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<![CDATA[Analisis Faktor Pendukung Kemampuan Kewirausahaan Pada Pelaku Usaha Hortikultura Di Jawa Barat ]]>
<![CDATA[Awaliyah, Fitri]]>
<![CDATA[ JURNAL AGRIBISNIS TERPADU Vol 11, No 1 (2018) ]]>
Publisher : <![CDATA[Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa ]]>
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<![CDATA[Horticultural enterprises grow at a slow pace in West Java. Only limited horticultural entrepreneurs are available in the country. This kind of phenomenon happens due to the loads of problems and risks the entrepreneurs need to face in operating their business. The amount of horticultural enterprises will increase significantly when the entrepreneurs have the ability and skill to overcome the obstacles and when the entrepreneurs have a courage to take advantage of the available opportunities. This present study aims to explore the supporting factors in running profitabel horticultural enterprises. The findings of the study show the general overview that the good entrepreneurship skills in horticultural entrepreneur area are supported by two factors; personal of the entrepreneurs and the available opportunities.]]>
<![CDATA[AGRIBUSINESS BEHAVIOR OF MANGO FARMERS IN THE DISTRICT OF PANYINGKIRAN MAJALENGKA REGENCYBASED ON MANGO OWNERSHIP ]]>
<![CDATA[Rasmikayati, Elly]]>;
<![CDATA[Saefudin, Bobby Rachmat]]>;
<![CDATA[Nadapdap, Hendrik Johannes]]>;
<![CDATA[Awaliyah, Fitri]]>
<![CDATA[ Sosiohumaniora Vol 22, No 2 (2020): SOSIOHUMANIORA, JULY 2020 ]]>
Publisher : <![CDATA[Universitas Padjadjaran ]]>
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DOI: 10.24198/sosiohumaniora.v22i2.25472
<![CDATA[Mango varieties of Arumanis and GedongGincu is one of the horticultural commodities that are superior to Indonesian exports. The high local and international demand also makes the consumers preference of mango higher. Nevertheless, the development of mango agribusiness related to behavior of agribusiness farmers and the amount of mango trees is still not optimal. This study aims to determine the relationship between the agribusiness behavior of mango farmers and the number of mango trees. The method used in this study is a survey method with descriptive statistical and Chi-Square analysis tools. The results showed that the majority of mango farmers in Panyingkiran sub-district, Majalengka regency are farmers with narrow land (0.1-1 Ha) with the status of privately land. Farmers with privately status is command <50 mango trees on their land, while farmers who control > 200 mango trees are farmers with rental tree status. Farmers with little, medium, and large amounts of mango trees use private capital to cultivate mangoes and easily gain access to farm credit. The farmer makes the middleman as the final market destination and uses a cash payment system in buying and selling transactions. There are 6 variables of agribusiness behavior of mango farmers in Panyingkiran District, Majalengka Regency, which have a good and significant relationship with mastery of the number of mango trees, namely access to farm credit, application of off season technology, percent of good quality yields (grade A / B), determinants selling prices, payment systems and membership in farmer groups.]]>
<![CDATA[STUDI POLA DAN DERAJAT KEMITRAAN PEMASARAN MANGGA ANTARA PETANI MANGGA DENGAN UD WULAN JAYA ]]>
<![CDATA[Elly Rasmikayati]]>;
<![CDATA[Yudistira Haikal Arisyi]]>;
<![CDATA[Bobby Rachmat Saefudin]]>;
<![CDATA[Fitri Awaliyah]]>
<![CDATA[ Agrifor : Jurnal Ilmu Pertanian dan Kehutanan Vol 19, No 1 (2020): Maret 2020 ]]>
Publisher : <![CDATA[Universitas 17 Agustus 1945 Samarinda ]]>
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DOI: 10.31293/af.v19i1.4567
