Garuda - Garba Rujukan Digital

Article Per Year (5 Year)

All

Jurnal Agripet

agripet
Website

Published by Universitas Syiah Kuala

ISSN : 14114623 EISSN : 24604534 DOI : -

Core Subject : Health, Agriculture,

Agriculture, Biological Sciences & Forestry Veterinary

Jurnal Agripet is an open access and online journal that encompasses a broad range of research topics in animal science and biotechnology including animal physiology and nutrition, feed processing and technology, animal productions, animal genetics, breeding and reproduction, meat and milk sciences, animal health, behavior and welfare, animal housing and livestock farming system. Jurnal Agripet publishes original research results and reviews on animal with focused on farm animals both ruminants and non-ruminants. Studies with other animals besides farm animals also can be considered for publication if the subjects of research areas are still related to farm animal aspects.

Arjuna Subject : -

Articles 12 Documents

1 2

Search results for , issue "Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015" : 12 Documents clear

Pengaruh Suplementasi dan Proteksi Minyak Biji Kapuk Terhadap Fermentabilitas Ruminal Rumput Gajah pada Sapi Secara In Vitro D. D. Dinata; Widiyanto Widiyanto; Retno Iswarin Pujaningsih
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(The effect of supplementation and protection of kapok seed oil on in vitro ruminal fermentability of elephant grass) ABSTRACT. The purpose of this research was to study the interaction between supplementation and protection of kapok seed oil (KSO) influence on in vitro digestibility and ruminal fermentability products of elephant grass. Material used were elephant grass, kapok seed oil, KOH and CaCl2 reagens and cattle rumen fluids. Completely randomized design (CRD) was used with two factorial pattern 3 x 5 with 2 replications, first factor was supplementation of KSO consist of 3 levels: 5% (S1); 10% (S2); and 15% (S3), respectively. Second factor was protection consist of 5 levels: 0% (P0); 25% (P1); 50% (P2); 75% (P3) and 100% (P4); also control treatment without supplementation and protection of KSO (S0P0). The result of this research showed there was no interaction between supplementation and protection of KSO on digestibility of elephant grass. The highest In vitro Dry Matter Digestibility (IVDMD) and In vitro Digestibility of Organic Material (IVDOM) reached by control treatment, 55,17% and 54,27%, respectively. The results of this research showed influence of interaction between supplementation and protection of KSO on VFA and NH3 production (P0.05). The highest VFA and NH3 production reached by 10% supplementation and 25% protection were 152,5 and 6,50 mM. The conclusion of this study showed that supplementation and protection of KSO was not effecting ruminal fermentation, but decreasing in vitro digestibility of elephant grass.

Penggunaan Kulit Nanas Fermentasi dalam Ransum yang Mengandung Gulma Berkhasiat Obat Terhadap Lemak dan Kolesterol Ayam Broiler Wasir Ibrahim; Rita Mutia; Nurhayati Nurhayati
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(Use of Fermented Pineapple Peel in the Ration Containing Medicinal Weeds on Fat and Cholesterol of Broiler Chicken) ABSTRACT. The objective of the experiment was to determine the effect of using fermented pineapple peel in the ration containing medicinal weeds on fat and cholesterol broiler chicken. The experiment was designed into completely randomized design (CRD) with 5 treatments and 4 replicates. Treatments consisted of P0 = 0% of fermented pineapple peels meal (FPPM) in ration containing 0% medicinal weed (MW), positive control). P1 = 0% of fermented pineapple peels meal (FPPM) in the ration containing 2 % medicinal weed (MW), negative control). P2 = 7,5% of FPPM in the ration containing P1. P3 = 15% of FPPM in the ration containing P1. P4 = 22,5% of FPPM in the ration containing P1. Two hundred 2 days old male broiler chicken were used in this study and kept for 42 days. The parameters were feed consumption, liver weight, bile volume, meat fat level, and meat and blood cholesterol. The observed data were analyzed by Statistical Product and Service Solution (SPSS 16.0) and significant effect among treatments were tested by Duncan’s Multiple Range Test. The results of thus study showed that the treatments were significant effect (P 0.05) on feed consumption, meat fat of thigh. but were not significant effect (P 0.05) on liver weight, bile volume, meat fat level and meat and blood cholesterol. It is concluded that use of fermented pineapple peel in the ration improved fat and cholesterol on broiler chicken.

