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Journal : JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian

The Development Strategy of Purple Sweet Potato Farming Business in West Muna District Muhajir, Ahmad; Rianse, Ilma Sarimustaqiyma; Fyka, Samsul Alam
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 5, No 2 (2020)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v5i2.9981

Abstract

The purpose of this research was to find out the most prioritized strategies in developing purple sweet potato farming in Wulanga Jaya Village, West Muna District. The method used in this research was Qualitative Descriptive Analysis and Process Hierarchy Analysis (AHP) methods to determine the strategy in developing Purple Sweet Potato Farming. Total respondents of this research was 12 people who were determined purposively consisting of related agencies, traders, extension workers, and Purple Sweet Potato farmers. AHP analysis results through 4 important criteria in the development of purple sweet potato farming in Wulanga Jaya Village, West Muna District showed that the most prioritized cultivation criteria was a weight of 0.457 with an alternative strategy was by providing Saprotan assistance to farmers. This is consistent with the results in the field that purple sweet potato farmers still need help to develop their farm. Then, the strategy carried out as the solution is by providing Saprotan assistance.
The Welfare Level of the Households of Minapadi Farmers in Epeesi Village, Basala Sub-District, South Konawe District Akmal, Hasbi; Limi, Muhammad Aswar; Fyka, Samsul Alam
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 5, No 6 (2020)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v5i6.13458

Abstract

This research was motivated by the number of farmers who work on minapadi system (paddy-fish integration farming system) in Epeesi Village, Basala Sub-District, South Konawe District in which the welfare level of the minapadi farmers community in the village is not yet known. The purpose of this study was to determine the welfare level of minapadi farmers in the region. The determination of the research area was carried out purposively with the consideration that the village was one of the villages that developed minapadi system in South Konawe District. This research was done in January-February 2020. The number of respondents was 36 households working on minapadi farming system. Data analysis was performed using the indicators from BKKBN and quantitative descriptive analysis technique with cross tables and percentage analysis. The results showed that the average minapadi farmers in Epeesi Village were in KS I with a percentage of 41.67%, so that the welfare level of minapadi farmers in Epeesi Village was still classified low. This is because the community of minapadi farmers has not met all indicators set by BKKBN namely basic needs, psychological needs, development needs, and self-esteem.
Analysis of Constraints and Opportunities for the Development of Smallholder Coconut Oil Processing Industry in Micro Enterprises Konawe Islands Regency Baka, La Rianda; Alwi, La Ode; Herdhiansyah, Dhian; Fyka, Samsul Alam; Hisein, Waode Siti Anima
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 5, No 6 (2020)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v5i6.14229

Abstract

It is based on the fact that small-scale coconut oil processing in micro-scale businesses is facing serious threats and competition with palm oil produced by large and medium-sized entrepreneurs, resulting in a downturn in business as well as weakening the motivation of coconut farmers to process coconut production into coconut oil. As a result, coconut farmers in their daily lives actually buy palm oil processed by large and medium entrepreneurs, while their businesses are getting worse. In line with this, through this research, an analysis of the obstacles and opportunities for the development of the people's coconut oil processing industry was carried out. The purpose of this study was to analyze the barriers to developing the people's coconut oil processing industry on a micro-scale business and to analyze the opportunities for developing the people's coconut oil processing industry on a micro-scale business. The research method is through a Focus Group Discussion (FGD) to identify obstacles and opportunities for developing the coconut oil processing industry, followed by Analysis Hierarchy Process (AHP) to determine priority problems and priority opportunities that should be carried out by multi-stakeholders for the development of the coconut oil processing industry. The results showed that the priority obstacles to the development of the coconut oil processing industry in micro-scale businesses in Konawe Islands Regency were product marketing problems, financial capital, and business funding problems, production equipment problems, skilled labor issues, raw material problems, micro-business protection policy issues, business organization, and management problems, as well as problems in the use of information technology and innovation. The priority of opportunities for the development of the micro-scale coconut oil processing industry in Konawe Kepualauan Regency is the presence of economic value by-products of coconut oil processing, namely shell charcoal, nata de coco, and coconut coir, there is a tendency for people to consume more coconut oil than consume coconut oil. Palm oil, the existence of a government program to encourage the coconut processing industry, and the nutritional value that is unique to coconut oil. Organizational and business management problems, as well as problems in the use of information technology and innovation. The priority of opportunities for the development of the micro-scale coconut oil processing industry in Konawe Kepualauan Regency is the presence of economic value by-products of coconut oil processing, namely shell charcoal, nata de coco, and coconut coir, there is a tendency for people to consume more coconut oil than consume coconut oil. Palm oil, the existence of a government program to encourage the coconut processing industry and the nutritional value that is unique to coconut oil. Organizational and business management problems, as well as problems in the use of information technology and innovation. The priority of opportunities for the development of the micro-scale coconut oil processing industry in Konawe Kepualauan Regency is the presence of economic value by-products of coconut oil processing, namely shell charcoal, nata de coco, and coconut coir, there is a tendency for people to consume more coconut oil than consume coconut oil. Palm oil, the existence of a government program to encourage the coconut processing industry and the nutritional value that is unique to coconut oil.