Articles
<![CDATA[Kombinasi Metode Permainan dan Demonstrasi dalam Meningkatkan Pengetahuan Ibu tentang Stunting ]]>
<![CDATA[Ifroh, Riza Hayati]]>;
<![CDATA[Permana, Lies]]>
<![CDATA[ JURNAL ILMIAH KESEHATAN MASYARAKAT : Media Komunikasi Komunitas Kesehatan Masyarakat Vol 13 No 1 (2021): JIKM Vol. 13, Edisi 1, Februari 2021 ]]>
Publisher : <![CDATA[Program Studi Kesehatan Masyarakat, Fakultas Ilmu Kesehatan, UPN Veteran Jakarta ]]>
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DOI: 10.52022/jikm.v13i1.124
<![CDATA[Abstrak Latar belakang: Pengetahuan ibu yang rendah menjadi salah satu tantangan dalam upaya pencegahan stunting. Hal ini terkait peran utama ibu sebagai pihak yang bertanggungjawab terkait asupan makanan anak, seperti menentukan jumlah, jenis, dan jadwal makan. Perlu dilakukan upaya kolaboratif dalam meningkatkan pengetahuan dan literasi kesehatan ibu dalam pencegahan kejadian stunting. Tujuan penelitian ini adalah menganalisis efektivitas metode pendidikan kesehatan, sebelum dan sesudah diberikan intervensi berupa kombinasi permainan rangking satu dan demonstrasi gizi seimbang food model dalam mencegah stunting. Metode: Penelitian ini menggunakan metode pre eksperimen dengan rancangan pre post-test design. Adapun subjek penelitian ini berjumlah 28 responden melalui teknik purposive sampling pada ibu yang memiliki bayi atau balita usia lima tahun dan berada di wilayah Posyandu Wisma Rahayu Kelurahan Bukuan. Analisis bivariat untuk mengetahui efek pengetahuan setelah menerima intervensi dianalisis menggunakan uji beda wilcoxon sign rank test. Hasil: Hasil penelitian ini yaitu terdapat perbedaan skor pengetahuan sebelum dan sesudah intervensi yang diberikan dengan (P-value <0.001). Kesimpulan: Metode kombinasikan ini efektif meningkatkan pengetahuan ibu yang memiliki bayi dan balita tentang pencegahan stunting. Metode pendidikan kesehatan ini dapat menimbulkan pengalaman belajar yang aktif dan berkesan secara mendalam. The Combination of Game and Demonstration to Increasing Mother's Knowledge of Stunting Abstract Background: Level knowledge of mothers is one of the challenges to stunting prevention program. This was related to the main role of the mother as the party responsible for the child's food intake, type and schedule of meals. Collaborative efforts are needed to increase knowledge and literacy of maternal health in preventing stunting. The purpose of this study was to analyze the effectiveness of health education methods, before and after the intervention was given a combination of ranking one game and nutrition demonstration with a food model to preventing stunting. Methode: This study used a pre-experimental method with a pre-post-test design. The subjects of this study were 28 respondents through purposive sampling technique to mothers who have infants or toddlers aged five years and are in the area of ​​Posyandu Wisma Rahayu, Bukuan. Bivariate analysis to determine the effect of knowledge after receiving the intervention was analyzed using the Wilcoxon sign rank test. Results: The results of this study are that there are differences in the knowledge score before and after the intervention with (P-value <0.001). Conclusion: In conclusion, this combination method is effective in increasing the knowledge of mothers about stunting prevention. This health education method could be lead to an active and deeply memorable learning experience.]]>
<![CDATA[The Stigma of COVID-19 on the Workers of PT. Pertamina EP Asset 5 Sangatta Field ]]>
<![CDATA[Permana, Lies]]>;
<![CDATA[Rahmatullah, Kukuh]]>;
<![CDATA[Hasmawati, Hasmawati]]>;
<![CDATA[Wiranto, Agus]]>
<![CDATA[ Jurnal Promosi Kesehatan Indonesia Volume 16 No.2 Agustus 2021 ]]>
Publisher : <![CDATA[Master Program of Health Promotion Faculty of Public Health Diponegoro University ]]>
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DOI: 10.14710/jpki.16.2.64-71