Pengaruh Penambahan Tepung Gaplek dan Isolat Bakteri Asam Laktat dari Cairan Rumen Sapi PO Terhadap Kualitas Silase Rumput Gajah (Pennisetum purpureum) Ismail Jasin
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(The effect of cassava meal and Lactic Acid Bacteria isolated from rumen liquid of PO cattle on napier grass silage quality) ABSTRACT. The objective of this study was to evaluate the effect of cassava meal as carbohydrate source and inoculums of lactic acid bacteria incubated from PO cattle’s rumen liquid on the quality of Napier grass (pennisetum purpureum) silages. The research was conducted at Ujung-ujung village Pabelan District Semarang Regency. Feed analysis was carried out in of Biochemical Nutrition, Animal Feed Science, Animal Science Faculty, Gadjah Mada University. This study was assigned into Completely Randomized Design with 4 treatments and 3 replicated. The treatments were addition of cassava meal and inoculums of lactic acid bacteria level into the Napier grass; 0, 1, 3 and 5% (w/w) and incubated for 30 days. Data were analyzed using analysis of variance (ANOVA) and the significant effect was tested by Duncans Multiple Range Test. The results showed that the addition of 1 – 5% cassava meal significantly affected (P0,05) lactic acid content, pH, and NH3 concentration. Should be revised However, among the treatment groups of 1, 3 and 5 % of cassava meal was not significantly (P0,05) different on the lactic acid content, pH and NH3 concentration.

Green Antibiotic Daun Sirih (Piper betle l.) Sebagai Pengganti Antibiotik Komersial untuk Penanganan Mastitis Gabby Lutviandhitarani; Dian Wahyu Harjanti; Fajar Wahyono
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(Green antibiotic betel leaf (Piper betle l.) as a substitute for commercial antibiotic in mastitis treatment) ABSTRACT. The present study was carried out to investigate the possible antibacterial activity of betel leaf on the amount and microscopic appearance of mastitis-causing bacteria. The randomized block design with 5 treatment groups were : K group (mastitis milk only as negative control), Ab group (mastitis milk + antibiotic penicillin-dihydrostreptomycin as positive control), S1 group (mastitis milk + 1,25 ml betel leaf water extract), S2 group (mastitis milk+ 2,5 ml betel leaf water extract), and S3 group (mastitis milk + 5 ml betel leaf water extract). The result showed that the amount of bacteria in the betel leaves groups (S1, S2, and S3 groups) were lower (P 0,05) than that of the control group (K group). Nonetheless the different concentration of betel leaf water extract in the S1, S2 and S3 groups did not affect to the amount of bacteria (P 0,05). Moreover, this research showed that betel leaf water extract had the same effectiveness with commercial antibiotic penicillin-dihydrostreptomycin to inhibit the growth of bacteria as indicated by the same amount of bacteria (P0,05) among the betel leaf groups (S1, S2, and S3 groups) and the Ab group. Gram-positive and negative bacteria were seen in the K group. However, only Gram-negative bacteria were visible in the betel leaf groups (S1, S2, and S3 groups) and in the Ab groups, indicating that betel leaf had the same effectiveness as penicillin-dihydrostreptomycin to inhibit the growth of Gram-positive bacteria.

