SOCA: Jurnal Sosial Ekonomi Pertanian
SOCA merupakan jurnal ilmiah yang diterbitkan berkala di bidang social-ekonomi pertanian dan agribisnis, diterbitkan dua kali setahun (Januari-Juni & Juli-Desember). Jurnal SOCA merupakan media untuk penyebarluasan hasil penelitian bagi dosen, peneliti, praktisi maupun masyarakat umum yang yang konsen terhadap pembangunan pertanian di Indonesia. Jurnal SOCA dikhususkan untuk menampung hasil penelitian, kajian pustaka/teoritis, kajian metodologis, gagasan original yang kritis, ulasan masalah penting/isu pembangunan pertanian yang hangat dan ulasan suatu hasil seminar.
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<![CDATA[MONITORING AKTIVITAS PETANI DAN ANALISIS EKONOMI PERTANIAN SAYURAN ORGANIK DAN KONVENSIONAL PADA DAERAH DATARAN TINGGI BALI ]]>
<![CDATA[MADE SUDANA]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[The organic farming company produced yield continuously, weather-independent, theproduces in easily to sold at the hotel or supermarket with good price. However, in theorganic farming owned personally as well as conventional farming, the productionsignificantly influenced by weather and marketing access to hotel or restaurant is limited.Economic analysis of the three types of agriculture system showed that organicfarming with capital intensive as represented by Golden Leaf Farm Company, provide the netrevenue Rp. 15.855.750/year/0.1 ha with B/C ratio 3.9; Return on investment (ROI) 290%;net revenue/income ratio (RI) 0.74 and pay back period (PBP) 4 months. In the case of theorganic farming which managed personally, produced net revenue Rp. 1.005.762/year/0.1 hawith B/C ratio 1.6, ROI 64%, RI ratio 0.35 and PBP 26 months. On the other hand, in theconventional farming , the net revenue was Rp. 875.200/year/0.1 ha with B/C ratio 1.4, ROI40%, RI ratio 0.28 and PBP 30 months. In the conventional farming when farmers growing acombination between Vegetables and Potato, the net revenue increased to Rp.4.577.268/year/0.1 ha with B/C ratio 2.3, ROI 133%, RI ratio 0.54 and PBP 11 months.]]>
<![CDATA[ANALISIS DINAMIKA EKSPOR DAN KEUNGGULAN KOMPARATIF MINYAK KELAPA SAWIT (CPO) DI INDONESIA (ANALYSIS OF EXPORT DYNAMICS AND COMPARATIVE ADVANTAGE OF INDONESIAN CRUDE PALM OIL) ]]>
<![CDATA[ADANG AGUSTIAN]]>;
<![CDATA[PROJOGO U. HADI]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[Crude Palm Oil (CPO) has been one of important agricultural export commodities ofIndonesia, but it faces competition with product from other exporting counties as well astrade barriers from importing countries. This study aims to analyse changes in export andcomparative and competitive advantage as indicators of Indonesian palm oilcompetitiveness. By employing trend and DRCR (Domestic Resource Cost Ratio) and PCR(Private Cost Ratio) methods, it is concluded that : (1) Quantity and value of Indonesian palmoil export, especially CPO (Crude Palm Oil) during 1996-2001 increased respectively by19.91% and 1.52% per annum, namely from 1.67 million tons and US$ 0.83 billion in 1996 to4.90 million tons and US$ 1.08 billion in 2001; (2) Most Indonesian CPO was exported toIndia (17.90%), the Netherlands (14,29%) and China (7.14%); (3) Domestic distribution ofpalm oil was controlled by the government aimed at maintaining the balance between thefilling of the domestic demand and the foreign exchange creation; (4) Trade policy in somemajor importing countries remains protective, namely imposition of high tariff, quota andhealth issues; and (5) Oil palm farm in Indonesia has a comparative as well as competitiveadvantage indicated by the DRCR and PCR coefficients of less than unity. It is suggestedthat oil palm needs to be continuously developed in Indonesia while attempting in variousWTO forum for more opened and fairer trade of palm oil.]]>
<![CDATA[PERKEMBANGAN DAN PEMILIHAN PRIORITAS JENIS INDUSTRI HILIR TEH INDONESIA ]]>
<![CDATA[ROHAYATI SUPRIHATINI]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[The pusposes of this study are to understand development of tea down-stream industries inIndonesia and to select the priority of those industries type to be developed. ComparativePerforma Index (CPI) analysis and Eickenrode weighting method was applied. The resultsshowed that the development of tea down-stream industries in Indonesia in the 1998-2001period tend to increase. The typical of tea down-stream industries that could be prioritizedconsecutively for their development were as followed: (1) extract tea, (2)packing and bulkblack tea, and (3) ready to drink with tea aroma. Those mentioned industries, therefore,should get good facilities and services from the government in dealing with licensing, fundingand taxation.]]>
<![CDATA[PERILAKU PETANI DALAM PENGALOKASIAN SUMBERDAYA UNTUK MENCAPAI PENDAPATAN MAKSIMUM DI KECAMATAN SIGI BIROMARU KABUPATEN DONGGALA (Suatu Analisis Linear Programming) ]]>