<![CDATA[Background: COVID-19 in Indonesia spreads very quickly, including in-company areas or workplaces. Workplace clusters are the most common cluster at East Kalimantan. As a region with many workplaces, both offices and industries, East Kalimantan is bound to have a large number of office clusters. Moreover, most of the workers in East Kalimantan are migrants from outside the region, which causes the spread of the coronavirus to the workplace even more widely. This also happened to PT. Pertamina EP Asset 5 Sangatta Field, where some of the workers are workers from outside the East Kutai area. With the presence of several workers who have tested positive for COVID-19, it is a frightening thing for others, especially other workers. Negative stigma may occur among workers in this company.Method: The research design used in this study is cross-sectional since this study wants to know the knowledge and attitudes towards the stigma of COVID-19, which is measured at the same time. This research was conducted from November - December 2020. The population in this study were all workers who worked at PT Pertamina EP Sangatta Field, in total of 238 people.Results: It shows that attitude relates to stigma COVID-19 among workers (P-Value = <0.001), although knowledge has nothing to do with stigma. The importance of accurate information is expected to reduce stigma in society. Discrimination and fear regarding COVID-19 must be minimized in order to gain acceptance by the community.]]>
<![CDATA[ANALISIS STATUS GIZI, KEBIASAAN MAKAN DAN AKTIVITAS FISIK PADA MAHASISWA KESEHATAN DENGAN PENDEKATAN MIX-METHOD ]]>
<![CDATA[Lies Permana]]>;
<![CDATA[Nurul Afiah]]>;
<![CDATA[Riza Hayati Ifroh]]>;
<![CDATA[Agus Wiranto]]>
<![CDATA[ Husada Mahakam Vol 10 No 2 (2020): Nopember 2020 ]]>
Publisher : <![CDATA[Poltekkes Kemenkes Kalimantan Timur (URL: http://poltekkes-kaltim.ac.id/) ]]>
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DOI: 10.35963/hmjk.v10i2.230
<![CDATA[Nutritional intake for adolescents was needed to increase activity and creativity to developt human resources in future. The main causes of nutritional problems in adolescents was poor eating habits, consumtion of low food quality, and the application of sedentary life. The research purpose was to identify and explore the description of nutritional status, eating behavior, and physical activity of students at the Faculty of Public Health, Mulawarman University. The research used sequential explanatory of mixed method, eating behavior was measured by using a questionnaire and the intensity of physical activity was measured using (IPAQ-SF), nutritional status was based on BMI with a sample size of 116 respondents. In collecting qualitative data through FGD to 21 informants. Quantitative data analysis by descriptive and qualitative by content analysis. The results showed that 50.9% of respondent in malnutrition and overnutrition status, 30.2% of respondents in over BMI had consuming high-calorie drinks, 34.7% of respondents in over BMI had low physical activity and often left breakfast. The conclusion of this research was these students' lifestyle category was eating fastfood and also consuming high-calorie drinks which are currently in sales such as milk, coffee, boba drinks, and chocolate drinks with relatively low physical activity intensity.]]>
<![CDATA[UPAYA PENGEMBANGAN MEDIA CETAK PROMOSI KESEHATAN PADA PEKERJA FORMAL DALAM MENERAPKAN PROTOKOL KESEHATAN DI TEMPAT KERJA KOTA SAMARINDA ]]>
<![CDATA[Lies Permana]]>;
<![CDATA[Nurlita Ramadhan]]>;
<![CDATA[Febry Lawrenche]]>
<![CDATA[ LOGISTA - Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5 No 2 (2021) ]]>
Publisher : <![CDATA[Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163 ]]>
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DOI: 10.25077/logista.5.2.129-136.2021