Kajian Aspek Teknis Pemeliharaan Kerbau Lokal Di Kabupaten Gayo Lues Eka Meutia Sari; Mohd. Agus Nashri Abdullah; Sulaiman Sulaiman
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(Study on The Technical Aspect Management of Local Buffalo in Gayo Lues District) ABSTRACT. The objective of this research to study on the technical aspect management of local buffalo in Gayo Lues district. Forty local buffalo farmers located in three selected sub district of Rikit Gaib, Pantan Cuaca and Dabun Gelang in Gayo Lues were visited and data or informations were collected through interview of the farmers. Data collected included: breed and breeding performance, feed and feeding practices, rearing practices, health aspect and marketing. The data were tabulated and compared with the standard guideline of buffalo management from the Directorate General of Livestock Service (DGLS). Result showed that management practices of local buffalo applied by farmers in Gayo Lues were found very low, only 40.16% of the standard management from DGLS. Application of health (64.57%), and housing (74.78%), while application of breeding and reproduction, rearing practices and feed and feeding were 41.76%, 46.50%, and 17.67% of the standard, respectively.

Produk Metabolisme Rumen pada Sapi Perah Laktasi S.N.O. Suwandyastuti; Efka Aris Rimbawanto
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(Rumen metabolism product on lactating dairy cattle) ABSTRACT. The rumen microorganism, as yeast, have an important role in rumen fermentation processes and the rumen metabolism product. A research had been done to study the use of yeast, Saccharomyces cereviseae in Lactating dairy cattle ration. The research had been conducted by experimental method, in a Latin Square Design. The animal were subjected as column and periods function as row. The treatment to be tested were four levels of yeast addition, namely : 0, 5, 10 and 15 g/cattle/day. The variables measured were rumen metabolism product : Total Volatile Fatty Acids (T-VFA), Acetate (C2), Propionate (C3), Butyrate (C4), Formiate, Valerate, Nitrogen Ammonia and C2/C3. Based on the all variables measured, it was indicated that the addition of yeast Saccharomyces cereviseae up to 15 g/cattle/day have not changed the rumen metabolism product on lactating dairy cattle; although it was a normally production of total VFA (96,86 ± 9,94 mM/L and C2/C3 (3,08 ± 0,14), but it was very high production of N-NH3 (12,85 ± 2,72 mM/L). To increase the efficiency of metabolism processes, it is need the addition of fermentable carbohydrate in ration.

Kajian Potensi Produksi Hijauan Pakan pada Lahan Eksisting dan Potensial untuk Meningkatkan Populasi Ternak Ruminansia di Kabupaten Aceh Besar Mira Delima; Abubakar Karim; M. Yunus
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(The study of prospective forage production on existing and potential land use to support increasing livestock population in Aceh Besar) ABSTRACT. The purpose of this research was to find out the width and scattered location of existing land use which its land capability class suitable for pastures; forage production prospective, and land carrying capacity. The combination of survey and evaluation method was used in this study. The primary data were obtained by field observation and compiling documents, while the secondary data were obtained from various sources, including Bappeda Aceh, and Dinas Peternakan Aceh Besar. Land capability classification was defined based on a modified USDA method and land capability class mapping was prepared based on overlay method by geoprocessing of Geographic Information Systems. The attributes delineating land capability classification included slope, erosion potential and soil depth. Spatial and attributes data were processed using ArcGIS 9.3. Interpretation of land use map derived from satellite imagery analysis results. Brachiaria humidicola green production (tons/year) was determined by assumption-based on obtaining data from various sources. Present livestock population and increasing of population target up to 2017 were obtained from Dinas Peternakan Aceh Besar. The results showed that the existing land use area was 28,632.23 ha (59.03 %), whereas the potential land use area was 19,875.73 ha (40.97%). Land use area for pastures in the district of Aceh Besar, both existing and potential, were sufficient to support the achievement of livestock population increasing program.