<![CDATA[Kemitraan mangga seyogyanya dapat meningkatkan kesejahteraan petani mangga, namun sering kali kesepakatan kemitraan antara petani dan perusahaan mitra yang tertuang dalam kontrak belum berfungsi dengan baik dalam pelaksanaannya. Penelitian ini bertujuan untuk mengetahui pola dan derajat kemitraan pemasaran mangga antara petani mangga dengan perusahaan mitra. Objek penelitian adalah hubungan kemitraan antara petani mangga dengan UD Wulan Jaya sebagai perusahaan mitra eksportir mangga di Kecamatan Singdangkasih, Kabupaten Majalengka, Provinsi Jawa Barat. Desain penelitian yang digunakan adalah penelitian kuantitatif dengan metode penelitian survey. Data dianalisis dengan menggunakan pedoman penetapan tingkat hubungan kemitraan usaha pertanian berdasarkan Keputusan Menteri Pertanian nomor 944/Kpts/OT.210/10/97 Tanggal 13 Oktober 1997. Hasil penelitian menunjukkan bahwa pola kemitraan yang diterapkan oleh UD Wulan Jaya dengan petani mitra adalah pola KOA dengan derajat kemitraan sebesar 721 yang menyatakan bahwa kemitraan berada pada tingkat Madya.]]>
<![CDATA[AGRIBUSINESS BEHAVIOR OF MANGO FARMERS IN THE DISTRICT OF PANYINGKIRAN MAJALENGKA REGENCYBASED ON MANGO OWNERSHIP ]]>
<![CDATA[Elly Rasmikayati]]>;
<![CDATA[Bobby Rachmat Saefudin]]>;
<![CDATA[Hendrik Johannes Nadapdap]]>;
<![CDATA[Fitri Awaliyah]]>
<![CDATA[ Sosiohumaniora Vol 22, No 2 (2020): SOSIOHUMANIORA, JULY 2020 ]]>
Publisher : <![CDATA[Universitas Padjadjaran ]]>
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DOI: 10.24198/sosiohumaniora.v22i2.25472
<![CDATA[Mango varieties of Arumanis and GedongGincu is one of the horticultural commodities that are superior to Indonesian exports. The high local and international demand also makes the consumers preference of mango higher. Nevertheless, the development of mango agribusiness related to behavior of agribusiness farmers and the amount of mango trees is still not optimal. This study aims to determine the relationship between the agribusiness behavior of mango farmers and the number of mango trees. The method used in this study is a survey method with descriptive statistical and Chi-Square analysis tools. The results showed that the majority of mango farmers in Panyingkiran sub-district, Majalengka regency are farmers with narrow land (0.1-1 Ha) with the status of privately land. Farmers with privately status is command <50 mango trees on their land, while farmers who control > 200 mango trees are farmers with rental tree status. Farmers with little, medium, and large amounts of mango trees use private capital to cultivate mangoes and easily gain access to farm credit. The farmer makes the middleman as the final market destination and uses a cash payment system in buying and selling transactions. There are 6 variables of agribusiness behavior of mango farmers in Panyingkiran District, Majalengka Regency, which have a good and significant relationship with mastery of the number of mango trees, namely access to farm credit, application of off season technology, percent of good quality yields (grade A / B), determinants selling prices, payment systems and membership in farmer groups.]]>
<![CDATA[PENGARUH LUAS LAHAN TERHADAP PENDAPATAN USAHATANI SEMANGKA DI DESA CIKADU KECAMATAN CIKALONG KABUPATEN TASIKMALAYA ]]>
<![CDATA[Ane Novianty]]>;
<![CDATA[Fitri Awaliyah]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 8, No 1 (2022): Januari 2022 ]]>
Publisher : <![CDATA[Universitas Galuh ]]>
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DOI: 10.25157/ma.v8i1.6857
<![CDATA[The land is the most important factor of production because the remuneration received by land is higher than other factors of production. The narrowing of land ownership, causing farmers to get smaller profits. This study aims to analyze the effect of land area on watermelon farming income in Cikadu Village, Cikalong District, Tasikmalaya Regency. The research was conducted by a case study on 10 watermelon farmers, with the variables used being land area (X) and farm income (Y). Based on the coefficient of determination analysis, it is known that the influence of land area on farming is 87.42%, which means that land area can affect farm income by 87.42% and its effect on other variables. Furthermore, the results of the linear analysis showed the value of t arithmetic 7.487 > t table 2.306 which means, land area has a positive and significant influence on the income of watermelon farming.]]>