<![CDATA[Klaster perkantoran menjadi tak terkendalikan di tengah pandemi COVID-19 di Indonesia. Pekerjaan yang menuntut untuk tetap berada di tempat kerja, membuat pekerja mau tidak mau harus tetap pergi ke kantor dan berinteraksi dengan pekerja lainnya. Protokol kesehatan yang ketat harus terus diupayakan untuk memutus mata rantai penyebaran virus ini. Salah satunya adalah dengan upaya mengembangkan media promosi kesehatan di tempat kerja. Kegiatan pengabdian pada masyarakat ini dilakukan di dua instansi yang berada di Kota Samarinda. Tujuannya adalah untuk meningkatkan pengetahuan pekerja dalam melakukan protokol kesehatan di kantor. Metode yang digunakan adalah dengan menerapkan delapan langkah pengembangan promosi kesehatan di tempat kerja. Kegiatan ini berupa pengembangan media cetak yakni media poster dan standing banner yang berisikan mengenai protokol kesehatan di tempat kerja. Selain membagikan media, kegiatan juga dilengkapi dengan sosialisasi media tersebut kepada para pekerja. Untuk mengukur keefektifitasan media, dilakukan pre dan post test kepada pekerja untuk melihat pengetahuan sebelum dan sesudah mengenai protokol kesehatan di kantor. Dari pengukuran pre dan post test pada para pekerja, didapatkan hasil yakni terdapat perbedaan signifikan antara sebelum dan setelah dilakukannya kegiatan promosi kesehatan yang diuji dengan uji statistik wilcoxon signed rank test dengan p-value < 0.05 pada kedua pengukuran. Kata kunci: media promosi kesehatan, pekerja formal, Covid-19 ABSTRACT Office clusters have become out of control amid the Covid-19 pandemic in Indonesia. A job that demands to remain in the workplace has forced the workers to inevitably have to keep going to the office and interacting with other workers. Strict health protocols must be pursued to break the chain of the spread of the virus. One way is to develop health promotion media in the workplace. This community service activity is carried out in two agencies located in Samarinda City. The aim is to increase workers' knowledge in carrying out health protocols in the office. The method used is to apply eight steps of developing health promotion in the workplace. This activity is in the form of developing print media such as media posters and standing banners containing health protocols in the workplace. Apart from deploying the media, the activity was also complemented by socializing the media to workers. To measure the effectiveness of the media, pre and post tests were carried out on workers to see before and after knowledge regarding health protocols in the office. From the pre and post test measurements on the workers, the results obtained were that there was a significant difference between before and after the health promotion activity was carried out which was tested by the Wilcoxon signed rank test statistical test with p-value <0.05 on both measurements. Keywords: health promotion media, formal workers, Covid-19]]>
<![CDATA[Mewujudkan Pedagang Aman COVID-19 dengan 3M pada Pandemi COVID-19 Di Kota Bontang ]]>
<![CDATA[Lies Permana]]>;
<![CDATA[Helwena Helwena]]>
<![CDATA[ ABDIMASKU : JURNAL PENGABDIAN MASYARAKAT Vol 4, No 2 (2021): Mei 2021 ]]>
Publisher : <![CDATA[LPPM UNIVERSITAS DIAN NUSWANTORO ]]>
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DOI: 10.33633/ja.v4i2.172
<![CDATA[In October 2020, it was found that the largest number of clusters for the spread of COVID-19 were family clusters, namely 37 clusters in Bontang City, East Kalimantan. In addition, cases of COVID-19 were also found originating from traders in the night market. Judging from the COVID-19 cases, the risk from traders who have shophouses as well as their living quarters with other family members is very vulnerable to the spread of COVID-19. This community service aims to increase knowledge and raise awareness of merchants about the 3M movements. A service was carried out by providing 3M programs to prevent COVID-19, distributing cloth masks according to standards, distributing media posters, and providing hand wash facilities in the merchant area. The target of this service is ten traders who own shop houses. There is an effect of counseling on increasing the knowledge of 10 traders who have shop houses in the Berbas Night Market area. All masks are distributed to all respondents. There is a media feed back that is shared for increasing knowledge. The availability a washing hands fasilities. There are three programs implemented in community service to prevent COVID-19 in traders in the Berbas night market area.]]>