Uji Biologis Konsumsi Pakan, Populasi Bakteri Rumen dan pH Pellet Complete Calf Starter pada Pedet Friesian Holstein Pra Sapih Nadia Maharani; Joelal Achmadi; Sri Mukodiningsih
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(Biological test feed intake, population rumen bacteria and ph pellet complete calf starter friesian holstein on pre weaning calf) ABSTRACT. The study aims to assess the quality of the formula Complete Calf Starter (CCS) with 5% molasses instead of milk to the development of rumen microbial calf Holstein Friesian (HF) pre-weaning. The material used is 20 head calf FH pre weaning age of 2 weeks. Feed intake data taken from 20 respondents consisted of 16 females and 4 calf tail male calf. Data rumen bacterial populations and pH were taken from 5 head of cattle slaughtered at the age of 2 weeks (one tail), 4 weeks (2-tailed) and 6 weeks (2-tailed). The study was designed as a descriptive non-parametric. Parameters measured were rumen bacterial populations, pH and feed intake. The results showed the average consumption of dry matter (DM) and CCS calf milk FH ages 2, 4, 6 weeks respectively at 506, 517, 528 grams. Rumen bacterial populations in calves aged 2, 4, and 6 weeks of 80x106, 45x106 and 19x106 kol/m. ruminal pH in calves aged 2, 4 and 6 weeks was 5.71, 5.36 and 5.55. Biological test showed that the use of complete calf starter (CCS) in the form of pellets FH calves at the age of 2 weeks to stimulate the development of the rumen (feed intake, the population of bacteria and pH) but not in calves aged 4 and 6 weeks. This is because the number of bacterial populations declined due to impaired absorption is impaired absorption of VFA marked low rumen pH.

Kualitas dan Efisiensi Serapan N pada Centrosema pubescens (centro) dan Pueraria phaseoloides (puero) Akibat Pemberian Pupuk Iodine Adriani Darmawati; Syaiful Anwar; Irwan Hermanan
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(The quality and absorption efficiency of N at Centrosema pubescens (centro) and Pueraria phaseoloides (puero) cause add of iodine fertilizer) ABSTRACT. The aimed of the experiment was to know the effect of iodine fertilizer when applied to the soil on the quality and the efficiency of Nitrogen absorption of legume. Centrosema pubescens (Centro) and Pueraria phaseoloides (Puero), soil from Tenbalang, manure, an organic fertilizer ( N,P,K and KI ). H2SO4 solution, aquades, HCL, NaOH, indikator MR+MB, and blanko solution. The experiment also used 24 pot for plantation with 10 kg capacity , analytic balance etc. The experiment used 4 x 2 factorial completely randomized design. The first factor were Centro (Centrosema pubescens)- (L1) and Puero (Pueraria phaseoloides)- (L2) and the level of iodine fertilizer (I0) without iodine, I1 (iodine 5 kg/ha), I2 (iodine 10 kg/ha) and I3 (iodine 15 kg/ha) were the second factor. Application of iodine fertilizer has no significant result, to nitrogen absorption, nitrat reductase activity, crude protein contain, and fibre. In the other hand, the interaction between legume and iodine has significantly result on the efficient and absorption of nitrogen, crude protein. The conclusion showed that puero was more responsive than centro, however centro was more potential in efficiency and absorption of N and crude protein.

Determinasi Energi Metabolis dan Kandungan Nutrisi Hasil Samping Pasar Sebagai Potensi Bahan Pakan Lokal Ternak Unggas Sugiyono Sugiyono; Novita Hindratiningrum; Yuni Primandini
Jurnal Agripet Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015
Publisher : Agricultural Faculty

(Determination of metabolic energy and nutrient market by product for local poultry feed ingredients)ABSTRACT. This study aims to examine the metabolic energy (ME) and proximate analysis of the coconut husk, garlic skin, heart of young jackfruit, in order to see its potential as a local feed ingredients for poultry, especially chicken. The study was conducted in 3 stages include feed preparation stage, treatment stage and retrieval of data. Stage of treatment involves measurement of metabolic energy to "force feeding" the appropriate method of Sibbald (1976). The results of the proximate analysis and gross energy (GE) are water content ranged from 6.28 to 13.60%, from 5.09 to 12.34% crude protein, crude fat from 0.57 to 48.72%, crude fiber 31.33 to 51.66 %, from 2.38 to 8.39% ash, extract materials without nitrogen from 3.19 to 27.11% and GE 3387.21 to 6491.17 (kcal/kg). The results of ME research is mathematical and biological ME each feed ingredient is coconut husk 4492.84 kcal/kg; 4025.59 kcal /kg, the heart of young jackfruit 1533.44 kcal/kg ; 1625.39 kcal/kg , garlic skins 1388.76 kcal/kg; 1327.65 kcal/kg, leather bean sprouts in 1392.48 kcal/kg; 1089 .33 kcal/kg . Conclusion The study is based on the results of the proximate analysis, the content of GE and EM biological byproduct feedstuffs markets that have potential for use in poultry rations are coconut husk being able to supply the highest energy.

