras Tourism Village in 2010 was in order more people took participate in development programs of the local tourism sector. The relevant findings of previous research were that the socio-economic characteristics including knowledge and perceptions associated with participation. The purposes of the research were to study the socio-economic characteristics and perceptions, to study the shape and the level of participation, and to study the relationship between socio-economic characteristic and perception toward participation. The research was categorized as survey research that used purposive-snowball sampling. The data were analyzed by descriptive-qualitative, Scoring, Crosstabs, Chi-Square, and Spearman's Rank. Overall, 47,73% of respondents have moderate perception level. While, 38,64% of respondents have low participation level. All indicators were positively related to the participation, except for the age and the number of dependents (negatively). However, the relationship strength were different. The informal education, tourism knowledge, perception of institutional and funds budgeting were strongly related to participation (sig. 99%). While, the perception of planning product, object/attraction of tourism, support facilities, opportunity and competitiveness described sufficiently-strong relation to participation (sig. 95%).
PENGAMBILAN KEPUTUSAN MANAJEMEN PRODUKSI DAN ANALISIS RISIKO PETERNAK SAPI POTONG DI KECAMATAN LOLONG GUBA KABUPATEN BURU Adolf Heatubun; Marcus Veerman; Michel J. Matatula
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 10 No 1 (2022): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2022.10.1.9-16

Abstract

ABSTRAK Pengambilan keputusan dalam usaha peternakan merupakan tanggung jawab utama para peternak. Keberhasilan usaha peternak sapi potong mencapai laba tertinggi adalah tujuan pokok. Bagaimana mengambil keputusan tepat untuk mencapai tujuan tersebut dan mengetahui berbagai risiko dalam ketidakpastian, merupakan masukan yang penting. Penelitian ini dilakukan pada peternak sapi potong di Kecamatan Lolong Guba, Kabupaten Buru, Provinsi Maluku, dengan tujuan untuk mengetahui dampak berbagai perubahan variabel penentu laba peternak sapi dan risiko yang ditimbulkan oleh perubahan tersebut dalam rangka pengambilan keputusan manajer peternak. Data yang dikumpukan adalah data primer yang dicatat dalam nilai-nilai nominal. Analisis menggunakan model regresi linear berganda, dilanjutkan analisis simulasi, dan diakhiri analisis risiko. Hasil penelitian memenuhi hipotesis yang ditetapkan dan teruji signifikan secara statistik. Elastisitas nilai tambah ternak adalah terbesar. Dampak peningkatan laba terbesar dihasilkan melalui peningkatan nilai tambah ternak dan jumlah penjualan, meskipun keduanya bukan sebagai pilihan terbaik. Opsi manajer peternak menghadapi risiko dan ketidakpastian ke depan adalah meningkatkan biaya pemberian makanan, nilai tambah ternak, dan penjualan sapi. Diperlukan mitigasi untuk opsi ini yaitu manajer peternak meningkatkan waktu penggembalaan ternak, memberikan makanan suplemen, mengawasi kesehatan ternak, menghindari ternak dari gangguan lingkungan dan kecelakaan. Manajer peternak perlu dibekali pengetahuan teknis penaksiran bobot dan karkas ternak. ABSTRACT Decision-making in livestock business activities is the main responsibility of farmers. The success of the beef cattle farmer's business to achieve the highest profit is the main goal. How to take the right decision to achieve these goals and know the various risks in uncertainty, is an important input. This research was conducted on beef cattle breeders in Lolong Guba District, Buru Regency, Maluku Province which aims to determine the impact of various changes in the determinants of cattle breeders' profits and the risks posed by these changes in order to make decisions for farmer managers. The data collected is primary data recorded in nominal values. Data were analyzed by multiple linear regression model, followed by simulation analysis, and ended with risk analysis. The results of the study met the established hypothesis and were tested statistically significantly. The elasticity of value-added livestock is the largest compared to total sales. The biggest impact of increasing profit is through the increase in the value-added of livestock and the number of sales, although neither is the best choice. Farmer managers' options for dealing with risks and uncertainties in the future are to increase the cost of feeding, add value to livestock, and sell cattle. Mitigation is needed for options, namely farmer managers increasing livestock grazing time, providing supplementary food, monitoring livestock health, and avoiding livestock from environmental disturbances and accidents. Farmer managers need to be equipped with technical knowledge of body weight and carcass estimation of livestock.
PENDAPATAN USAHA SAPI POTONG POLA INTEGRASI DENGAN TANAMAN KELAPA DI KECAMATAN TEON NILA SERUA KABUPATEN MALUKU TENGAH Hanok Fandi Wutwensa; Michel J. Matatula; Pieter M. Ririmasse; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 10 No 2 (2022): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2022.10.2.96-105

Abstract

ABSTRAK Tujuan dari ini penelitian adalah untuk mengetahui besarnya pendapatan dan kontribusi usaha ternak sapi potong pola integrasi dengan tanaman kelapa di Kecamatan Teon Nila Serua Kabupaten Maluku Tengah. Metode yang digunakan dalam penelitian ini adalah metode survey dan pengambilan desa sampel dilakukan secara purposive sampling berdasarkan jumlah ternak terbanyak. Responden yang diambil yaitu peternak yang telah beternak lebih dari 5 tahun dan memiliki ternak sapi lebih dari 5 ekor dan juga peternak pernah melakukan penjualan ternak sapi potong 1 tahun terakhir dan memiliki perkebunan kelapa. Pendapatan yang dimaksud dalam penelitian ini adalah pendapatan tunai dari usaha tani kelapa dan usaha ternak.Untuk pendapatan peternakan diperoleh dari penjualan sapi potong, sedangkan pendapatan usaha tani kelapa diperoleh dari hasil penjualan kopra. Hasil menunjukkan bahwa rata-rata pendapatan petani dengan pola integrasi usaha sapi potong dan usaha tanaman kelapa adalah sebesar Rp. 13.760.509,33. Besarnya kontribusi usaha ternak sapi potong terhadap pendapatan petani adalah sebesar 71,83 %. ABSTRACT The purpose of this study was to determine the income and contribution of the beef cattle business with an integrated pattern with coconut in Teon Nila Serua District, Central Maluku Regency. The method used in this research is a survey method and sample villages are taken by purposive sampling based on the largest number of livestock. Respondents taken are farmers who have been raising cattle for more than 5 years and have more than 5 cattle and also farmers who have sold beef cattle in the last 1 year and have coconut plantations. The income referred to in this study is cash income from coconut farming and livestock business. For livestock, income is obtained from the sale of beef cattle, while coconut farming income is obtained from the sale of copra. The results show that the average income of farmers with the integration pattern of beef cattle and coconut business is Rp. 13,760,509.33. The contribution of the beef cattle business to farmers' income is 71.83%.
Co-Authors Adolf Heatubun Adolf Heatubun Adolf Heatubun Fredrik M. Manaha Hanok Fandi Wutwensa Heriyanus Jesayas Marcus Veerman Pieter M. Ririmasse Rajab Rajab Stefen Topurmera