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All Journal Sosiohumaniora Agrifor : Jurnal Ilmu Pertanian dan Kehutanan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Agribisnis Terpadu MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) AGRITEKH (Jurnal Agribisnis dan Teknologi Pangan) Gunung Djati Conference Series paradigma agribisnis
Fitri Awaliyah
Universitas Garut
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Economics, Econometrics & Finance Education Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Social Sciences Other

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Journal : Jurnal Agribisnis Terpadu

 1 
Analisis Faktor Pendukung Kemampuan Kewirausahaan Pada Pelaku Usaha Hortikultura Di Jawa Barat Awaliyah, Fitri
JURNAL AGRIBISNIS TERPADU Vol 11, No 1 (2018)
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (69.117 KB)

Abstract

Horticultural enterprises grow at a slow pace in West Java. Only limited horticultural entrepreneurs are available in the country. This kind of phenomenon happens due to the loads of problems and risks the entrepreneurs need to face in operating their business. The amount of horticultural enterprises will increase significantly when the entrepreneurs have the ability and skill to overcome the obstacles and when the entrepreneurs have a courage to take advantage of the available opportunities. This present study aims to explore the supporting factors in running profitabel horticultural enterprises. The findings of the study show the general overview that the good entrepreneurship skills in horticultural entrepreneur area are supported by two factors; personal of the entrepreneurs and the available opportunities.
Rantai Pasok Komoditas Cabai pada Pilot Project Close Loop Agribisnis di Kabupaten Garut Fitri Awaliyah; Wahid Erawan
JURNAL AGRIBISNIS TERPADU Vol 16, No 2 (2023)
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/jat.v16i2.21892

Abstract

Chili is a horticulture sub-sector commodity whose price often fluctuates. Chili price fluctuations that occur are generally caused by an imbalance in the amount of supply and demand. The aim of this research is to identify and examine the chili supply chain management that occurs in the Close Loop Agribusiness Pilot Project in Garut Regency. The research method used is a qualitative research method. The research location was chosen purposively in Cikajang District, Garut Regency, namely the first location where the close loop agribusiness pilot project was implemented. The data collection method was carried out by means of in-depth interviews with the agribusiness institutions involved, namely the Eptilu Cooperative and partner farmers using a structured questionnaire instrument. The analytical method used is descriptive analysis using FSCN (Food Supply Chain Networking) process analysis. The research results show that the chili supply chain structure in the closed loop agribusiness program consists of several actors who are integrated with each other to process the flow of goods, information and money. The actors involved include agricultural production facilities companies as providers of seeds, fertilizer and agricultural medicines, banks as capital distributors, partner farmers as actors in the cultivation process, the Eptilu Cooperative as the marketing and processing process for chilies, and customer companies that purchase chili supplies from the Eptilu Cooperative , as well as marketing chili to consumers through traditional markets, supermarkets, hotels, restaurants, catering or marketing directly. This supply chain is supported by productive farmer partners, the Eptilu Cooperative and agricultural production facilities companies that are proactive and responsive to farmers' needs. Supported by updating digital technology regarding effective cultivation processes based on Good Agricultural Practice. 
Co-Authors AD Rachmah AD Rachmah AD Rachmah, AD Rachmah Adinasa, Muhamad Nu'man Aditya Nugroho Ane Novianty Ane Novianty Asep Permadi Gumelar Bobby Rachmat Saefudin Dina Dwirayani Dwirayani, Dina Elly Rasmikayati Hendrik Johannes Nadapdap Lies Sulistyowati Mahra Arari Heryanto Nufika Shilhan Zein Rahman Syakur Vela Rostwentivaivi Wahid Erawan Yassirly Amridha Yayi Suryo Prabandari Yudistira Haikal Arisyi