<![CDATA[ANALISIS PERMINTAAN KEDELAI SEBAGAI BAHAN BAKU AGROINDUSTRI TAHU DI KABUPATEN GARUT ]]>
<![CDATA[Muhamad Nu'man Adinasa]]>;
<![CDATA[Fitri Awaliyah]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v7i1.4558
<![CDATA[Soybean is a consumption material for the food processing industry, one of products is tofu and one of the most abundant and continuously produced throughout the year. The production of tofu in Garut Regency is also carried out by enterprises with different formulations even though the technicalities and raw materials are the same. The need for soybeans can be viewed from their use as raw material by industry, the number of enterprises and the amount of soybeans used in each production to the total amount of soybeans that must be available. The current problem is that the fulfillment of soybeans is carried out through imports by the government and a small part is met from domestic production, however, government policy continues to strive to increase food production including soybeans to reduce dependence on imported soybeans. Garut Regency is one of the second largest soybean producers in West Java. This study aims to determine the use, differences in the composition of soybeans for each craftsman in the processing, as well as the fluctuation in the amount of soybean needs used by the enterprises in Garut Regency for one year. The research used quantitative descriptive analysis method which presented the research data which were described descriptively according to the field results. This study concludes that the need for soybeans cannot be replaced by local soybeans due to limited supply of quantity and time, other than that local soybeans are used for mixtures because of their superiority in increasing the number of products, then the supply of soybeans should be seen based on a certain period, not on a total annual basis because of fluctuations in demand. due to community habits and national and religious holidays.]]>
<![CDATA[ANALISIS STRUCTURE CONDUCT PERFORMANCE PADA PEMASARAN KOMODITAS TOMAT DI KABUPATEN GARUT ]]>
<![CDATA[Fitri Awaliyah]]>;
<![CDATA[Vela Rostwentivaivi]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v7i1.4566
<![CDATA[Garut Regency currently has the position as the largest tomato producer in West Java. The large amount of tomato production encourages a fairly broad marketing that involves a lot of marketing actors. This study aims to determine the market structure, the behavior of marketing actors, and the performance of the tomato commodity market in Garut Regency. This research was conducted in 4 districts with the largest tomato production in Garut district, namely Cikajang, Cisurupan, Cigedug and Paisrwangi. The samples taken in this research were 40 farmers and tracked the marketing of tomatoes using the snowball sampling technique. The data analysis methods used are market concentration analysis, minimum scale efficiency analysis, descriptive qualitative analysis of market behavior, and marketing margin analysis and farmer's share. The results showed that the sales ratio of 8 large tomato traders was weakly concentrated which led to monopolistic competition. There are barriers to entry to this tomato commodity market. Market behavior shows that most marketing activities are selling, buying, transporting and utilizing price information among marketing actors. The majority of the sorting and grading activities are only carried out by collector trader and wholesaler. The greatest marketing risk management occurs in farmers and retailers. Marketing margin analysis shows that the highest marketing margin occurs when tomatoes are sold for market destinations outside the island, and the lowest marketing margin occurs when tomatoes are marketed for industrial purposes. The results of farmer's share analysis show that the highest share received by farmers is when selling tomatoes for industrial needs, this happens because of the short marketing chain and the selling price for the industry is contractually above the market price.]]>