<![CDATA[PERAN PETUGAS PROMOSI KESEHATAN DALAM PENGGUNAAN MEDIA KOMUNIKASI INFORMASI DAN EDUKASI DI KALIMANTAN TIMUR ]]>
<![CDATA[Riza Hayati Ifroh]]>;
<![CDATA[Rahmi Susanti]]>;
<![CDATA[Lies Permana]]>;
<![CDATA[Reny Noviasty]]>
<![CDATA[ coba Vol 7 No 2 (2019): Mei 2019 ]]>
Publisher : <![CDATA[Akademi Keperawatan Dharma Husada Kediri ]]>
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DOI: 10.32831/jik.v7i2.202
<![CDATA[Proses peningkatan pendidikan dan literasi kesehatan merupakan salah satu upaya dalam meningkatkan perilaku kesehatan masyarakat yang berkelanjutan. Tenaga promosi kesehatan profesional pada suatu layanan kesehatan harus memiliki kompetensi dasar yaitu komunikasi interpersonal dan analisis sasaran pendidikan dan media secara spesifik, serta memahami konsep-konsep dasar informasi kesehatan. Kalimantan Timur dalam hal iniperlu mengoptimalkan pelaksanaan advokasi dan edukasi masyarakat dalam meningkatkan kesadaran masyarakat untuk hidup sehat. Tujuan dalam penelitian ini mengidentifikasi karakteristik petugas promosi kesehatan di Kalimantan Timur, mengidentifikasi jenis media yang digunakan dalam kurun waktu 1 tahun terakhir, serta melakukan uji beda pengetahuan sebelum dan sesudah responden mendapatkan intervensi audiovisual. Penelitian ini dilaksanakan dengan desain kuantitatif kombinasi pendekatan survei dan pre-eksperimen, dengan besar sampel 25 responden. Hasil penelitian ini adalah media komunikasi, informasi dan edukasi yang digunakan pada pelaksanaan edukasi kepada masyarakat 56% adalah leaflet dan 40% masing- masing pada powerpoint dan lembar balik. Adapun media yang memiliki hubungan secara statistik pada jenis media yaitu fotonovela (p=0.022) dan lembar balik (p=0.004). Pelaksanaan uji media audiovisual mengenai konseling pada petugas promosi kesehatan mengalami peningkatan pengetahuan (p-value= 0.003) atau (p<0.05). Perlu peningkatan kompetensi mengenai strategi pemilihan media dan pembuatan media komunikasi informasi edukasi yang lebih inovatif dengan menyesuaikan perkembangan teknologi serta menyesuaikan dengan sumberdaya yang tersedia di Kalimantan Timur.]]>
<![CDATA[POLA PENCARIAN INFORMASI KESEHATAN ANAK DAN KOMUNIKASI IBU BALITA DI KALIMANTAN TIMUR ]]>
<![CDATA[Lies Permana]]>;
<![CDATA[Riza Hayati Ifroh]]>;
<![CDATA[Agus Wiranto]]>
<![CDATA[ Jurnal Inovasi Penelitian Vol 2 No 1: Juni 2021 ]]>
Publisher : <![CDATA[Sekolah Tinggi Pariwisata Mataram ]]>
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DOI: 10.47492/jip.v2i1.617
<![CDATA[Perkembangan internet dan teknologi informasi serta komunikasi ini memiliki dampak yang positif bagi sebagian besar penggunanya karena dapat mengetahui informasi terkini dengan cepat dan tepat. Di era yang serba cepat ini, menuntut ibu balita untuk mengetahui informasi kesehatan demi pertumbuhan dan perkembangan balitanya. Namun perbedaan karakteristik ibu balita, informasi yang dicari melalui internet pun dapat berbeda. Tujuan penelitian ini adalah untuk mengetahui perbedaan pencarian informasi kesehatan dengan karakteristik ibu balita dan pola komunikasi ibu dengan balita dengan menerapkan pola SMCR. Metode penelitian yang digunakan dengan pendekatan mix method. Pengujian dengan menggunakan uji Chi Square dan Kruskal Wallis untuk mengetahui perbedaan pencarian informasi kesehatan dengan karakteristik ibu yang terdiri dari klasifikasi wilayah tempat tinggal, jenis pekerjaan dan tingkat pendidikan, pendekatan kualitatif untuk mengetahui lebih lanjut informasi lainnya yang dicari ibu dan juga mengenai pola komunikasi dengan belita menggunakan pendekatan SMCR. Didapatkan hasil bahwa terdapat perbedaan pencarian informasi mengenai gizi kesehatan anak berdasarkan klasifikasi wilayah tempat tinggal ibu, terdapat perbedaan informasi yang dicari mengenai kecelakaan/luka pada anak berdasarkan jenis pekerjaan ibu, terdapat perbedaan pencarian informasi mengenai gizi dan alergi berdasarkan tingkat pendidikan ibu. Adapun informasi lainnya yang dicari ibu berdasarkan kebutuhan balitanya dan sebagian ibu telah menerapkan pola SMCR pada balita.]]>