<![CDATA[MADE ANTARA]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[The conversion in the use of rice land to non-agriculture purposes in Sigi BiromaruDistrict increased each year. One initiative of government to increase production in limitedland is intensification and diversification of agriculture. In spite of, the program application isnot evenly distributed in the field. So that, the farmer activity on allocating resourcesoptimally has not been achieved that they did not obtaine a maximum income. The research isaimed: (1) to study a rational of the farmer in a allocating resources, (2) to study a resourcesoptimal allocation, and (3) to observe the respond from a resources optimal allocation of thefarmer household, if there is economic and technical efficiency changes in the agricultureenterprises. Based on the data analysis, it can be concluded that: (1) the farmer in ruralvillage of Pakuli is more rational than farmer in urban village of Jono Oge village, (2)Although both sampled villages have the same resources optimal allocation, but productivityof resources was achieved by farmers in Pakuli higher than farmers in Jono Oge village, (3)maximum income was achieved, if simultaneous changes is made in technical efficiency ,credit ceiling and form products sold (in hulled rice) to encounter input and output pricefluctuation.]]>
<![CDATA[PERANAN SEKTOR NON PERTANIAN TERHADAP PENDAPATAN RUMAH TANGGA PETANI BERLAHAN SEMPIT ]]>
<![CDATA[A. ROZANY NURMANAF]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[The objective of study is to identify non agricultural sector role on householdincome sources of small sized cultivating farmers. By direct interview, data collectedin covering househld income structure by elevation, agroecosystem and accessibilityof the region. Analysis shows that the role of non agricultural sector is dominant inlow land area with the agroecosystem paddy field which has a good physicalaccessibility. Although the activities in the region vary, the important contribution onhousehold income are limited just on several activities, like trading, non agriculturallabour and money sending from the household member who work outside of theregion. That’s why household income in this area, dominantly supported by theactivities which have skill and capital. On the other hand, in high land area withagroecosystem of dry land and bad accessibility, non agricultural activities arelimited. Household income of small sized cultivating farmers are dominated by thecontribution of agricultural sector activities which include paddy field farming system,dry land farming system, agricultural labour and livestock farming system. As asource of income, non agricultural activities are limited, just came from the activitieswhich have low labour productivity. Consequently, income level of society in theregion are lower.]]>
<![CDATA[GENDER MAINSTREAMING IN RESEARCH AND DEVELOPMENT WITHIN THE IAARD ]]>
<![CDATA[RITA NUR SUHAETI]]>;
<![CDATA[EDI BASUNO]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[Bank Dunia mendeteksi rendahnya tingkat adopsi teknologi di lingkup BadanPenelitian dan Pengembangan Pertanian. Hal ini menyebabkan digunakannya pendekatanpartisipatif; masyarakat memerlukan teknologi dan hendaknya pemerintah memperhatikanlebih baik aspek-aspek sosial dari para pengguna teknologi. Pembentukan tim inti SocioeconomicAnd Gender Analysis (SAGA) merupakan permulaan program sosialisasi daninstitusionalisasi tentang SAGA di lingkup Badan Penelitian dan Pengembangan Pertaniandan tujuan utama program ini untuk mewujudkan kapasitas pemahaman tentang SAGA bagipara pengkaji.Data dikumpulkan dari delapan Balai Pengkajian Teknologi Pertanian (BPTP)dengan menggunakan pedoman wawancara baik terstruktur maupun semi-terstruktur dandengan diskusi kelompok. Semua responden merupakan alumni lokakarya SAGAsebelumnya. Pelatihan berjenjang diselenggarakan dari tahun 2000 – 2002, yang dimulaidengan pelatihan bagi pelatih utama, pelatih dan staff. Jumlah alumni pelatih utama, pelatihdan staf masing-masing adalah 18, 124 dan 416 orang.Dari segi jumlah tampak sangat menjanjikan, tetapi bukan dari segi kualitas.Pelatihan secara berjenjang belum memberikan hasil seperti diharapkan. Masing-masingalumni diharapkan sebagai focal point SAGA dan mampu mewujudkan jaringan kerja dimasing-masing wilayah. Penyebab utamanya adalah tidak semua alumni mampumenyebarluaskan pendekatan SAGA di masing-masing unit kerja. Kurang optimalnyakinerja alumni pelatih utama menyebabkan sulitnya mengupayakan adanya terbentuknyajejaring SAGA tingkat regional. Hal ini dapat ditunjukkan oleh tingginya tingkatketergantungan pelatih utama pada tim inti SAGA. Hal ini juga mempengaruhi kualitasalumni dari pelatihan untuk pelatih dan pelatihan untuk staff. Demikian pula kurangnyapemahaman fasilitator terhadap materi SAGA menyebabkan juga kurangnya pemahamanpeserta pelatihan. Berbagai hasil Monev menunjukkan pelembagaan SAGA di lingkupBadan Penelitian dan Pengembangan Pertanian tidak seperti yang diharapkan sebelumnya.Hal ini tercermin dari rendahnya nilai Monev dari BPTP yang di Monev.]]>
<![CDATA[EFISIENSI PRODUKSI KOMODITAS LADA DI PROPINSI BANGKA BELITUNG ]]>