<![CDATA[HUBUNGAN KARAKTERISTIK SOSIAL EKONOMI PETANI DENGAN PENDAPATAN USAHATANI SEMANGKA (Suatu Kasus Di Desa Cikadu Kecamatan Cikalong Kabupaten Tasikmalaya) ]]>
<![CDATA[Fitri Awaliyah]]>;
<![CDATA[Ane Novianty]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 8, No 1 (2022): Januari 2022 ]]>
Publisher : <![CDATA[Universitas Galuh ]]>
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DOI: 10.25157/ma.v8i1.6847
<![CDATA[The purpose of this study was to analyze the socio-economic relationship of farmers consisting of age, farming experience and land area to watermelon farming income. The research was conducted in Cikadu Village, Cikalong District, Tasikmalaya Regency. This type of research is an associative research with a quantitative approach. The sampling technique in this research uses the census technique, by taking 10 farmers who continuously cultivate watermelons in one year. The data analysis technique used Pearson correlation analysis using SPSS software. The results showed that age had a strong relationship with income. But the experience of farming in the case of this study has a negative relationship with the level of income. Meanwhile, land area has a very strong relationship with the income level of watermelon farmers.]]>
<![CDATA[ANALISIS BIAYA DAN PENDAPATAN USAHA TANI TOMAT DI KABUPATEN GARUT ]]>
<![CDATA[Fitri Awaliyah]]>;
<![CDATA[Vela Rostwentivaivi]]>
<![CDATA[ MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Vol 4, No 1 (2021): Mahatani : Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) ]]>
Publisher : <![CDATA[Universitas Garut ]]>
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DOI: 10.52434/mja.v4i1.1285
<![CDATA[Kabupaten Garut pada tahun 2018 mempunyai proporsi produksi tomat mencapai 35,46% dari total produksi tomat keseluruhan di Provinsi Jawa Barat, sehingga mempunyai potensi besar dalam proses budidaya dan akan memberikan manfaat yang besar dalam meningkatkan ekonomi masyarakat Kabupaten Garut. Tujuan penelitian ini adalahuntuk mengaanalisis biaya dan pendapatan usahatani komoditas tomat, agar mengetahui efisiensi dan efektivitas pengelolaan pembudidayaan komoditas tomat di Kabupaten Garut. Penelitian dilakukan di 4 Kecamatan sentra budidaya komoditas tomat yaitu di Kecamatan Cikajang, Cigedug, Cisurupan dan Pasirwangi dengan mewawancarai 40 petani tomat yang diambil secara purposive sampling. Metode analisis yang digunakan adalah metode perhitungan keuntungan dengan cara penerimaan dikurangi biaya total setelah itu menggunakan R/C rasio. Hasil penelitian menujukkan bahwa usahatani tomat di Kabupaten Garut mampu memberikan keuntungan terhadap petani dan layak untuk dikembangkan.]]>
<![CDATA[PERHITUNGAN HARGA POKOK PENJUALAN MINYAK AKAR WANGI PADA PT. PULUS WANGI NUSANTARA DI KECAMATAN SAMARANG KABUPATEN GARUT ]]>
<![CDATA[Fitri Awaliyah]]>
<![CDATA[ MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Vol 3, No 2 (2020): MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) ]]>
Publisher : <![CDATA[Universitas Garut ]]>
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DOI: 10.52434/mja.v3i2.1189
<![CDATA[Usaha penyulingan minyak akar wangi tidak hanya menyangkut produksi penyulinganya tetapi juga menyangkut penjualannya. Perencanaan penjualan yang perlu diperhatikan adalah penetapan harga jual produk. Tujuan penelitian ini adalah mengetahui perhitungan harga jual dan keuntungan yang ditetapkan PT Pulus Wangi Nusantara menurut metode cost plus pricing (pendekatan full costing). Metode penelitian yang digunakan adalah studi kasus. Data yang digunakan adalah data produksi dan penjualan periode Januari 2011 sampai dengan Desember 2011, serta dianalisis dengan analisis penentuan harga jual menggunakan pendekatan full costing dan laporan rugi laba menurut pendekatan full costing. Hasil penelitian menunjukkan bahwa harga jual rata-rata yang ditetapkan PT Pulus Wangi sudah dapat menutup biaya yang dikeluarkan dan memberikan keuntungan. ]]>