<![CDATA[Pelatihan Pembuatan Media Audiovisual dalam Meningkatkan Kemampuan Kreatif Digital Remaja ]]>
<![CDATA[Riza Hayati Ifroh]]>;
<![CDATA[Lies Permana]]>
<![CDATA[ Jurnal Pengabdian Pada Masyarakat Vol 6 No 4 (2021) ]]>
Publisher : <![CDATA[Universitas Mathla'ul Anwar Banten ]]>
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DOI: 10.30653/002.202164.867
<![CDATA[AUDIOVISUAL MEDIA CREATION TRAINING IN IMPROVING YOUTH'S DIGITAL CREATIVE CAPABILITIES. To face the challenges of the future industry, youth as millennials, they need a soft skill training to develop their skills in creating audiovisual media that is growing up in the era of industrial revolution 4.0. This activity is using The Training Cycle approach. The stage is to identify training needs, set training and planning objectives, the implementation of the training ends with an evaluation. The method activities based on the training cycle model and implemented in combination, i.e., lecture methods, video playback, questions and answers and also field practices. On the output evaluation is to identify the participant’s cognitive enhancement based on the assessment pre-test and post-test form filling by the participants, and to assess the participant’s responses related to training satisfaction (facilities, the committee, and the speaker). The results of the training evaluation, known that is an increase in the number of correct answers in the basic audiovisual concept question items, advantages and types of audiovisual media and about the process of creating audiovisual media and short movie concepts. In addition, based on the results of activity evaluation, the participants considered that they were satisfied following each series of training.]]>
<![CDATA[Apakah Orang Tua Menggunakan Internet dan Media Sosial dalam Pencarian Informasi Kesehatan Anak? ]]>
<![CDATA[Riza Hayati Ifroh]]>;
<![CDATA[Lies Permana]]>
<![CDATA[ Jurnal Kesehatan Komunitas Vol 8 No 2 (2022): Jurnal Kesehatan Komunitas ]]>
Publisher : <![CDATA[LPPM Hang Tuah Pekanbaru ]]>
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DOI: 10.25311/keskom.Vol8.Iss2.1209
<![CDATA[Parents in the digital era increasingly use the internet and social media to search for health information on their children, as well as provide opportunities to interact with other users to discuss children's health issues. The purposes of this study is to analyze the patterns of internet use and social media use by parents based on the age category of the child and the most of platform and health topic information that access by parents. The design study was a cross-sectional quantitative study. The target group research was parents who have children aged < 5 to 12 years, have internet access, actively use gadgets, and agreed to be a participant in this study. The technique of sampling used nonprobability sampling with accidental sampling. The data was taken by Google form application to 285 respondents. The results of this study were most of the parents were in urban areas (65.3%) with the majority being housewives (79.6%). The use of the internet by parents to search for health information with a frequency of less than 2 times per week (47.4%) uses a smartphone (91.9%). There is a statistical difference in the use of Instagram social media for parents in searching for health and non-health information (p-value: <0.001), and the use of Tiktok for non-health information (p-value: <0.001). The topics that are most reviewed by parents with children under the age of 5 are allergies, child nutrition, and the dangers of using gadgets in children (screen time). Parents who have children aged 5-11 years and 12 years and over are also looking for information about child nutrition, screen time, and extras such as accidents, bullying, and reproductive health.]]>