<![CDATA[AMIRUDDIN SYAM]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[Most of Pepper farming in Indonesia is dominantly managed by small holdersplantation that resulted its production currently tends to be low and stagnant. Thiscondition has brought the producing Pepper as an export commodity to a question.Research on the Pepper production efficiency analyses and its factors influence wasconducted to answer the question. The objective of the research is to study thePepper farming performance and its production function included its productionpossibility frontier and which variables might influence the production function. Theresult shows that the Pepper farming is still profitable for the farmers. The TechnicalEfficiency (TE)) average of the sampled farmers is 0.71, means that to increase thePepper production is still prospective. Meanwhile, the distribution of the TE showsthat the Pepper does not have normal distribution. It means that there is still anopportunity to enhance its managerial capability as an internal factor influencing thePepper production (process). In addition to the physical factors such as productioninputs that influence the Pepper production, some other uncontrollable externalfactors i.e. climate and price are also involved in the Pepper production.]]>
<![CDATA[ANALISIS PENAWARAN DAN PERMINTAAN DAGING SAPI DI INDONESIA SEBELUM DAN SAAT KRISIS EKONOMI: SUATU ANALISIS PROYEKSI SWASEMBADA DAGING SAPI 2005 ]]>
<![CDATA[KETUT KARIYASA]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[This research intended to analyze the domestic beef production and demandinfluence factors and projected for the next ten years forward in relation with thegovernment program for “the meat self-sufficient on 2005”. This research used thenational time series data for 1970 to 1999 period. The econometric model(simultaneous regression) approach through the three stage least squares (3SLS)method had been implemented in order to reach the objectives of this research. Theanalysis of the research results shown that the variables with the economic effectsfor the domestic of beef production are the beef price it self, interest, population ofcows, the price cows and the price of feedstuff. The variables that have theeconomic effects on the beef domestic demand are the price of beef itself, the priceof fishes, the price of eggs, the price of the goat (sheep) meats, income per capitaand consumer needs or requests. The elasticity value shown that the beef productionjust only response to the beef price itself and the cows price variables change. Thedomestics demand of the beef just only response to the beef price itself and incomeper capita variables change. The analysis of the research results also shown that thedomestics beef production and demand on the economy crisis are 1.3 and 0.5 timeslower than before economy crisis. Beside that, the projection results shown that thebeef self-sufficient can not be reach, meanwhile on this year, the domestics beefproduction only 66.8 percent from the total demand.]]>
<![CDATA[AKTIVITAS DAN SUMBER PENDAPATAN PETANI MISKIN BERLAHAN SEMPIT DI DAERAH SAWAH TADAH HUJAN DATARAN RENDAH (Kasus: Dua Desa di Kabupaten Bojonegoro ) ]]>
<![CDATA[VALERIANA DARWIS]]>;
<![CDATA[A. ROZANY NURMANAF]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[There were several criteria that stick on a poor family, which are law educational level, thebiggest proportion of their income from the farming activity and the small farm landownership. Commonly the poor farm household in the study location owned a plot of rainfedand a plot of upland which avarage about 0.279 ha and 0.2 ha. The cropping patern on rainfedwas rice and secondary crops was tobacco. By existing planted area their minimal livingrequirement mostly couldn’t be fulfilled and needed other sources. Income from farmingactivity in the last year was 42.77 percent and the other 57.23 percent came from nonagricultural sector. Although allocated time was greater in farming activity, however theincome was lower than from non agricultural https://www.budidayatani.com. To alleviate poverty mainly of those smallscale farmer, an increasing water resourse was required in order to increase land productivity.Besides, quidance of farming technology practices and support were require sector.]]>
<![CDATA[EFISIENSI UNIT-UNIT KEGIATAN EKONOMI INDUSTRI GULA YANG MENGGUNAKAN PROSES KARBONATASI DI INDONESIA ]]>
<![CDATA[VICTOR SIAGIAN]]>
<![CDATA[ SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 4, No. 3 November2004 ]]>
Publisher : <![CDATA[Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id ]]>
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<![CDATA[Highly government intervention caused crucial Indonesian sugar market structure.This condition stimulated low productivity, high cost economy, increasing in sugar price andimported sugar. Increased sugar import either legal or illegal must be concerned becauseinternational sugar market is thin market and also sugar industry is capital intensive, moreover in the beginning of trade liberalization. One of the methods for eliminating importedsugar namely to identified sugar industry efficiency especially carbonatization sugar industryusing Data Envelopment Analysis (DEA).DEA calculates relative efficiency to peer unit namely sugar factories in which havehighly efficiency score. There are three sugar factories, using carbonatization process, havelowly efficiency score and need input multiplier or reallocation in using input from peer unit.]]>