Page 1 of 2 | Total Record : 12

1 2

Filter by Year

2015 2015

Filter By Issues

All Issue Vol 23, No 1 (2023): Volume 23, No. 1, April 2023 Vol 22, No 1 (2022): Volume 22, No. 1, April 2022 Vol 21, No 2 (2021): Volume 21, No. 2, Oktober 2021 Vol 21, No 1 (2021): Volume 21, No. 1, April 2021 Vol 20, No 2 (2020): Volume 20, No. 2, Oktober 2020 Vol 20, No 1 (2020): Volume 20, No. 1, April 2020 Vol 19, No 2 (2019): Volume 19, No. 2, Oktober 2019 Vol 19, No 1 (2019): Volume 19, No. 1, April 2019 Vol 18, No 2 (2018): Volume 18, No. 2, Oktober 2018 Vol 18, No 1 (2018): Volume 18, No. 1, April 2018 Vol 17, No 2 (2017): Volume 17, No. 2, Oktober 2017 Vol 17, No 1 (2017): Volume 17, No. 1, April 2017 Vol 16, No 1 (2016): Volume 16, N0. 1, April 2016 Vol 16, No 2 (2016): Volume 16, No. 2, Oktober 2016 Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015 Vol 15, No 2 (2015): Volume 15, No. 2, Oktober 2015 Vol 14, No 2 (2014): Volume 14, No. 2, Oktober 2014 Vol 14, No 1 (2014): Volume 14, No. 1, April 2014 Vol 13, No 2 (2013): Volume 13, No. 2, Oktober 2013 Vol 13, No 1 (2013): Volume 13, No. 1, April 2013 Vol 12, No 2 (2012): Volume 12, No. 2, Oktober 2012 Vol 12, No 1 (2012): Volume 12, No. 1, April 2012 Vol 11, No 2 (2011): Volume 11, No. 2, Oktober 2011 Vol 11, No 1 (2011): Volume 11, No. 1, April 2011 Vol 10, No 2 (2010): Volume 10, No. 2, Oktober 2010 Vol 10, No 1 (2010): Volume 10, No. 1, April 2010 Vol 9, No 2 (2009): Volume 9, No. 2, Oktober 2009 Vol 9, No 1 (2009): Volume 9, No. 1, April 2009 Vol 8, No 2 (2008): Volume 8, No. 2, Oktober 2008 Vol 8, No 1 (2008): Volume 8, No. 1, April 2008 Vol 7, No 2 (2007): Volume 7, No. 2, Oktober 2007 Vol 7, No 1 (2007): Volume 7, No. 1, April 2007 Vol 3, No 1 (2002): Volume 3, No. 1, April 2002 Vol 2, No 2 (2001): Volume 2, No. 2, Oktober 2001 Vol 2, No 1 (2001): Volume 2, No. 1, April 2001 Vol 1, No 1 (2000): Volume 1, No. 1, April 2000 More Issue

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name
-

Contact Email
-

Phone
-

Journal Mail Official
-

Editorial Address
-

Location
Kab. aceh besar,

Aceh

INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name -

Contact Email -

Phone -

Journal Mail Official -

Editorial Address -

Location Kab. aceh besar, Aceh INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
-

Contact Email
-

Phone
-

Journal Mail Official
-

Editorial Address
-

Location
Kab. aceh besar,

Aceh

INDONESIA